Fish Conservation and Management

Similar documents
Fish Conservation and Management

Fish Conservation and Management

Salmon age and size at maturity: Patterns and processes

Lect 19 - Populations - Chapter 23. Different Levels of Ecological Organization. Populations

ATLANTIC SALMON NEWFOUNDLAND AND LABRADOR, SALMON FISHING AREAS 1-14B. The Fisheries. Newfoundland Region Stock Status Report D2-01

Fish Conservation and Management

Fish Lake Informational Meeting. Dan Wilfond, Fisheries Specialist Deserae Hendrickson, Area Fisheries Supervisor MN DNR Fisheries - Duluth

Hatcheries: Role in Restoration and Enhancement of Salmon Populations

RAFTS STOCKING POLICY

Chinook salmon (photo by Roger Tabor)

Fish Conservation and Management

Fish Conservation and Management

Factors influencing production

July 9, SINTEF Fisheries and Aquaculture 1

A field energy budget for northern pike, an aquatic piscivore. James S. Diana School of Natural Resources and Environment University of Michigan

Anchovy. Crash in landings

Impact of climate variability and change on winter survival of Bristol Bay sockeye salmon

GUIDE TO ESTIMATING TOTAL ALLOWABLE CATCH USING SIZE FREQUENCY IN CATCH, EFFORT DATA, AND MPAS

FISHERIES BLUE MOUNTAINS ADAPTATION PARTNERSHIP

ASMFC Stock Assessment Overview: Red Drum

Fecundity & Spawning. LO: extrapolate effects of physical conditions on fecundity and spawning of fish

Life history characteristics of Snake River Fall Chinook salmon collected off the Oregon/Washington Coast

A REVIEW AND EVALUATION OF NATURAL MORTALITY FOR THE ASSESSMENT AND MANAGEMENT OF YELLOWFIN TUNA IN THE EASTERN PACIFIC OCEAN

Dauphin Lake Fishery. Status of Walleye Stocks and Conservation Measures

Chapter 14. Wildlife, Fisheries and Endangered Species. What are we Saving? Traditional Single-Species Wildlife Management

Blue crab ecology and exploitation in a changing climate.

ASMFC Stock Assessment Overview: Red Drum

Worldwide Office 4245 North Fairfax Drive, Suite 100 Arlington, VA 22203

Agenda Item Summary BACKGROUND. Public Involvement ISSUE ANALYSIS. Attachment 1

HADDOCK ON THE SOUTHERN SCOTIAN SHELF AND IN THE BAY OF FUNDY (DIV. 4X/5Y)

Appendix A Recommended EPA Temperature Thresholds for use in Establishing Thermal Potential and Species Life Stage Numeric Criteria

Fish Conservation and Management

Why has the cod stock recovered in the North Sea?

What you need to know about juvenile tunas in the Philippines:

10.3 Advice May 2014

Grande Ronde Basin Spring Chinook Salmon Captive Broodstock Program: F 1 Generation

Coded Wire Tag Elimination from Management Questions

Monitoring of Downstream Fish Passage at Cougar Dam in the South Fork McKenzie River, Oregon February 8, By Greg A.

North Carolina. Striped Mullet FMP. Update

Albacore Tuna, South Pacific, Troll, Pole and Line

Growth & Survival of Salmon at Sea in Response to Competition & Climate Change

The effects of v-notching on reproductive potential in American lobsters (Homarus americanus) in Newfoundland

Future of Lake Whitefish and Lake Trout Populations in The Great Lakes

Preliminary analysis of yellowfin tuna catch, effort, size and tagging data using an integrated age-structured model

Maintaining biodiversity in mixed-stock salmon fisheries in the Skeena watershed

Effects of escape from fishing gear on sockeye salmon migration and survival. David Moulton University of British Columbia

Variation of Chinook salmon fecundity between the main stem of the Naknek River and a. tributary stream, Big Creek in southwestern Alaska

Life history patterns: many solutions to the same problem

Salmon Five Point Approach restoring salmon in England

Trends in salmon fisheries

Recent Environmental Conditions and BC Salmon Outlook to 2020

Human Impact in Aquatic Systems: Fish Catching vs. Fish Raising

Fish Conservation and Management

SALMON FACTS. Chinook Salmon. Oncorhynchus tshawytscha

Fifty years ago, a single cod was large enough to feed a family of four or five. Today it is barely enough for one

Michael Tehan, Assistant Regional Administrator, Interior Columbia Basin Office

Ecology of stream-rearing salmon and trout Part II

Relation between coral reef degradation and the Overexploitation of coral reef fishes in El-Tur region, Egyptian Red Sea Coast

PRE-SEASON PLANNING FOR FRASER SALMON and STOCKS OF CONCERN. Forum on Conservation and Harvest Planning for Fraser Salmon January 22, 2010

Hammerhead sharks (Final draft). C. vg.

Leif Nøttestad, Øyvind Tangen and Svein Sundby

ASSESSMENT OF THE WEST COAST OF NEWFOUNDLAND (DIVISION 4R) HERRING STOCKS IN 2013

2014 Winnebago System Walleye Report

ELECTRO-FISHING REPORT 2016 UPPER TWEED

Managing for Diversity

10.4 Advice May 2014

Technical Briefing. Northern Cod (NAFO Div. 2J3KL) Newfoundland & Labrador March 23, 2018

For next Thurs: Jackson et al Historical overfishing and the recent collapse of coastal ecosystems. Science 293:

Rivers Inlet Salmon Initiative

WF4313/6413-Fisheries Management. Class 22

Current Status and Management Recommendations for the Fishery in the Cloverleaf Chain of Lakes

Potential effects of climate change on the high seas life history and ecology of steelhead in the North Pacific Ocean

Striped Bass and White Hybrid (x) Striped Bass Management and Fishing in Pennsylvania

FISH COMMUNITIES AND FISHERIES OF THE THOUSAND ISLANDS AND MIDDLE CORRIDOR

Year Avg. TAC Can Others Totals

Eastern and South Shore Nova Scotia Lobster LFAs The Fishery. DFO Atlantic Fisheries Stock Status Report 96/117E.

2016 Conservation Stamp, Esther Semple. Dr. Brian Riddell, Pacific Salmon Foundation, Vancouver, B.C. Contacts:

What is causing declines in the annual returns of Fraser River sockeye salmon?

Developments in managing small pelagic fisheries

Quesnel Lake Sockeye Salmon:

Ocean and Plume Science Management Uncertainties, Questions and Potential Actions (Work Group draft 11/27/13)

Management and Control of Asian Carps in the United States. Greg Conover Asian Carp Working Group, Chair USFWS, Carterville FRO

ALASKA DEPARTMENT OF FISH AND GAME DIVISION OF COMMERCIAL FISHERIES NEWS RELEASE

ALASKA DEPARTMENT OF FISH AND GAME DIVISION OF COMMERCIAL FISHERIES NEWS RELEASE

Implications of reducing Norway lobster (Nephrops norvegicus) minimum size (MLS/MCRS) in the Skagerrak and Kattegat area (IIIa).

ASSESSMENT OF THE WEST COAST OF NEWFOUNDLAND (DIVISION 4R) HERRING STOCKS IN 2011

This paper not to be cited without prior reference to the author. Relationships of Smolt Size and Age With Age at First Maturity in Atlantic Salmon

Evaluating the impact of fishing forage fish on predators. Ray Hilborn School of Aquatic and Fishery Sciences University of Washington

Kootenay Lake Update and Actions Matt Neufeld and Jeff Burrows Ministry of Forests, Lands and Natural Resource Operations - Nelson

Housekeeping. WF4133 Fisheries Science. Quick review. In the news. Direct enumeration 2/7/2018 HOW DO WE MEASURE & QUANTIFY RECRUITMENT?

"A widespread decrease in productivity of sockeye salmon on the west coast of North America"

NOAA s Role in Chesapeake Bay

North Labrador Arctic Charr

JadEco, LLC PO BOX 445 Shannon, IL 61078

Monitoring of sea trout post-smolts, 2012

Minnesota Department of Natural Resources Fisheries Division, Lake Superior Area

2009 Update. Introduction

THE WOLF WATCHERS. Endangered gray wolves return to the American West

Building a science for landscape fisheries management

Paper prepared by the Secretariat

Transcription:

Fish Conservation and Management CONS 486 Applied life history: individual growth, population growth, competition, predation Ross Chapter 3

Applied life history Age and size at maturity Growth Competition individual growth population growth Predation Natural Humans

Major theme: Linking science to conservation & management Physiology Behaviour Population ecology Ecosystem ecology Habitat data (limnology, oceanography) Life history Basic science Applied science Fisheries exploitation data Applied life history data Human dimensions: socioeconomic data Protecting populations & habitats Restoring populations & habitats Conservation Management Harvest regulations Managing fisheries & habitats

Energy and fish growth

Age and size at maturity Bcsalmon.ca Vast differences among species! But within a species, age at maturity is correlated with growth rate Fast growth means lower age at maturity E.g., Pink salmon mature in half the time of other salmon and they have the fastest ocean growth rates Age of Maturity 5-7 yrs 4-6 yrs 3-5 yrs 3-5 yrs 2 yrs

Salmon jack and jills are precocial maturers Mature 1 year earlier These fish have highest ocean growth rates Typical sockeye adults (mature at 4 yrs) Sockeye jacks (mature at 3 yrs)

Mortality and size at maturity If mortality of young fish is excessively high Then selection favours early maturation (i.e., r-selection; opportunistic!) If mortality caused by the act of spawning is high Then selection favours maturation as late as possible to enable more time for growth (i.e., K-selection; equilibrium!) Bigger means more eggs!

Growth: Energy and fish growth Fish growth is indeterminate Think swimming trees but far more interesting! Figure 3.2 Ross birth death

Growth: Energy and fish growth Growth increases rapidly in early development immature birth death

Growth: Energy and fish growth Growth decreases as fish begin to mature and gonads develop mature immature birth death

Growth: Energy and fish growth Senescence: energy required to sustain routine body function, less required for reproduction mature senescent immature birth death

Growth: Life stage growth Individual growth variation exists within each age class Becomes very evident as fish get older E.g., fast growing 3 yr can have same lengths as slow growing 5 yr Young of year 1 yr olds 2 yr olds 3 yr olds 4 yr olds 5 yr olds 5+ yr olds

Competition at two levels 1. Individual: competition can influence growth 2. Population: competition can control population size too! Bluebison.net

Individual growth and competition Competition: When population abundance is high And competition for food is high The available ration will be reduced (reduced per capita food intake) Thus individual body sizes decreases as ration is reduced Referred to as Density Dependent Growth (DDG) which occurs at environmental carrying capacity I.e., when biomass at maximum, such that no further biomass could be supported by the available food If ration is high because of low abundance and high food per capita (below carrying capacity) individual growth can be Density Independent (DIG) i.e., body size more affected by abiotic factors like ocean temperature, ph, etc. Can fish in one population be affected by DDG in one year, then DIG in another year??

Example with 8 Fraser River sockeye populations 1958-1975 1978-1992 Length of females declines with high abundance (above 80-100 M salmon) Below 80 M no relationship between length and abundance Carrying capacity ~ 80-100 M?? S. Cox MSc data Sockeye Abundance in Gulf of Alaska (millions)

Caveats: DDG DDG may only be evident in years when abundance is relatively high DDG is often hard to detect if fisheries exploitation is high (WHY?) Because their numbers are kept low due to high fishing mortality In those cases, DIG factors may be most important Note density independent factors are always present, but that the relative importance can vary

Population size and competition www.advertolog.com Goliath grouper and cigar minnows; Smithsonian

Intra-specific competition Intra-specific competition can reduce an individual s ability to access food or physical habitat - this can have affects on population abundance. When food is limited: an individual s size can be reduced and this reduces fecundity fish may have difficulty acquiring enough reserve energy to survive periods of starvation (e.g. juveniles in winter, anadromous spawning migrations) When physical habitat is limited: some individuals may not access spawning areas refuge areas may not be available to all that need them (e.g. areas where juveniles can escape predators)

Predation can influence population size too!

Most predatory fishes attack the side or head of their prey like above. A few, like bluefish below, strike from behind and bite pieces off. Note the razor like teeth on the bluefish

Predation It s a fish eat fish world But generally a fine balance between predators and prey Predators can keep their prey at low abundances Cannibalism can occur Rarely does predation result in extirpation Can occur with new predator introduced into a predator-less system

Example predatory Bull Trout eating sockeye smolt prey Age-1 V4 tags

Bull trout stomach 5 cm

What types of smolts do bull trout eat?

Bull Trout eat smaller fish = = Population Predated

IHN virus relative load Bull Trout selecting smolts with higher loads of IHN virus 2014 Minimum positive threshold 93% 28%

Natural predators Natural predators tend to remove the smallest, weakest individuals of prey Therefore, selection for fast growth rates in prey Unexploited (i.e., unfished ) pops usually have: A high proportion of old fish A few very large individuals Slow individual growth rates among predatory fish Low rates of annual mortality among predatory fish Large individuals can control population size by increasing competition (and even cannibalism) Results in high competition among small fish

Human predators Human predators tend to remove the largest, strongest individuals E.g., sport fishers keep big ones and release the small ones (Donaldson et al. 2011 Fisheries) E.g., commercial fisheries gear target largest fish (Olden et al. 2007 Glob Ecol Biogeo) Tigerfish

Fisheries exploitation With the start of exploitation: The few real big fish disappear Nature of density dependence changes Cannibalism no longer main issue Competition still occurs but less intense Length:age frequency distributions often shift toward smaller and younger fish Individual growth rates of surviving fish could increase due to reduced competition This could be sustainable but only at moderate levels of exploitation

Linking science and management Interesting example of human predation: fisheriesinduced selection! Handford et al (1977) one of the first to examine effects of commercial fishery on life history traits Examined whitefish growth from Lesser Slave Lake, Alberta in relation to heavy gillnet exploitation over 30 years By 1965 the fishery had to be closed or severely reduced

Lake whitefish (Coregonus clupeaformis)

Lesser Slave Lake, Alberta

Lesser Slave Lake: serious about fishing

VERY serious about fishing! http://www.goldenwalleyeclassic.com/ $250,000 annual tournament!

Effects of human predators on prey: Artificial selection opposite natural selection Handford et al. 1977 J Fish Res Bd Canada

During early years of the fishery, age classes were easily observed and discrete, reduced competition leads to increasing sizes within year classes But towards the end of the intensive fishery: Average body size was decreasing Differences in age class sizes was diminishing Fish were becoming similar sized Young fish were absent Possibly recruitment failure or the fact that young fish were too small to be captured in sampling gear

Gillnetting removed the highest conditioned (fattest) fish Young age classes were disappearing (see last figure) partly because of reduced juvenile production from low fecundity and harvesting juveniles Handford et al. 1977 J Fish Res Bd Canada

Whitefish study: conclusions As fisheries exploitation increases Competition for food can decrease Results in increased individual growth rates Fisheries remove older (& larger) individuals Decrease in mean age; higher % of younger fish Results in exploitation affecting mean age and growth rate Can influence the ability of a population to cope with further exploitation Over time, heavy gillnetting pressure removes large fish causing strong selection for small body sizes Smaller fish have low fecundity Population would crash if heavy fishing continued on small bodied fish

Final words - Abiotic factors can also affect population size E.g., climate events can cause mortality to eggs or juveniles, or displace fish into inhospitable areas Storm over Lake Erie