MEMBER TALON. March 2017 CONNECT WITH US!

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1 MEMBER TALON March 2017 CONNECT WITH US!

2 EAGLEBROOK NEWS NEW MEMBERS Welcome New Members and Thank You Paul and Teresa Thorson Ramon and Andrea Bassett Richard and Christine Jurczyk Matt and Nell Novak Tom and Cate Tobin Matt Herman Ken Goldman Keith and Stephanie Hine Norm and Debbie Murdoch Mike Kluber Richard and Sharon Sofiak Are you receiving E-Blasts? In an effort for better communication of what s happening at the club, we ask that we have your current address on file. If you aren t receiving our s please contact Donata at or call (630) and we will update your address in our system. Page 3

3 MARCH DINING Saturday, March 18th Prime Rib Night Saturday, March 18, 2017 Reservations begin at 6:00pm Enjoy delicious Prime Rib A la carte style. This roast is a flavorful juicy. Adults $ Children 5-12 $14+ Reservations required, please call or Saturday, March 25th Member Cocktail Party Saturday, March 25, :00 pm - 7:30 pm Join your fellow members for a fun night out! Chef s selection of delicious hors d'oeuvres will make for a wonderful evening at EBCC. Complimentary Hors D'oeuvres Reservation required Page 3

4 EAGLE BROOK NEWS How to View Your Statements Online. Log into Click on Login (on the right side of the screen) Login with designated user name and password Click on My Club Click on Online Statement If you are still unable to view your statement, please contact Derek at How to Read Your Statement As a reminder, when you receive your statement please note that you are paying your dues for the next month. Example: Your May 31st statement will read as anything you did or purchased at the club in May as well as your June dues. Page 4

5 EAGLE BROOK DINING Don t miss our array of specials every day! Tuesdays: Taco Night Wednesdays: Thursdays: Saturdays: No Specials Sundays: Also, check your s for Chef s weekly dinner specials Happy Hour Specials Half priced draft beer Half priced well drinks Half priced appetizers Fish Fry Every Friday During Lent 6:00pm - 9:00pm Tuesday through Friday 4pm-6pm Sunday Breakfast Every Sunday 9am-1pm Join us and experience chef s wide selection of hot breakfast items. Don t forget the refreshing Bloody Mary s and Mimosas! Online reservations can be made by selecting Restaurant Reservations when you click on your profile icon in the top right corner of the website. To make reservations by phone please call Page 5

6 2017 SCHEDULE OF EVENTS Page 6

7 MARCH SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SPECIAL Golf Dining Social EVENT Business Office: Golf Shop: :00 am - 1:00 pm :00 am - 1:00 pm St. Patrick's Day Specials Prime Rib Night 6:00 pm - 9:00 pm 19 9:00 am - 1:00 pm Member Cocktail Party 6:00 pm- 7:30 pm 26 9:00 am - 1:00 pm Page 7

8 APRIL SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SPECIAL Golf Dining EVENT Social Business Office: Golf Shop: :00 am- 1:00pm Prime Rib Night 6:00 pm- 9:00 pm 9 9:00 am -1:00 pm Easter Egg Hunt Member Cocktail Party 10:30am kids ages 0-3 6:00 pm - 9:00 pm 11:00am kids ages :30am kids ages Easter Brunch 11:00 am - 2:00 pm Seatings at 11 am, 12 pm, 1 pm :00 am - 1:00pm Opening Season Dinner 30 9:00 am- 1:00 pm Page 8

9 Golf Staff Eric Pratali Director of Golf (630) Steve Bork Asst. Golf Pro/Shop (630) William Berry Asst. Golf Pro/Shop (630) Craig Kight Golf Course Superintendent (630) Contact us: Phone Number Business Office: (630) Golf Shop: (630) Lunch served Tuesday-Sunday: 11:00am-4:00pm Dinner Served: Tuesday-Sunday: 5:00pm-9:00pm Office Staff Donata Misic Administrative Assistant (630) Alex Evans General Manager (630) Club House Manager Tony Medina (630) Private Events Director Melissa Trader (630) Membership Director Derek Weber (630) Dolly Schmitz Accountant (630) David Hassan Executive Chef (630)

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