SAFETY DATA SHEET HAND SANITIZING GEL Page: 1 Compilation date: 22/05/2015 Revision No: 06

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Transcription:

Page: 1 Compilation date: 22/05/2015 Revision No: 06 Section 1: Identification of the substance/mixture and of the company/undertaking 1.1. Product identifier Product name: Product code: AF8187 1.2. Relevant identified uses of the substance or mixture and uses advised against Use of substance / mixture: Hand cleanser 1.3. Details of the supplier of the safety data sheet Company name: Kilco (International) Ltd Broomhouses 2 Industrial Estate Old Glasgow Road Lockerbie DG11 2SD United Kingdom Tel: +44 (0) 157 620 5480 Email: sds@kilco.co.uk 1.4. Emergency telephone number Emergency tel: +44 (0) 207 858 1228 Section 2: Hazards identification 2.1. Classification of the substance or mixture Classification under CHIP: Classification under CLP: Most important adverse effects: -: R10 Flam. Liq. 3: H226 Flammable. 2.2. Label elements Label elements: Hazard statements: Signal words: Hazard pictograms: H226: Flammable liquid and vapour. Warning GHS02: Flame Precautionary statements: P233: Keep container tightly closed. P370+378: In case of fire: Use foam, carbon dioxide, dry powder or water fog to extinguish. P403+235: Store in a well-ventilated place. Keep cool. P501: Dispose of contents/container to in accordance with national regulations.

Page: 2 Label elements under CHIP: Hazard symbols: Risk phrases: No significant hazard. R10: Flammable. 2.3. Other hazards PBT: This product is not identified as a PBT/vPvB substance. Section 3: Composition/information on ingredients 3.2. Mixtures Hazardous ingredients: ETHANOL EINECS CAS CHIP Classification CLP Classification Percent 200-578-6 64-17-5 F: R11 Substance with a Community workplace exposure limit. Flam. Liq. 2: H225 30-50% Section 4: First aid measures 4.1. Description of first aid measures Skin contact: Eye contact: Ingestion: Inhalation: Wash immediately with plenty of soap and water. Remove all contaminated clothes and footwear immediately unless stuck to skin. Bathe the eye with running water for 15 minutes. Consult a doctor. Wash out mouth with water. Do not induce vomiting. Transfer to hospital as soon as possible. If unconscious and breathing is OK, place in the recovery position. If breathing becomes bubbly, have the casualty sit and provide oxygen if available. Consult a doctor. 4.2. Most important symptoms and effects, both acute and delayed Skin contact: Eye contact: Ingestion: Inhalation: There may be mild irritation at the site of contact. There may be irritation and redness. There may be irritation of the throat. No symptoms. 4.3. Indication of any immediate medical attention and special treatment needed Immediate / special treatment: Section 5: Fire-fighting measures 5.1. Extinguishing media Extinguishing media: Suitable extinguishing media for the surrounding fire should be used. Alcohol resistant foam. Carbon dioxide. Dry chemical powder. Do not use water.

Page: 3 5.2. Special hazards arising from the substance or mixture Exposure hazards: Flammable. Forms explosive air-vapour mixture. In combustion emits toxic fumes. 5.3. Advice for fire-fighters Advice for fire-fighters: Wear self-contained breathing apparatus. Wear protective clothing to prevent contact with skin and eyes. Section 6: Accidental release measures 6.1. Personal precautions, protective equipment and emergency procedures Personal precautions: Turn leaking containers leak-side up to prevent the escape of liquid. Refer to section 8 of SDS for personal protection details. 6.2. Environmental precautions Environmental precautions: Do not discharge into drains or rivers. Contain the spillage using bunding. Spillages or uncontrolled discharges into watercourses must be reported immediately to the Environmental Agency or other appropriate regulatory body. 6.3. Methods and material for containment and cleaning up Clean-up procedures: Absorb into dry earth or sand. Transfer to a closable, labelled salvage container for disposal by an appropriate method. Wash the spillage site with large amounts of water. 6.4. Reference to other sections Reference to other sections: Refer to section 8 of SDS. Section 7: Handling and storage 7.1. Precautions for safe handling Handling requirements: Smoking is forbidden. 7.2. Conditions for safe storage, including any incompatibilities Storage conditions: Suitable packaging: Store in a cool, well ventilated area. Keep container tightly closed. Keep away from sources of ignition. Must only be kept in original packaging. 7.3. Specific end use(s) Specific end use(s): The identified uses for this product are detailed in Section 1.2 Section 8: Exposure controls/personal protection 8.1. Control parameters Hazardous ingredients:

Page: 4 ETHANOL Workplace exposure limits: Respirable dust State 8 hour TWA 15 min. STEL 8 hour TWA 15 min. STEL UK 1920 mg/m3 - - - DNEL/PNEC Values DNEL / PNEC No data available. 8.2. Exposure controls Engineering measures: Respiratory protection: Hand protection: Eye protection: Skin protection: Respiratory protection not required. Safety glasses. Ensure eye bath is to hand. Section 9: Physical and chemical properties 9.1. Information on basic physical and chemical properties State: Liquid Colour: Colourless Odour: Alcoholic Oxidising: Non-oxidising (by EC criteria) Solubility in water: Soluble Flash point C: 22C C PMCC Relative density: 0.87 9.2. Other information Other information: Section 10: Stability and reactivity 10.1. Reactivity Reactivity: Stable under recommended transport or storage conditions. 10.2. Chemical stability Chemical stability: Stable under normal conditions. 10.3. Possibility of hazardous reactions Hazardous reactions: Hazardous reactions will not occur under normal transport or storage conditions. Decomposition may occur on exposure to conditions or materials listed below. 10.4. Conditions to avoid Conditions to avoid: Heat. Sources of ignition. Flames.

Page: 5 10.5. Incompatible materials Materials to avoid: Strong oxidising agents. Strong acids. 10.6. Hazardous decomposition products Haz. decomp. products: In combustion emits toxic fumes. Section 11: Toxicological information 11.1. Information on toxicological effects Hazardous ingredients: ETHANOL IVN RAT LD50 1440 mg/kg ORL MUS LD50 3450 mg/kg ORL RAT LD50 7060 mg/kg Toxicity values: No data available. Symptoms / routes of exposure Skin contact: Eye contact: Ingestion: Inhalation: There may be mild irritation at the site of contact. There may be irritation and redness. There may be irritation of the throat. No symptoms. Section 12: Ecological information 12.1. Toxicity Ecotoxicity values: No data available. 12.2. Persistence and degradability Persistence and degradability: Biodegradable. 12.3. Bioaccumulative potential Bioaccumulative potential: No bioaccumulation potential. 12.4. Mobility in soil Mobility: Readily absorbed into soil. 12.5. Results of PBT and vpvb assessment PBT identification: This product is not identified as a PBT/vPvB substance. 12.6. Other adverse effects Other adverse effects: Negligible ecotoxicity. Section 13: Disposal considerations

Page: 6 13.1. Waste treatment methods NB: The user's attention is drawn to the possible existence of regional or national regulations regarding disposal. Section 14: Transport information 14.1. UN number UN number: UN1993 14.2. UN proper shipping name Shipping name: FLAMMABLE LIQUID, N.O.S. (ETHANOL) 14.3. Transport hazard class(es) 14.4. Packing group Transport class: 3 Packing group: III 14.5. Environmental hazards Environmentally hazardous: No Marine pollutant: No 14.6. Special precautions for user Special precautions: No special precautions. Tunnel code: D/E Transport category: 3 Section 15: Regulatory information 15.1. Safety, health and environmental regulations/legislation specific for the substance or mixture Specific regulations: 15.2. Chemical Safety Assessment Section 16: Other information Other information Other information: Phrases used in s.2 and s.3: Legal disclaimer: This safety data sheet is prepared in accordance with Commission Regulation (EU) No 453/2010. * indicates text in the SDS which has changed since the last revision. H225: Highly flammable liquid and vapour. H226: Flammable liquid and vapour. R10: Flammable. R11: Highly flammable. The above information is believed to be correct but does not purport to be all inclusive and shall be used only as a guide. This company shall not be held liable for any

Page: 7 damage resulting from handling or from contact with the above product. Kilco (International) Ltd, Registered Office: Waterfront Plaza, 8 Laganbank Road, Belfast, BT1 3LR Place of Registration: Northern Ireland, Registration Number: NI30625 Scottish Foreign Registration Number: SF000708 [final page]