Material Safety Data Sheet MSDS : PER068 Issue : 1 IMPORTANT Read this MSDS before handling and disposing of this product and pass this information on to employees, customers and users of this product. 1. IDENTIFICATION Product Name VarnishED White Varnish Company Name Perfection Plus Ltd Company Address 6 Westwood Court, Brunel Road, Totton, Hants. SO40 3WX. UK Company Phone. +44 (0) 2380 866 677 2. HAZARDS IDENTIFICATION Components Name Index Cas. EC REACH Registration Ethanol 64-17-5 Sodium Fluoride 7681-49-4 5% Conc % w/w Classification 3. COMPOSITION/DATA ON COMPONENTS Main hazards significant hazard 4. FIRST AID MEASURES Inhalation Can cause irritation of the throat, drowsiness, headache. If inhaled remove to fresh air. If not breathing give artificial respiration. Call medical help. Skin Contact May cause irritation to skin, defatting and allergic reaction on prolonged contact. In case of skin contact, flush with copious amounts of water for at least 15 minutes. Remove contaminated clothing. Seek medical attention if irritation or symptoms persist. Eye Contact May cause irritation to eyes. Flush with plenty of water for at least 15 minutes, holding the eyelids open. Seek medical attention immediately. Ingestion Can cause nausea, vomiting and diarrhoea. Can cause depression of central nervous system. Wash out mouth with water if person is conscious. Seek medical treatment immediately.
5. FIRE FIGHTING MEASURES FIRE HAZARD Contains Ethanol, a flammable hazard. FLASH POINT 12 C / 54 F Extinguishing media Dry chemical, carbon dioxide. Water applied as mist or spray. Advice for firefighters In the event of a fire, use full protective clothing. 6. ACCIDENTAL RELEASE MEASURES 6.1 Personal precautions, protective equipment and emergency procedures Avoid contact with eyes and skin. Use appropriate personal protective equipment when handling and during clean-up operation. 6.2 Environmental precautions Do not dispose of in drainage system. 6.3 Methods and materials for containment and cleaning up. Contain spill and absorb with absorbent material. Pick up and place in suitable container for disposal. 7. HANDLING AND STORAGE 7.1 Precautions for safe handling Avoid contact with eyes and skin. Do not breath vapours. 7.2 Conditions for safe storage, including any incompatibilities Store away from heat, ignition sources and open flames. Store in a cool, dry place. Keep in original closed containers. Keep away from acids and oxidising materials. 7.3 Other precautions For professional use only. t for household use. 8. EXPOSURE CONTROLS/PERSONAL PROTECTION 8.1 Control Parameters Exposure Limits OSHA-PEL ACGIH-TLV TWA STEL TWA STEL Ethanol 1000ppm 1000ppm 8.2 Exposure Controls 8.2.1 Appropriate Engineering Controls
General exhaust ventilation or local ventilation is recommended to keep employee exposure below the airborne exposure limits. 8.2.2 Individual Protection Measures Eye / face protection use safety glasses or goggles Skin / Hand protection use impervious gloves, such as nitrile or latex. Avoid contact with skin. Use of gloves and long sleeve lab coat recommended. Respiratory protection If exposure limits are exceeded, a half face-piece particulate respirator may be worn 9. PHYSICAL AND CHEMICAL PROPERTIES Physical State Low viscosity varnish Odour Typical to ethanol odour and the specific flavour Colour White to off-white Vapour pressure Boiling point % NaF 4.75 5.25 Viscosity 6,000 cps approx. ph 5.8 approx. 10. STABILITY AND REACTIVITY Stable under normal conditions. Conditions to avoid high temperature Materials to avoid oxidising agents Hazardous Decomposition Products Carbon monoxide is a product of incomplete combustion Hazardous Polymerisation Products t likely to occur. 11. TOXICOLOGICAL INFORMATION Ingestion Eye contact Skin contact Inhalation Prolonged exposure May be harmful if swallowed May cause eye irritation May cause skin irritation May be harmful if inhaled Prolonged skin contact may cause defatting, and /or allergic reaction 12. ECOLOGICAL INFORMATION specific ecological data is available on this product. Refer to section 6 for environmental precautions.
13. DISPOSAL CONSIDERATIONS Do NOT dispose of in sink or drainage system. In accordance with all local and national regulations. For disposal within the EC, the appropriate code according to the European Waste Catalogue (EWC) should be used. Do NOT reuse empty containers. Empty containers can be sent for disposal or recycling. 14. TRANSPORTATION INFORMATION UN classification ORM-D Proper shipping name Consumer Commodity Class 9 Packing Group Hazard Label ORM-D Ingredient Determining Label 15. REGULATORY INFORMATION Classification in accordance with EEC Directives Hazard Classification F Symbol Risk Statements R: 11 Safety Statements S: 7 / 16 16. OTHER INFORMATION CAUTION PRODUCT FOR PROFESSIONAL USE ONLY REVISED DATE: 01/04/2014 ISSUE : 1 SUPERSEDES ISSUE: DISCLAIMER OF LIABILITY The information in this MSDS was obtained from sources which we believe are reliable. However, the information is provided without any warranty, express or implied, regarding its correctness. The conditions or methods of handling, storage, use or disposal of the product are beyond our control and may be beyond our knowledge. For this and other reasons, we do not assume responsibility and expressly disclaim liability for loss, damage or expense arising out of or in any way connected with the handling, storage, use or disposal of the product.
This MSDS was prepared and is to be used only for this product. If the product is used as a component in another product, this MSDS information may not be applicable. Emergency Phone : 023 8086 6677