Platinum Package Amenities: 40 VIP parking passes each day (Monday Sunday)

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1 PLATINUM PACKAGE Reserve your own private tent on the championship course in an area adjacent to the 16 th hole at Shinnecock Hills Golf Club. $255,000 Exclusive of catering fees $63,750 $127,500 $63,750 Platinum Package Amenities: 100 tickets each day (Monday Sunday) with access to your hospitality tent and to the golf course with the option to purchase up to an additional 75 tickets per day 6 staff tickets for each day (Monday Sunday) with access to your hospitality tent and to the golf course Exclusive use of a 40 x 40 hospitality tent with the following amenities: Basic décor package with seating for 80 guests Outdoor seating area in front of the tent Two (2) televisions with broadcast coverage of the U.S. Open Complimentary Wi-Fi service available in the hospitality village Corporate identification sign bearing the U.S. Open logo and your company name 40 VIP parking passes each day (Monday Sunday) Participation for 4 guests in a Pre-Open golf outing on the championship course 100 pairing sheets delivered to your tent on each day of the championship rounds

2 GOLD PACKAGE Reserve your own private tent on the championship course in an area adjacent to the 8 th hole at Shinnecock Hills Golf Club. $155,000 Exclusive of catering fees $38,750 $77,500 $38,750 Gold Package Amenities: 50 tickets each day (Monday Sunday) with access to your hospitality tent and to the golf course with the option to purchase up to an additional 30 tickets per day 3 staff tickets for each day (Monday Sunday) with access to your hospitality tent and to the golf course Exclusive use of a 30 x 30 hospitality tent with the following amenities: Basic décor package with seating for 40 guests Outdoor seating area in front of the tent One (1) television with broadcast coverage of the U.S. Open Complimentary Wi-Fi service available in the hospitality village Corporate identification sign bearing the U.S. Open logo and your company name 20 VIP parking passes each day (Monday Sunday) Participation for 2 guests in a Pre-Open golf outing on the championship course 50 pairing sheets delivered to your tent on each day of the championship rounds

3 SUITE PACKAGE WEEKLY OPTION Reserve your own corporate suite in an upscale facility located adjacent to the 15 th hole of the championship course. $132,250 Suite & Admission fee: $115,000 Food & Beverage fee: $17,250 + tax $28,750 $57,500 $28,750 PAYMENT SCHEDULE TO THE CATERER FOR SUITE FOOD & BEVERAGE FEE (Wednesday Sunday): $17,250 Weekly Suite Package Amenities: 30 tickets each day (Monday Sunday) Monday and Tuesday (June 11 12) tickets will allow access to the golf course and into the Trophy Club, a tent where food and beverage is available for purchase by ticket holders. Wednesday through Sunday (June 13 17) tickets will allow access into your hospitality suite and to the golf course. Complete breakfast, full luncheon buffet, afternoon hors d oeuvres and open bar service will be available each day in a common space behind the suites which is accessible to all suite holders at no additional charge. 2 staff tickets for each day the suite is open (Wednesday Sunday) with access to your hospitality suite and to the golf course Exclusive use of a reserved suite (Wednesday Sunday) with the following amenities: Basic décor package with seating for 20 guests One (1) television with broadcast coverage of the U.S. Open Complimentary Wi-Fi service available in the suites Corporate identification sign bearing the U.S. Open logo and your company name 12 VIP parking passes each day (Monday Sunday) Participation for 2 guests in a Pre-Open golf outing on the championship course 30 pairing sheets delivered to your suite on each day of the championship rounds

4 SUITE PACKAGE DAILY OPTION Reserve your own corporate suite in an upscale facility located adjacent to the 15 th hole of the championship course. 25% of Suite & Admission fee 50% of Suite & Admission fee 25% of Suite & Admission fee PAYMENT SCHEDULE TO THE CATERER: 100% of Food & Beverage fee Daily Suite Package Amenities: 30 tickets with access to your hospitality suite and to the golf course for each day reserved 2 staff tickets with access to your hospitality suite and to the golf course for each day reserved Exclusive use of a reserved suite with the following amenities: Basic décor package with seating for 20 guests One (1) television with broadcast coverage of the U.S. Open Complimentary Wi-Fi service available in the suites Corporate identification sign bearing the U.S. Open logo and your company name Complete breakfast, full luncheon buffet, afternoon hors d oeuvres and open bar service available in a common space behind the suites which is accessible to all suite holders for each day reserved 12 VIP parking passes for each day reserved 30 pairing sheets delivered to your suite on each championship round day reserved ONE Practice Round Day Any ONE Championship Round Day (Wednesday) (Thursday, Friday, Saturday OR Sunday) $20,950 per suite $38,450 per suite pus all applicable taxes Suite & Admission fee: $17,500 Food & Beverage fee: $3,450 Suite & Admission fee: $35,000 Food & Beverage fee: $3,450

5 CHAMPIONS PAVILION TABLE WEEKLY OPTION Reserve your own corporate table in the Champions Pavilion located in an area adjacent to the 1 st hole of the championship course. This shared corporate area is ideal for entertaining a smaller group of clients, friends or employees. All table locations will be assigned by the USGA. $48,625 Table & Admission fee: $40,000 Food & Beverage fee: $8,625 + tax $10,000 $20,000 $10,000 PAYMENT SCHEDULE TO THE CATERER: $8,625 + tax Weekly Champions Pavilion Table Package Amenities: 15 tickets each day (Monday Sunday) Monday and Tuesday (June 11 12) tickets will allow access to the golf course and into the Trophy Club, a tent where food and beverage is available for purchase by ticket holders. Wednesday through Sunday (June 13 17) tickets will allow access into the exclusive Champions Pavilion and to the golf course. Complete breakfast, full luncheon buffet, afternoon hors d oeuvres and open bar service will be available each day. 1 staff ticket for each day the Champions Pavilion is open (Wednesday Sunday) with access to the Champions Pavilion and to the golf course Reserved table with seating for 10 in the Champions Pavilion 5 VIP parking passes each day (Monday Sunday) 15 pairing sheets delivered to your table each day of the championship rounds Corporate identification sign bearing the U.S. Open logo and your company name on your reserved table in the Champions Pavilion s available for use by all Champions Pavilion guests Television broadcast coverage of the U.S. Open

6 CHAMPIONS PAVILION TABLE DAILY OPTION Reserve your own corporate table in the Champions Pavilion located in an area adjacent to the 1 st hole of the championship course. This shared corporate area is ideal for entertaining a smaller group of clients, friends or employees. All table locations will be assigned by the USGA. 25% of Table & Admission fee 50% of Table & Admission fee 25% of Table & Admission fee PAYMENT SCHEDULE TO THE CATERER: 100% of Food & Beverage fee Daily Champions Pavilion Table Package Amenities: 15 tickets with access to the Champions Pavilion and to the golf course for each day reserved 1 staff ticket with access to the Champions Pavilion and to the golf course for each day reserved Reserved table with seating for 10 in the Champions Pavilion for each day reserved Complete breakfast, full luncheon buffet, afternoon hors d oeuvres and open bar service available for each day reserved 5 VIP parking passes for each day reserved 15 pairing sheets delivered to your table on each championship round day reserved Corporate identification sign bearing the U.S. Open logo and your company name on your reserved table in the Champions Pavilion s available for use by all Champions Pavilion guests Television broadcast coverage of the U.S. Open ONE Practice Round Day Any ONE Championship Round Day (Wednesday) (Thursday, Friday, Saturday OR Sunday) $9,225 per table $13,725 per table pus all applicable taxes Table & Admission fee: $7,500 Food & Beverage fee: $1,725 Table & Admission fee: $12,000 Food & Beverage fee: $1,725