Evaluating the impact of fishing forage fish on predators. Ray Hilborn School of Aquatic and Fishery Sciences University of Washington

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Transcription:

Evaluating the impact of fishing forage fish on predators Ray Hilborn School of Aquatic and Fishery Sciences University of Washington

Thanks to collaborators

Thanks to funders Hilborn, Amoroso, Szuwalski -- IFFO and other fishing industry Jensen Parma none Walters

Forage fish are important The largest fisheries in the world Provide 50% of fish inputs to aquaculture Are important elements of marine food chains

Key Characteristics of Forage Fish Population Dynamics Great natural variability in recruitment and productivity Range contraction and expansion with abundance and range shifts due to natural factors Recruitment largely unrelated to population size

Great Natural Variability

Range contraction and expansion

Age 0 recruits (in billions) Recruitment largely unrelated to population size 90 80 70 Atlantic menhaden 60 50 40 30 20 10 0 0 20,000 40,000 60,000 80,000 100,000 120,000 140,000 160,000 180,000 Total Fecundity (billions of eggs)

What this means for impact of fishing on predators Great natural variability Predators have evolved to survive periods of low abundance and will fluctuate naturally Range contraction and expansion Predators breeding in areas of most stable abundance Recruitment largely unrelated to population Fishing doesn t affect the number recruiting

Key Characteristics of Predator Population Dynamics Flexible diets to adapt to changes in abundance of different prey Breeding sites in locations of most stable food supply Eat specific sizes of the prey

Many predators eat smaller forage fish than the fishery takes Size of Menhaden

Approaches to understand the impact of fishing forage fish on their predators Models

What the data tell us There has been no systematic evaluation of the relationship between forage fish abundance and predator population rates of change We did such an analysis for U.S. forage fisheries and found no evidence that lower forage fish abundance was associated with predator declines

Ecosystem models: what is considered Biological factor Ecosim ATLANTIS MICE Natural Variability Lack of Spawner recruit relationship Size selectivity Shifts in spatial distribution NO YES YES NO YES YES Very limited YES YES NO YES YES

The LENFEST study 100% ECOSIM Models

We find that the depth and breadth with which predator species are represented are commonly insufficient for evaluating sensitivities of predator populations to forage fish depletion. We demonstrate that aggregating predator species into functional groups creates bias in foodweb metrics such as connectance.

The models available at the time were not designed for the task and not capable of providing reliable guidance

Moving forward: MICE models

Results of MICE model Species and policy Pelican without fishing Pelican with Fishing Average population size Proportion of time < 0.5 K Proportion of time < 0.1 K 0.942 0.042 0.009 0.925 0.053 0.011 They found no impact of fishing on California sea lions

Atlantic menhaden population model Age M F Size (mm) Number Without Fishing Number With Fishing Reduction by fishing' 0 1.115 0.001 573 572 0.0% 1 0.813 0.057 159 218 212 2.9% 2 0.635 0.351 216 106 84 20.8% 3 0.532 0.390 254 59 32 45.3% 4 0.468 0.269 281 36 14 60.7% 5 0.431 0.109 303 23 7 67.4% Total 1+ 442 350 20.9%

Atlantic Menhaden: impact of fishing on size groups

Thus striped bass and spiny dogfish will be largely unaffected Size of Menhaden

Our conclusions Model analysis must include key biology Each ecosystem has unique features Some species of predators may be totally unaffected by fishing forage fish: other species may be quite sensitive Models uniquely designed for the specific ecosystem are required for any policy recommendation

Next steps Global analysis of empirical data on relationship between forage fish abundance and predator abundance Global analysis of recruitment patterns Development of MICE models for different ecosystems Evaluation of alternative harvest strategies impact on food production and predators

Further thoughts The environmental impacts of how hard we fish forage fish include a major terrestrial component If we reduce forage fish harvest aquaculture will increasingly draw on crops

What happens if we cut Peruvian anchoveta catch by 1 million tons Over 5,000 square kilometers of Brazilian natural habitat would be needed to grow soybeans to compensate for salmon farms This would mean the loss of billions of plants and animals And some more sea birds Which is a better choice