The fisheries and aquaculture sector in France

Similar documents
The fisheries and aquaculture sector in France

The fisheries and aquaculture sector in France

FRANCE IN THE WORLD AND IN THE EU (2015, source: FAO and Eurostat) FISHING FLEET (2015, source: JRC and Annual Economic Report)

IRELAND IN THE WORLD AND IN THE EU (2015, source: FAO and Eurostat)

GERMANY IN THE WORLD AND IN THE EU (2015, source: FAO and Eurostat) FISHING FLEET (2015, source: JRC and Annual Economic Report)

UK IN THE WORLD AND IN THE EU (2015, source: FAO and Eurostat)

NETHERLANDS IN THE WORLD AND IN THE EU (2015, source: FAO and Eurostat)

POLAND IN THE WORLD AND IN THE EU (2015, source: FAO and Eurostat)

SWEDEN IN THE WORLD AND IN THE EU (2015, source: FAO and Eurostat)

PORTUGAL IN THE WORLD AND IN THE EU (2015, source: FAO and Eurostat)

Fishery Statistics. Value of fish production million in December 2002

Inside the United Kingdom Seafood Trade

MALTA IN THE WORLD AND IN THE EU (2015, source: FAO and Eurostat) FISHING FLEET (2015, source: JRC and Annual Economic Report)

CYPRUS IN THE WORLD AND IN THE EU (2015, source: FAO and Eurostat)

Fisheries and Aquaculture in Croatia

UK Seafood Value Chain 2017 Provisional

Fishery Statistics and m 125.2m 5.5m 340.6m m 101.8m 4.5m 286.7m m 100.5m 5.0m 286.4m

Inside Germany Seafood Trade

ESTONIA IN THE WORLD AND IN THE EU (2015, source: FAO and Eurostat)

CZECH REPUBLIC IN THE WORLD AND IN THE EU (2015, source: FAO and Eurostat)

FINLAND IN THE WORLD AND IN THE EU (2015, source: FAO and Eurostat) FISHING FLEET (2015, source: JRC and Annual Economic Report)

SPAIN IN THE WORLD AND IN THE EU (2015, source: FAO and Eurostat)

THE BUSINESS OF SEAFOOD A Snapshot of Ireland s Seafood Sector

The Fisheries and Aquaculture Sector in LITHUANIA

Facts and figures on the CFP. Basic data on the Common Fisheries Policy

LATVIA IN THE WORLD AND IN THE EU (2015, source: FAO and Eurostat) FISHING FLEET (2015, source: JRC and Annual Economic Report)

Brexit and fisheries. fishing resources and markets at stake

Seafood Industry Factsheet

Monthly Highlights No. 2 / 2019

Annex - tables. No.7/2016 MONTHLY HIGHLIGHTS

FISH TRADE AND CONSUMER TRENDS IN THE EU

of recreational fishing in France Ifremer

The Socio-Economic Marine Research Unit (SEMRU) Research Note. Assessment of the effects of Brexit on Irish and EU fisheries in the NE Atlantic

No. 09/2016 MONTHLY HIGHLIGHTS

SEAFOOD INDUSTRY FACTSHEET

Facts and figures on the CFP BASIC DATA ON THE COMMON FISHERIES POLICY

UK Seafood Industry Sources : Nielsen ScanTrack & HomeScan MAT , NPD Crest MAT Dec 2014, Marine Management Organisation, Cefas Weymouth

Provide a brief introduction to the U.S. seafood industry

BIM Guidance Note for Seafood Retailers. Labelling Requirements for Sale of Seafood

Fishery Products EU Fishery Marketing Report 2008

Fish Landings from the UK Exclusive Economic Zone and UK Landings from the EU EEZ. Ian R. Napier

Facts and figures on the CFP. Basic data on the Common Fisheries Policy

Seafood Consumer Buying Behaviour and Future Trends. Food Conference and Showcase, 29 th March 2017 Dr Lynn Gilmore, Seafish

Fish Landings in Shetland and by the Shetland Fleet in 2013

Fish Landings in Shetland and by the Shetland Fleet in 2012

Statistical News Release

An overview of Albanian seafood industry

Sector Trend Analysis Crustaceans Trends In Spain

FISHERIES IN FRANCE FISHERIES

Monthly Highlights No. 2 / 2018

2 Bivalves: Global production and trade trends

OVERVIEW OF FISH PRODUCTION, UTILIZATION, CONSUMPTION AND TRADE

WHAT IS THE DEMAND FOR FARMED FISH ON THE EUROPEAN MARKETS?

Monthly Highlights No. 11 / 2018

Consumers perception of aquaculture products OECD Paris 16 April 2010

WORLD TRADE ORGANIZATION AND FISHERIES IN BELARUS October 28-31, 2013, St. Petersburg. Ministry of Agriculture and Food of the Republic of Belarus

COUNTRY NOTE ON NATIONAL FISHERIES MANAGEMENT SYSTEMS -- SPAIN

Summary of the final report of the study "Employment in the fisheries sector: current situation (FISH/2004/4)"

Ragnar Tveteras. University of Stavanger Norway

Fishery. Fishing vessels (Dept. of Finance)

PRODUCTION AND MANPOWER IN PLANT

CASE STUDY CANNED TUNA IN SPAIN PRICE STRUCTURE IN THE SUPPLY CHAIN LAST UPDATE: JUNE Maritime Affairs and Fisheries

MONTHLY HIGHLIGHTS CONTENTS

Monthly Highlights No. 1 / 2018

MONTHLY HIGHLIGHTS. June Imports Exports

Beer statistics edition. The Brewers of Europe

PART 2: EUR-6 NC (CYPRUS, THE CZECH REPUBLIC, ESTONIA, HUNGARY, POLAND, AND SLOVENIA)

COMMISSION OF THE EUROPEAN COMMUNITIES

FishSA: Presentation Jeremy Marillier Executive Director

Overseas Market Introduction Service on the Irish Seafood Market

FLEET ECONOMIC PERFORMANCE DATASET

Competitiveness of scallopersin the English Channel

Policy Department Structural and Cohesion Policies FISHERIES IN ANDALUCIA

Aquaculture growth potential in Azerbaijan

Salmon Market Analysis 2007

Environmental signals Fisheries. policy issue indicator assessment. fishing fleet. for cod stock in the North Sea

Beer statistics edition. The Brewers of Europe

No. 05/2016 MONTHLY HIGHLIGHTS

1 MATERIAL AND METHOD

OCTOBER 2008 BLUEFIN TUNA SUPPLY, DEMAND, AND MARKET OF JAPAN

Beer statistics edition. The Brewers of Europe

PROTOCOL 1 a. Article 1. As regards the products listed in the Annex to this Protocol and originating in the Faroes:

The economic value of the EU shipping industry. Andrew P Goodwin

Economic review. of the seafood industry THE ECONOMY IN THIS EDITION. Edition 8 June 2014

Figure 1. Structure of Estonian commercial fishing and fish farming in 2010 (% of the total volume)

ANNEX II. REFERRED TO IN PARAGRAPH (c) OF ARTICLE 4 FISH AND OTHER MARINE PRODUCTS

BRITISH COLUMBIA SEAFOOD INDUSTRY YEAR IN REVIEW

French Road Safety Observatory - ONISR

5.16 NETHERLANDS. Short description of the national fleet. Fleet capacity. Fleet structure. Employment. Effort. Production

The Seafood Guide. A comprehensive guide to fish and shellfish available in the UK. The Seafood Guide

Figure 1. Structure of Estonian commercial fishing and fish farming in 2011 (% of the total volume)

Groundfish was purchased during this reporting period (Indicate amounts in table below) Groundfish was not purchased during this reporting period

The GOLION project Creation and development of a trademark for the promotion of products of small-scale fisheries in the French Mediterranean

PRESENTATION ON WILD CAUGHT SHRIMP OF INDIA BY MR. A.J. THARAKAN PRESIDENT OF THE SEAFOOD EXPORTERS ASSOCIATION OF INDIA

BIG PICTURE 2018 FLEET LANDINGS VALUE CHAIN SAFETY AQUACULTURE PROCESSING RESPONSIBLE SOURCING INDUSTRY REPUTATION CONSUMPTION

Fishing industry From Wikipedia, the free encyclopedia

BLUE GROWTH AQUACULTURE IN TURKEY: THE BEST MODEL FOR THE BLACKSEA REGION

OUTLINE OF REPORT ON VIETNAM SEAFOOD EXPORTS IN QI.2013

ISSN Facts and figures on the common. fisheries policy. Basic statistical data 2018 EDITION. Fisheries

Fishery. Harvesting. Snow Crab Professional Fish Harvesters Certification Board

Transcription:

>>> Fisheries and aquaculture Key figures FranceAgriMer > April 2018 The fisheries and aquaculture sector in France Production Firms Trade Consumption

SUMMARY Production page 3 France in EU-28 & in the world in 2015 Total sales of fisheries and aquaculture products Sales of fisheries products at auction Sales of aquaculture products Fishing fleet Aquaculture firms Jobs Firms page 15 Fishmonger firms Trading firms Processing firms Trade page 19 Supply balance Imports and exports by main species Imports and exports by presentation Imports and exports by species group Imports and exports by geographical area Consumption page 25 Supply balance Households purchases Catering purchases Breakdown of purchases by distribution channel 2/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

PRODUCTION fishing fleet / aquaculture firms / jobs total sales of fisheries and aquaculture products /3

Production / landings and aquaculture France in the EU-28 and in the world in 2015 Catches UE : 2,4% Aquaculture UE : 0,6% UE 6 4514 3% non member countries : 205 060 97% including China 38 % in 1000 tons and % of total Others 1 341 21% Germany 281 4% Ireland 272 5% Italy 340 5% The Netherlands 427 7% Spain 1 195 19% Denmark 905 14% United Kingdom 960 15% France 730 11% Source : FAO Pays-tiers Pays-tiers : 171 : 980 171 980 96 % Source : Eumofa Quantities sold in 2015 (1) Value of sales in 2015 (2) by method of production (million tons) (2) by method of production (million euros) total total 730 million tons 2 722 million euros 39 fish farming (4) 155 fish farming (4) 205 shellfish farming fresh and frozen landings (3) 486 678 shellfish farming fresh and frozen landings (3) 1 889 (1) excluding seaweeds - (2) equivalent live weight - (3) total sales to processing industry and export sales (4) including farmed crustaceans Source : MAA /DPMA/Eumofa 4/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

Total sales / metropolitan France and overseas territories Changes in quantities sold in metropolitan France (1) (1 000 tons) (3) 800 600 400 fresh and frozen landings shellfish farming 200 fish farming (4) 0 1997 1999 2001 2003 2005 2007 2009 2011 2013 2015 (2) (3) Main species sold in 2015 tons oyster tuna mussel hake mackerel trout monkfish scallop sardine saithe blue whiting cod whiting 26 200 24 600 23 100 22 200 21 100 15 800 12 700 12 600 12 000 43 700 84 600 108 700 118 800 0 20 000 40 000 60 000 80 000 100 000 120 000 (1) excluding seaweeds - (2) equivalent live weight - (3) sales, sales to processing industry and export sales Source : MEEM / CGDD / SOeS Key figures FranceAgriMer 2018 / The fisheries and aquaculture /5

Production Production / landings landings Fresh and frozen landings in 2017 (1) Sales value (million euros) / quantity (tons) (2) Hauts-de-France 58 M / 21 675 t Bretagne 302 M / 92 135 t Normandie 81 M / 31 613 t Pays de la Loire 100 M / 21 495 t Nouvelle Aquitaine 88 M / 19 917 t Occitanie 35 M / 7 390 t PACA 5 M / 1 265 t (1) excluding seaweeds and freshwater fishing - (2) equivalent live weight Source : VISIOMer/FranceAgriMer 6/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

Sales of fishery products Sales of fishery products Sales of fishery products at auction in 2017 Number of auctions : 37 Boulogne-sur-Mer Dunkerque Douarnenez Audierne St Guénolé Le Guilvinec Brest Roscoff Cherbourg St Quay Portrieux St Malo Grandcamp Cancale Concarneau Erquy Lorient Loctudy Quiberon La Turballe Le Croisic Noirmoutier Île d Yeu Les Sables d Olonne Dieppe Fécamp Port en Bessin Granville St Gilles Croix de Vie Île d Oléron La Rochelle Royan Arcachon St Jean de Luz Sète Le Grau du Roi Port La Nouvelle Agde Sales by French vessels quantities sold Sales by foreign-registered vessels quantities sold Source : VISIOMer/ FranceAgriMer 194122 tons value of sales 668million euros 6 727 tons value of sales 23 million euros Key figures FranceAgriMer 2018 / The fisheries and aquaculture /7

Production / sales at at auction auction > Quantities sold and value of sales by french vessels at the main auctions in 2017 Le Guilvinec Lorient Boulogne Les Sables d'olonne Erquy Oléron St Jean de Luz St Quay Portrieux Port en Bessin Roscoff La Turballe Concarneau Granville Cherbourg Le Croisic Arcachon Le Grau du roi Noirmoutier St Guénolé Loctudy Sète Dieppe Brest La Rochelle Royan St Gilles Croix de Vie Fécamp Grandcamp Audierne Quiberon Douarnenez Agde Port la Nouvelle Dunkerque St Malo Ile d'yeu Cancale 897 8 694 8 169 8 163 8 103 7 305 2 106 7 029 3 194 6 896 6 645 6 213 6 037 5 855 4 984 1 644 4 984 776 2 751 1 052 779 142 411 88 2 009 1 898 2 217 1 709 816 1 104 1 260 2 916 2 269 1 636 1 432 3 316 1 879 5 249 5 535 4 403 5 313 7 740 8 016 8 197 6 541 11 162 10 237 9 869 9 487 14 496 14 276 12 671 12 553 12 322 12 306 12 299 11 565 10 947 18 213 17 441 21 867 20 899 22 314 20 812 20 162 24 810 27 355 32 250 30 236 29 122 quantities sold (tons) value of sales (1 000 euros) 0 10 000 20 000 30 000 40 000 50 000 60 000 70 000 80 000 0 10 000 20 000 30 000 40 000 50 000 60 000 70 000 80 000 Source : VISIOMer/ FranceAgriMer 44 343 52 880 70 969 74 663 8/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

Sales of fishery products Breakdown of quantities sold and value of sales at auction in 2017 by fleet (1) (2) (3) segment trawl exclusively net exclusively 17 241 seine net 26 254 trawl and other gear 50169 14 947 dredge 35 988 20 437 net, pot and trap 18 867 37 090 pot and trap exclusively 15 980 2 342 hook exclusively 16 865 2 435 net and hook 10 020 3 293 pot and trap, hook 8 349 1 696 glass eel gear 10 437 2 250 miscancellous coastal gear 1 564 221 302 046 89 220 85 214 76 462 0 50 000 100 000 150 000 200 000 250 000 300 000 350 000 value of sales (1 000 euros) quantities sold (tons) (1) (2) (3) Number of vessels (sales at auction in 2017) trawl exclusively 387 net exclusively 287 seine net 408 trawl and other gear 294 dredge 100 net, pot and trap 219 pot and trap exclusively 166 hook exclusively 105 net and hook 134 pot and trap, hook 84 glass eel gear 130 miscancellous coastal gear 55 total 2 369 (1) breakdown by fleet segment based on main gear used by vessels according to the 2016 Ifremer SIH survey - (2) excluding Mediterranean sea - (3) unspecified and inactives are not considered Sources : FranceAgriMer, Ifremer Key figures FranceAgriMer 2018 / The fisheries and aquaculture /9

Production / sales at auction Sales of fishery products Value of sales (1 000 euros) Main species sold at auction by French vessels in 2017 Quantities sold (tons) Sales of fishery products hake sardine scallop monkfish whiting cuttlefish saithe mackerel whelk squid haddock common sole norway lobster anchovy catsharks conger dog cockle pout megrim queen scallop red gurnard 2 409 8 610 7 179 6 805 5 755 5 294 4 636 4 229 4 085 3 535 3 471 3 459 3 220 3 106 3 052 2 738 2 422 13 768 18 762 17 105 16 610 0 5 000 10 000 15 000 20 000 monkfish common sole hake scallop norway lobster cuttlefish seabass squid John dory withing sardine red mullet pallack whelk saithe haddock megrim mackerel gilthead seabream turbot 17 621 17 440 15 662 11 290 10 640 10 362 10 306 10 007 9 346 9 316 8 220 7 849 39 272 34 400 33 171 31 786 53 097 51 631 49 676 70 032-20 000 40 000 60 000 80 000 Changes in quantities sold by the French vessels by species group (1 000 tons) 350 300 250 200 150 100 cephalopods bivalves crustaceans tuna and small pelagics other fish 50 0 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 Changes in value of sales by the French vessels by species group (million euros) 900 800 700 600 500 400 300 200 cephalopods bivalves crustaceans tuna and small pelagics other fish 100 0 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 Source : VISIOMer/ FranceAgriMer 10/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

Sales of aquaculture products in metropolitan France Shellfish farming 2015 Quantities sold for consumption (tons) (1) Value of sales (million euros) 2 797 other bivalves 14 other bivalves mussel 56 802 oyster 64 180 mussel 112 oyster 336 total sales total sales 123 779 tons 463 million euros Fish farming 2015 Quantities sold (tons) (1) Value of sales (million euros) 4 830 seabass, seabream and other marine fish carp and other freshwater fish (2) 8 000 trout and salmon 30 180 41 seabass, seabream and other marine fish carp and other freshwater fish (2) 14 trout and salmon 114 total sales total sales 43 010 tons 169 million euros (1) equivalent live weight - (2) including farmed crustaceans Source : MAA / DPMA / (aquaculture survey 2015) Key figures FranceAgriMer 2018 / The fisheries and aquaculture /11

Production Fishing fleet Breakdown of total vessels by length in 2016 (metropolitan France) 3 000 2 788 2 500 3 500 3 000 Breakdown of total vessels by fishery category in 2014 (metropolitan France) (1) 3 253 2 000 2 500 1 500 2 000 1 500 1 000 815 697 1 000 500 0 less than 10 meters from 10 to < 12 meters from 12 to < 24 meters 149 from 24 to < 40 meters 37 more than 40 meters 500 0 small scale fisheries 457 coastal fisheries 270 offshore fisheries 28 17 hight seas fisheries both aquaculture and small scale fisheries 4 486 metropolitan France 2 887 overseas territories Total France 7 373 vessels Small scale fisheries out of port less than 24 hours Coastal fisheries Between 24 hours and 96 hours out of port Offshore fisheries more than 96 hours out of port High seas fisheries vessels over 1 000 GRT (gross register tonnage) or vessels over 150 GRT if out of port more than 20 days (1) ships whose navigation type is not informed and are not taken into account. Warning: these data record vessels registered in France, including inactive vessels Source : MAA / DPMA 12/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

Fishing fleet / Aquaculture firms Fishing fleet / Aquaculture firms 6 000 5 000 4 000 3 000 2 000 1 000 0 Changes in the number of fishing vessels in metropolitan France 1995 1996 1997 1998 1999 2000 2001 2002 2003 Source : MEEM / DAM /SDSIM (Fichier BARPOP) Aquaculture firms 2004 2005 2006 2007 2008 2009 2010 2011 > 24 m 12 à 24 m < 12 m 2012 2013 2014 2015 2016 < 12 m 12 to less > 24 m than 24 m 1995 4 878 1 434 281 1996 4 795 1 395 285 1997 4 656 1 318 279 1998 4 583 1 258 277 1999 4 461 1 239 271 2000 4 380 1 233 270 2001 4 271 1 201 272 2002 4 256 1 179 275 2003 4 209 1 155 277 2004 4 069 1 068 274 2005 4 034 1 057 269 2006 3 967 1 006 259 2007 3 939 991 257 2008 3 862 876 241 2009 3 815 817 225 2010 3 769 773 209 2011 3 747 721 207 2012 3 645 741 192 2013 3 621 724 192 2014 3 580 704 188 2015 3 665 683 185 2016 3 603 697 186 shellfish farming - including seaweed and shrimps 2 662 marine fish farming and sturgeon 35 continental salmonids farming 352 Source : MAA / DPMA / (aquaculture survey 2014) Key figures FranceAgriMer 2018 / The fisheries and aquaculture /13

Production > Jobs Number of seamen employed on board French fishing vessels in 2015 (seamen of all nationalities) 13 454 metropolitan France Regional sharing Hauts-de-France 901 DOM 2 782 overseas territories 2 782 Normandie 2 300 Bretagne 4 800 Total France 16 236 Pays de la Loire 1 116 Total France 10 000 9 000 8 000 7 000 9 003 Nouvelle-Aquitaine 2 177 6 000 5 000 Provence-Alpes- Côte d Azur 811 4 000 3 000 2 835 3 212 Occitanie 1 067 2 000 1 000 0 1 186 small scale fisheries coastal fisheries offshore fisheries high sea fisheries less than 1 000 between 1 000 and 2 000 between 2 000 and 5 000 Corse 282 Source : MAA/DAM/DPMA Number of full time equivalent jobs in 2014 (1) jobs FTEJ shellfish farming 15 286 8 809 marine fish farming and sturgeon 521 468 continental salmonids farming 1 690 1 241 (1) including seasonal jobs Source : MEEM/DPMA/ (aquaculture survey 2014) 14/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

FIRMS fishmonger's / trading / processing by sales / by region /15

firms Firms / Fishmonger firms Fishmonger's in 2016 number of establishments net sales full time equivalent jobs 4 457 1 060 million euros 9 702 Hauts-de-France 307 Normandie 390 Bretagne 434 Île-de-France 736 Grand-Est 89 Centre 109 Bourgogne Franche-Comté 75 Pays de la Loire 176 Auvergne Rhône-Alpes 248 Nouvelle-Aquitaine 654 less than 50 between 50 and 150 between 150 and 250 more than 250 Occitanie 541 Provence-Alpes-Côte d Azur 495 Corse 30 Source : Via.Aqua for FranceAgriMer 16/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

Trading firms Trading firms in 2016 number of firms 278 Breakdown of firms by total net sales jobs (1) 5 945 80 % 70 % 70 % 60 % net sales (1) 50 % 49 % 2 384 million euros 40 % 30 % 20 % 10 % 0 % 6 % net sales < 1M 0 % 10 % net sales between 1 M and 5 M 29 % 20 % net sales between 5 M and 15 M 16 % net sales > 15 M % of total firms % of total net sales Breakdown of firms and total net sales by region Normandie 17% / 11% / 7% Hauts-de-France 12% / 14% / 18% Bretagne 34% / 34% / 28% Others regions including overseas territories 6 % / 13 % / 20 % Atlantique 19% / 21% / 20% Source : FranceAgriMer (1) data 2014 or 2015 % of total firms % jobs % of total net sales Méditerranée 12 % / 7% / 8% Key figures FranceAgriMer 2018 / The fisheries and aquaculture /17

firms Firms / Processing main activity firms Processing main activity firms in 2015 number of firm Breakdown of firms by total net sales (3) net sales per firm 291 90 % 80 % 85 % 70 % 60 % jobs 5 516 million euros including seafood and fish farming processing 4 388 million euros for processing 17 523 50 % 40 % 38 % 30 % 22 % 21 % 20 % 20 % 10 % 10 % 1 % 4 % 0 % 0 % net sales CA < 1 M CA net de 1 sales M à 5 M between 1 M and 5 M CA net de 5 sales M à 15 between 5 M and 15 M net CA sales > 15 > M 15 M % of total firms % of total net sales Seafood processing net sales (3) Breakdown of processing firms and sales by region (3) 23 % fresh delicatessen (surimi, caviar, etc.) 2 % others (2) cooked shrimps 6 % Bretagne 27 % / 34 % Hauts-de-France 14 % / 10 % Normandie 5 % / 6 % 23 % cured fish included smoked salmon 17 % first processing (1) 18 % canned seafood/soup cooked meals 11 % Atlantique 15 % / 26 % (1) filleting, cutting, peeling, packaging, surgelation (2) seaweeds, in fish products, others (3) small sample estimation From other regions including DOM 25 % / 18 % Source : FranceAgriMer / processing firms survey Méditerranée 12 % / 6 % % of total firms % of total net sales 18/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

TRADE imports / exports by presentation / by species / by geographical origine / main species /19

Trade / Supply balance Supply balance in 2017 Net weight (1 000 tons) 1 400 1 200 1 157 1 000 800 600 400 347 200 0 imports exports Live weight (1 000 tons) 2 500 2 000 2 107 1 500 1 000 500 587 0 imports exports Value (million euros) 3 000 2 000 1 000 0-1000 - 2000-3 000-4 000-5 000-6 000-7 000 Source : French customs - 6 009 imports 1 646 exports balance - 4 363 20/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

Imports and exports / metropolitan France and overseas territories Imports - main species in 2017 Value (million euros) salmon shrimp tuna cod saithe, pallack scallop lobster cephalopods mussel sardine crab mackerel Norway lobster hake seabream 248 226 153 122 91 88 88 79 62 59 58 488 632 874 1 313 0 200 400 600 800 1 000 1 200 1 400 Exports - main species in 2017 Value (million euros) tuna 237 salmon 219 shrimp 123 cephalopods 108 oyster 90 lobster 34 scallop 32 trout 31 toothfish 29 crab 26 cod 26 monkfish 25 mackerel 22 sole 16 hake 14 0 50 100 150 200 250 Source : French customs Key figures FranceAgriMer 2018 / The fisheries and aquaculture /21

Trade / aquatic products > Imports by presentation in 2017 Imports by volume (1 000 tons) Imports by value (million euros) frozen 444 941 frozen 2 418 live, fresh, chilled 376 486 live, fresh, chilled 2 189 canned 216 436 canned 985 salted, dried, smoked 75 34 salted, dried, smoked 251 non food use 87 170 non food use 166 0 100 200 300 400 500 600 700 800 900 1 000 0 500 1 000 1 500 2 000 2 500 3 000 live weight (1) net weight Imports by species group in 2017 Imports by volume (1 000 tons) Imports by value (million euros) marine fish 596 1 218 marine fish 2 054 crustaceans trout, salmon, eel e and fresh water fish bivalves and cephalopods non food use 178 142 215 175 139 170 87 295 0 200 400 600 800 1 000 1 200 1 400 crustaceans trout, salmon, eel and fresh water fish bivalves and cephalopods non food use 150 551 1 179 1 331 0 500 1 000 1 500 2 000 2 500 live weight (1) net weight (1) data collection methodology is detailed on inside back cover - Source : French customs 22/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

Imports and exports / metropolitan France and overseas territories Exports by presentation in 2017 Exports by volume (1 000 tons) Exports by value (million euros) live, fresh, chilled 101 123 live, fresh, chilled 690 frozen 134 193 frozen 480 canned 34 58 canned 224 non food use 72 198 non food use 158 salted, dried, smoked 15 6 salted, dried, smoked 91 0 50 100 150 200 250 0 200 400 600 800 live weight (1) net weight Exports by species group in 2017 Exports by volume (1 000 tons) Exports by value (million euros) non food use 72 198 non food use 158 bivalves and cephalopods 48 82 bivalves and cephalopods 308 crustaceans trout, salmon, eel and fresh water fish marine fish 24 19 37 27 178 239 crustaceans trout, salmon, eel and fresh water fish marine fish 194 250 708 0 50 100 150 200 250 300 0 200 400 600 800 live weight (1) net weight (1) data collection methodology is detailed on inside back cover - Source : French customs Key figures FranceAgriMer 2018 / The fisheries and aquaculture /23

Trade Imports and exports Imports and exports Imports of aquatic products by geographical origin in 2017 Value (million euros) Norway United Kingdom Spain Ecuador Netherlands China United States Denmark Iceland Ireland Germany Poland Vietnam India Belgium 285 269 247 225 194 187 171 166 157 137 132 114 468 632 763 2 587 other countries 951 EFTA (Norway, Iceland, Switzerland) 2 471 European Union 28 0 200 400 600 800 1 000 Source : French Customs Exports of aquatic products by destination in 2017 Value (million euros) Italy 280 Spain 271 Belgium 182 Germany 141 United Kingdom 113 Switzerland 86 Netherlands 58 Seychelles 30 Portugal 28 Denmark 26 China 26 Austria 22 Hong Kong 22 United States 22 Luxembourg 22 0 50 100 150 200 250 300 94 EFTA (Norway, Iceland, Switzerland) 1 261 European Union of 28 291 other countries Source : French Customs 24/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

CONSUMPTION supply balance / purchases households / catering / breakdown of purchases by distribution channel /25

Consumption / supply balance (1) (2) (3) Balance changes in production, imports and exports (1 000 tons) 2 500 2 000 1 500 imports production (4) exports 1 000 500 0 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 (1) (2) (3) Supply balance in 2016 in volume (1 000 tons) in value (million euros) 2 500 2 000 1 911 2 072 6 000 5 000 5 040 5 428 1 500 4 000 3 000 1 000 500 730 569 2 000 1 000 1 889 1 501 0 production 0 (4) importations exportations supply bilan 0 production (4) importations exportations supply bilan (1) data collection methodology is detailed on inside back cover - (2) live weight - (3) excluding non food use - (4) estimates for 2014 and 2015 Source : FranceAgriMer 26/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

Supply balance (1) (2) Changes in supply balance (kg) 40 35 30 25 20 15 Average growth rate over the last ten years -0,6 % total finfish shellfish (bivalves, crustaceans and cephalopods) 10 5 0 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 (1) (2) Breakdown by products in 2016 10 % shellfish from captures 11 % farmed finfish 21 % farmed shellfish 58 % finfish from captures Average annual consumption (2) (3) per capita 34 kg (1) data collection methodology is detailed on inside back cover - (2) live weight - (3) average 2013-2015 Source : FranceAgriMer Key figures FranceAgriMer 2018 / The fisheries and aquaculture /27

Consumption // households purchases purchases > Households spending in 2017 (1) frozen products 17 % canned products 15 % 33 % fresh products total 7 350 million euros 35 % chilled delicatessen Percentage of purchasing households in 2017 (2) 100% 90% 80% 81 % 95 % 94 % 83 % 70% 60% 50% 40% 30% 20% 10% 0% fresh products chilled canned products frozen products delicatessen (3) (1) data collection methodology is detailed on inside back cover - (2) a purchasing households buys the product at least once a year - (3) with bar code Source : FranceAgriMer following Kantar Worldpanel 28/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

Purchases by French households for Purchases home consumption by French households for home consumption Consumption of aquatic products by french households for home consumption in 2017 (1) Fresh products Chilled delicatessen 67 % supermarkets 12 % markets 9 % fishmongers 76 % supermarkets 10 % hard discount 3 % fishmongers and markets Canned products Frozen products 75 % supermarkets 12 % hard discount 50 % supermarkets 18 % freezer centers and home delivery 11 % hard discount (1) data collection methodology is detailed on inside back cover Source : FranceAgriMer following Kantar Worldpanel Key figures FranceAgriMer 2018 / The fisheries and aquaculture /29

Consumption / households purchases Breakdown of expenditures by presentation and species groups in 2017 (1) Fresh products Chilled delicatessen crustaceans 8 % 11 % surimi cured fish 33 % 14 % whole fish 55 % fish fillets 18 % cooked shrimp bivalves and cephalopods 23 % 38 % others Frozen products Canned products ready meals 15 % sardine 17 % mackerel 16 % crustaceans 16 % fish 49 % tuna salads 4 % others13% 20 % bivalves and cephalopods 50 % tuna (excluding tuna salads) (1) data collection methodology is detailed on inside back cover Source : FranceAgriMer following Kantar Worldpanel 30/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

Purchases by French households for home consumption Main species purchased fresh in 2017 (1) tons (2) mussel oyster cod salmon saithe scallop trout monkfish seabream whelk mackerel 8 675 8 280 5 783 5 497 5 036 22 556 21 474 28 395 39 216 4 784 4 351 withing 4 316 hake 3 770 seabass 3 618 brown crab 3 612 0 55000 10 000 15 000 20 000 25000 000 30 000 000 35 35000 40 000 45 45000 million euros salmon cod oyster mussel monkfish scallop saithe trout seabream whiting seabass norway lobster sole brown crab hake 61 58 53 50 43 41 40 90 88 86 78 147 202 0 50 100 150 200 250 300 350 400 450 352 403 percentage of purchasing households (%) salmon 42,3 cod 40,9 mussel 33,2 saithe 21,9 oyster 19,9 trout 18,6 whiting 16,9 whelk 13,4 seabream 13,3 ling 12,3 scallop 11,8 seabass 10,9 mackerel 10,8 monkfish 10,8 sardine 10,2 0,0 5,0 10,0 15,0 20,0 20,0 25,0 30,0 35,0 40,0 45,0 (1) data collection methodology is detailed on inside back cover - (2) net weight Source : FranceAgriMer following Kantar Worldpanel Key figures FranceAgriMer 2018 / The fisheries and aquaculture /31

Consumption / catering > Spending in 2014 by presentation (million euros) by catering outlet type (million euros) 600 500 559 700 600 611 400 399 500 400 300 300 200 100 63 48 200 100 215 111 132 0 fresh products chilled delicatessen frozen products canned products 0 self-managed institutional catering institutional catering firms independant restaurant outlets restaurant chains and groups total 1 069 million euros Source : FranceAgriMer from Credoc 32/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

Purchases of aquatic products by the catering sector Spending by catering outlet and by presentation in 2014 Self-managed institutional catering Institutional catering firms 70% 60% 50% 40% 30% 20% 10% 0% 62% 27% 8% 2% fresh products chilled delicatessen frozen products canned products 80% 70% 60% 50% 40% 30% 20% 10% 0% 74% 20% 1% 5% fresh products chilled delicatessen frozen products canned products Independant restaurant outlets Restaurant chains and groups 70% 66% 50% 49% 45% 60% 40% 50% 40% 30% 30% 20% 10% 0% 22% 9% 3% fresh products chilled delicatessen frozen products canned products 20% 10% 0% 3% fresh products chilled delicatessen frozen products canned products 2% Source : FranceAgriMer following Crédoc Key figures FranceAgriMer 2018 / The fisheries and aquaculture /33

Consumption Breakdown of purchases by distribution channel Breakdown of purchases by presentation for different outlets in 2014 (value) supermarkets (1) 33% 33% 19% 15% fishmongers and markets (2) 87% 13% fresh products chilled delicatessen frozen products canned products restaurants 63% 8% 26% 3% institutional catering 27% 2% 62% 8% Breakdown of purchases by outlet for different presentations in 2014 (quantities) (3) fresh products 74% 5% 18% 3% chilled delicatessen 96% 1% 2% supermarkets (1) fishmongers and markets (2) restaurants institutional catering frozen products 70% 12% 18% canned products 96% 2% 2% 0% 10% 20% 30% 40% 50% 60% 70% 80% 90% 100% (1) including hard discount, freezer centres and home delivery - (2) including direct sales - (3) net weight Source : Kantar Worldpanel and Crédoc for FranceAgriMer 34/ The fisheries and aquaculture sector in France > Édition 2018 FranceAgriMer 2017 /

Data collection methodology Data Included data are the last available on April the 12 th 2018. Foreign Trade Raw Import/export data are provided by French Customs on a net weight basis. It is converted here into their live weight equivalent, i.e. before any product processing, using coefficients that have been established for each product code. Processing Processing firms data arise from a survey carried out in 2016 among main or secondary processing activity identified firms. Besides, information about non-processing trading firms arises from FranceAgriMer's updated fish trading firms database (notably from the French National Institute for Statistics and Economic Studies' firm lists, sanitary approvals, financial databases and professional sources). Consumption French consumption may be measured in two ways: firstly, by calculating supply balance or apparent consumption (production + imports - exports), secondly by using consumer and restaurant panels. Apparent consumption is measured in live weight equivalent and includes the overseas territories (French Caribbean Islands, Reunion Island, Mayotte and French Guyana). In contrast, consumer and restaurant data are expressed in net weight, meaning the weight as purchased by the final consumer (consumer panel) or by restaurants (restaurant panel), and exclude consumption in the overseas territories (and in Corsica for consumer panels). Panel data is based on declarations made by consumers and restaurant buyers and is thus non-exhaustive. Coverage varies according to the product in question, and the overall rate of coverage is approximately 80%. To find out more information, especially about prices at all levels of the sector (production, trade, consumption), and their trends: FranceAgriMer Annual report 2017 of sales reported in tide halls FranceAgriMer Annual report 2017 of foreign trade in fishery products and aquaculture * FranceAgriMer Annual report 2017on the consumption of fishery products and aquaculture * * coming 2018 VISIOMer inter-channel and off-the-shelf network sales data MAA Ministry of Agriculture and Food DPMA Maritime Fisheries and Aquaculture Branch DAM Maritime Affairs Directorate Ifremer Research Institute for the Exploitation of the Sea Key figures FranceAgriMer 2018 / The fisheries and aquaculture /35

KEY FIGURES FISHERIES AND AQUACULTURE / Fisheries and aquaculture sectors in France is a publication of FranceAgriMer / Director of the publication: Christine Avelin / Editor: Markets, studies and prospective directorate /unit: fisheries and aquaculture / Copyright: all rights reserved, except FranceAgriMer's authorization. Design and realization: communication department / Photo: Pixtal / Impression: Arborial print shop / April 2018 / ISSN no.: 2264-6264 12 rue Henri Rol-Tanguy / TSA 20002 / 93555 Montreuil cedex Tél. : +33 1 73 30 30 00 / Fax : +33 1 73 30 30 30 www.franceagrimer.fr www.agriculture.gouv.fr