SAFETY DATA SHEET SECTION 1: IDENTIFICATION OF THE SUBSTANCE/MIXTURE AND OF THE COMPANY/UNDERTAKING

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Revision Date 14/04/2014 Revision 6 Supersedes date 13/06/2013 SAFETY DATA SHEET GOMPELS ALCOHOL HAND RUB 2 X 5L SECTION 1: IDENTIFICATION OF THE SUBSTANCE/MIXTURE AND OF THE COMPANY/UNDERTAKING 1.1. Product identifier Product name GOMPELS ALCOHOL HAND RUB 2 X 5L 1.2. Relevant identified uses of the substance or mixture and uses advised against Identified uses Disinfectant. 1.3. Details of the supplier of the safety data sheet Supplier Gompels Healthcare Ltd 1 Swift Way Bowerhill Industrial Estate Melksham Wiltshire SN12 6GX Tel : 0345 450 2420 Fax : 0345 450 2422 sales@gompels.co.uk 1.4. Emergency telephone number 0345 450 2420 (Office Hours) SECTION 2: HAZARDS IDENTIFICATION 2.1. Classification of the substance or mixture Classification (EC 1272/2008) Physical and Chemical Hazards Flam. Liq. 3 - H226 Human health Not classified. Environment Not classified. Classification (1999/45/EEC) R10. The Full Text for all R-Phrases and Hazard Statements are Displayed in Section 16. Human health In high concentrations, vapours and spray mists are narcotic and may cause headache, fatigue, dizziness and nausea. Environment The product is not expected to be hazardous to the environment. Physical and Chemical Hazards The product is highly flammable, and explosive vapours/air mixtures may be formed even at normal room temperatures. 2.2. Label elements Label In Accordance With (EC) No. 1272/2008 Signal Word Hazard Statements Precautionary Statements Warning H226 P261 P501 Flammable liquid and vapour. Avoid breathing vapour/spray. Dispose of contents/container to 1 / 6

Supplementary Precautionary Statements 2.3. Other hazards P210 PROFORM ALCOHOL HAND RUB 2 X 5L Keep away from heat/sparks/open flames/hot surfaces. - No smoking. P303+361+353 IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Rinse skin with water/shower. P370+378 In case of fire: Use foam, carbon dioxide, dry powder or water fog for extinction. P403+235 Store in a well-ventilated place. Keep cool. SECTION 3: COMPOSITION/INFORMATION ON INGREDIENTS 3.2. Mixtures ETHANOL 60-100% CAS-No.: 64-17-5 EC No.: 200-578-6 Classification (EC 1272/2008) Flam. Liq. 2 - H225 Classification (67/548/EEC) F;R11 The Full Text for all R-Phrases and Hazard Statements are Displayed in Section 16. Composition Comments The data shown are in accordance with the latest EC Directives. SECTION 4: FIRST AID MEASURES 4.1. Description of first aid measures General information General first aid, rest, warmth and fresh air. Do not give victim anything to drink if they are unconscious. Get medical attention if any discomfort continues. Inhalation Place unconscious person on the side in the recovery position and ensure breathing can take place. If respiratory problems, artificial respiration/oxygen. Get medical attention if any discomfort continues. Ingestion Immediately rinse mouth and drink plenty of water or milk. Keep person under observation. Do not induce vomiting. If vomiting occurs, keep head low. Transport immediately to hospital and bring along these instructions. Skin contact Immediately remove contaminated clothing. Wash off promptly and flush contaminated skin with water. Promptly remove clothing if soaked through and flush skin with water. Eye contact Make sure to remove any contact lenses from the eyes before rinsing. Promptly wash eyes with plenty of water while lifting the eye lids. Get medical attention promptly if symptoms occur after washing. 4.2. Most important symptoms and effects, both acute and delayed 4.3. Indication of any immediate medical attention and special treatment needed SECTION 5: FIREFIGHTING MEASURES 5.1. Extinguishing media Extinguishing media Use: Alcohol resistant foam. Carbon dioxide (CO2). Dry chemicals, sand, dolomite etc. DO NOT use water if avoidable. 5.2. Special hazards arising from the substance or mixture Unusual Fire & Explosion Hazards Fire causes formation of toxic gases. Specific hazards The product is highly flammable, and explosive vapours/air mixtures may be formed even at normal room temperatures. 5.3. Advice for firefighters 2 / 6

Protective equipment for fire-fighters PROFORM ALCOHOL HAND RUB 2 X 5L Self contained breathing apparatus and full protective clothing must be worn in case of fire. SECTION 6: ACCIDENTAL RELEASE MEASURES 6.1. Personal precautions, protective equipment and emergency procedures Wear protective clothing as described in Section 8 of this safety data sheet. 6.2. Environmental precautions Spillages or uncontrolled discharges into watercourses must be IMMEDIATELY alerted to the Environmental Agency or other appropriate regulatory body. Ensure that waste and contaminated materials are collected and removed from the work area as soon as possible in a suitably labelled container. 6.3. Methods and material for containment and cleaning up Keep combustibles away from spilled material. Absorb in vermiculite, dry sand or earth and place into containers. Wash contaminated area with water. Wash thoroughly after dealing with a spillage. 6.4. Reference to other sections SECTION 7: HANDLING AND STORAGE 7.1. Precautions for safe handling Avoid spilling, skin and eye contact. Do not use contact lenses. Keep away from heat, sparks and open flame. Static electricity and formation of sparks must be prevented. Use explosion proof electric equipment. Eye wash facilities and emergency shower must be available when handling this product. During application and drying, solvent vapours will be emitted. 7.2. Conditions for safe storage, including any incompatibilities Store in tightly closed original container in a dry, cool and well-ventilated place. Keep in original container. Storage Class Flammable liquid storage. 7.3. Specific end use(s) SECTION 8: EXPOSURE CONTROLS/PERSONAL PROTECTION 8.1. Control parameters Name STD TWA - 8 Hrs STEL - 15 Min Notes ETHANOL WEL 1000 ppm 1920 mg/m3 WEL = Workplace Exposure Limit. Ingredient Comments WEL = Workplace Exposure Limits 8.2. Exposure controls Protective equipment Process conditions Provide eyewash station. Engineering measures Provide adequate ventilation, including appropriate local extraction, to ensure that the defined occupational exposure limit is not exceeded. Hand protection Not Applicable Eye protection Contact lenses should not be worn when working with this chemical! Wear approved safety goggles. Other Protection Provide eyewash station and safety shower. 3 / 6

PROFORM ALCOHOL HAND RUB 2 X 5L Hygiene measures Promptly remove non-impervious clothing that becomes contaminated. When using do not eat, drink or smoke. SECTION 9: PHYSICAL AND CHEMICAL PROPERTIES 9.1. Information on basic physical and chemical properties Appearance Coloured liquid. Colour Blue. Odour Odour of alcohol. Relative density 0.83 20 Flash point ( C) 18 P/M Pensky-Martens. 9.2. Other information SECTION 10: STABILITY AND REACTIVITY 10.1. Reactivity 10.2. Chemical stability No particular stability concerns. 10.3. Possibility of hazardous reactions 10.4. Conditions to avoid Avoid heat, flames and other sources of ignition. 10.5. Incompatible materials 10.6. Hazardous decomposition products Thermal decomposition or combustion may liberate carbon oxides and other toxic gases or vapours. SECTION 11: TOXICOLOGICAL INFORMATION 11.1. Information on toxicological effects Inhalation In high concentrations, vapours may irritate throat and respiratory system and cause coughing. Ingestion Gastrointestinal symptoms, including upset stomach. Skin contact Repeated exposure may cause skin dryness or cracking. Irritating to skin. Eye contact Irritating and may cause redness and pain. SECTION 12: ECOLOGICAL INFORMATION Ecotoxicity The product is not expected to be hazardous to the environment. 12.1. Toxicity 12.2. Persistence and degradability 12.3. Bioaccumulative potential 12.4. Mobility in soil 12.5. Results of PBT and vpvb assessment 4 / 6

PROFORM ALCOHOL HAND RUB 2 X 5L 12.6. Other adverse effects SECTION 13: DISPOSAL CONSIDERATIONS General information Waste to be treated as controlled waste. Disposal to licensed waste disposal site in accordance with local Waste Disposal Authority. 13.1. Waste treatment methods Absorb in vermiculite or dry sand and dispose of at a licenced hazardous waste collection point. Make sure containers are empty before discarding (explosion risk). SECTION 14: TRANSPORT INFORMATION 14.1. UN number UN No. (ADR/RID/ADN) 1170 UN No. (IMDG) 1170 UN No. (ICAO) 1170 14.2. UN proper shipping name Proper Shipping Name ETHANOL (ETHYL ALCOHOL) or ETHANOL SOLUTION (ETHYL ALCOHOL SOLUTION) 14.3. Transport hazard class(es) ADR/RID/ADN Class 3 ADR/RID/ADN Class Class 3: Flammable liquids. ADR Label No. 3 IMDG Class 3 ICAO Class/Division 3 Transport Labels FLAMMABLE LIQUID 3 14.4. Packing group ADR/RID/ADN Packing group IMDG Packing group ICAO Packing group II II II 14.5. Environmental hazards Environmentally Hazardous Substance/Marine Pollutant No. 14.6. Special precautions for user EMS Emergency Action Code F-E, S-D 2YE Hazard No. (ADR) 33 Tunnel Restriction Code (D/E) 14.7. Transport in bulk according to Annex II of MARPOL73/78 and the IBC Code SECTION 15: REGULATORY INFORMATION 5 / 6

PROFORM ALCOHOL HAND RUB 2 X 5L 15.1. Safety, health and environmental regulations/legislation specific for the substance or mixture National Regulations The Chemicals (Hazard Information and Packaging for Supply) Regulations 2002. No. 1689. Workplace Exposure Limits 2005 (EH40) 15.2. Chemical Safety Assessment SECTION 16: OTHER INFORMATION Revision Date 14/04/2014 Revision 6 Supersedes date 13/06/2013 SDS No. CB121 Risk Phrases In Full R10 Flammable. R11 Highly flammable Hazard Statements In Full H226 Flammable liquid and vapour. H225 Highly flammable liquid and vapour. Disclaimer This information relates only to the specific material designated and may not be valid for such material used in combination with any other materials or in any process. Such information is, to the best of the company's knowledge and belief, accurate and reliable as of the date indicated. However, no warranty guarantee or representation is made to its accuracy, reliability or completeness. It is the user's responsibility to satisfy himself as to the suitability of such information for his own particular use. 6 / 6