Taekwondo. 26 Annual. Open. Championships. Saturday. January 25, NEW championship location!

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Transcription:

th 26 Annual Open Taekwondo Championships Saturday January 25, 2014 NEW championship location!

Welcome Dear Grandmasters, Masters, and Fellow Members of the Martial Arts Community, Happy New Year! It is in the spirit of the new year that we are inviting you and your school th to the 26 Tet Open Taekwondo Championships. Tet is the Vietnamese name for the Lunar New Year, or as some may call the Chinese New Year. As with any holiday, it is a time to celebrate family, fun, and good fortune. Before we tell you more about this year's tournament, we would like to take a moment to thank the participants for their contribution to the success and enjoyment of our 2013 event. Of course, we cannot forget our dedicated volunteers that helped make possible such a successful tournament. We contribute most of our profits from the tournament to charity. In 2013, the chosen non-profit organization was VNHELP. VNHELP is a non-profit, taxexempt, charitable organization dedicated to assisting children, families, and communities in Vietnam through self-help programs in the areas of education and health care, and to promoting cultural exchange between Vietnam and the United States. We look forward to a fair and fun competition as well as sharing a part of our culture and festivities with you. It is through our openness and sharing with one another that we build a stronger future for our martial arts community. Grandmaster Master Master Master Senior Instructor Khue Huy Pham Maryhien Pham Julie Huong Pham Cassidy Young Nghiem Ha web email phone Hung Vuong Institute, Inc. www.hungvuong.com hungvuonginstitute@gmail.com (408) 433-3806 2

Tournament Information Competitors Registration All participants including competitors, coaches, masters and referees must complete all required forms in their entirety and return them on or before Saturday, January 28, 2014. All participation fees must be cashiers check or money orders made payable to Hung Vuong Institute, Inc and mail all application(s) and fee(s) to the following location: Hung Vuong Institute, Inc 2050 Concourse Drive #70 San Jose CA 95131 web email phone For questions & concerns contact: www.hungvuong.com hungvuonginstitute@gmail.com (408) 433-3806 No applications will be accepted after January 18, 2014. We will not accept any forms by fax, all forms must be sent by mail or delivered in person. Please see respective form for more details. Eligibility Check-In Saturday, January 25, 2014 8:00 a.m. - 9:00 a.m. IMPORTANT Only one representative from each school is to check in and pick up competitor ID and Competition Cards for their entire school and is responsible for distributing them to their competitors. Taekwondo Practitioners of all ages, sex and ranks, who have trained in and understand the WTF and USA Taekwondo competition rules. 3

Tournament Information All other participants (Masters, Coaches, Referees & Volunteers) Registration All participants must complete all required forms in their entirety and return them on or before Saturday, January 18, 2014. You must register with the participant application form. Spectators Admission Adults (13+): $10 Children (12 and younger): $8 shedule of Events Time 8:00-9:00am 8:30am 9:00am 9:30am After Poomsae After Lunch Competition Divisions Descript ion School check-in at Front Gate Important Only one representative from each school is to check-in and is responsible for the distribution of all ID and competition cards for their respective schools. Referee meeting Opening ceremonies Poomsae competition begins Lunch break (30 Minutes) Kyorooki competition (Sparring) BELT RANK GUP / TAEGEUK / PALGWE DAN / POOM POOMSAE White Belt th th 10-9 1 Yellow Belt th th 8-7 1 & 2 Green Belt th th 6-5 3 & 4 Blue Belt th rd 4-3 5 & 6 nd st Red Belt 2-1 7 & 8 7 & 8 Black Belt st 1 Koryo Black Belt nd 2 Keum Kang Black Belt rd 3 Tae Baek Black Belt th 4 Pyong Won 4

Competition Divisions Belt Divisions Color Rank Division White/Yellow/Orange 10th-7th Gup Beginner Green/Purple/Blue 6th-3rd Gup Intermediate Brown/Red 2nd-1st Gup Advanced Black 1st Dan & Up Expert. Junior Kyorooki Divisions All Age Colored Belts & Junior Black Belts (11 & Under) Age Gender Light Heavy 5 & Under Both 55 & Under 55.1 & Over 6-7 Male 70 & Under 70.1 & Over 6-7 Female 67 & Under 67.1 & Over 8-9 Male 85 & Under 85.1 & Over 8-9 Female 82 & Under 82.1 & Over 10-11 Male 95 & Under 95.1 & Over 10-11 Female 92 & Under 92.1 & Over 12-13 Male 105 & Under 105.1 & Over 12-13 Female 102 & Under 102.1 & Over 14-15 Male 125 & Under 125.1 & Over 14-15 Female 122 & Under 122.1 & Over 16-17 Male 135 & Under 135.1 & Over 16-17 Female 132 & Under 132.1 & Over 18+ Male 147 & Under 147.1 & Over 18+ Female 130 & Under 130.1 & Over 5

Competition Divisions Black Belt Kyorooki Divisions All Black Belts 12 & Over Age Gender Weight 12-13 Male Under 105.8 12-13 Male 105.9-121.2 12-13 Male 121.3-138.9 12-13 Male 139.0-160.9 12-13 Male Over 161 12-13 Female Under 97 12-13 Female 97.1-108.0 12-13 Female 108.1-121.2 12-13 Female 121.3-138.9 12-13 Female Over 139 14-17 Male Under 105.8 14-17 Male 105.9-121.2 14-17 Male 121.3-138.9 14-17 Male 139.0-160.9 14-17 Male Over 161 14-17 Female Under 97 14-17 Female 97.1-108.0 14-17 Female 108.1-121.2 14-17 Female 121.3-138.9 14-17 Female Over 139 18+ Male Under 127.9 18+ Male 128.0-149.9 18+ Male 150.0-176.4 18+ Male Over 176.5 Junior Standard, Synchronized, Open & Open Weapon Poomsae Divisions All Age Colored Belts & Junior Black Belts (11 & Under) Age Gender 5 & Under Both 6-7 Male 6-7 Female 8-9 Male 8-9 Female 10-11 Male 10-11 Female 12-13 Male 12-13 Female 14-15 Male 14-15 Female 16-17 Male 16-17 Female 18+ Male 18+ Female 18+ Female Under 108.0 18+ Female 108.1-125.7 18+ Female 125.8-147.7 18+ Female Over 147.8 Black Belt Standard, Synchronized, Open & Open Weapon Poomsae Divisions All Black Belts 12 & Over Age 12-13 14-17 18+ Gender Male Male Male Female Female Female 6

Notes: 7

web email phone Hung Vuong Institute, Inc. www.hungvuong.com hungvuonginstitute@gmail.com (408) 433-3806