Nature Safe Soluble Organic Fertilizer

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Transcription:

Nature Safe Soluble Organic Fertilizer 15-1-1 Darling Ingredients Christine Hill 4221 Alexandria Pike Cold Spring, KY 41076 Allowed NOP: Meat Meal 10-Aug-2017 nsf-8747 Crop Fertilizers and Soil Amendments 01-Sep-2018 Not applicable. OMRI.OPD.2.7.0.19

SAFETY DATA SHEET 1. Identification Material Name: Recommended Use: Restrictions: Version #: Revision Date: CAS # Manufacturer: Telephone number General Assistance: Telephone number Emergency Assistance: Email Assistance: 15-1-1 Soluble Organic Fertilizer Fertilizer None 2000-2 7/10/2017 Sonac USA, LLC 1299 East Maple Street Maquoketa, IA 52060 United States 1-800-800-4841 1-800-800-4841 info@darlingii.com 2. Hazards Identification Emergency Overview: HEALTH HAZARDS FLAMMABILITY HAZARDS REACTIVITY HAZARDS Potential Health Effects: Routes of exposure Eyes Skin Inhalation Ingestion Warning Irritant (skin and eyes) Practically Non-Toxic Nuisance Dust. Dust accumulation in an enclosed space may present an explosion hazard. Stable Inhalation, ingestion, skin and eye contact Under normal condition, eye irritation is not expected to be a problem. However, eye irritation may occur if exposed to dust. If exposure causes irritation, flush eye with water. Prolonged or excessive skin contact with this product may cause mild skin irritation. May cause an allergic reaction in some individuals. Under normal condition, inhalation is not expected to be a problem. However, respiratory tract irritation may occur if exposed to dust. If exposure causes irritation, remove to fresh air. Ingestion of large amounts may cause

Recommendations to Physicians: gastrointestinal disturbances. May cause allergic reactions in some individuals. Treat symptoms and eliminate overexposure. 3. Composition/Information on Ingredients Components: CAS# Percent Cooked and dehydrated porcine N/A 100% tissue and by-products Chemical Family: Protein, Mineral, and Lipid N/A 100% Formula: Not Specified Synonyms: Composition Comments: Additives: Hazardous Concentration Range: 4. First Aid Measures First Aid Procedures: Eye Contact Skin Contact Inhalation Ingestion Notes to Physician: Spray Dried Pork, Porcine Protein Soluble Values do not reflect absolute minimums and maximums: these values are typical which may vary from time to time. This Safety Data Sheet is intended to communicate potential health hazards and potential physical hazards associated with the product covered by this sheet, and is not intended to communicate product specification information. For product specification information, contact your Sonac USA representative. None N/A Flush eyes immediately with large amounts of water. Get medical attention if irritation persists. Wash area thoroughly with soap and water. Get medical attention if irritation develops or persists. Remove victim to fresh air. If breathing difficulty occurs, get medical attention. Routine use of this product is not expected to cause any situation which could lead to ingestion. If this product is swallowed call physician or poison control center for most current information. If professional advice is not available, do not induce vomiting. Never induce vomiting or give diluents (milk or water), to someone who is unconscious, having convulsions or unable to swallow. Treat symptomatically.

5. Fire Fighting Measures Flammable Properties: Suitable Extinguishing Media: Protection of Firefighters: Specific Hazards Arising from the Chemical Fire Fighting Equipment/Instructions: Material may burn in a fire. Concentrated dust in an enclosed space can pose an explosive threat. Use water, dry chemical, or fire-fighting foam for Class A or B fires to extinguish fire. Combustion may produce CO2 and other decomposition products in the case of incomplete combustion. Evacuate area and fight fire from a safe distance. Use water spray to cool adjacent structures and to protect personnel. Stay away from storage tank ends. Withdraw immediately in case of rising sound from venting safety device or any discoloration of storage tank due to fire. Firefighters must wear NIOSH approved positive pressure breathing apparatus (SCBA) with full face mask and full protective equipment. 6. Accidental Release Measures Environmental Precautions: Waste Disposal Method: Dry clean-up by sweeping and/or scooping. Totally biodegradable. Dispose of recovered materials per local state and federal requirements. Keep dry to avoid biological decomposition. 7. Handling and Storage Handling: Precautions to be taken in Handling and Storing: Good personal hygiene practices such as properly handling contaminated clothing, using wash facilities before entering public areas and restricting eating, drinking and smoking to designated areas are essential for preventing personal chemical contamination. Do not breath dust. Avoid contact with skin or eyes. Store in tightly closed containers in a cool, dry, isolated, well-ventilated area away from heat, sources of ignition and incompatibles. Empty container that may contain material residue. Do not reuse without adequate precautions.

Do not eat, drink or smoke in areas of use or storage. 8. Exposure Controls/Personal Protection Exposure Limits: Engineering Controls: Ventilation and other forms of engineering controls are the preferred means for controlling exposures. Personal Protective Equipment: Eye/Face Protection Keep away from eyes. Eye contact can be avoided by using chemical safety glasses, goggles and/or face shield. Have eye washing facilities readily available where eye contact can occur. Skin Protection Wash hands with soap and water. Protective gloves recommended. Respiratory Protection Use dust mask in enclosed spaces. 9. Physical and Chemical Properties Physical State Form: Powder Color: Light beige to brown Odor: Cooked pork odor Odor Threshold: Characteristic Vapor Pressure: Vapor Density: Boiling Point: N/A Melting Point: Decomposes Solubility (water): Highly soluble Specific Gravity: Relative Density: Flash Point: Flammability limits in air, upper, by volume: Flammability limits in air, lower, by volume: 60 g/m 3 Auto-ignition Temperature: 480 C VOC: Evaporation Rate: Viscosity: Percent Volatile: Partition Coefficient (n-octanaol/water): Molecular Weight: Molecular Formula: Other Data: Chemical Family Protein, Mineral, and Lipid Density Electrostatic Properties Cloud Point:

10. Stability and Reactivity Chemical Stability: Conditions to Avoid: Incompatible Materials: Hazardous Decomposition products: Possibility of Hazardous reactions: 11. Toxicological Information Routes of Exposure: Numerical Measures of Toxicity: Eye Contact: Skin Contact: Inhalation: Ingestion: 12. Ecological Information Eco Toxicity: Persistence and Degradability: Bioaccumulation/ Accumulation: Mobility in environmental Media: 13. Disposal Considerations Disposal Instruction: Material is stable under normal conditions. Avoid unventilated areas, heat, open flames, sparks and ungrounded electrical equipment where dust may be present. None Decomposition may cause biological hazard due to bacterial or mold growth. Not anticipated under normal conditions. Inhalation, ingestion, skin and eye contact N/A Get medical attention if eye irritation persists. Get medical attention if skin irritation develops or persists. If breathing difficulty occurs, get medical attention. Routine use of this product is not expected to cause any situation which could lead to ingestion. Material not classified as toxic or harmful to aquatic organisms. However, secondary effects such as lowered dissolved oxygen when introduced to surface water can be toxic to aquatic life. Readily biodegradable in the environment. This material is not expected to bio accumulate in aquatic animals. Not classified in terms of mobility in air, soil and water. This material, as supplied, when discarded or disposed of, is not a hazardous waste according to Federal Regulations (40 CFR 261). Under the Resource Conservation and Recovery Act (RCRA), it is the responsibility of the user of the material to characterize and determine at the time of disposal, whether the material is a hazardous waste subject to RCRA. For additional handling information and

protection of employees, see Section 7 (Handling and Storage) and section 8 (Exposure Controls/Personal Protection). 14. Transport Information General: Canada Air Maritime European UN Number (United Nations Hazardous Material #): 15. Regulatory Information State Regulations: U.S. Regulations: U.S. DEPARTMENT OF TRANSPORTATION (DOT) SHIPPING REGULATIONS: This product is not classified as dangerous goods, per U.S. DOT regulations, under 49 CFR 172.101. NON- REGULATED. TRANSPORT CANADA, TRANSPORTATION OF DANGEROUS GOODS REGULATIONS: This product is not classified as Dangerous Goods, per regulations of Transport Canada. INTERNATIONAL AIR TRANSPORT ASSICIATION (IATA): This product is not classified as Dangerous Goods, by rules of IATA. INTERNATIONAL MARITIME ORGANIZATION (IMO) DESIGNATION: This product is not classified as Dangerous Goods by the International Maritime Organization. EUROPEAN AGREEMENT CONCERNING THE INTERNATIONAL CARRIAGE OF DANGEROUS GOODS BY ROAD (ADR): This product is not classified by the United Nations Economic Commission for Europe to be dangerous goods. Not a hazardous material. Based on available information this product does not contain any components or chemicals currently known to cause cancer, birth defects or reproductive harm. Reformulation, use or processing of this material may affect its composition and require re-evaluation. Regulated under U.S FDA Feed Rule 21 CFR 589.2000/2001. 16. Other Information NFPA Ratings: Health: 1 Flammability: 1 Instability: 0 Disclaimer: NOTICE: The information presented herein is based on data considered to be accurate as of the date of preparation of the Safety Data Sheet. Adequate training and instruction should be given by you or your employees and affected personnel. Appropriate warnings and usage

Issuer Date: 2016 handling procedures should be provided by you to handlers and users. Additionally, the user should review this information, satisfy itself as to its suitability and completeness, and pass on the information to its employees or customers in accordance with the applicable federal, state, provincial or local hazard communication requirements. This SDS may not be used as a commercial specification sheet of manufacturer or seller, and no warrant of representation, expressed or implied, is made as to the accuracy or comprehensiveness of the foregoing data and safety information, nor is any authorization given or implied to practice any patented invention without a license. In addition, vendor neither assumes nor retains any responsibility for any damage or injury resulting from abnormal use, from any failure to adhere to appropriate practices, or from any hazards inherent in the nature of the material. Moreover, unless an employee or a customer accesses or receives a SDS directly from the company, there is no assurance that a document obtained from alternate sources is the most currently available SDS. Completed By: Sonac USA, LLC as a division of Darling Ingredients Inc.