Shellfish Division Annual Shellfish Resource Management Regulations

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Shellfish Division 2017-2018 Annual Shellfish Resource Management Regulations September 26, 2017 1

TOWN OF FALMOUTH OYSTER REGULATIONS 2017-2018 SEASON Family/Recreational: Between October 1, 2017 and March 31, 2018, both dates inclusive, not more than (10) quarts of oysters per week may be taken from areas open to the taking of shellfish. Seed oysters (less than 3 in length) must be culled from the shells of adult oysters at the harvest site. Oyster shells must be returned to the harvest site after shucking. Recreational harvesters are not required to have completed Vibrio training to harvest from areas between October 1, 2017 and October 16, 2017. Commercial: Between October 17, 2017 and March 31, 2018, both dates inclusive, commercial harvest of oysters shall be limited to no more that (2) level town-approved containers per day. Commercial fishing is allowed on Tuesdays, Thursdays and Saturdays only. Culling of seed oysters from the shells of adult oysters must take place at the harvest site. Certified Vibrio Trained Commercial: Between October 3, 2017 and October 16, 2017, both dates inclusive, commercial harvest of oysters by those individuals who are certified as Vibrio trained by Falmouth Marine & Environmental Services shall be limited to no more that (2) level town-approved containers per day. Commercial fishing is allowed on Tuesdays, Thursdays and Saturdays only. Culling of seed oysters from the shells of adult oysters must take place at the harvest site. No other individuals other than those whose names appear on this list are permitted to harvest and sell oysters during the Vibrio control period. Christopher Barney Glenn Chamberlain John Folan Richard Harding David Heffernan Carter Hunt Jesse Landers Joshua Marques Michael Rocheleau Robert Sargent Tyler Staples David Brown Damian Cardeira Nicholas Cenzalli Chad Enos Donald Francis Paul Hendricks John Lopes Mark Rose Robert Sargent Jr. William Striffler Robert Medeiros Jr. Robert Medeiros Sr. Sara Medeiros Brian Oliver John Perry Timothy Souza *Updates will be made to this list as commercial harvesters complete training. 2

TOWN OF FALMOUTH PHASED OYSTER OPENING - FALL 2017 Family/Recreational: Between October 1, 2017 and March 31, 2018, both dates inclusive, not more than (10) quarts of oysters per week may be taken from areas open to the taking of shellfish. Recreational fishing is allowed seven days a week. Commercial: Between October 3, 2017 and October 16, 2017, both dates inclusive, commercial harvest of oysters is restricted to those individuals who are certified as Vibrio trained by Falmouth Marine & Environmental Services. Between October 17, 2017 and March 31, 2018, both dates inclusive, harvest of oysters shall be open to all commercial shellfish permit holders. Commercial fishing is allowed on Tuesdays, Thursdays and Saturdays only and shall be limited to no more that (2) level town-approved containers per day. Bournes Pond The following areas are open to Vibrio-certified commercial harvesters and recreational harvesters starting at sunrise on Wednesday, September 27, 2017 for recreational and Thursday, September 28, 2017 for commercial: Bournes Pond Area I: The area of Bournes Pond off of 58 Crowell Road Bournes Pond Area II: The area of Bournes Pond off of Pacheco Path Family/Recreational Area: The area off of Moonpenny Lane marked by buoys is open to recreational harvesting commencing on Sunday, October 1, 2017. Limited resource area. Megansett Harbor The inside of Megansett jetties and harbor opens Sunday, October 1, 2017 to recreational harvesters and opens Tuesday, October 3, 2017 at sunrise to Vibrio-certified commercial harvesters. This area has a limited amount of oysters. Green Pond The following areas are open to all recreational and commercial harvesting on Saturday, December 16, 2017 at sunrise: Green Pond Area I: The South-west corner Green Pond Area II: North of the bridge (Menauhant Road) Green Pond Area III: Off Partridge Lane. Limited resource area. West Falmouth Harbor West Falmouth Area I: The West Falmouth Center Flat opens Sunday, October 1, 2017 to recreational harvesters and opens Tuesday, October 3, 2017 at sunrise to Vibrio-certified commercial harvesters. The area is open to all commercial harvesters at sunrise on Tuesday, October 17, 2017. This area will be closed to all shellfishing on November 1, 2017 for seeding of the 2018 season. West Falmouth Area II: The Chapoquoit Island Flat opens for recreational and commercial harvesting on Tuesday, October 17, 2017 at sunrise. *The Chapoquoit Island side Family Area is closed to the taking of shellfish for the Fall 2017 shellfish seeding period. Little Harbor Woods Hole Flat opens Sunday, October 1, 2017 to recreational harvesters and opens Tuesday, October 3, 2017 at sunrise to Vibrio-certified commercial harvesters. This area has limited access and a limited amount of oysters which can be harvested via snorkeling. 3

2017-2018 FAMILY PERMIT SCALLOP REGULATIONS Pursuant to MGL Chapter 130, Section 52, the following regulations for the taking of scallops by Falmouth Permit Holders effective OCTOBER 1, 2017 through MARCH 31, 2018 are hereby adopted: 1. Scallop season will open for all FAMILY shellfish permit holders on October 1, 2017 throughout the town including areas Closed to Shellfishing for quahogs, clams, oysters and mussels. 2. Skin diving using mark, snorkel and fins may be used in any area. 3. Scuba diving with air tanks is allowed in Megansett Harbor, with the exception of the Family Shellfishing Area, Buzzards Bay, Great Harbor Woods Hole and Vineyard Sound from shore only. 4. Skin and Scuba divers shall display a diver s flag. 5. Scallop boats shall not positon themselves between the shoreline and any diver s flag. While towing scallop dredges, all boats shall remain outside a 100-foot radius of any dive flag. 6. Dredging in prohibited in West Falmouth harbor and all family shellfish areas. 7. Beginning on November 1, 2017 until November 30, 2017, dredging will be permitted in marked navigational channels except on the Atlantic Oyster grant in Seapit River and West Falmouth Harbor. Great Harbor and Little Harbor Woods hole will open for dredging on November 1, 2017. 8. FAMILY CATCH LIMIT: (1) bushel per week of bay scallops. 9. Dredges are limited to 3-foot width and two dredges per boat. Dredges must have two-inch or larger rings in the construction of the bag. Boats shall be limited to two permit holders per boat. 10. All bay scallops taken from Falmouth waters shall be landed in Falmouth. Scallops may not be shucked prior to landing. 11. The use of dredges shall be prohibited in any Family Shellfish Area. 4

2017-2018 COMMERCIAL SCALLOP REGULATIONS Pursuant to MGL Chapter 130, Section 52, the following regulations for the taking of scallops by Falmouth Permit Holders effective OCTOBER 2, 2017 through MARCH 31, 2018 are hereby adopted: 1. No Commercial Scallop Fishing on Sundays. 2. Skin diving using mask, snorkel and fins may be used in any area. 3. Scuba diving with air tanks is allowed in Buzzard Bay, Megansett Harbor, Vineyard Sound and Great Harbor Woods Hole from shore only. 4. Skin and Scuba divers shall display diver s flag and commercial divers shall display their permit numbers in 3 numbers on their dive flag. 5. Scallop boats shall not position themselves between the shore and diver s flags. While towing scallop dredges, all boats shall remain outside a 100-foot radius of any dive flag. 6. Commercial season opens on October 2, 2017 in Buzzards Bay, Vineyard Sound and Great Harbor Woods Hole. All other areas to include Waquoit Bay and West Falmouth Harbor shall open on Monday, October 9, 2017 to commercial scalloping. Commercial permit holders may take (1) bushel per week in coastal ponds from October 2, 2017 until October 9, 2017. NOTE: Family shellfish areas are not open too commercial shellfishing of any species. 7. Beginning on November 1, 2017 until November 30, 2017 dredging will be permitted in marked navigational channels, except in the Seapit River on the Atlantic Oyster Shellfish grant and in West Falmouth Harbor. Dredging of scallops in Great Harbor and Little Harbor Woods Hole shall be permitted from November 1, 2017 to March 31, 2018. 8. COMMERCIAL CATCH LIMIT: October 2 through October 31 st, on (1) bushel per week. Beginning on November 1 st, five (5) bushels per open days in coastal ponds. Beginning October 2 nd, the limit is ten (10) bushels per open day in the waters of Vineyard Sound, Megansett harbor and Buzzards Bay. 9. Dredges are limited to 3-foot width and two dredges per boat except in the waters of Vineyard Sound, Megansett Harbor and Buzzards Bay where 1 dredge not exceeding 5 feet in width is permitted in place of the 2 three foot dredges. Dredges must have two inch or larger rings in the construction of the bag. Boast shall be limited to two permit holders per boat. 10. All bay scallops take in Falmouth waters shall be landed in Falmouth. Scallops may not be shucked prior to landing. 11. Scallop shells may not be discarded in the water at any town landing. 5

TOWN OF FALMOUTH SHELLFISH REGULATIONS Pursuant to MGL Chapter 130, Section 52 the following changes to the Shellfish Regulations are hereby adopted: Closing of Area for Shellfish Resource Management GREAT POND SC-11 The waters of Great Pond to include all connected inlets and wetland are closed until December 6, 2017 (Wednesday), except: the Family Shellfish area between Priscilla St and Bourne St. will open on Saturday, November 4, 2017 and shall remain open on Saturdays and Sundays until May 27, 2018 (Sunday). This regulation shall not apply to the taking of scallops in Great Pond. WAQUOIT BAY SC-15 The Falmouth Waters of Waquoit Bay shall be closed to the taking of soft shell calms and quahogs from November 15, 2017 until May 1, 2018. SOUTHERN BOURNES POND SC-13 The waters of Southern Bourne s Pond (Family Area) shall be closed to the taking of soft shell clams and quahogs from November 12, 2017 until May 1, 2018. GREEN POND SC-12 The waters of Green Pond, to include all connected inlets and wetlands, are closed until December 16, 2017. 6

TOWN OF FALMOUTH SHELLFISH REGULATIONS Pursuant to MGL Chapter 130, Section 52 the following changes to the Shellfish Regulations are hereby adopted: SHELLFISH GEAR RESTRICTIONS The use of jerk rakes, bull rakes and T handled like rakes is prohibited in all Oyster Relay Areas. SC 12.4 Green Pond: BB 4.0 West Falmouth: SC 13 Bournes Pond: Relay Areas I, II & III Relay Areas I & II Relay Areas I & II 7

TOWN OF FALMOUTH SHELLFISH REGULATIONS Pursuant to MGL Chapter 130, Section 52 the following changes to the Shellfish Regulations are hereby adopted: BOURNES POND SC-13 A portion of the waters of Bournes Pond described as follows: Bourne s Pond Recreational and Commercial Propagation Area II - Oyster flat south of Pacheco Path with boundary line coordinates of: 1. 41 33 54 /70 33 11 2. 41 33 53 /70 33.5 3. 41 33 48 /70 33 12 4. 41 33 48/70 33 6 As well as a second smaller trial area to the east of Moonpenny Lane, will be open on a trial basis for summer oyster harvesting in 2018. In August 2018 and September 2018, there will be an anticipated summer recreational and commercial oyster season in Bournes Pond, dates TBA. Any commercial permit holder wishing to harvest and sell shellfish during this time period will be required to attend a vibrio training meeting to be held by the Dept. of Marine and Environmental Services & Division of Marine Fisheries on dates to be determined in 2018. 8

TOWN OF FALMOUTH SHELLFISH REGULATIONS Pursuant to MGL Chapter 130, Section 52 the following changes to the Shellfish Regulations are hereby adopted: A portion of the waters of Green Pond, West Falmouth Harbor, Great Pond, and Bournes Pond shall be closed for all shellfishing for Contaminated and Non-Contaminated Oyster Relays. The closed areas are as follows: Green Pond Recreational and Commercial Relay Area I (south-east corner) West Falmouth Harbor Recreational Area I (Family Area which runs from a sign on the path over to the dock on Associate s Road) and Recreational/Commercial Relay Area I (center flat off Old Dock Rd) Great Pond Recreational and Commercial Relay Area I (trial oyster area, east of Great Bay Street between Massasoit Street and Pocasset Street) Bournes Pond Recreational and Commercial Propagation Area I (to the south-west of Pacheco Path) and Area II (area designated by buoys off Moonpenny Lane) An anticipated summer recreational and commercial oyster season in August and September 2018, dates TBA will take place in these areas. Area maps and descriptions attached. 9

2017-2018 SHELLFISH CLOSURE AREA MAPS GREEN POND Green Pond Relay Area I Map 1. Green Pond Relay Area I (the south-east corner of Green Pond). 10

WEST FALMOUTH HARBOR West Falmouth Relay Area I West Falmouth Family Relay Area I Map 2. West Falmouth Harbor Recreational Area I (Family Area which runs from a sign on the path over to the dock on Associate s Road) and Recreational/Commercial Relay Area I (center flat off Old Dock Rd). 11

BOURNES POND Bournes Pond Relay Area I Map 3. Bourne s Pond Recreational and Commercial Propagation Area I (to the southwest of Pacheco Path). 12

BOURNES POND (CONTINUED) Bournes Pond Relay Area II Map 4. Bourne s Pond Recreational and Commercial Propagation Area (to the east of the north section of Moonpenny Lane). 13

GREAT POND Great Pond Relay Area I Map 5. Great Pond Relay Area I (east of Great Bay Street, between Massasoit Street and Pocasset Street) is a trial oyster area. 14