Feed Conversion Efficiency in the Salmon Industry

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1 Feed Conversion Efficiency in the Salmon Industry Rodrigo Infante Rodrigo Pizarro Steering Committee Salmon Dialogue November 2006 Vancouver / November 2006

2 Estimating FCE (fish to fish) How many fish there are? Yearly salmon production How much does each fish eat? Feed Conversion rate How much fish products go into feed? Feed dietary inclusion rate of fish oil and fishmeal. Do not double count fishmeal produced has fishoil as a subproduct or viceversa. How many pelagic fish are required to produce the fishmeal or fishoil? - Transformation rate. Regulated fish quotas exist for all pelagic species in Chile. Resiliance of the institutional regulatory framework? 2

3 I. The Chilean Case

4 World Salmon Production (thousand tons) Noruega Chile Reino Unido Canadá Source: SalmonChile 4

5 Estimated Salmon Production (thousand tons) , ,6 488, Estimated Growth for Chile: 162% Source: SalmonChile 5

6 Feed Conversion Rate (kg) Calculated salmon economic FCR Period > 2.0 Period Period Period Period Current (range 1-1.5) Source: Tacon (2005) 6

7 Fishmeal and fish oil dietary inclusion rates (%) (a) 2005 (b) Fishmeal Fish Oil (a)tacon estimate (b)salmonchile/industry 7

8 Transformation (Pelagic Fish/ Fishmeal and Fishoil) in Chile tons 100 tons 7-5 tons In the case of Chile a pelagic biomass yields for fishmeal and fishoil are between 22 and 27% and 7 and 5% respectively, according to different sources (estimates) (Exapesca, Sernapesca ). 8

9 Total fish oil availability in Chile Domestic Production and Imported Fish Oil (tons) Tons Year Imported Fish Oil (tons) Domestic production Total Oil Fish Availabe 9

10 Comparison between Conversion Rates CF Fundación TERRAM Chilean Salmon Industry Salmon Production (ton) 601,000 1,283, ,000 1,283,000 Required Feed (ton) 850,000 1,814, ,350 1,732,050 Estimated EFCR % FM in Feed 40% 35% 33% 20% % FO in Feed (vegetable oil substitution) 30% 35% 20% 10% Total FM in Feed (ton) 340, , , ,410 Total FO in Feed (ton) 255, , , ,205 Pelagic Fish to produce FM in Chile (ton) 1,307,600 2,352,206 1,217,027 1,574,591 Conversion Factor Fish to Fish Meal 26% 26% 22% 22% Conversion Factor Fish to / Fish Oil 5% 5% 7% 7% Fish Oil produced as Fish Meal by product (ton) 65, ,610 85, ,221 Additional Fish Oil necessary for fish feed (ton) 189, ,485 77,078 99,723 Pelagic Fish necessary to produce additional fish oil (ton) 3,792,000 10,349,707 1,101,114 1,424,621 Total Fish to produce Fish Meal, Oil and additional Fish Oil (ton) (total yearly catches in Chile) 5,100,000 12,701,913 2,318,141 2,999,212 Total CF * Terram considers Jack Mackerel, Salmonchile uses anchovy for it s calculations. 10

11 Another way of calculating the FCE in Chile Considering the previous figures, and knowing that the FCE is determined through FO, we have that (for 2004): National Consumption for salmonids Pelagic fish needed Salmonids produced FCE X 20,4 (7-5% yieldor5 yrs) ,000 tons mm tons 600,000 tons These figures are consistent with the FCE estimated with the dietary inclusion methodology. They depend on the national consumption figure and the transformation coeficient. 11

12 II. International Context

13 Transformation (Fish/ Fishmeal and Fish oil)? tons 100 tons? tons What is the transformation rate for the different regions? What is the total fishmeal and fish oil use for salmon/aqua culture. What is the amount of vegetal substitution that will happen in a worldwide scale?. 13

14 Global use of fishmeal and fish oil Global use fishmeal (thousand tonnes) % 14% Salmon farming Others % Global use fish oil (thousand tonnes) 58% Salmon farming Others Source: Elaborated by Terram based on FAO (2005) 14

15 Global use fishmeal and fish oil Global use fishmeal (2002) Global use fish oil (2002) Poultry 22% Rumiants 1% Others 7% Aquaculture 46% Edible 14% Industrial 5% Fuente: IFFO Pigs 24% Fuente: IFFO Aquaculture 81% Global use fishmeal (2010) Global use fish oil (2010) Poultry 12% Others 12% Edible 1% Industrial 2% Pigs 20% Fuente: IFFO Aquaculture 56% Fuente: IFFO Aquaculture 97% 15

16 Thank You Vancouver / November 2006

17 Fish meal substitution The use of fish meal has been reduced over time being replaced by vegetable meals and oils. This has created a big potential for agriculture in southern Chile. The estimates currently express over 220 thousands acres & new jobs for agriculture. Porcentaje de Harina de Pescado en Alimento de Salmones (%) Superficie sembrada (Hás.) 50% 45% 40% 35% 30% 25% 20% 15% 10% 5% 0% Fuente: Instituto Tecnológico del Salmón / / / / /06 Lupino Raps Canola 17 Fuente: Odepa.

18 18

19 Global FCE? Item a c (1) Production (2) FM use (2) FO use (3) PPH PPH oil Missing oil (4) PPAF SalmonChile PPT FCE (4,1%) FCE (7%) PPA FCE ,1 3,6% , ,7 6,9% , ,6 6,9% , ,2 6,0% , ,6 5,1% , ,8 5,2% , ,1 4,2% , ,0 5,9% , ,7 5,1% , ,7 (1) Source: SalmonChile, 2006 (th tons) (2) Source: FAO, 2006 (th tons) (3) Fish needed to produce FM: estimated considering 22% yield (4) Fish needed to produce missing FO: estimated considering 4,1% yield FCE: Constant 19

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