Possibility of disease control by ambient dissolved oxygen level. Masashi Maita Tokyo University of Marine Science and Technology Japan

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Transcription:

Possibility of disease control by ambient dissolved oxygen level Masashi Maita Tokyo University of Marine Science and Technology Japan

Counter measures against infectious diseases in Aquaculture Food safety issues by drug residues Chemotherapy Vaccination Probiotics Feed additives

Concept of disease outbreaks in farmed fish Vaccination Feed additives Host Probiotics Etiologic agent Environment DO levels Disease outbreaks (Snieszko, 1974)

Hypoxia and infectious diseases Hypoxia (including Low Oxygen uptake by gill damage) are extremely common in aquaculture systems. Low dissolved oxygen in water has brought high mortality due to infectious diseases. (Fukuda et al. 1997; Walter & Plumb 1980; Mqolomba& Plumb 1992; Caldwell & Hinshaw 1995).

Author and year Finding Fukuda, Maita et al. 1997 Scapigliati et al.,1999 Influence of dissolved oxygen concentration on mortality of yellowtail experimentally infected with Enterococcus seriolicida Hyperoxygenation of sea water resulted in a two-fold increase of immunoglobulins of sea bass compared to running seawater. Barton,2000 Bolezaet al.,2001 Cecchini and Saroglia, 2002 Welker et al., 2007 Hypoxia is strong enough to alter homeostatsisof fish, more energyin fish body might be allocated for maintain integrity and less will be remain forimmunity Hypercapnichypoxia compromises bactericidal activity of fish anterior kidney cells against opportunistic environmental pathogens Specific antibody response of sea bass against human-γglobulin was reduced after hypoxia exposure than fish in hyperoxia or normoxia Sub lethal hypoxia compromises immune response of channel cat fish and increase susceptibility to Enteric septicemia Choi et al., 2007 Acute hypoxia compromises immunity of fish

In human, it is well known that the oxygen-dependent bactericidal activity plays an important role to protect from bacterial infection (Johnston et al. 1975) and decreased environmental oxygen inhibits the NBT reduction activity, production of reactive oxygen species and the respiratory burst of leukocytes (Jarstrandet al. 1989; Gabiget al. 1979). Objective of this study To investigate the effects of Hypoxia,Hypoxia reperfusionon mortality and immune response in fish and find the possibility of disease control by ambient oxygen management.

Notify: In this study Hypoxia is defined as low oxygen level (50% DOsaturation) where nophysiological or behavioral changes could observe

HDO tank 110~120% DO-saturation LDO tank 40~50% DO-saturation Challenged with pathogens Challenged fish and non-challenged fish were cohabited in same tank.

110~120% DO-saturation 40~50% DO-saturation Cumulativ ve mortality (%) 20 15 10 5 0 a Non-challenge In HDO b Challenge In HDO c Challenge In LDO c Non-challenge In LDO Mortality due to experimental challenge in LDO was significantly higher. Horizontal transmission was easy to occur in moderate hypoxic condition.

110~120% DO-saturation 40~50% DO-saturation All groups of fish were challenged with pathogens H-H L-H H-L L-L

L-L: H-L: L-H: H-H: 〇 Mortality of infected fish that were transferred to the hyperoxic condition were significantly lowered. Infected fish reared in hypoxic condition would cause high mortality but the mortality could lowered by transfer to hyperoxic condition.

HDO tank 110~120% DO-saturation LDO tank 40~50% DO-saturation Decrease 40-50% saturation Challenged with pathogens Increase 40-50% saturation Both group of fish were reared at normoxic tank (80~90% saturation).

100 Survival rate (%) 80 60 40 20 Control LDO before challenge HDO before challenge 0 0 5 10 Days after challenge If the dissolved oxygen level after infection maintain higher than acclimated level, the mortality could be decreased.

Cumulative mortality of rainbow trout challenged with Vibrio anguillarum Cumulative mortality (%) 100 80 60 40 20 LDO HDO LDO LDO control * 0 0 5 10 Days after the challenge

Recommendation The dissolved oxygen levels in rearing water should monitor frequently to know the oxygen levels that fish are acclimated. If a few diseased fish are found, oxygen should be supply into the water. Awaiting solution Optimum farm management procedure on dissolved oxygen should be established. Suitable equipment of oxygen supply should be developed.

Practical use of oxygen generator