SDS Revision 2.0 Revision Date: 5/18/2016
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1 Safety Data Sheet SDS Revision 2.0 Revision Date: 5/18/2016 Section 1: Chemical Identification 1.1 Chemical Identification Product Name: Glycine Alternative Names: 2-aminoacetic acid, Glycocoll, Glycolixir, Aminoethanoic acid, 2- Aminoacetic acid, Glicoamin, Glycosthene, Aciport, Padil Catalog Number: G Relevant Uses and Uses Advised Against Recommended Use: This product is not for use in humans. It is for research purposes only. 1.3 Supplier Contact Information Distributed by:, Inc Ashby Rd Phone: (314) Fax: (314) Emergency Contact Information Emergency Phone: (800) Mon.-Fri., 9am-5pm CST Section 2: Hazardous Information 2.1 GHS Classification This product is not a hazardous substance or mixture 2.2 HMIS Classification Health hazard: 0 Chronic health hazard: * Flammability: 0 Physical hazards: NFPA Rating Health Hazard: 1 Fire: 0 Reactivity Hazard: 0 Section 3: Composition/Information on Ingredients 3.1 Composition Identity: Glycine
2 SDS Version 1.0 FM / G-630 Page 2 of 7 IUPAC: 2-aminoacetic acid Synonyms: Glycocoll, Glycolixir, Aminoethanoic acid, 2-Aminoacetic acid, Glicoamin, Glycosthene, Aciport, Padil CAS number: Molecular Formula: C 2H 5NO 2 Molecular Weight: g/mol Section 4: First Aid Measures 4.1 Detailed First Aid Measures Inhalation: If breathed in, move person into fresh air. If not breathing, give artificial respiration. Consult a physician. Skin: Eye: Ingestion: Wash off with soap and plenty of water. Consult a physician. Immediately flush eyes with plenty of water for at least 15 minutes, occasionally lifting the lower eyelids. Consult a physician. Never give anything by mouth to an unconscious person. If victim is conscious and alert, give 2-4 cups full of milk or water. Consult a consult a physician. 4.2 Most Important Symptoms And Effects, Either Acute Or Delayed The most important known symptoms and effects are described in the labeling (see section2). And /or in section Indication of immediate medical attention and special treatment needed Section 5: Fire Fighting Measures 5.1 Suitable extinguishing media: Use water spray, alcohol resistant foam, dry chemical or carbon dioxide. 5.2 Specific hazards arising from the chemical: Carbon oxides, Nitrogen oxides 5.3 Special protective actions for fire-fighters: Wear self-contained breathing apparatus for firefighting if necessary. Section 6: Accidental Release Measures 6.1 Personal precautions, protective equipment and emergency procedures: Use personal protective equipment. Avoid dust formation. Avoid breathing vapors, mist or gas. Ensure adequate ventilation. Avoid breathing dust. For personal protection see section 8. 2
3 SDS Version 1.0 FM / G-630 Page 3 of Environmental precautions: Do not let product enter drains. 6.3 Methods and materials for containment and cleaning up: Pick up and arrange disposal without creating dust. Sweep up and shovel. Keep in suitable closed containers for disposal. Section 7: Handling and Storage 7.1 Precautions for safe handling: Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Provide appropriate exhaust ventilation at places where dust is formed. For precautions, see section Conditions for safe storage, including any incompatibilities: Keep container tightly closed in a dry and well-ventilated place. Recommended storage at temperature: room temperature Keep in a dry place. Section 8: Exposure Controls / Personal Protection 8.1 Control parameters: Contains no substances with occupational exposure limit values. 8.2 Appropriate engineering controls: Handle in accordance with good industrial hygiene and safety practice. Wash hands before breaks and at the end of the workday. 8.3 Personal Protective Equipment (PPE): Eye/Face Protection: Safety glasses with side-shields conforming to EN166. Use of equipment for eye protection tested and approved under appropriate government standards such as NIOSH (US) or EN166 (EU). Skin Protection: Handle with gloves. Gloves must be inspected prior to use. Use proper glove removal technique (without touching glove s outer surface) to avoid skin contact with this product. Dispose of contaminated gloves after use in accordance with applicable laws and good laboratory practices. Wash and dry hands. Body Protection: Complete suit protecting against chemicals, the type of protective Equipment must be selected according to the concentration and amount of the Dangerous substance at the specific workplace. Respiratory Protection: For nuisance exposures, use type P95 (US) or type P1 (EU EN 143) particle respirator. For higher level protection, use type OV/AG/P99 (US) or type ABEK-P2 (US EN 143) respirator cartridges. Use respirators and components tested and approved under appropriate government standards such as 3
4 SDS Version 1.0 FM / G-630 Page 4 of 7 NIOSH (US) or CEN (EU). Section 9: Physical and Chemical Properties 9.1 General chemical and physical properties Appearance: white crystalline powder Odor: Odor Threshold: ph: Melting Point: 182 C Freezing Point: Boiling Point/Range: C Flash Point: 99.5 C Evaporation Rate: Lower Explosion Limit: Upper Explosion Limit: Vapor Pressure: Vapor Density: Relative Density: Solubility: Water: Freely soluble Partition Coefficient n-octanol/water: Auto-Ignition Temperature: Decomposition Temperature: Viscosity: Section 10: Stability and Reactivity Data 10.1 Reactivity: 10.2 Chemical Stability: Stable under recommended storage conditions Possibility of hazardous reactions: 10.4 Conditions to avoid: 10.5 Incompatible materials: Strong oxidizing agents. 4
5 SDS Version 1.0 FM / G-630 Page 5 of Hazardous decomposition products: Carbon oxides, nitrogen oxides In the event of fire: See section 5. Section 11: Toxicological Information 11.1 Toxicological effects Acute toxicity: Oral: Skin corrosion/irritation: LD 50 (Rat) = 7,930 mg/kg Respiratory or skin sensitization: Germ cell mutagenicity: Carcinogenicity: IARC: ACGIH: IARC. ACGIH. NTP: OSHA: NTP. OSHA. Reproductive toxicity: STOT-single exposure: STOT-repeated exposure: Aspiration hazard: 5
6 SDS Version 1.0 FM / G-630 Page 6 of 7 Section 12: Ecological Information 12.1 Toxicity: Not Available 12.2 Persistence and degradability: 12.3 Bioaccumulative potential: 12.4 Mobility in soil: 12.5 Other adverse effects: Section 13: Disposal Considerations Offer surplus and nonrecyclable solutions to a licensed disposal company. Section 14: Transport Information 14.1 US Department of Transportation (DOT): Not dangerous goods 14.2 International Maritime Dangerous Goods (IMDG): Not dangerous goods 14.3 International Air Transport Association (IATA): Not dangerous goods Section 15: Regulatory Information SARA 302 Components: No chemicals in this material are subject to the reporting requirements of SARA Title III, Section 302. SARA 313 Components: This material does not contain any chemical components with known CAS numbers that exceeds the threshold (DeMinimis) reporting levels established by SARA Title III, Section 313. SARA 311/312 Hazards: No SARA Hazards 6
7 SDS Version 1.0 FM / G-630 Page 7 of 7 Massachusetts Right To Know Components: CAS - No. Glycine Pennsylvania Right To Know Components: CAS - No. Glycine New Jersey Right To Know Components: CAS - No. Glycine California Prop. 65 Components: This product does not contain any chemicals known to the State of California to cause cancer, birth defects or any other reproductive harm. Section 16: Other Information While, Inc. believes the information contained herein to be true and accurate, it has relied on information provided by others., INC. makes no warranties, express or implied, as to the accuracy or adequacy of the information contained herein or with respect to the results to be obtained from the use of the product., Inc. disclaims all liability with respect to the use of this product, including without limitation, liability for injury to the user or thirdparty persons. Preparation Information Content/Marketing Department (800) Last updated: 5/18/2016 7
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This product is intended for research and laboratory use only. This product is not to be used as human or
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19146 Telephone Hours of operation: Monday Friday, 9:00 am 6:00 pm
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