A GRILLING ENTHUSIAST S DREAM WEEKEND A Hall of Flame Experience to Remember SEARED WITH A KISS Upcoming Events at Paws Up

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AT THE RESORT AT PAWS UP 2017 A GRILLING ENTHUSIAST S DREAM WEEKEND A Hall of Flame Experience to Remember SEARED WITH A KISS Upcoming Events at Paws Up

A Grilling Enthusiast s Dream Weekend EXECUTIVE CHEF BEN JONES calls Montana Master Grillers his quintessential event, and I m in complete agreement. It s my job to bring together a group of chefs, vintners, brewers, distillers and musicians that our guests will be talking about for years to come, and I had great fortune assembling the participants for MMG 2017. Our featured chefs included revered, legendary pit masters as well as virtuoso celebrity chefs. Ben Jones, Beau MacMillan, Charlie McKenna, Wayne Mueller and Jonathon Sawyer absolutely wowed us with their grilling expertise and their epicurean mastery. Our guests saw their exemplary techniques up-close and were able to interact with the chefs personally as well. Dennis Cakebread, Ben Johnson and Molly Thorvilson helped us wash everything down with their delicious wine, beer and spirits, jovially answering our questions about how to pair the perfect wine and beer and make outstanding cocktails. The music was top-notch as well, with Missoula s Shane Clouse and MudSlide Charley and the awardwinning Trout Steak Revival. We at Paws Up would sincerely like to thank our featured participants and, most importantly, those of you who traveled to The Resort for MMG. We re already working on putting together a Master Grillers for 2018 that will have you polishing up your BBQ tools and packing your bags in mouthwatering anticipation. Left to right: Chef Charlie McKenna, Chef Wayne Mueller, Resort Photographer Stuart Thurlkill, Chef Jonathon Sawyer, Special Events Manager Scott Schaefer, Executive Chef Ben Jones SCOTT SCHAEFER SPECIAL EVENTS MANAGER THE RESORT AT PAWS UP

MMG IS MY QUINTESSENTIAL EVENT. We bring together really cool and talented chefs (even downright friendly), plan fun menus that we like to cook and then we actually get to cook in front of people! The event brings out the best in chefs: our need to make people happy while we get to do what we love. That rarely happens! BEN JONES EXECUTIVE CHEF THE RESORT AT PAWS UP 2016 JAMES BEARD HOUSE HEADLINING CHEF

SO GRATEFUL FOR THE OPPORTUNITY TO COOK at Montana Master Grillers this year, and more so for all of you who came out to support this amazing event. It was my first trip to Montana, and I definitely hope it won t be my last. Paws Up was truly mesmerizing from all the physical beauty to the endless list of activities and more importantly the incredibly hospitable team of people you have working there. It makes for a truly five-star experience. Hope you all enjoyed Montana Master Grillers as much as I did, and I hope to see you in the future! BEAU MACMILLAN SANCTUARY S ELEMENTS PARADISE VALLEY, AZ IRON CHEF AMERICA WINNER

I HAD AN ABSOLUTE BLAST at Montana Master Grillers. And I always have an amazing time at Paws Up. In fact, if I could figure out a way to move to Montana, I would do it. It was great to be a participant in MMG and especially to see my old buddy and former coworker Chef Ben Jones. Paws Up has something really good going, and I can t wait to return. CHARLIE MCKENNA DIXIE AND LILLIE S Q CHICAGO, IL BEST NEW BBQ RESTAURANTS IN THE COUNTRY

A Hall of Flame Experience to Remember

Seared with a Kiss

THANK YOU TO PAWS UP for helping me continue my mission of taking Texas barbecue to the people. I ve taken it around the world so far to Tokyo, London, Milan and New York City, so it was a thrill to return to Montana Master Grillers and Paws Up and to be a part of such a talented group of chefs. I hope to see you at Paws Up again soon, but in the meantime, you re always welcome in Taylor, Texas home of the worldfamous Louie Mueller Barbecue. WAYNE MUELLER LOUIE MUELLER BARBECUE TAYLOR, TX JAMES BEARD AWARD WINNER

A SINCERE THANK YOU to everyone involved in making Montana Master Grillers a great success. You can t create passion. You have to have it and then when you find it, you harness it. This comes through at Paws Up everyone is genuinely passionate about making sure the guests and the chefs have an experience they ll never forget. Chef Ben Jones is also as dedicated to using local, sustainable and delicious ingredients as I am at my restaurants in Cleveland. Montana Master Grillers was a joy to be a part of. JONATHON SAWYER GREENHOUSE TAVERN AND TRENTINA CLEVELAND, OH JAMES BEARD AWARD WINNER

FOR ME, PART OF THE DRAW for the weekend is the beautiful landscape and area where Paws Up is located. Very peaceful horizon. Then when the wonderful BBQ and other food get added into the mix, it makes for an outstanding experience. I like to reflect over some nice ribs or steak while sipping a glass of my new Washington project called Mullan Road Cellars. It s a red Bordeaux blend and, candidly, part of the attraction is that the original Mullan Road runs through Missoula and still exists in many parts of Montana, Idaho and Washington. The whole long weekend is a journey to enjoy. Montana Master Grillers guests Ryan and Sara Owens enjoy a glass of Chardonnay served up by the winemaker himself, Dennis Cakebread. DENNIS CAKEBREAD CHAIRMAN AND SENIOR VICE PRESIDENT OF SALES AND MARKETING CAKEBREAD CELLARS MULLAN ROAD CELLARS

UPCOMING EVENTS AT PAWS UP Montana Master Chefs: Rising All-Stars SEPTEMBER 21 24, 2017 They re the wunderkinds of the restaurant industry. They have foodies lined up for weeks waiting for a reservation and food writers clamoring for a chance to try their creations. These rising all-stars might not be household names yet, but they will be in the near future. At Montana Master Chefs, you ll be among the first to experience the magic they plate up. Live Life Love Food OCTOBER 20 23, 2017 Join us this fall for our first-ever Live Life Love Food wellness weekend. Paws Up Executive Chef Ben Jones shares the philosophy behind his cooking and his life. You ll gain new insights into using food as nourishment, you ll experience the dual health benefits of energizing activities and a ranch-based diet and you ll learn how to translate locally sourced ingredients into artistic creations on the plate. It s a boot camp for better living. Don t miss next year s Montana Master Grillers May 25 28, 2018, at The Resort at Paws Up. 40060 paws up road greenough, mt 59823 866-779-7690 theresort@pawsup.com www.pawsup.com TM 877-503-4577 THERESORT@PAWSUP.COM WWW.PAWSUP.COM PAWS UP, THE LAST BEST PLACE, THE LAST BEST BED, THE RESORT AT PAWS UP, SPA TOWN and the Paw Design are trademarks of licensors of Paws Up Ranch LLC, used under license. 2017 The Last Best Beef LLC. All rights reserved. ANDREW HARPER, VIRTUOSO, TOP 50 RANCHES, SIGNATURE TRAVEL NETWORK, CONDÉ NAST JOHANSENS, PURE LIFE EXPERIENCES, GLAMPING.COM and Design are trademarks of their respective owners.