Country Club. Coosaw Creek. Sunday, March 31 Easter Brunch Buffet. Saturday, March 23rd Breakfast with the Easter Bunny

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March 2013 Saturday, March 23rd Breakfast with the Easter Bunny 9:00 am 11:00 am $13.95 per person $6.95 kids 5-10 Free kids 4 and under RESERVATIONS REQUIRED by Noon Thursday 3/21 See Page 5 For More Details Sunday, March 31 Easter Brunch Buffet Featuring $10.00 Bottomless Mimosas and A Build Your Own Bloody Mary Bar Reservations available from 11:00 am 2:00 pm $25.95 per person $12.95 kids 5-10 Free kids 4 and under Menu Breakfast Casserole Omelete Station Belgian Waffles with Assorted Toppings Carved Glazed Ham Chicken Piccatta Roasted New Potatoes with Mushrooms, Peppers and Onions Steamed Broccoli Assorted Seasonal Fresh Fruit Display Assorted Pastries and Desserts Enjoy the Mellow Sounds of Classical Guitarist Chris Teves

2 Kit Graves Vice-President Ira Marshall Director Mark Schultz Director Board of Directors Marion Phillips Treasurer Blair Crawford Director Bill Moore Director Reservations Required for ALL Special Events: Cancellation Policy will apply for no-shows and cancellations made within 24 hours of Event start time. (50% of the price of the event will be charged to member s account) Lunch Tuesday-Sunday:11:00am-3:00pm Dinner Wednesday-Saturday: 5:00-8:30pm (Reservations Preferred) Bar Service Monday: 10:00am-4:00pm Tuesday-Sunday: 8:00am-7:00pm Tonya Martin Director Judy Hair Director Aubrey Bell Director Hours of Operation Club Phone 843-767-9000 Tee Times...843-767-8988 Fax Number..843-207-7438 Security Gate 843-760-9111 info@coosawcreek.com 843-767-9000 Club Staff Mike Benner General Manager/ Director of Golf Email: mbenner@coosawcreek.com Ext. 208 Mike Scioli Administrative Manager Email: mscioli@coosawcreek.com Ext. 201 Karen Vaughn Member Services Email: kvaughn@coosawcreek.com Ext. 207 Kristian Barker Golf Shop Manager/Professional Email: golfshop@coosawcreek.com Ext. 203 Ken Hammock Food & Beverage Director Email: khammock@coosawcreek.com Ext. 205 Mike Hirshfield Head Chef Email: mhirshfield@coosawcreek.com Ext. 205 Gordon Williams Superintendent Email: gwilliams@coosawcreek.com Phone: 767-9140 Jaeson May Aquatics Director Email: jmay@coosawcreek.com Phone: 343-5629 www.coosawcreek.com

3 Thurs 3/14 THURSDAY Reservations Must Be Made Prior to12pm Wed, 3/13 12:00 pm 2:00 pm Contact the Club for Reservations 767-9000 Ext. 502 During Dinner Every Thursday (Dine In Only) Team Trivia 1st Friday 3/1 Traditional Salad Caprese Game Starts at 7:00 pm $5.00 per person for Prizes 2nd Chicken Piccata over Angel Hair Pasta Bingo 3rd Vanilla Panna Cotta with Raspberries in Chambord and Crispy Phyllo info@coosawcreek.com 843-767-9000 Friday 3/15 Game Starts at 7:00 pm $5.00 per person for Prizes www.coosawcreek.com

Wine Dinner Saturday, March 9 7:00 PM $59.95 per person Reservations Required 4 1st House Cured Salmon, Lime, Cucumber, Kalamata Crème Fraiche Paired with Alois Lageder Pinot Bianco 2nd Gnocchi with Pesto, Pancetta, Tomatoes and Pine Nuts Paired with Macedon Pinot Noir 3rd Beef Tenderloin Oscar, Garlic Potato Puree, Asparagus and Roasted Peppers Paired with Paul Hobbs Felino Malbec 4th Chocolate and Peanut Butter Tart, Whipped Cream and Stawberries Paired with Dr. L Sparkling Sekt Saturday, March16 Dinner Buffet 5:00-8:30pm Live Entertainment 7:00-10:00pm Reservations Required Come Enjoy an Evening Filled with... Live Music from Live Entertainment by The Flying Buganskis Dinner Buffet, Drink Specials and of Course Green Beer Dinner Buffet $18.95 per person Traditional Irish Salad Fish n Chips Corned Beef and Cabbage Shepherd s Pie Chef s Selection Dessert ***Kid s Menu Available*** Seafood and Prime Rib Night Saturday, March 23 6:00 PM 9:00 PM $29.95 per person Reservation Required On The Buffet Prime Rib with Horseradish & Au Jus Peel & Eat Shrimp Crab Legs with Drawn Butter Yellow Rice Potatoes AuGratin House Salad Station Tomato Bisque Rolls and Butter Chef s Selection Dessert Kids Menu will be Available

Breakfast with the Easter Bunny Saturday, March 23 5 Breakfast Buffet Waffle Station, Sausage and Bacon, Home Fries, Scrambled Eggs, Biscuits Fruit Display, and Assorted Danish Kids Buffet Cinnamon Sugar French Toast Chocolate Chip Waffles and Pigs in a Blanket Games and Activities Jump Castle Face Painting Arts and Crafts 9:00 am 11:00 am $13.95 per person $6.95 kids 5-10 Free kids 4 and under RESERVATIONS REQUIRED by Noon Thursday 3/21 Cookie Decorating Egg Relay Prizes and More Annual Easter Egg Hunt $6.95 per child not dining Be Sure to Bring Your Easter Basket

6 Note From the Pro Spring is just about here, and the days are getting warmer and longer. It s time to hit the links and play. The first major tournament is later this month: The Men s/women s Round Robin Tournament. It s also time to start thinking about the 2013 Member Guest Golf Tournament. The format will be a 2 player team best ball. This event is the premier golf event for. As a member you will be proud to participate in this event and we know your guest will have a great time. Please mark your calendar for Friday, June 7th Sunday, June 9th. Friday will include practice rounds, a putting contest, and dinner. A full weekend of golf and festivities follows (on the 8th and 9th) that will no doubt be fun for all who participate! I would like to take a minute to personally thank all of the participants who played in the Super Bowl Shoot-Out on February 3rd. We had 72 players with two large flights. The weather was a little breezy, but we had a great turn-out and a great day of golf. It was fun day here at! Play well! Kristian Barker, Golf Professional/Golf Shop Manager Monday Junior Clinics Junior Clinics are back starting Monday, March 11th. The clinics will be held at 4:30 pm on Mondays and are available for all juniors from ages 6 to 15. The Clinic will last approximately 45 minutes and will include on course play with an instructor. And parents, we also encourage you to stay and participate in the clinic as well. Cost will be free for any golf members and $5 for any non members. Madison s Instructional Corner So have you ever wondered why you might have trouble scoring? Well most amateur golfers have trouble inside 100 yards and getting the ball close enough to the hole to make birdies or even save pars. Here are three shots to try and improve on to help you inside 100 yards; short irons, pitching, and chipping. With your short iron shots try only using a three- quarter swing. You are able to control the distance and direction of your shot by hitting a three-quarter shot then a full maxed out swing. The common mistake people make though once they start shorting their swing is they get lazy; you still need to make a good shoulder turn and turn back smoothly through the ball. Now we are not always going to hit the green so our chipping and pitching must be fine tuned to help save ourselves from those high numbers. With chip shots you want to rock your shoulders back and through just as if you were putting, and the big key is keeping your wrists firm through the shot. You want to set up with a slightly narrow and open stance, with more weight on your left side so your head and hands are closer to the target. So what if you have a bunker or big hill in front of you, you might need to pitch the ball up in the air. To do this set up with the ball just forward of center, then grip your wedge with the face open and align your body left of the target to compensate for the open club face. You will want to swing across your feet line to cut across the ball and the harder you swing the higher and softer the shot will be. So try improving in these areas and you might see a few strokes come off your score and be able to turn those bogeys into pars. Please sign-up at the golf shop or contact us with any questions.

7 Spring Golf Shop Hours OPEN 7 AM 7 PM SEVEN DAYS A WEEK Spring golf shop hours will begin on March 10th when daylight savings kicks in. The golf shop will be open from 7am 7pm Monday through Sunday. The first tee-time is at 7am everyday. Range balls can be purchased until 7pm every day except for Thursday and Sunday evening. We will close the range at 5pm on these days for regular maintenance. New Merchandise in the Golf Shop Page & Tuttle Apparel for Men and Ladies Footjoy Outerwear & Apparel for Men Titleist 913 Drivers, Fairways and Hybrids NEW Titleist ProV1 and ProV1-X golf balls TaylorMade R1s & RBZ Stage 2 Drivers, Fairways and Rescues Callaway Razr X Hot & Razr Fit Extreme Drivers, Fairways and Hybrids Ping G25 Drivers, Fairways and Rescues Ping Scottsdale TR putters Assorted Caps Odyssey White Ice putters Cleveland 588 RTX Wedges Cobra Amp Cell Drivers, Fairways and Hybrids Cobra Baffler Fairways and Hybrids Ping Logo d Golf Bags Pinnacle Bling golf balls Crocs shoes (golf and street) now available by special order And Don t Miss the Sale Table Deals!!! Regripping Special Get your clubs re-gripped before the season! Get 10 or more clubs re-gripped and receive a $1 discount per Club. We have a variety of Golf Pride grips available and in stock. Instruction Corner Now is the time to work on your game, as the season kicks off. We offer private instruction at a fee of $50 per lesson. Book a series of 3 private lessons for $125 or a series of 5 private lessons for $200. Group lessons and video swing analysis also offered. Contact the Golf Shop at 843-767-8988 for more information.

8 Welcome to Golf Program is proud to bring back our Welcome to Golf Program. This program is geared to invite the novice golfer who may be intimidated to learn the game, pushed away by high prices or just not sure what golf is all about. We have developed a five class program, designed to take you through the A to Z of golf. Classes will be conducted every Tuesdays at 6pm and will last about 1 hour per session. Cost will be $10 per session for members and $15 for non members. Clubs, practice balls and tees are available at no charge. Please sign up in the golf shop. Classes are limited to the first 10 to sign up, so sign up today. Contact the golf shop at 843-767-8988 for more information. Session Schedule Tues. Mar. 12: Welcome, Facility Orientation, Etiquette on the Green & Putting Clinic Tues. Mar.19: Short Game Clinic (Chipping & Pitching) Etiquette & Rules around the green Tues. Mar. 26: Short Game Recap (Pitching & Bunker Play) Tues. Apr. 2: Full Swing (Fundamentals of the set-up, role of the body, arm & club position, practice time) Tues. Apr. 9: Full Swing Review, Practice, Course Tour featuring rules of golf, etiquette and tip Results Superbowl Shootout Congratulations to the team of Dale Holland, Frank Bohm, Billy Romanstine, and Mark Horne for winning the tournament with a net point total of 53. Also congratulations to Aubrey Bell and Jeff Chickarello for winning closest to the pin contest. Thank you to all that participated. Superbowl Raffle Winners 1st quarter Dick Shaw 2nd quarter Jim Howell 3rd quarter Von Friend 4th quarter Jim Cone Ladies Kick-Off Tournament Congratulations to Deb Shaw, Mary Symuleski, Cheryl Boan and Sally Marshall for winning the ladies kick off scramble tournament. We had 18 ladies participate despite the soggy wet conditions we had. Cocktails were enjoyed after the round, while Page & Tuttle and Footjoy provided a trunk show to showcase new ladies products. Thank you to all who participated. Upcoming Tournaments Mar. 23rd & 24h Men s and Ladies Round Robin April 1st Closed for Dry-Jet Aerification April 13th & 14th Green Jacket Challenge April 27th & 28th Member/Member (major) April 28th Closed for Curfew Application Current Blitz Schedule White Tee Blitz Every Tuesday and Thursday morning @ 9:00am Ladies LGA Blitz Every Wednesday @ 9:30am & Saturday @ 9:30am Blue Tee Blitz Every Friday @ 12:30pm & Saturday @ 10am Please don t forget to sign up by the day before. Call the golf shop for more details on these events.

9 Course News Wednesday Night Madness We will start up the Wednesday Night Madness weekly golf blitz on March 13th. The format will be a 9 hole modified stableford. We will be pro-rating handicaps and then adjusting the points up or down each week as the summer progresses. Since we are playing on Wednesdays, dining will be available for sit down and to go orders. So plan now, get your $5 ready and come out to enjoy the beautiful Charleston evenings. For more information contact the golf shop. Hole in One Club Please see Kristian or Madison in the golf shop to sign up for the hole in one club, before you get your next ace! Each hole in one club member will be charged up to $5 each time another hole in one club member makes an Ace. The bar bill will be covered up to the amount of one billing (i.e. if there are 100 members, the bar bill up to $500 will be covered). Anyone not in the hole in one club who makes an ace will be responsible for their own bar tab. All members who were in the hole in one club last year will be automatically added to the list. Please let us know if you would like to be removed or added to the hole in one club. Also, we will provide any member who makes a hole in one with a $250 gift certificate, courtesy of our Bollinger Insurance Policy through the club. Golf Course Etiquette Reminders 1. Pace of Play Our Club pace of play goal is a 4 hour round of golf. Our pace of play policy is as stated The expected pace of play at is 4 hours and 15 minutes. All play starting before 10am on weekends and holidays is expected to maintain this pace of play. A group out of position will be notified that they are out of position. If that group fails to regain their position on the course, the group will be directed to skip forward to regain their position. Any groups who fail to finish their round of golf within the expected pace of play will not be permitted to play in the members only tee-time block on weekends and holidays. We also know that it is unreasonable to expect during peak times (such as weekend mornings and in tournaments rounds) to play in less than four hours. If you are looking to play in less time, we recommend playing during our non-peak tee-times between 7am 7:45am or late afternoons (after 2pm) when the course tends to have less play. To help ensure that your group meets our pace of play expectations, please make sure that you follow a few of these ready golf tips: Be ready to hit your shot when it is your turn, without delay. Prepare for your shot while your playing partners are playing their shots. Proceed to your ball (whenever possible) with multiple clubs that may be needed, while your partners are hitting their shots. Move quickly in between shots. The 1st person ready to play should hit first on the tee, instead of following the traditional honor system. Exit the hole quickly upon completion of play and mark your score down when you arrive at the next tee, instead of at the last green. By following these simple tips you can shave valuable time from your round of golf and positively impact the pace of play of the entire golf course. Also, please remember that tournament rounds typically take longer to play. If you are expecting to complete a round of golf in a tournament in less than 4 hours, you may not want to participate in the tournament. 2. On Course Restrooms - The Club has recently received several complaints from residents in regards to golfers failing to use the restrooms provided on the golf course. As a reminder, there are restrooms located on the front nine in between holes #4 and #5 and on the back nine in between holes #13 and #14, as well as at the Clubhouse when your group is making the turn. Please be respectful of your fellow golfers, as well as the community members who reside along the course by utilizing the restroom facilities that are provided.

Gordon s Corner Topic: Water Flow and Drainage 10 With the recent, heavy rains that we have experienced, many of you have seen standing water above or near course drains. This may have led you to the conclusion that the drains may be clogged or not draining properly. In fact, the course is frequently accused of causing drainage issues and standing water on home owner s properties. But in most instances, the course drains are working as expected. There are times that debris collects on the drain lids which will slow the flow of water, but it rarely causes a complete blockage. With the month of February being one of the wettest on record (over 10 inches by the time this was written) the likely cause of standing water is our reliance on the natural water flow through the community drains and wetlands. The drain lines for both the community and the golf course are interconnected. And, property drains are almost entirely reliant on the natural flow of water through our wetlands. The water flow occurs from the wetlands located across Patriots Blvd. (in Wescott Subdivision), then down through the wetlands located across the street from the left side of hole #16, then behind #17 green to the left side of hole #18, then under Club Course Drive to the pond and wetlands on the right side of hole #10 and then off our property behind #11 tee. As you can see, there are many areas for water to build up and slow down. Unfortunately, when we receive the volume of rain that we saw this past month, the entire system backs up and the water has nowhere to flow until the wetlands subside enough to allow the water trapped in the drain lines to once again flow through. It normally takes a few hours for this process to occur. But when rain fall is heavy, there will be more water flowing onto Coosaw property and the process will take even longer. Some have suggested removing drain lids before it rains to help increase the flow of water through the grates. However, we would then run the risk the of allowing debris to get into the drain lines and the potential of a serious blockage that would cause us to have to dig up and replace drain lines at an extremely high expense to the Club and community. So, keep in mind that flow of water through the property is dependent on many factors. And the drainage pace depends on the volume of rainfall and capacity of our drains, ponds and wetlands. GHIN Update: Member Handicap Labels & Cards Now Available Instructions for Printing out GHIN Handicap Labels 1. At the home screen, select Handicap Look up 2. Then select Member Look Up (guest labels are not available) 3. Type in your name or GHIN number to access your handicap history 4. At the bottom of the screen, select the button that says Print Label 5. Your label will automatically print from the Dymo Printer located at the handicap posting station. You may use your existing handicap card to adhere your new handicap label or we can provide you with a new Handicap Card in the golf shop, if needed. info@coosawcreek.com 843-767-9000 www.coosawcreek.com

11 FOOD & BEVERAGE MINIMUM REMINDER! Make sure you meet your minimum by March 31st if your account falls within the range of account numbers below: CC75000 CC80900 WELCOME PLEASE JOIN THE CLUB IN WELCOMING OUR NEWEST GOLF MEMBERS TO THE COMMUNITY! Golf Member Joe Padgette Invitational Golf Member Heinz Maurer GENERAL MEMBERSHIP MEETING MARCH 25 7 PM at the ClubHouse The general membership is invited to attend this informative meeting where the slide presentation shown at the Equity Members meeting in February will be shown that evening. Everyone is welcome to come out and express any concerns or ask questions at the end of the presentation. The Club would like to thank John Bennett, Chip Fallon and Dick Shaw for their service on the Board and their commitment and dedication to. The Club welcomes our new Board members Bill Moore Tonya Martin Blair Crawford The Club is looking forward to the new perspectives they may bring to the table. info@coosawcreek.com 843-767-9000 www.coosawcreek.com

12 A revision to our Delinquent Member Account Policy was approved last year by the BOD with its effective date of May 1, 2012, in an effort to reduce bad debt expenses. Please pay special attention to the revisions in red below. The Club offers an automatic payment service at no additional charge to assist members in keeping their club accounts current. Contact Karen at ext 207 to set that up for you or if you have any questions or concerns. DELINQUENT MEMBER ACCOUNT POLICY Amended 04/12/2012 30 DAY RULE: Once a member s account has an unpaid balance for more than 30 days and a member has not requested review, clarification or disputed all or a portion of the amount overdue, or formally applied for acceptance into the Hardship Program a member may not participate in premier activities such as golf tournaments or swim meets and the member s privileges to charge through a member account are suspended. The member may use cash or a credit card to settle ongoing charges, fees or dues. The member shall be advised of this change in benefits and the other key elements of this policy. 60 DAY RULE/$1,000 RULE: Once a member s account has either an unpaid balance of 60 or more days or has a past due balance of over $1,000, or has not signed an agreement under the Hardship Program, the member s privileges to use the Club and all its facilities and grounds are suspended. Club privileges include use of golf, pool, tennis, basketball and the dining facility. The suspension will remain in effect until the account is paid in full. 90 DAY RULE: Once a member s account has an unpaid balance of 90 or more days the account will be turned over for collections. Collection action may include legal action such as small claims court and/or lien against the member s home or other property or assets. 120 DAY RULE: Unless specifically agreed by the Club to the contrary via the Hardship Program, the Club shall commence legal action, i.e., garnishment, small claims court and/or lien or other adverse action to collect the sums owed to the Club. LATE FEES & FINANCE CHARGES: The Club shall assess a monthly service charge of 1.5% of all delinquent dues, debts, charges and fees. The Club shall also assess a late payment penalty in the amount of $29.00 per month. CHARGING PRIVILEGES: If a member falls into charge denied status (as noted by the 30 day rule above) more than twice, the member s charging privileges will be permanently suspended. Member charge privileges may be reinstated only by providing a credit card for automatic end of month payment. If credit card charges are denied, charging privileges will again be suspended. SUSPENSION/REVOCATION OF MEMBERSHIP: In addition to pursuing any legal remedy the Club may elect, the Club shall suspend and/or may revoke all or part of the individual s membership. Membership privileges of a delinquent member will be suspended, in whole or in part, as stated herein and, at the discretion of the Board may be revoked at any time while deemed delinquent. Revocation of membership for delinquency shall forfeit the member s interest in any payment or return of any Equity purchase, initiation fee or deposit for any membership privilege, including any golf or other deposit or refund otherwise due from the Club to the member. CLUB OBLIGATIONS: At no time in this entire program are a member s OBLIGATIONS of membership suspended. For example, members are required to meet all Club Dues, Food and Beverage minimum fees, etc. and adhere to all Club rules.

13 CCWC MEMBERSHIP MEETING MARCH 4, 7:00 PM Whether you are a current member, a returning member, new to our neighborhood or have never attended one of our meetings, we hope that you will come join us Monday, 4TH. We will have presentations on charities that our membership will vote on to sponsor this year. In addition, we will have Patricia Cousins give a demonstration on Sweet Grass baskets and she will have her work available for purchase as well. As one of the top five choices that YOU the membership said that you would like to do is lunch at the Trident Tech Culinary School. We have arranged for lunch at the Relish Restaurant on Wednesday, March 20th. The lunch will be a la carte and will be chef s choice for the day consisting of an appetizer, main course, dessert and beverage. Notices were sent out and we hope to see you there! Our annual Spring Luncheon Springtime in Paris is set for April 17, 2013 so mark your calendars! The Spring Luncheon Committee has received a wonderful response from YOU in donations to be raffled off at the luncheon. They would like to thank you for your support! You are cordially invited to attend the Women s Club Annual Spring Luncheon Wednesday, April 17, 2013 Starts at 11:00 a.m. $20.00 (Includes tax and gratuity. No Refunds) Tickets will be available for purchase starting March 1st. Contacts: Ann Eno at 552-8909 or ann.eno@att.net Liz MacAdam King at 347-8902 or lmacadamking@yahoo.com Members of the luncheon committee strongly recommend you purchase your tickets early. They tend to sell out quickly. Menu Chilled Vichyssoise, Chive Crème Fraiche, Crispy Leeks and Red Pepper Brunoise Pork Pailard au Poivre, Roasted Potatoes, Grilled Asparagus and Veal Demi Glace Profiteroles au Chocolate, Pastry Crème, Fresh Berries

14 CALLING ALL GRADUATING SENIORS! Do you have a senior graduating in 2013? The CCWC would again like to honor all Coosaw grads both high school and college with a banner in the front of the neighborhood, in May. Carrie Redzikowski is hunting for graduates names. There is no "master list". Please call her at 767-8161 or send names to bcredzik@bellsouth.net. Thank you. Renee Sweatman 4202 Persimmon Woods Drive HAPPY ST. PATRICK S DAY!

15 POOL ACCESS CARDS GO ACTIVE APRIL 1ST The Club has now completed the project of providing a state-of-the-art security/access system for the pool area. The project included replacement of the three old dilapidated wood gates with sturdy attractive aluminum gates, electronic access control boxes and proximity card readers. The new system will provide the club with: - A device to allow only dues-paying members access to the pool. - Adequate security to ensure compliance with DHEC requirements. - The ability to limit access to younger children as required by insurance underwriters. - Report generating information to track pool usage. Currently the two gates leading from the playground to the pool and from the clubhouse to the pool are fully operational. To gain entry to the pool through these two gates members must be in possession of a proximity card. The main gate to the pool is currently on a timer which is set to disengage the security system and allow entry during a specific time. This will remain in effect until the new proximity cards are distributed at which time the main gate will also be set to only open with the use of a card. Exiting the pool only requires the patron to press an exit button located at all three gates. This disengages the gate for a short period of time to allow exiting. Members in good standing may NOW pick up their proximity cards at the Administrative Office. Hours for distribution are Monday through Friday 9 am to 4 pm. Each family will be issued ONE proximity card. This card will be Member-specific. Cards are not to be shared with others. info@coosawcreek.com 843-767-9000 www.coosawcreek.com

March 17 16 February ~ March 2013 ~ April Sun Mon Tue Wed Thu Fri Sat 1 2 Team Trivia 7:00 pm 3 4 5 6 7 8 9 Demo Day 12pm - 4pm Bridge 9:00 am Art Class 10:00 am 10 11 12 13 14 15 16 Bridge 9:00 am Art Class 10:00 am 17 18 19 20 21 22 23 Bridge 9:00 am Art Class 10:00 am 24 25 Junior Clinic 26 27 28 29 30 Round Robin Tournament General Membership Meeting 7:00 pm Bridge 9:00 am Art Class 10:00 am 31 Notes: Easter Brunch Buffet 11:00 am - 2:00 pm Junior Clinic 4:30 pm Junior Clinic 4:30 pm 4:30 pm Welcome to Golf 6:00 pm Welcome to Golf 6:00 pm Welcome to Golf 6:00 pm Thirsty Thursday Ladies Monthly Luncheon 12:00 pm 2:00 pm Thirsty Thursday Thirsty Thursday Thirsty Thursday Bingo 7:00 pm Wine Dinner 7:00pm St. Patrick s Day Celebration Dinner Buffet 5:00 pm - 8:30 pm Round Robin Tournament Breakfast with Easter Bunny Seafood and Prime Rib Night 6:00 pm - 9:00 pm Save The Dates ****All Save the Dates are Tentative and May Be Subject to Change**** Friday, April 5th Team Trivia Thursday, April 11th Ladies Monthly Luncheon Saturday, April 13th Wine Dinner Friday, April 19th Bingo Saturday, April 27th Seafood and Prime Rib Night