PRIVATE CLUB MATTERS FEBRUARY 2013 NEW YEAR S EVE PARTY INSIDE THIS ISSUE NEW YEAR S EVE PARTY FOCUS ON SHORT GAME FEBRUARY BIRTHDAYS GOLF TIP OF THE MONTH CULINARY EXPOS NEW YEAR S EVE PARTY CONTINUED BLAST FROM THE PAST PARTEE MONTHLY EVENTS FEBRUARY 1 TRIVIA NIGHT 6:30 PM FEBRUARY 8 TRIVIA NIGHT 6:30 PM FEBRUARY 15 SHRIMP NIGHT BY RESERVATION FEBRUARY 21 & 22 PRIME RIB NIGHT BY RESERVATION CONTINUED ON PAGE 4
PAGE 2 OF 6 FOCUS ON SHORT GAME It is an obvious statement that shooting the lowest score possible should be the goal of any round. It is puzzling, however, that when I ask one of my standard pre-lesson questions, "What is your desire for our time together today?" that shooting a lower score is almost never mentioned. I hear wishes for longer drives, more consistency, no more slicing and many others. I am not saying these are bad goals, just that the ULTIMATE goal does not seem to be given much direct attention. This slide shows how the game of golf can be divided into three categories: full swing shots, short shots and putting. Putting combined with the short shots of chipping, pitching and bunker play account for roughly 2/3 of all shots taken on the course with full swing shots making up the remaining 1/3. The majority of my lessons work primarily on full swing mechanics while only a minority of students have a desire to work on the majority of the game. Additionally, quite a lot of the smaller shot fundamentals can help build the foundation for the full swing motions - a two for one deal if there ever was one. I enjoy, even relish, finding more power and full swing control for one of my students - it really is a joy, but if shooting lower scores is the ultimate goal, shouldn't we work on the smaller areas of the game too? Let the PGA Professionals we have on staff, myself included, help you build a solid "ground game" to compliment your aerial attack. Eric Hogge, PGA Certified Lead Instructor, PGA Center for Learning and Performance FEBRUARY BIRTHDAYS Stop by the Golf Club or Country Club Golf Shop to receive a gift and 30% OFF your next apparel purchase. Cannot be combined with any other discounts. Expires on your birthday next year. Richard Furman 1st Christiane Walters 1st Andrew Hunt 1st Roosevelt Mobley 4th Marilyn Rose 4th David Conley 5th Margaret Ristau 5th Larry Hoague 5th Sandra Weichselgartner 5th John Carvelli 6th Kevin McKeon 6th Jim Vaughan 7th Stan Griffin 10th Shelley Toyota 11th Gary Waddell 12th David Ruzomberka 12th Cheryl Boedicker 13th Shirley Davis 14th Nigel Trotter 14th Donna Pratt 15th Iqbal Ahmed 15th Hachiro Masuda 16th Norma Wood 16th Douglas Forrest 16th Eric Davidson 19th Irene Nork 21st Armita Fucci 22nd Barbara Christiano 23rd Louis Cera 23rd Joey Griffin 24th Johanna Janssen 24th John Mills 24th Gloria Belleau 24th Gordon Sigman 25th Sue Alby 27th HAPPY BIRTHDAY! Did we miss your birthday? Please contact Ashley at 772-340 340-1444 ext. 100 or acourtney@pgahq.com.
PAGE 3 OF 6 GOLF TIP OF THE MONTH PROPER GRIP By Jamie Fordyce, PGA No fundamental is more important to a consistent, powerful swing than having a good solid grip on the club. The main functions of the grip are to control the club and allow your wrists to hinge properly throughout the swing. Putting your hands properly on the club each time is essential to having control of your shots. When preparing to take your grip on the club, first see that the club head is properly aimed and soled, then take the club firmly in your left hand with the back of the left hand facing your target, then put your right hand lightly on the club with your right palm facing your target. The center of your right palm should fit against your left thumb. Hold the club securely in your left hand throughout the swing to maintain control of the club and your swing path. Never tighten your right hand on the club, if you do your wrists will not hinge and unhinge properly. CULINARY EXPO AND WINE PAIRING Have you ever thought while dining at the club, I wonder how that was made C U L I N A R Y E PO If the answer to that question is yes, then our new Culinary Expos will be the perfect night out for you! Sit back with a glass of wine and enjoy the evening, as you watch one of our talented Chefs prepare a meal right in front of you, then indulge in their creations! Join us for this unique experience on February 20 th and March 20 th. More details TBA. Be sure to make your reservations right away, as there will be limited seating at these events. Culinary Expos will include a 3 course meal, paired with wine. Members will be encouraged to interact with the Chef and ask questions. Your Culinary Experience Awaits
PAGE 4 OF 6 NEW YEAR S EVE PARTY CONTINUED REMINDER: DINNER IS CURRENTLY BEING OFFERED AT PGA GOLF CLUB ON FRIDAY AND SATURDAY EVENINGS FROM 5:30 PM TO 8:00 PM.
PAGE 5 OF 6 BLAST FROM THE PAST PARTEE SUNDAY, JANUARY 27, 2013
MARCH 2013 Sun Mon Tue Wed Thu Fri Sat 1 Trivia Mah Jongg 2 Member Course(s) 3 4 Water Aero A La Carte Dinner Singles Championship 5 Ladies Day 6 Men s Day 7 Men s Mem-Guest 8 Mah Jongg Men s Mem-Guest 9 Men s Mem-Guest Jr Novice 10 11 Water Aero A La Carte Dinner 12 3 Queens & A King 13 Men s Day 14 15 Trivia Mah Jongg 16 17 St Patrick s Day Golf & Dinner Dance 18 Water Aero A La Carte Dinner 19 Ladies Day 20 Trivia Water Aero Men s Day Culinary Expo 21 22 Shrimp Night Mah Jongg 23 24 25 Water Aero Passover Seder Ladies Mem-Mem 26 Ladies Mem-Mem 27 Water Aero Men s Mem-Mem 28 Prime Rib Night Men s Mem-Mem 29 Mah Jongg Tourn Prime Rib Night Aloha Friday 30 31 Easter Brunch