Cutting with the Longsword

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Cutting in the Liechtenauer Tradition Those of us who undertake the study of medieval combat have chosen a difficult path. On top of the challenge of reconstructing a martial art from static images and text, we have the fact that medieval fechtbucher were never intended to teach us the basics of combat, and thus a tremendous amount of what was once common knowledge has been lost forever....so that every fencer who already understands fencing can understand this art. - Sigmund Ringeck Fechtbuch...so that anyone who knows how to fight can understand them. - Von Danzig Fechbuch The German masters did not tell us how to move, or how to strike, because in their time they did not need to. The fechtbucher were written for people who already knew the basics of fencing, including footwork, power generation and cutting mechanics. Unfortunately, that leaves us without much to go on, forcing us to interpolate and speculate as best we can. One option, and the one I have chosen, is to use arts with a living lineage and similar enough mechanics that we can borrow the material from there without the need to reinterpret or reinvent a perfectly good wheel. Goals of Cutting Cutting with the Longsword Michael Edelson Chivalric Weekend 2010 www.newyorklongsword.com We do have some information, in the form of illustrations, on what we are expected to achieve with our cutting. swords cut. Decapitation, severing of limbs, splitting of the skull. These are difficult goals, and not easily achieved without sufficient training and an intuitive knowledge of how These goals give us a glimpse into how the cutting mechanics of the art need to function in order to achieve what is required. We can dismiss the myth of the clumsy hacking strike because such a blow would be insufficient to do what is shown here in the illustrations. The swordsmen accomplishing these feats knew exactly how swords functioned and how to get the most out of them to no lesser extent than did the Japanese.

Period Sources on How to Cut Von Danzig, Tobler: Mit ganczem leib vicht was du starck gerest treÿben Fight with the entire body, What you powerfully want to do. Therefore, remember when you strike from the right side that you should always follow the blow with the right foot. The same do likewise when you strike from the left side; thus your body will put itself correctly in balance. Thus the strokes will be delivered long and straight. Note, this means that when you come to him in the Zufechten, use the entire strength of your body for whatever you intend to execute, and strike while approaching to his head or body and keep your point before his face or chest. Ringeck, Tobler: Always fence using all of your strength! When you re close, strike at his head and at his body, so he may not be able to change through in front of your point. After the blow, from the bind, strike light blows at his next opening, as is described in the section about different blows and other techniques. If you strike an Oberhau from the right side then, follow the blow with your right foot. If you do not the blow is wrong and ineffective, because your right side stays behind. Because of this the blow will fall short and cannot travel in its proper arc towards the left side. Here we have an interesting distinction between Ringeck and Von Danzig. Note the absence of the instruction to keep the point before your opponent s face or chest in the Ringeck commentaries. Also note the distinction between the initial strike and the light blows that follow. Also of interest is the reason given for the step in the Ringeck commentary. A strike to long point does not go to the left side, it stays in the center, and does not require a step to complete its arc. This seems to be a description of a cut that ends in either Alber or Nebenhut or some other low guard. The admonition to use the entire strength of our bodies, or, according to Ringeck, to always fence using all of our strength, is very important. This is most likely not referring to just physical (muscular) strength, but the power that comes from your body acting as a coordinated unit. 3227a, Stoeppler: And this very art is honestly real and true and it is about moving straight and simple, to the nearest target, taking the most direct way. For example, if someone intends to strike or thrust, it goes just like if a string would be attached to the sword and the tip or edge would be pulled to an opening of the adversary - who should be the target for the strike or thrust - resulting in taking the shortest way to the nearest target as possibly. That is why the same true fencing will never employ beautiful and wide parries nor large round moves which are just useful to entertain spectators. This is an interesting passage. Note the distinction between tip and edge, and strike and thrust. This most likely speaks of the directness that should be present in a strike, as there is not enough information on which to base anything more. This speaks very clearly, however, about common mistakes, such as dipping the point just prior to striking (the string cannot push the point back, only pull it forward) or sticking the hands out first and then moving the point forward, which would not only result in a weaker cut but would also leave your hands vulnerable. The string does not pull your hands forward, it pulls the tip.

Basic Cutting Theory A sword is a sharp object designed for cutting and thrusting. To think that this weapon would have been used with a preference for blunt trauma makes little sense, thus we are forced to assume that swords were used with the intent to cause injury through cuts, slashes and thrusts, as indicated by the Drei Wunder, or three wounders, of the Liechtenauer tradition. Cutting with the sword applies only to blossfechten unarmored fighting and not to harnessfechten. Cutting is not an issue of power. Applying your upper body muscles can only hurt your ability to cut. Cutting is an issue of trajectory and velocity, which takes lower and central body power to achieve, and letting the sword do its job without getting in its way, which takes upper body fluidity and coordination. To know how to cut is to know just what it takes (force, trajectory, etc.) to cut the various things you will need to cut to destroy your opponent, so that you will apply only that which is needed, not too much, and certainly not too little. All cuts are powered not by the arms but by the lower body, primarily the hips. When cutting, take care not to use your arms or shoulders. These should be relaxed at all times. Grip Proper grip is extremely important. First and foremost, whether you want to use a pistol grip or a hammer grip, your grip on the sword should be fluid and soft, as though you were holding an egg and didn t want to crack it. When striking, you should tighten only the bottom two fingers. Start by tightening them only a little, and gradually tighten them more as your sword approaches its target. Fully tighten your grip (but do not tense your arms) as your sword impacts the target, then soften the grip immediately as it moves free. The pinky is the most important finger for most strikes, the pointer finger the least important. The proper tightening and relaxing of your grip through the pinky and the finger above it is essential for knowing how to use a sword. In some strikes such as Zwerchhau and Krumphau, the thumb also plays a vital role. It is positioned on the blade and supports the sword when it is held at awkward angles. The tightening and relaxing of the thumb should work the same as that of the pinky. * This photo shows a tense grip using all of the fingers. ** This photo shows the correct grip with only the bottom two fingers being just tight enough to hold the sword. The open top two fingers are shown for illustrative purposes only. You should not hold the sword with those fingers completely open, just loose. Incorrect* Correct**

Vom Tag Vom Tag is the guard from which most strikes are launched. There is a variety of ways to hold Vom Tag that varies by master and time period. Special thanks to Cory Winslow of MEMAG for providing the above comp ilation Examine the image in the top row, fourth from the left, and the leftmost image in the second row. While it is not the intention of this class to debate the pros and cons of holding various forms of Vom Tag, there is an inescapable fact about holding Vom Tag in this manner (with your hands low). To cut from this position, you have to either strike low and not reach your full extension, or raise your hands as you cut, only to bring them down again. While the validity of this position cannot be disputed, we are never expressly told to strike from this position without first raising our swords. Therefore, when learning to cut, it is best to avoid holding the sword in this manner, or if you do, to raise the sword to a higher form of this guard prior to striking. Once you master striking mechanics and learn how a sword works, you can make your own decision about this position and your interpretation of it.

Timings The Liechtenauer sources do not speak of timings, though it can be argued that they are sometimes hinted at when passages instruct us to follow the blow with a step in the opening verses, or to step (or spring) and then strike such as in the description of the Krumphau. However, these are most likely not descriptions of timings, but of body mechanics and proper positioning. In the admonition to always follow the strike with a step, for example, the commentaries mention consequences: Von Danzig, Tobler: And understand this thus: when you stand with your left leg forward and strike from your right side, if you do not follow the stroke with a step forward of your right foot, then the strike is false and incorrect. When your right side stays behind, thus is the strike too short and cannot have its correct path to the other side before and above the left foot. Or if you stand with your right foot forward and strike from the left side, again if you do not follow the stroke with the left foot, then the strike is also false. Therefore, remember when you strike from the right side that you should always follow the blow with the right foot. The same do likewise when you strike from the left side; thus your body will put itself correctly in balance. Thus the strokes will be delivered long and straight. Ringeck, Tobler: Note: If you want to strike from the your right side, make sure, your left foot is forward (at the beginning); if you want to strike from the left side, the right foot must be forward. If you strike an Oberhau from the right side then, follow the blow with your right foot. If you do not the blow is wrong and ineffective, because your right side stays behind. Because of this the blow will fall short and cannot travel in its proper arc towards the left side. If you strike from the left side and you do not follow the blow, it too is wrong. That is why no matter from which side you are striking follow the blow with the same foot. So you will succeed in all techniques. This is how you shall strike all blows. The consequences of not stepping are pretty clearly described as having to do with reach and balance, not timing. Furthermore, these passages are expressly speaking of cutting from the right when the left leg is forward and vice versa, and no mention is made of cutting from the right with the right foot forward (or the opposite). Not cutting across your leading leg is a lesson taught in many living tradition sword arts and has nothing to do with timing and everything to do with the reasons described in these passages (and the added danger of hitting your own leg). Now that we know what we do not know, let s look at what we do know. There are three possible timings when using a sword that are universal to all weapon arts. 1. Start the strike first, then the step 2. Strike and step at the same time 3. Start the step first, then the strike While certain non-contemporary European masters speak of true and false times as though one timing is right and another is wrong (e.g. Silver), others make deliberate use of all three (e.g. the Bolognese masters, many Japanese sword arts). The first timing, strike and then step, is used when you manage to get close enough to your opponent that you do not need a full step to hit him. This timing is the fastest, the weakest and has the shortest range (because the sword arrives on target before the foot lands). The second timing is a balance between speed, power and range. The third timing is the slowest, because you must wait for your feet to bring you within range, but it is the most

powerful (because the hip leads the strike) and has the greatest range, as you are free to step long before striking. This can be used to manipulate your opponent into acting in a predictable way by stepping into his measure. All three timings should be used, as each has particular tactical advantages and disadvantages. When learning how to cut, the third timing is the easiest to use because it comes naturally and will not present an obstacle to your learning process. Once you get comfortable with cutting using the third timing, you should start to make use of all three timings in your cutting. If you have difficulty cutting even with the third timing, then begin your attempts without a step. Put your right foot forward and attempt to cut from the right as though you have just stepped. Edge Alignment, Tip Leading and Extension of the Arms If you strike a target without your edge perfectly aligned with it, the cutting power of the edge will be pushed and pulled against the target at an angle oblique to the direction of motion. To understand why this is detrimental, take a wide but narrow piece of wood, such as a thin board, and place it on the ground. Align it so it is perpendicular to the ground, then push down hard. The board will want to sink into the ground. Whether it succeeds of fails depends on how soft the ground is and how hard you push. Now take the board and tip it over slightly so that it is at an angle to the ground. Push it down again, but do so straight down from above as you did before. The board will want to fall over, as the direction you are pushing is not the direction along which the board is aligned with the ground. This is why proper edge alignment is important without it your sword will just want to bend around the target. An even extension of the arms is important not only because without it you cannot reach your full measure, but also because its absence will turn your sword away from its optimal trajectory. This is a concept best explained in the class itself, but suffice it to say that your arms should be fully and evenly extended for the most efficient strike possible. Another important factor for proper cutting is to lead with the tip. A good cut is a balancing act between a hacking motion and a slashing motion. Leading with the tip provides the optimal balance for the longsword. Center Keeping your center means keeping your hands in the centerline of your body throughout the entire arc of your strike. This is not applicable to all strikes, as some strikes deliberately take you off center. For strikes that do rely on center, such as the Zornhau, adjust the angle of your strike with the right hand while keeping the left perfectly centered. If you do not, your cut will be weak, as will your bind, and if an opponent who keeps his center cuts into your attack as described in the first play of the Zornhau, he will not need to use his point, because he will most likely cut through your attack and hit you. Why Use Tatami? Most people believe that tatami is used because its resistance to being cut is close to that of flesh and bone. This is only part of it. An important reason to use tatami is that it can tell us many things about our cut and what we did correctly and/or incorrectly. By looking at the surface of the mat after cutting, you can tell many things about what you did with your arms, your tip and your grip. Tatami is also used because, like human flesh, it is remarkably easy to cut through with proper technique. If you

are using a good, sharp, cut optimized sword, then getting through the mat should be very easy and almost taken for granted. Only with bad technique or with a bad sword (or a good sword not made for cutting) is tatami at all difficult to cut through. This ease of penetration makes it a good choice for a target medium, as it allows us to focus on technique and not worry about using too much force and over committing our strikes. How Can Cutting Help Us Reconstruct an Extinct Martial Art? Our ancestors had a connection to the realities of the sword that we do not. The closest we can come to sword fighting today is free fencing, which is full of artifacts that render it almost useless as a simulation of combat. There is no intent to kill, there is no requirement that the point scoring touch inflict any degree of injury (quite the opposite), there is no way to use realistic simulators without extensive protection that distorts movement. This is why cutting, in conjunction with free fencing and drills, can be used to keep the art honest. The ultimate goal is to move the same way in cutting, free fencing and drills, and use each of the three to validate the others. Was that match winning touch an actual fight ending strike, or just a ineffectual bash? When you ve thoroughly ingrained cutting into your curriculum and learned how to use it to validate your interpretations, you will be able to answer that question and make your free fencing that much more realistic. Tips and Pitfalls to Avoid Don t get discouraged if you receive negative feedback or harsh criticism. People will often speak of the shortcomings of cutting, how it is artificial, how mats don t fight back, how cuts you use in cutting would get you killed in combat. These criticisms seem valid, but they show a lack of understanding of the purpose and use of cutting in the curriculum of a combat art. No one tells boxers to stop using speed bags because people s heads don t really bounce like that, or to stop using heavy bags because they don t punch back. Cutting teaches a set of skills that is not meant to stand on its own, but to be used in conjunction with skills taught in other types of training, such as free fencing or drills. Be very careful. Sharp swords are deadly. They are designed and made to kill. Never forget that. Don t rush. Avoid the temptation to start with small, half cuts from an approach with perfect timings. This is the road to discouragement and failure. Realize that cutting is a skill that has to be learned slowly. Start with simple cuts, even grossly unrealistic ones, until cutting through the mat is second nature. Then add realism and complexity in small doses. Baby steps. Use a good sword. A bad sword will distort your technique. Even if your school or club has to chip in to buy a dojo cutter, make sure that you have an effective cutting sword available. Remember the advice to use baby steps. Learn to cut with a sword that doesn t get in your way, and you ll be able to cut with any sword eventually. No matter how good your sword is, make sure it is sharp, or it won t work correctly. Roll your mats tightly and soak them properly (at least 12 hours, 24 is better). Use rubber bands instead of cord. Every movement of the sword should be trained as a proper cut. Even short edge deflections or parries. You never know when a target will present itself. Don t forget breathing. Inhale before your strike, exhale as you strike. Don t use your arms or shoulders. All power comes from your hips. Practice cutting as much and as often as you can. It can be expensive, but also very rewarding. Don t be afraid to ask for help if you re not sure what to do. Most importantly, enjoy yourself and be safe!