Welfare of Poultry at Slaughter

Similar documents
Fundamentals and Future Directions in Poultry Stunning. Penny Lawlis Msc. Professional Livestock Auditing Inc.

Draft version 15/07/2013 for public consultation

The EFSA Journal (2004), 45, 1-29, Welfare aspects of the main systems of stunning and killing the main commercial species of animals

Meat technology update

MECHANICAL STUNNING of PIGS AND SHEEP AND GAS STUNNING/KILLING OF PIGS

Animal Welfare Approved Guidelines for Red Meat Slaughter Facilities

LAPS EFSA scientific opinion

Animal Handling Policy at Smucker s Meats

GUIDELINES ON KILLING CHICKENS

SCIENTIFIC OPINION SUPERSEDED

Animal Slaughter or Killing (Protection) Regulations, 2003.

COUNCIL DIRECTIVE 93/119/EC of 22 December 1993 on the protection of animals at the time of slaughter or killing

Electrical Stunning of Red Meat Animals

Stunning for small plants

CODE OF GOOD PRACTICE FOR HUMANE KILLING IN FOXES

THIS PUBLICATION WAS PRODUCED BY THE MINISTÈRE DE L AGRICULTURE, DES PÊCHERIES ET DE L ALIMENTATION. Research and drafting

XVII. Processing standards for transport and slaughtering

HSA online guide electrical waterbath stunning of poultry

NON OFFICIAL PROVISIONAL DOCUMENT

Non-penetrating Captive Bolt Dispatch Tool. 1. Operator and bystander safety is your first priority.

Practical Slaughter of Poultry

Welfare of animals at abattoirs and knackeries (adopted 19/05/16)

Dedicated to poultry processing for more than 50 years

Dr. Rasto Kolesar (WSPA)

Chicken Farmers of Canada ANIMAL CARE PROGRAM UPDATE

Humane Slaughter Update

Meat technology update

RESTRAINT AND BLEEDING IN SLAUGHTER WITHOUT STUNNING

Euthanasia Techniques, Tools and Protocols. Definitions. Definitions, cont d. Key elements of humane. Goals. Michelle Sprague, DVM

Auditing Animal Welfare: Practical Improvements in Slaughter Plants. Temple Grandin Colorado State University

EFBA s response to the Commission s consultation on the protection of animals at the time of slaughter or killing. Fur farmed animals: a specific case

Level 3 Award in First Aid

Mechanical restraining methods

QCF/RQF First Aid Changes Oct 2017

Dr Morris Odell. Victorian Institute of Forensic Medicine VIFM

CASH Poultry Killer Product Data Sheet

BASIC KNOWLEDGE OF LABORATORY FIRST AID

Disposal: Science and Theory

Low atmospheric pressure system for stunning broiler chickens

'First Aid' Results For JOE BLOGGS. First Aid. Summary

This presentation provides an overview of modern methods for minimizing the arc-flash hazard.

Basic First Aid for Medical Emergencies. Session Objectives. Prequiz: True or False? 10/18/2013

FAA LEVEL 3 AWARD IN FIRST AID AT WORK (RQF) AWARD IN FIRST AID AT WORK AT SCQF LEVEL 6 PRACTICAL ASSESSMENT RECORD

Brevard County (Florida) Administrative Procedures

Level 2 Award Activity First Aid at Work (RQF) 2 Units

Opinion of the Scientific Panel on Animal Health and Welfare on a request from the Commission related to

Firearm Stunning. Beef and Sheep

Basic First Aid for Medical Emergencies

Paediatric First Aid Instructor s Pack

Soft Tissue Injuries

New and Upcoming Euthanasia Techniques

National Code of Practice for the Humane Shooting of Kangaroos and Wallabies for Commercial Purposes

Chapter 9 Airway Respirations Metabolism Oxygen Requirements Respiratory Anatomy Respiratory Anatomy Respiratory Anatomy Diaphragm

2012 No. 501 ANIMALS, ENGLAND. The Welfare of Animals (Slaughter or Killing) (Amendment) (England) Regulations 2012

Dealing with Electrical Hazards in the Workplace

On-Farm Slaughter of Livestock for Consumption

Ballistics and Trajectory

QUALIFICATION SPECIFICATION

2.9 Burns. Burns damage the soft tissue of the body and may be caused by:

Standard Operating Procedure (SOP)

Assessment Requirements for HLTAID003 Provide first aid

Rescue Swimmer Refresher Course. Practical First Aid Training/Mock Trauma LT 2.2

Chapter 10 First Aid and Field Sanitation

Nina Elisabeth N Storvik Theres Arulf

First Aid - immediate care that is given to the victim of an injury or illness until experts can take over - Oftentimes, it s the difference between

Behavioral Responses of Broilers to Different Gaseous Atmospheres

A new humane method of stunning broilers using low atmospheric pressure 1

EMERGENCY CARE. Guidelines to Follow During Equine Emergencies

Heat Illness Prevention

OUTLINE SHEET Respond to an emergency per current American Red Cross standards.

Electrical Safety in Hospitals

THE UNIVERSITY OF SHEFFIELD ACCIDENT AND INCIDENT REPORTING AND INVESTIGATION POLICY AND PROCEDURES

Cattle and Sheep Handling ABC s of Cattle, 3rd Edition

First Aid at Work Book (A4) First edition January 2013 (Reprinted August 2014) ISBN

Sikkerhed og certifisering for sundhedsteknologisk udstyr

CPR Skills INTRODUCTION

GUIDANCE NOTES RIDDOR REPORTING 3

Stage 1: Deep sedation Stage 2:Deep narcosis Stage 3: Surgical anesthesia

This training session covers electrical safety for unqualified persons. Unqualified persons are machine operators, operators of powered industrial

REPORTING AND TREATMENT REQUIRED AS A RESULT OF AN ELECTRICAL INCIDENT CS-OHS-5

First Aid Exercises 1

Paul Viscogliosi MD WTF anti-doping & Medical Committee Chair WTF Vice-Chairman Technical Committee

Safety Tips from the WorkSafe People. Building a Safety Program for Your Organization

The National Aquatic Safety Company, LLC WATER SENTRY EXAM B

2.This section will move into the Airway Management, Rescue Breaths & Cardiopulmonary Resuscitation (CPR).

Humane Dispatch and Disposal of Infant Calves

FIRST AID. Study Topics. At a minimum, the following topics are to be studied for the first aid exam.

THERMAL COMFORT GUIDELINES

Provide First Aid Theory Assessment Marking Key ASSESSOR ONLY THEORY ASSESSMENT WITH ANSWERS

Administrative Procedures Automated External Defibrillator (AED)

Effective Strikes are KING!

Other diseases or age process

IMPORTANT SAFETY AND HEALTH INFORMATION

CHAPTER 2: ELECTRICAL SAFETY

Identifying Process Variables for a Low Atmospheric Pressure Stunning-Killing System

Farmed fish welfare during slaughter

Is the airway open? Is the victim breathing? Is there circulation (pulse)? Is there severe bleeding?

Control method: Ground shooting of wild dogs

Lab #2: Blood pressure and peripheral circulation

CONTENTS. Executive Summary 1. Introduction 2. Stunning fish effectively. 3. Slaughter methods used for farmed fish in the EU

Transcription:

Welfare of Poultry at Slaughter Regional approach of the implementation and enforcement of Regulation 1099/2009 Workshop organised by Regional Animal Welfare Centre (RAWC) for Balkan region Mohan Raj University of Bristol M.Raj@bristol.ac.uk

Welfare during loading & unloading Annex III 1.3. Containers in which animals are transported shall be kept in good order, handled with care, in particular if they have a perforated or flexible bottom, and: (a) shall not be thrown, dropped, or knocked over; (b) where possible, shall be loaded and unloaded horizontally and mechanically; Whenever possible animals shall be unloaded individually. 2

Stunning Methods Simple stunning (reversible): The duration of unconsciousness induced by stunning should be longer than the time interval between the end of stun and onset of death through blood loss at slaughter Stunning (irreversible): Stun-to-bleeding interval is not critical 3

Duration of unconsciousness Duration of unconsciousness stun stick/bleed death Stun-to-stick Bleed out time The onus of preventing recovery of consciousness after simple stunning relies on the efficacy of neck cutting and bleeding 4

Annex III, 3.2. Slaughter (Bleeding) In case of simple stunning or slaughter in accordance with Article 4(4), the two carotid arteries or the vessels from which they arise shall be systematically severed. Electrical stimulation shall only be performed once the unconsciousness of the animal has been verified. Further dressing or scalding shall only be performed once the absence of signs of life of the animal has been verified. 5

Automatic neck cutting Annex III, 3.3. Birds shall not be slaughtered by means of automatic neck cutters unless it can be ascertained whether or not the neck cutters have effectively severed both blood vessels. When neck cutters have not been effective the bird shall be slaughtered immediately. 6

Electrical stunning methods Head-only Electrical waterbath 7

Electrical stunning (criteria) Should induce epileptiform activity in the electroencephalogram (EEG) requirement under the EU Slaughter Regulation 1099/2009 8

Epileptiform activity in the brain Induction of a generalised epileptiform activity in the brain (i.e. involving whole brain) is essential for unconsciousness Partial epilepsy involving one group or region of brain is not sufficient for unconsciousness The amount of current necessary to induce seizures is less than necessary to induce generalised epileptiform activity 9

Head-only Description Conditions of use Key parameters Exposure of the brain to a current generating a generalised epileptic form on the electroencephalogram (EEG) Simple stunning Slaughter, depopulation and other situations Minimum current (A or ma) Minimum voltage (V) Maximum frequency (Hz) Minimum time of exposure Maximum stun-to-stick / kill intervals Frequency of calibration of the equipment Optimisation of the current flow Prevention of electrical shocks before stunning Position and contact surface area of electrodes 10

Head-only: minimum currents Chicken Turkeys 240 ma 400 ma 11

Head-only Specific requirement When using head-only electrical stunning, electrodes should span the brain of the animal and be adapted to its size A minimum current should be delivered for at least 4 seconds 12

Head-only electrical stunning 13

Physical signs (monitoring points) of effective head only electrical stunning Successful head only electrical stunning should induce immediate onset of wing flapping (clonic convulsions) no respiration (apnoea) fixed eyes without any reflex (palpebral or corneal) no response to painful stimulus (e.g. comb pinch or prick with a needle) 14

Specific Requirement: Electrical waterbath Birds that are too small for the waterbath stunner or if shackling is likely to induce or increase the pain suffered (such as visibly injured animals) should not be shackled. In these cases, they should be killed by an alternative method. Shackles should be wet before live birds are shackled and exposed to the current. Birds should be hung by both legs. Birds should be exposed to the current for a minimum duration of at least 4 seconds. 15

Electrical waterbath Welfare issues: Shackling of conscious poultry prior to stunning Involves stunning of several birds at a time in the water bath Nociceptors Source: Mike Gentle et al. 16

Pre-stun electric shocks Occur due to wing making contact with electrified bath before head Wings hanging lower than heads in large poultry species, especially in turkeys and geese Overflow of electrified water at the entrance 17

Variation between birds Water bath stunner showing possible variation in individual bird resistance Source: Defra 18

Electric current waveforms (eg) 19

Waterbath stunning equipment (1) Annex II, 5. deals with shackle line design and construction Art 29.1. requirement from 8 December 2019 5.1. Clear of any obstruction and that disturbance to the animals is reduced to a minimum. 5.2. Chickens shall not remain hung conscious longer than one minute. Ducks, geese and turkeys shall not remain hung conscious longer than two minutes. 5.3. The whole length of the shackle line shall be easily accessible. 5.4. The size and shape of the metal shackles shall be appropriate.secured without causing pain. 20

Waterbath stunning equipment (2) 5.5. Equipped with an electrically insulated entry ramp 5.6. Level of immersion of the birds can be easily adapted. 5.7. Electrodes in waterbath shall extend the full length of the waterbath. Shackles shall remain in continuous contact with the earthed rubbing bar. 5.8. Bird calming measure from the point of shackling until the birds enter the waterbath stunner. 5.9. Access to the waterbath stunning equipment shall be available. 5.10. Shall be fitted with a device which displays and records the details of the electrical key parameters used. These records shall be kept for at least one year. 21

WBS Description Conditions of use Key parameters Exposure of the entire body to a current generating a generalised epileptic form on the EEG and possibly the fibrillation or the stopping of the heart through a water bath Simple stunning except where frequency is equal to less than 50 Hz Poultry Slaughter, depopulation and other situations Minimum current (A or ma) Minimum voltage (V) Maximum frequency (Hz) Frequency of calibration of the equipment Prevention of electrical shocks before stunning Minimising pain at shackling Optimisation of the current flow Maximum shackle duration before the waterbath Minimum time of exposure for each animal Immersion of the birds up to the base of the wings Maximum stun-to-stick / kill intervals for frequency over 50Hz(s) 22

WBS minimum currents (average) Frequency (Hz) Chickens Turkeys Ducks & geese quail < 200 Hz 100 ma 250 ma 130 ma 45 ma 200 400 Hz 150 ma 400 ma Not permitted 400 1500 Hz 200 ma 400 ma Not permitted 23

Physical signs (monitoring points) of effective water bath stunning (WBS) Successful WBS should induce a generalised epileptiform activity in the brain The epileptic state can be recognised by the immediate onset of tonic spasm from the moment of birds entering the WBS and lasting several seconds after the exit from the stunner Induction of cardiac ventricular fibrillation during WBS will result in relaxed carcasses at the exit of the stunner and birds will not show any signs of life 24

Physical signs (monitoring points) of effective water bath stunning (WBS) During tonic seizure, all the muscles are in a state of tetanus (stiffness) and, as a consequence, birds will show fully extended stiff legs wings held tightly around breast no respiration (apnoea) fixed eyes without any reflex (palpebral or corneal) no response to painful stimulus (e.g. pinching or pricking comb with a needle) 25

WBS signs 26

Gas stunning Exposure to gas mixtures leads to inhibition of the brain Lowering of ph, e.g. carbon dioxide Hypoxia, e.g. inert gases Gradual loss of brain activity is evidenced from the EEG records 27

Gas stunning poultry Intention and purpose Eliminate uncrating, hence avoid preslaughter handling induced fear, anxiety, distress, suffering or pain in conscious birds Eliminate problems inherent to multiple bird water bath electrical stunning 28

Gas Stunning Systems - Types Passage of transport crates through a chamber Passage of drawers from modules through a chamber Passage of birds on conveyor through a chamber 29

Gas Mixtures for poultry Carbon dioxide at high concentrations Carbon dioxide in two phases Carbon dioxide associated with inert gases Inert gases 30

Gas Stunning Systems/Key Parameters Concentration(s) of gas(es) Quality of the gas(es) Temperature of the gas(es) Duration of exposure Maximum stun-to-stick/kill interval(s) in case of reversible (simple) stunning 31

Specific requirement Carbon dioxide, use of inert gases or a combination of those gas mixtures Under no circumstances shall gases enter into the chamber or the location where animals are to be stunned and killed in a way that it could create burns or excitement by freezing or lack of humidity 32

Monitoring welfare during gas stunning Exposure to gas mixtures should result in: no muscle tone no respiration, including gagging (oral breathing) fixed eyes without any reflex (palpebral or corneal) no response to painful stimulus (e.g. comb or toe pinching) 33

Mechanical stunning Penetrative captive bolt device Non-penetrative captive bolt device Firearm with free projectile Maceration Cervical dislocation Percussive blow to the head 34

Key parameters (1) Penetrative captive bolt device Position and direction of the shot Appropriate velocity, exit length and diameter of bolt according to animal size and species Maximum stun to stick/kill interval(s) 35

Key parameters (2) Non-penetrative captive bolt device Position and direction of the shot Appropriate velocity, diameter and shape of bolt according to animal size and species Strength of the cartridge used Maximum stun to stick/kill interval(s) 36

Key parameters (3) Firearm with free projectile Position of the shot Power and calibre of the cartridge Type of projectile 37

Key parameters (4) Maceration Maximum size of the batch to be introduced. Distance between the blades and speed of rotation. Measure to prevent overloading 38

Key parameters (5) Percussive blow to the head Force and location of the blow 39

Specific requirements (1) Non-penetrative captive bolt device When using this method business operators shall pay attention to avoid the fracture of the skull 40

Maceration Specific requirements (2) shall provide instantaneous maceration and immediate death apparatus shall contain rapidly rotating mechanically operated killing blades or expanded polystyrene projections The capacity of the apparatus shall be sufficient to ensure that all animals are killed instantaneously, even if they are handled in a large number 41

Specific requirements (3) Cervical dislocation and percussive blow to the head shall not be used as routine methods but only where there are no other methods shall not be used in slaughterhouses except as a backup method No person shall kill by manual cervical dislocation or percussive blow to the head more than seventy animals per day. Manual cervical dislocation shall not be used on animals of more than three kg live weight 42

EFSA Toolbox Monitoring welfare at slaughter of poultry http://www.efsa.europa.eu/en/efsajournal/pub/3 521.htm Sample size http://www.efsa.europa.eu/en/efsajournal/doc/5 41e.pdf 43

Thank you 44