This booklet aims to support new golfers coming into golf club membership to get the most out of being a member.

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Queens Road, Stirling, Scotland FK8 3AA Email: enquiries@stirlinggolfclub.tv Welcome Booklet For new golf club members & players This booklet aims to support new golfers coming into golf club membership to get the most out of being a member. MAINTAINING CLUB STANDARDS IS THE RESPONSIBILITY OF EVERY MEMBER. 1

STIRLING GOLF CLUB www.stirlinggolfclub.com Telephone Number: 01786 464098 Secretary: Mr Garry Bowman - 01786 464098 option 2 Course Manager: James Lindsay - 01786 464098 option 5 Professional: Ian Collins - 01786 464098 option 1 Bar Hugh Clark 01786 464098 option 4 Restaurant: Robert Connelly - 01786 464098 option 3 2

Benefit of Being a Golf Club Member Golf Club Membership Benefits Obtaining an official golf club handicap (CONGU) Allows play in Open competitions and club competitions, When playing other courses, you may be required to show proof of an official handicap. Access to a range of competitions and social golf on a regular basis. Good for your health. Access to coaching/teaching with a qualified PGA Professional. Access to other golf courses through matches, competitions and reciprocal arrangements. Sense of belonging to a club and opportunity to make new friends. An activity the whole family can participate in. Golf Club Facilities The Clubhouse is the focal point of the club. It has a relaxed and friendly atmosphere and is open during the season from 7.30am until 11pm. Smart casual attire is acceptable throughout the Clubhouse. Further information on the club s dress code can be viewed in the Club Rules section of the website or within the diary you were issued when you joined. In accordance with Government Legislation the Clubhouse is a non-smoking area, we also ask that you switch your mobile off or to silent whilst in the Dining Room or Bars. 18 hole parkland golf course. Putting/chipping green for use to warm up and practice on. Driving range/practice ground practice area for golfers. Practice nets available to practice prior to teeing off. Lockers found in the changing rooms. Please see the Secretary if you wish to apply for one. 3

Trolley/buggy shed There is space for members to leave their trolleys, please contact the Secretary for the access number. There is no electricity within this shed and the club accepts no responsibility for property left within this area. Professional shop Provides golfing equipment, clothing, trolleys and buggies for hire, plus drinks and snacks. Staff within the shop are also responsible for starting and management of the start sheet. They can be contacted to book/cancel tee off times on the day. General Club Information Notice boards These are a good source of information for members and are split up into different categories. Some notices are there for information but some are for signing up for matches, entering competitions and updates for handicaps following competitions. Website/Online Booking/Fixtures List www.stirlinggolfclub.com general http://members.stirlinggolfclub.com/about/members-area/ Online booking facilities and fixtures list Keep up to date with all the latest information about the Club and the Golf Course. Stirling Eagle Golf App URL: http://stirlinggolfclub.eagleapp.mobi/ Fixtures List We have now moved to a having the fixtures list online or via our app (see details above) Dress Codes & General Club Rules An important part of golf club membership is that members are aware of club rules and abide by them, they are there to make the game more enjoyable and to help with the smooth running of the club so that everyone understands the do s and the don ts. Please refer to the club diary and the website for more information. It is your responsibility to learn and abide by the Dress Codes and Club Rules Loyalty System Club Card The card issued to you on joining provides access to the clubhouse and can is a top up card that can be used as a form of chargecard within the club (either bar or restaurant). There is a mandatory top up of 50 each February and this sum must be used by 31 st October or is lost. Top ups can be made at the bar and electronic means are accepted. 4

Use of this card affords a 10% discount on each transaction at the bar only. For each 500 you spend at the bar, during that year, you also receive an additional 25 on your card (in effect you receive a 15% discount for every 500 spent. Restaurant Opening times are detailed within the clubhouse and on the website. Various functions/events and specials are detailed in the restaurant and a carvery (extremely popular) is generally held every Sunday. Bookings can be made direct with the restaurant. 125 Club A lottery open to members ( 10 per year), entry can be made on the subscription notices circulated each year in February. A proportion of the entry money is used for special projects within the club. Tee Times & Reservations The portal for this can be accessed via the club web-site (www.stirlinggolfclub.com) and pressing the hot-link for tee-booking (members). Tee Times area available 7 days in advance; competition booking can be made for Saturday competitions the Thursday the week prior to the competition (9 days in advance) this becomes available to members at 2000 hours. There is a competition hot link when members log in to the system. On Line Booking The Golf Course & Outdoor Facilities 5

Tees White Medal competitions for men. They tend to be the longest and can be used by members throughout the year however; priority should be given to those playing in competitions. Yellow Everyday use for men the general tee for casual golf. Red Normally for ladies everyday use and competitions. Local Rules Local rules are specific to our club they are detailed on the rear of the score card and on the noticeboard. Additional temporary rules will be posted on the board adjacent to the Professional Shop. The Scorecard Explained 6

7

Handicapping The purpose of a Council of National Golf Union (CONGU) Unified Handicapping System is to enable all golfers to be able to compete on a fair and equitable level, regardless of skill, males and females alike. Affiliated golf club members can obtain an official CONGU handicap, which allows entry into club competitions and access onto other courses. More information on CONGU can be found at www.congu.com What is a handicap and why do I need one? A golfer's handicap is a number assigned to him/her, which defines their skill/ability level. A handicap gives all standards of golfers an opportunity to play together or compete against one another on an equal level. In a stroke play event, a golfers handicap is deducted from his/her "gross" score (total shots taken) to provide a "nett" figure (total shots taken minus handicap). In a match play event, a player s handicap determines how many shots they will either give to, or receive from, an opponent. Golfers at Stirling are divided into the following categories: Division 1 handicaps of 9 or less Division 2 handicaps of 10 to 14 Division 3 handicaps of 15 to 28 Handicaps of 29 to 36 (ladies only) We also operate a Junior Handicapping Scheme. We do issue handicaps from 29 to 54 for boys and girls. As and when juniors improve, they feed into the male and female handicap categories as above. Further details can be found at www.congu.com. How to obtain your first handicap: A player must submit a minimum of 3 cards over 18 holes, which are signed by someone the club deems responsible (another member). A handicap will then be allotted based on the best of these 3 cards. Where possible, at least 1 card should be either in a competition or from the white tees. You should return each of the cards into the box located in the main hall of the clubhouse and clearly mark on them (FOR HANDICAP CARD 1/2/3 (delete as necessary). 8

How do I improve my handicap? A player must complete a handicap qualifying round (a competition/medal round (the handicap committee will stipulate whether a round can be classed as "qualifying") and return a nett score (gross score minus handicap) that is less than the competition scratch score (CSS). The CSS is a figure that is calculated after each handicap qualifying round. If the player beats the CSS by a stroke or more their handicap will be cut. For each shot, which finishes below the CSS, a player s handicap will come down as follows: If the nett score falls within the "buffer zone" (one shot above the CSS for Category 1, two for Category 2 etc) or matches the CSS a handicap will not change. If a player returns a higher nett score than this their handicap will increase by 0.1. No matter how high a score is, a handicap will only go up by 0.1. If a card is not returned (No Return or NR) the handicap will also go up by 0.1. Competitions / Matches Stirling Golf Club run various competitions for members, predominantly on Wednesday and Saturdays; they will vary in format and will endeavour to cater for golfers of all abilities. Please refer to the Club noticeboard/club diary or the website for news on competitions. Tee times for competitions are booked via the online portal/booking system. Entrants must report to the Professional Shop prior to their start time and confirm their entry, the cost for entry is 1, there is also an optional sweep 1 (divided into the 3 divisions) and two s competition - 2 entry. The two s competition is administered by the Professional and winnings are credited to members accounts, with regard to Division 1 the 6 th and 10 th hole are excluded from the two s competition. Medal Competitions Scratch This is where only gross scores count, handicaps are not taken into consideration. This format is normally used for Division 1 golfers and only used at Stirling for qualification into either the Gents, Ladies or Junior Club Championship. Medal Competitions Handicap This is the format most commonly used by golf clubs for their monthly medals and other medal competitions. A player subtracts their handicap away from 9

the total shots taken to give their nett score. The players will be split into categories based on their handicap (See previous information re divisions). Stableford Competitions This is a popular format for competitions, as one or two bad holes do not stop you competing as per the medal format. Rather than the number of shots for the hole, you have a points system. Points are awarded in the following way: Above bogey Bogey (1 shot over par) Par Birdie (1 shot under par) Eagle (2 shots under par) Albatross (3 shots under par) 0 points 1 point 2 points 3 points 4 points 5 points Your shots are based on your handicap as follows: A player off 6 handicap gets a shot at the holes with stroke index 1 6. A player off 18 handicap gets a shot at each hole. A player off 24 handicap gets 2 shots at stroke index holes 1 6 and 1 shot at stroke index holes 7 18. Foursomes In this format players (in pairs) hit alternate shots. Each player will hit 9 tee shots and then take it in turns until holing out. It is a quick format of golf as players can walk ahead to a point near to where their partner will hit the ball. You can either play in medal or Stableford format. Greensome This format is very similar to foursomes, the difference being that both players tee off at each hole, then pick one of the players drives (normally the best one) and the other player then plays and in turn from there until holing out. Texas Scramble 10

This is played in a 3 or 4 player team format. You all tee off, all the players hit their second shot from where the best drive landed, then all hit a 3rd shot from where the best 2nd shot finished and so on until the hole is completed. Match Play A form of competition in which each hole is a separate competition, players can either win, lose or halve a hole, the winner is determined by the number of holes won rather than the gross, nett or stableford score. Once a player is up by a number of holes and there are less holes left to play then they have won, i.e. 5up with 4 holes to play, the player has won 5&4. If a match is all square at the end then you may need to play extra holes until there is a winner, referred to as sudden death. Knock out Competitions Using the match play format, most clubs will run a variety of knock out competitions, these can either be singles, foursomes, better ball, mixed or for handicap categories. Important Tips Code of conduct Respect your fellow golfers. Be courteous at all times. Play fair and honest. Listen, learn and try to improve. Practice hard. Look smart, be polite and stay healthy. Treat others as you expect to be treated yourself. Be a role model to juniors. Etiquette In golf the way you behave on and off the course is very important. Good behaviour is called etiquette. It is important for three reasons: To make sure you are safe. To make sure you look after the course. To make sure you don t hold up players behind you. 11

You and those in your group are responsible for the pace of play, it should be immediately behind the game in front and you should not hold up the progress of others. Preparation to play You will always play better if you are prepared to play and are not rushing: Try to arrive at least 30 minutes before you are due to play. Get to the first tee 5 minutes before your tee time. Always count the number of clubs in your bag, no more than 14! Warm up by stretching and hitting some practice balls/putts before playing. Shake hands and introduce yourself to your playing partner(s). Put a mark on your ball, such as your initials or a coloured dot, so that you know it is yours. Have tees, a ball marker and a pitch mark repairer in your pocket ready to use. Get a drink, thirst leads to mental fatigue! Refer what should be in your bag, information on page 8. Check local rules (usually on the back of a scorecard). Respect Show respect for your opponent(s) by removing your hat when you shake hands at the end of the game, whether you have won or not! Pre shot routines Keep it brief. Choose a shot you feel you can achieve. Focus on a point where you are hitting the ball. Keep thoughts on your technique to a minimum. Commit to the shot. On the Green Always repair your pitchmark, if you can t find your own, repair another. Lift don t drag your feet to avoid making spike marks. 12

Offer to attend the flagstick for your opponent. Mark your ball if it is in the way of another player s line to the hole. Safety first Always remember that golf is dangerous if certain rules are not observed. Be aware of other players and where they are in relation to you. Stand a safe distance from anyone swinging their club; they may not know you are there. Never step in front of the hitting line or tee. Make sure you have room to swing your club. Never swing a club towards someone else. Shout FORE! immediately if you think your ball may hit someone. Duck and cover your head if you hear FORE! shouted at you and face away from where the shout has come from. If you follow these tips you are more likely to enjoy your round of golf and so are other golfers. 13