Cattle Breeds. Crystal Fincher Putnam County 4-H Agent

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Cattle Breeds Crystal Fincher Putnam County 4-H Agent

British Breeds Known for High Reproductive Rate High Marbling Score (amount of fat within the muscle tissue associated with the meat s taste) Average Mature Size Early Sexual Maturity

Shorthorn Brought to US from England Oldest Breed of Beef cattle Can be Red, White or roan in color Good disposition, mothering and milking abilities

Hereford Developed in England Red bodies with white faces, underlines and switch Known for their foraging ability, vigor, hardiness and quiet dispositions Also has a polled variation of the breed

Angus Polled with black smooth coat Originated in Scotland Know for Desirable Carcass Well-marbled, fine textured beef and minimum trim Milking, mothering and reproductive abilities

Red Angus Same traits as Black Angus Just as purebred as black angus

Belted Galloway Known for obvious white belt, black body but may have brownish tinge in summer Are large, milk heavy and grow rapidly Known as Oreo Cookie Cows

Ayrshire Originated in Scotland Red, white and mottled in color Dairy Breed Notice large udder and thin body

Continental Breeds Large Mature Size Rapid Growth Rate Heavy Muscling Low Reproductive Rate Low Marbling Ability

Simmental Imported from Switzerland, France and Germany Red to dark red, spotted bodies with white to light straw faces Noted for fast growth and milking abilities

Limousin Originated in France Solid to golden red to tan or black in color with lighter circles around the eyes and muzzle When slaughtered at an early age, these animals yield a high percentage of lean meat with minimum amount of fat

Charolais Developed in France Large and light colored Noted for fast growth and lean meat

Chianina (pronounced kee-a-nee-na) Developed in Italy White with black skin pigmentation Large: mature bull can weigh up to 4,000 pounds and stand 6 feet tall Noted for working, mothering and beef producing abilities

Gelbvieh (Gelp-fee) Originated in Germany Solid cream to reddish yellow to brownishblack in color Heavy-Fronted Cattle General purpose breed Good milking abilities

Pinzgauer Come from Austria Known not only for good milk yield but also intensive fattening and good average daily gain Horned or polled, pigmented skin under chestnut red coat and white markings on the back, tail and barrel

Belgian Blue Originated from Belgium Large animal with rounded outline and prominent muscles Color can be white, blue roan or sometimes black High muscularity, milk yield and daily gain Low performance in calving ease and calving rate. Belgian Blue cows often deliver via caesarean

Holstein Dairy cattle Live considerably long and are productive for about 6 years Average production in 1987 was 17,408 pounds of milk, 632 pounds of Butterfat and 550 pounds of protein

Piedmontese Origins of Italy Born fawn or tan and change to the grey-white color with black skin pigmentation Unique double muscling traits

Maine-Anjou Developed in France Coloring is very dark red with white markings on the head, belly, rear legs and tail Dual purpose breed

Exotic Slow growing Heat Resistant Loose skin characteristics

Senepol Imported from West Africa Selected for early maturity and maternal efficiency, heat tolerance and gentle disposition Polled and solid red color

American Breeds Known For Adapting well to Tropical Environments Resistance to parasite Populations Good Milk Production Poor Marbling Ability Nervous Temperament Often the Combination of Two Breeds

Brahman Developed in southwestern US Cross between Zube cattle from India and British Breeds Color varies from light gray or red to almost black Distinguished by their large hump and droopy ears Known for its ability to withstand heat and insects

Santa Gertrudis Developed on King Ranch in Texas 5/8 Shorthorn and 3/8 Brahman Usually deep red in color Known for their growth rate, long life and hardiness

Beefmaster Developed by Lasater Ranch in Texas Crosses of Brahman-Hereford and Brahman- Shorthorn (Exact foundation pedigree not known) Modern Beefmaster have estimated <1/2 Brahman and slightly more than ¼ Hereford and Shorthorn Breeding No distinction of hide or color but mostly red Breed is geared toward weight, conformation, hardiness and milk production

Braford Born out of necessity Base of Brahman cows and Hereford bulls Usually Brindle in Color Approximately 3/8 Brahman and 5/8 Hereford Main breeding started by Alto Adams Jr. from St. Lucie, Florida

Brangus 3/8 Brahman and 5/8 Angus Combine hardiness, disease resistance and maternal instincts from the Brahman and superior carcass qualities, fertility and milking ability of Angus Solid black in color and polled

Same traits as Black Brangus Red Brangus

Florida Cracker/Pineywoods Florida s Equivalent to the Texas Longhorn Small in size with horns (horns are not as long as texas longhorn) Mature cows usually weigh under 900 pounds

Texas Longhorn Originated from Spanish Andalusian Cattle Have long horns and several color patterns Known for their longevity, hardiness, strong survival instincts, and resistance to disease and parasites

Beefalo Cross between Bison (buffalo) and domestic cattle Purpose was to blend top qualities of the Bison and bovine breeds of the world Generally 5/8 bovine

Simbrah Experiment combining Simmental with Brahman cattle Described as The All Purpose American Breed Developed to be as functional and trouble free as possible Emphasis on pigmented eyes, thick muscling and reasonable dispositions

Brahmousin 5/8 Limousin and 3/8 Brahman Most widely accepted and useful mix

Sources http://www.ansi.okstate.edu/breeds/cattle