The X-Factor. Practice Green at Cog Hill during the 2011 BMW Championship. Sibicky

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September 16, 2011 Scouting Report Cog Hill hosts PGA s BMW Championship: We Volunteer, First Frost, Rust Disease, Dollar Spot, and Tim meets PGA s Paul Vermeulen Chicago/Northern Illinois Update: Derek Settle - e DSettle@cdga.org Blog www.cdgaturf.org Ready or not our fall season is just a week away. I looked it up and fall officially begins on Friday, September 23 at 4:09 am. However, fall seemed to begin this week an early arrival of cool temperatures came true. For some in northern Illinois, the experience would occur smack dab in the middle of Cog Hill s #4 Dubsdread. It was Thursday, September 15 and I was awake bright and early as a turf maintenance volunteer at Cog Hill. The PGA Tour s BMW Championship had begun in the southwest Chicago suburb of Lemont but an early morning frost meant the turfgrass crews scattered across 18 golf holes would wait. It was 2 hours until the go ahead was given at 7:30 am, because that s exactly how long it took the rising sun to melt The X-Factor. Practice Green at Cog Hill during the 2011 BMW Championship. Sibicky 9-15-11 ice crystals which otherwise damage turf when trafficked. Together outdoors, we had the look and feel of a different season as we assumed our appointed duties with jackets, hats and gloves on. The early hour work schedule was no trouble because we were helping our neighbors, course 4 superintendent Scott Pavalko, director of courses Ken Lapp and PGA agronomist Paul Vermeulen. It was a spectacular experience and along the way we were able to take in all the sites and sounds associated with a PGA Tour Event. Scott, Ken and Paul thank you for sharing and teaching what you do. Next week, when we officially welcome a new fall season, I will always remember where it began for me Cog Hill s #4 course on number 1 green at 5:30 am. Page 1

Weather Review and a Fall Color Map 100 Chicago Sees 1st Hard Frost: Soil Temps Cool to low 60s 90 Temperature (F) 80 70 60 50 40 30 Not since 1923 highs = 60s Wed, Thu, Fri Low High Soil (avg. 2 inches) 1st Hard frost 60 60 38 1-Sep 9-Sep 8-Sep 7-Sep 6-Sep 5-Sep 4-Sep 3-Sep 2-Sep Sunshine Golf Course (Lemont - a southwest Chicago suburb) 10-Sep 11-Sep 12-Sep 13-Sep 14-Sep 15-Sep Peak fall foliage color can be mapped according to month. Illinois will see best color in about 30 days (mid- to late October). source http://en.wikipedia.org/wiki/file:fallfoliagemap.png Page 2

Rust Returns - An Issue of Bluegrass Roughs/Lawns Tuesday, Sep 13, 2011 Diagnostic Blog http://cdgaturf.org/blogs.asp?blogid=3&id=29&pid=4 As of this past weekend we've begun to see a familar foliar disease called rust affecting Kentucky bluegrass roughs. The very same thing happened last fall. For example, while on a golf course visit this weekend I saw it on sod that had been installed last September. Then, the same day, a superintendent in Chicago reported his scouting efforts for rust were going a little too good. RUST has returned our driving range is covered new varieties old, does not matter. We have shut the water off to the range (so that the trucks working on our well don't rut the surface) and where the water is off, more rust. The best way to deal with this fungal disease that can affect turfgrass is to find a variety that has been developed with resistance. Alternatively, you want to keep the turf growing with adequate water and nitrogen. Finally, you could use a fungicide but we usually do not becuase the turfgrass will eventually recover. Rust diseases (Puccinia spp.) are common and occur as obligate parasites on all turfgrass species in the upper Midwest. Kentucky bluegrass (Poa pratensis) and perennial ryegrass (Lolium perenne) are two of our most susceptible turfgrasses. Rusts occur on the leaves or stems and the turf's color changes from green to a reddish brown or yellow. The site of infection will appear initially as light yellow spots that enlarge as pustules break through the leaf epidermis to release yellow spores called uredinia. As rust disease progresses turfgrass stand density increasingly becomes thin and burnt looking. There are three distinct causal agents: stem rust = Puccinia graminis, crown rust = P. coronata, stripe rust = P. striiformis. This Kentucky bluegrass bunker surround looks dry but is not. Instead it is getting hammered by a fungal disease called rust. Settle 9-10-11 Page 3

Tim Sibicky, MS TSibicky@cdga.org Manager of Turfgrass Research PGA Tournament Golf Course Preparations Science Behind the Scenes It has been an exciting week at Cog Hill Golf and Country Club s Course #4, Dubsdread. Serving as the 2011 site for the BMW Championship, it also is directly across the street from our offices and Sunshine Course in Lemont, IL. Grounds staff and superintendents Scott Pavalko and Ken Lapp have done an awesome job preparing the golf course for the best players in the world. Support for Scott and Ken is Paul Vermeulen, PGA tour agronomist, who brought a wealth of knowledge to ensure the success of the event. In addition, he also brings science! Data collection is being taken each day on putting greens so that the changing conditions throughout the tournament can be quantified. Volumetric water content, surface hardness and putting green speed are the focus. Water content in the soil was measured at two depths with the Field Scout TDR300 meters and surface hardness was measured with USGA s TruFirm, a drop cleg meter. Achieving consistency across all 18 greens and understanding differences in the data daily as well as during the week provide the insight as to whether any modifications in maintenance are required on a particular green. Greenkeeping is often thought of as an art form as there are many different ways to achieve excellent golf playing conditions. By understanding the different parameters the superintendent is able to monitor and make any necessary changes to the standard course practices each day. Paul Vermeulen shows me on his computer screen a visual chart showing progress for surface hardness, volumetric water content in the soil and green speed through Wednesday of the tournament week. Tracking daily progress allows for us to comprehend the impact of changes in cultural practices (i.e., mowing height, watering/syringing, and rolling). Sibicky 9-16-11 Page 4

Final Images Volunteers monitor golf greens at the 2011 BMW Championship Paul Vermeulen, PGA Tour Agronomist, analyzes the data for soil moisture and surface hardness taken by volunteers, Don Cross, Dan Marco and Derek Settle. Drying down! Sibicky 9-14-11 I was impressed as we watched them concentrate on straight lines for each green. Settle 9-16-11 Page 5

To prepare for the 2011 BMW Championship, evening maintenance consisted of rolling, mowing and collecting data on each green surface. Sibicky 9-15-11 2011 BMW Championship volunteers, Don Cross and Dan Marco each use a TDR300 to measure soil moisture at two depths on 18 green at Cog Hill in Lemont. Sibicky 9-13-11 Page 6

Assistant Nick Marfise puts the final touches on hole 18 just before play begins. Settle 9-16-11 Scott Pavalko s dog Broc enjoys the view at the 2011 BMW Championship on the 18 th hole of Dubsdread at Cog Hill Golf and Country Club in Lemont. Sibicky 9-11-11 Website weekly blogs: Weather, Research, Diagnostics www.cdgaturf.org Register for the upcoming 22 Sep Field Day www.illinoisturfgrassfoundation.org Derek, Tim, and Nick plus Chris and Niki, The CDGA Turfgrass Program Page 7