NOTICE OF REGATTA 2016 ATLANTIC CLASS NATIONAL CHAMPIONSHIP July NIANTIC BAY YACHT CLUB

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NOTICE OF REGATTA 2016 ATLANTIC CLASS NATIONAL CHAMPIONSHIP July 20-23 NIANTIC BAY YACHT CLUB June 1, 2016 Dear Atlantic Class Skippers, Crew & Friends: The Niantic Bay Yacht Club and its Atlantic Fleet are pleased to host the 88 th National Championship Regatta of the Atlantic Class Association on July 20 23. All of the details are attached and I ask that your entry be submitted on or before July 1 to ensure adequate housing and meals. Shirt and hat orders MUST be received by June 24! Boats will be stored on moorings and at docks. Dock space will be allocated on a first come, first serve basis per receipt date of entry. If you will be trailering your Atlantic, our club hoist will be able to launch and haul your boat. Please be sure to identify on the entry form when and how your boat will arrive so that we can plan accordingly. Launching and hauling is not restricted by tide level. A number of sponsors have been secured providing either cash donations, product donations or swag which will all be put to creative use!. Many thanks to our sponsors to date: Atlantic Computing, Gathering Harvest, Helly Hansen, North Sails, Ronstan, Smith Insurance, Sound Rigging, Sperry and US Sailing. Finally, we are pleased to report that Ken Legler will serve as our PRO. Under Ken s leadership and some help from Mother Nature, we expect an outstanding event both on and off the water. We are looking forward to participation from all five fleets! Good Sailing, Norm Norman B. Peck, Jr. Regatta Chairman phone: home: (860) 739-5363 cell: 860-460-7011 email: npeck@smithins.com

2016 ATLANTIC NATIONAL CHAMPIONSHIP SERIES SCHEDULE OF EVENTS Wednesday, July 20 6:30 PM Cocktails & Hors-d oeuvres (*BYOB; setups provided) Housing Information Available 7:30 PM Dinner: Lasagna (with meatballs, sausage, salad & bread) Thursday, July 21 8:00 AM Full Breakfast Buffet available at club house 9:00 AM Skippers Meeting (Sailing Instructions will be distributed) 10:30 AM Harbor Start - two races planned 11:30 AM First gun (or one hour after harbor start) 6:30 PM Cocktail Party sponsored by Sound Rigging, Atlantic Computing & Smith Insurance 7:30 PM Dinner: Chicken Francaise, Roast Pork Tenderloin etc Friday, July 22 8:00 AM Full Breakfast Buffet available at club house 9:30 AM Harbor start - two races planned 10:30 AM First gun (or one hour after harbor start) 6:30 PM Cocktails & Hors-d oeuvres (*BYOB; setups provided) 7:30 PM Dinner: Lobster & Steak etc Entertainment by Andy King & the Kingpins (7:30 pm 11:00 pm) along with a bonfire on the beach Saturday, July 23 8:00 AM Full Breakfast Buffet available at club house 9:30 AM Harbor start - two races planned 10:30 AM First gun (or one hour after harbor start) An informal party will follow the day s racing - awards presentation will take place approximately one hour after the boats return to the dock. Remember to bring your own beverages for lunch and dinner. Informal dress for all evening events. *Wine for cocktails and dinner provided by Gathering Harvest; keg beer available until it runs out! 2

2016 ATLANTIC NATIONAL CHAMPIONSHIP SERIES GENERAL INFORMATION ENTRY Eligibility is limited to Atlantic owners in good standing, and charter skippers whose charters are in conformance with Class Rules, sailing Atlantic Class yachts which meet Class Rules and certification requirements, and who have completed and accepted entries. The Entry Fee is $625 and covers the following: Six championship races (if time and weather permit) Dinners and set-ups for four on Wednesday, 7/20, Thursday, 7/21 and Friday, 7/22; post regatta party, Saturday, 7/23 Lunches for four on Thursday, 7/21, Friday, 7/22 and Saturday, 7/23 Full Breakfast Buffet on Thursday, 7/21, Friday, 7/22 and Saturday, 7/23 Cocktail Party on Thursday, July 21 sponsored by Sound Rigging, Atlantic Computing and Smith Insurance Keeper trophies for top three finishers (top 5 if 15 or more yachts race) Launching and hauling on the club hoist Mooring and dockage for Atlantics and support craft Entry application requires the entry form, entry fee, the certification form signed by a Rules Committee member and a certificate of insurance. CERTIFICATION Section 17 (Championship Series) of the Atlantic Class Association Rules shall apply. Entries will not be accepted unless accompanied by a completed Certification Form, copy enclosed, which has been signed by a Rules Committee Member. No sails will be measured at NBYC after Monday, July 18. Note: It is required that each boat owner carry a minimum of $300,000 liability insurance protection. Please include a certificate of insurance from your agent or insurance company as proof of such coverage. RULES The Regatta will be governed by The Racing Rules of Sailing 2013 2016 including the prescriptions of the United States Sailing Association, the Rules of the Atlantic Class Association, and this Notice of Race (except as any of these may be modified by the Sailing Instructions). PRIZES The Atlantic Class Trophy will be presented to the winner at the Atlantic Class Annual Meeting along with keeper prizes for 1 st, 2 nd and 3 rd places. If 15 or more yachts start in any one race, prizes will be awarded for 4 th and 5 th. LAUNCHING/HAULING NBYC has a 3 ton plus crane to handle boats coming by trailer. Launching and hauling at NBYC is limited to those boats with lifting eyes. All others can be handled at Port Niantic. Launching and hauling at NBYC is not restricted by tide level. For questions about launching/hauling: Dick Morris 860-867-7532 or remq53@yahoo.com. 3

DOCKAGE AND MOORING Niantic Bay YC will provide either dock space or moorings subject to availability and on a first received completed Entry Form basis. Launch service will be available. The NBYC contact person for dockage and mooring is Norm Peck III (home: 860-739-9660 cell: 860-460-9757) or email npeck@pequotcommercial.com. HOUSING NBYC members will make every effort to accommodate competitors who desire housing. Please fill out the attached Housing Reservation Form and include it with the Entry Form. The NBYC contact person for Housing is Hal Peatfield (home: 860-739-8325, cell: 860-884-0428 or email hapeatfield@snet.net). Alternatively, a list of nearby motels is shown below and is included on the Housing Reservation Form for your convenience. Sleep Inn & Suites (3.9 miles) 860-739-1994 Niantic Inn (1.2 miles) 860-739-5451 Niantic Motel (3.8 miles) 860-739-6921 Inn at Harbor Hill Marina (1.8 miles) 860-739-0331 Motel 6 (3.9 miles) 860-739-6991 14 Lincoln Street B&B (1.8 miles) 860-739-6327 Days Inn (3.7 miles) 860-739-3951 ADDITIONAL DINNERS Additional dinners may be reserved and paid for by so indicating in the spaces provided on the Additional Dinner Reservation Form. Please mail along with the Entry Form. COMMEMORATIVE T-SHIRTS & HATS Our 2016 shirt and hat have been custom designed and are sure to be another collectors item! Don t miss out! T-shirts and hats can be ordered by completing the Order Form attached here or on the website. Orders must be received by June 24 to ensure on time delivery. The cost is $15 per hat and $20 per shirt ($25 for 2XL and 3XL). SPECTATOR BOATS We must rely on NBYC members to provide spectator boats. Space will be limited and is on a first come, first served basis. Skippers, please notify us if you have a tender that can accommodate some spectators. SAILING INSTRUCTIONS Sailing Instructions will be posted on the Web Site (www.atlanticclass.org) by July 14. Details will be reviewed at the Skippers Meeting on Thursday, 7/21. DIRECTIONS TO NIANTIC BAY YC From I95 North or South, take Exit 72 (Rocky Neck State Park/Route 156). Go left at the end of exit onto Route 156. Proceed to the fourth light and turn right onto Black Point Rd. Follow Black Point Rd. bearing left to the railroad trestle. Go under the railroad trestle to the stop sign. Turn left. At the third stop sign, turn right onto South Washington Ave. Turn left at next stop sign. NBYC is on the left. Address for GPS is: 8 Shore Rd, Niantic 4

2016 ATLANTIC NATIONAL CHAMPIONSHIP SERIES ENTRY FORM Name of Skipper Yacht Club Email Address: Cell Phone #: Name of Yacht Sail Number Color of Hull: Topside Bottom Names of Crew: 1. 2. 3. 4. (alternate) Name of owner (if other than Skipper) Entry Fee: $625 2016 Dues (if not paid previously) $85 Additional Dinners (amount from Reservation Form) Shirts (amount from Shirt Form) Total amount enclosed Boat will be launched/hauled in Niantic Boat will be towed to Niantic $ If launch/haul in Niantic, does boat have 2 lifting eyes Y/N: Arrival Date Departure Date Please circle how many in your crew will attend the Wednesday dinner: 1 2 3 4 Make check payable to: and mail to be received no later than July 1 to: 1

2016 ATLANTIC NATIONAL CHAMPIONSHIP SERIES CERTIFICATION FORM Skipper s Name Sail Number I certify that my yacht is in conformance with the Rules of the Atlantic Class Association. The following items have been checked by me and witnessed by a Rules Committee Member. Signed Date Witnessed Date Length of Spinnaker Pole Length of Boom/location of Black band Correct position of spinnaker topping lift block Correct weight of Ballast Location of black band on mast Sails measured and signed by Rules Committee Member Watertight doors properly fitted Required equipment on Board Anchor Anchor line Fog horn Bilge pump Bucket Compass Life preservers This completed form is required to complete the Entry. Please mail with the Entry Form to be received no later than July 1 to: 2016 Rules Committee Members Tom Richardson (KYC) Rob Coster (MBC) Scott Reichhelm (CPYC) Stephen Jay (CSHBC) Guy Gurney (CPYC) George Atwood (KYC) Jeff Shay (NBYC) Norm Peck III (NBYC) Chip Adams (MBC) George Lindsay Jr. (CSHBC) 2

2016 ATLANTIC NATIONALS CHAMPIONSHIP SERIES HOUSING RESERVATION FORM NOTE: Do not complete this form if you desire motel lodging or will make your own housing arrangements. Local hotels, motels & B&B s include the following: Sleep Inn and Suites (3.9 miles) 860-739-1994 Niantic Motel (3.8 miles) 860-739-6921 Motel 6 (3.9 miles) 860-739-6991 Days Inn (3.7 miles) 860-739-3951 Inn at Harbor Hill Marina (1.8 miles) 860-739-0331 14 Lincoln Street B&B (1.8 miles) 860-739-6327 Niantic Inn (1.2 miles) 860-739-5451 If you do request housing, complete the following form (PLEASE PRINT): Skipper s Name Phone Number I desire housing for the following individuals for the nights indicated (list relationship, if applicable): NAME M/F RELATIONSHIP WED THURS FRI SAT If you have any questions, the NBYC Housing contact is Hal Peatfield (860-739-8325 or email hapeatfield@snet.net. Please return this form along with your entry form to be received no later than July 1 to: 3

2016 ATLANTIC NATIONALS CHAMPIONSHIP SERIES ADDITIONAL DINNERS RESERVATION FORM In addition to the dinners included with my entry fee, I would like the following extra dinners: Number x Price = Total Wednesday $20.00 Thursday $25.00 Friday $35.00 Total $ Some competitors are expected to leave immediately after racing on Saturday so NBYC will not be providing a formal dinner on this night. There will be an informal party after racing and prior to the Awards Ceremony which will include an assortment of hors-d oeuvres. GRAND TOTAL ADDITIONAL DINNERS $ Name of Skipper NOTE: All dinners are BYOB except for Thursday. Set-ups will be provided. Wine for cocktails and dinner provided by Gathering Harvest Keg beer available Wednesday - Saturday Please return this form along with your entry form to be received no later than July 1 to: 4

2016 ATLANTIC NATIONALS CHAMPIONSHIP SERIES SHIRT & HAT ORDER FORM Our 2016 t-shirts and hats are custom designed and sure to be another collectors item! Shirts are made by Augusta Sportwear and are 100% polyester wicking smooth knit. 2016 Nationals logo will be displayed on the left chest. Please see web site for picture and sizing info (Several people have tried on samples and have found them true to size). Don t miss out we will not reorder! To reserve yours, please indicate the quantity and sizes below. Orders must be received by June 24! Name of Skipper Adult Size Short Sleeve Long Sleeve Quantity Quantity Small X $20 = Medium X $20 = Large X $20 = X-Large X $20 = 2X-Large X $25 = 3X-Large X $25 = Hat X $15 = Total $ Tee Shirt and Hat orders must be received by June 24 to ensure on-time delivery by our vendors! 5