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3 LARAMIE COUNTY FAIR 1 STORE HOURS: Monday-Friday 7 am-5 pm Saturday 8 am-3 pm Purchase online at 1 Welcome to tbe Laramie County Fair For All Your Building Needs, See tbe Leader In: Pole Barns (Custom Designs/Sizes Available) We ll Help You Design It ) -Computer Assisted Design to meet your specifications Full Line of Fencing a Supplies Including CCA Fencing Split Hail I :, Garage Packages We Measure Up! Field Fence Barbed Wire Hound Treated Posts Vinyl CbainLink 6 months same as cash* with the True Value Discover See store for details. Check Out Our Expanded Paint Store Featuring... Benjamin Moore Paints U#4 Expert Advice Quality Products Friendly Service from tools & paint to lumber & doors The Leader in Lumber and Community Support in Cheyenne for Over 48 Years. Capital Lumber Lumber One in Cbeyenne!

4 LARAMIE COUNTY FAIR TABLE OF Awards List EntryForms 15,21, Schedule/Entry Deadlines 3-10 Fire/Safety/Camping 13 General Rules H Livestock Sale 17 Laramie County Commissioners 120 Pig Wrestling Entry Form 119 Premium List OPEN CLASS Feature - Agronomy Alpaca/Llama Alpaca Fleece Antique Tractor Show 19,29 Art Barn Raising Silent Auction 20 Bucket Calf Contest 30 Crafts Culinary 1 & Fiber Arts Floriculture Guinea Pig Show 30 Junior Culinary Horticulture Loveable Mutt Contest 29 Mutton Bustin 29 Needlework Open Class Culinary Open Class Sheep Fitting Contest 32 Open Class Sheep Show PeeWee Sheep Lead 39 Photography Stick Horse Barrel Race 29 Youth Hog & Lamb Jackpot Show 14 Western Plains Heifer Jackpot Show 14 Wool 52 YOUTH SHOWS Beef Ultrasound Carcass Contest 35 Bred & Fed Beef 34 Bred & Fed Lamb Bred & Fed Meat Goats 35 Bred & Fed Swine 34 Breeding Beef Breeding Sheep 38 Breeding Swine Dairy Goats Feeder Calves 36 Herdsmanship 43 Lamb Ultrasound Carcass Contest Pygmy Goats 43 Supreme Cow Contest 36 Youth Poultry FFA SECTIONS Feature - Agricultural Mechanics Agriculture Curriculum Display 82 Agronomy Beef Cattle Classroom 82 Horses Kiwanis Livestock Sale Market Goats 84 Market Rabbits 85 Market Swine 85 Meat Poultry 83 Rules & Regulations Sheep 83 Showmanship & Round Robin 85 CONTENTS 4-H SECTIONS Feature - Aerospace 98 Alpaca/Llama Archery 98 Beef 99 Beef Cattle 87 Cake Decorating 99 Cats 93-94,99 Child Development 99 Citizenship Club Exhibits 113 Computers 100 County Shooting Sports Competition 114 Crocheting 100 Dairy Cattle 100 DairyGoat 100 Dogs Dog Project Electricity 101 Entomology 101 Fabric& Fashion Fashion Revue Contest Food and Nutrition 102 Food Preservation Gardening 103 General Livestock Rules Geology GIS,GPS 104 Health 104 Horse 104 Horse- Halter 90 Horse Show Horticulture 104 Hunting 104 Interior Design 105 Judging Projects 106,110,112 Knitting 105 Leathercraft Market Beef 87 Market Goats 87 Market Sheep 93 Market Swine 93 Meat Goat 106 Muzzleloading 106 Nature and Ecology Photography 107 Pistol 107 Pocket Pets 96-97, 107 Poultry 91, Presentation Contest 114 Quilting 108 Rabbits 92-93,108 Range Management 108 Recreation 108 Rifle Robotics 109 Robotics Contest 114 Rocketry Contest 114 Ropecraft 109 Round Robin Contests 114 Self Determined 109 Sheep 110 Shotgun 110 Showmanship 89-90, 97 Sportfishing 110 Static Exhibit Information Swine 110 Veterinary Science Visual Arts 111 Web Pages 111 Wildlife Woodworking 112 Youth Leadership

5 LARAMIE COUNTY FAIR 3 Schedule of events for Laramie County Fair 4:00 PM-7:OOPM Sunday, July 27t 4-H & FFA Horse Show Check In Horse Arenas-Archer Monday, July :00 AM-7:00 PM 4-H & FFA Horse Show Check In Horse Arenas-Archer 12:00 PM-6:00 PM 4-H & FFA Horse Show-Programmed Ride, English Classes, & Trail Classes Horse Arenas & Trail Course-Archer 8:00 AM Tuesday, July 29th 4-H & FFA Horse Show-Showmanship Classes, Halter Classes, Performance Classes & Trail Classes Horse Arenas & Trail Course-Archer Wednesday, July 30th 8:00 AM-Finished 4-H & FFA Horse Show-Timed Events, Speed Events & Cattle Classes-Horse Arenas-Archer Thursday, July 3Vt 7:30 AM 4-H Dog Show Registration (AM B) 8:00 AM 4-H Dog Show (AMB) 12:00 PM 8:00 PM***Open Class*** Needlework, Arts, Crafts, Photography, Fiber Arts, Wool, Agronomy and Honey entries accepted (EH) 12:00 PM 8:00 PMAII Hay Show Entries Due (EH) 8:00 PM Coring of Hay Entries (EH) Friday, August Vt 8:00 AM-NOON All Open Class Floriculture & Horticulture 9:00 AM 9:00 AM 9:00 AM 1:00 PM-5:00 PM exhibits accepted (EH) Fabric and Fashion Interview Judging (EHS) Foods Exhibits Interview Judging (EHS) Open Class -Judging of Needlework, Arts, Crafts, Photography, Fiber Arts, Wool, Agronomy and Honey (EH) Judging of Floriculture and Horticulture (EH) 5:00 PM ***Western Plains Heifer Jackpot Show*** animals allowed on grounds (BB) 6:00 PM - 10:00PM Alpaca Show-Alpaca Show Barn-Barn 12(Laramie County Fair s Poultry Barn) 7:00 PM Fashion Revue (EHSS) 10:30 PM ***BARNS CLOSED*** for the evening 11:30 PM ***CURFEW*** (see the General Rules and Regulations section, rule Number 9 in this Fair Book for details) POULTRY CALL IN-Monday July 28th - Friday August 1 Saturday, August 2rd 7:00 AM-i 0:00 AM All FFA Static Exhibits due in place (EH) 7:00 AM-9:0O PM Scarecrow Contest entries accepted EHC)

6 LARAMIE COUNTY FAIR 7:00 AM Schedule of events for Laramie County Fair 9:00 AM-9:00 PM 9:00 AM 9:00 AM i :00 PM 9:00 AM 9:30 AM 10:00 AM 10:00 AM 10:00 AM 11:00 AM-8:00 PM 11:00 AM 11:00 AM 11:30 AM-3:00 12:30 PM 12:00 PM 1:00 PM 1:00 PM 1:00 PM PM 3:30 PM-6:00 PM 4:00 PM 8:00 PM 8:00 PM 10:30 PM 11:30 PM 9:00 AM-9:00 PM 9:00 AM-5:30 PM 9:00 AM 9:30 AM Western Plains Heifer Jackpot Showanimals allowed on grounds (BB) **Exhibit Hall Open to Public** 4-H Alpaca Show followed by Pee Wee Alpaca Show in Alpaca Show Barn (MB) (Poultry Barn) 4-H Static Interview Judging (EH) ***Western Plains Heifer Jackpot Show animals are due on the fairgrounds*** (BB) Centennial Antique Tractor & Engine Club Show-Tractor Show & Registration Table Opens (MW) Guinea Pig Show followed by the 4-H Pocket Pets Show (EH) Centennial Antique Tractor & Engine Club Show-Weigh In for Tractor Pull (Pull begins today at 4:00 pm) (MW) Youth Breeding Sheep Showmanship (SHB) Youth Breeding Sheep Show (SHB) ***Free Midway Attractions*** Young Guns Wild West FREE Kids Park (MW) Centennial Antique Tractor & Engine Club Show-Parade of Tractors (MW) Judge FFA Static Exhibits ***Free Midway Attractions*** Laramie County Fair presents Caricatures by Connie Brooks Entertainment ***Free*** Singer Marty Davis (MS) ***All Market Beef, Sheep and Swine allowed on grounds*** Centennial Antique Tractor & Engine Club Show-Tractor Rodeo (CFDA) Western Plains Heifer Jackpot Show (BB show rings A & B) Open Sheep Show (SHB) Open Sheep Fitting Contest (SHB) ***Free Midway Attractions*** Caricatures by Connie Brooks Centennial Antique Tractor & Engine Club Show-Antique Tractor Pull (CFDA) Entertainment ***Free*** Laramie County Fair presents Daniel Jaspersen s Mingling Magic strolling the midway Entertainment ***Free*** Singer Marty Davis (MS) ***BARNS CLOSED*** for the evening ***CURFEW*** (see the General Rules and Regulations section, rule Number 9 in this Fair Book for details) Sunday, August 3rd **Exhibit Hall Open to Public** Scarecrow Contest entries accepted (EHC) Youth Dairy Goat Show (SHB) Centennial Antique Tractor & Engine Club Show-Tractor Show & Registration Table Opens (MW) 10:00 AM 11:00 AM 12:00 PM 12:00 PM-2:00 PM 12:30 PM 12:00 PM-8:00 PM 1:00 PM 1:00 PM 1:30 PM-4:00 PM 2:00 PM 2:00 PM 3:00 PM 3:00 PM 4:00 PM 4:00 PM 5:00 PM-7:30 PM 5:30 PM 6:00 PM 7:00 PM 8:00 PM 10:30 PM 11:30 PM 8:00 AM 10:00 AM-8:00 PM 10:00 AM 11:00 AM-8:00 PM 11:30 AM-3:00 PM 12:00 PM Centennial Antique Tractor & Engine Club Show Weigh in for Tractor Pull (Pull begins today at 4 pm) (MW) Centennial Antique Tractor & Engine Club Show Parade of Tractors (MW) ***ALL Non-Laramie County Western Plains Heifer Jackpot Show Exhibitor Animals must be removed from the fairgrounds Drop Spindle Spinning with Mary Fiber Arts Booth, (EH) Entertainment ***Free*** Laramie County Fair presents Daniel Jaspersen s - Magician Show (MS) ***Midway Attractions*** Young Guns Wild West FREE Kids Park Bling A Bag Contest Registration Deadline (All registration forms must be turned in) (EH) Centennial Antique Tractor & Engine Club Show-Tractor Rodeo (CFDA) ***Free Midway Attractions*** Caricatures by Connie Brooks Lovable Mutt Contest-Open to public (OA) 4-H Cat Show (UGB) Bling A Bag Contest Check In (EH) Entertainment ***Free*** Singer Marty Davis (MS) Bling A Bag Contest (EH) Centennial Antique Tractor & Engine Club Show-Antique Tractor Pull (CFDA) ***Free Midway Attractions*** Caricatures by Connie Brooks MUTTIN BUSTIN ENTRIES TAKEN Contestants MUST be present for weighing and measuring*(mw) Judging of Scarecrow Contest (EHC) Serendipity Poets (EH) Entertainment ***Free*** Singer Marty Davis (MS) ***BARNS CLOSED*** for the evening ***CURFEW*** (see the General Rules and Regulations section, rule Number 9 in this Fair Book for details) Monday, August 4th All Market Beef, Sheep, & Swine due on the grounds Exhibit Hall open to public*** All FFA Market Lamb weigh in and ultrasound (SHB) FFA Market Goats weigh in (SHB) 4-H Market Lamb weighs-in s and ultrasound (SHB) 4-H Market Goats weigh in (SHB) Midway Attraction(s) Young Guns Wild West FREE Kids Park ***Free Midway Attraction*** Caricatures by Connie Brooks All FFA Market Swine weigh-in (SWB) 4-H Market Swine weigh-in (SWB)

7 LARAMIE COUNTY FAIR 5 12:00 PM Schedule of events for Laramie County Fair 1:00 PM-5:00 PM 1:30 PM 1:30 PM-4:00 PM 2:00 PM 3:00 PM 3:30 PM 5:00 PM-7:00 PM 5:00 PM-7:30 PM 5:00 PM-7:00 PM 5:00 PM 5:30 PM 6:00 PM 6:30 PM 10:30 PM 11:30 PM 7:30 AM-12:00 PM 9:00 AM-8:00 PM 9:00 AM 9:00 AM 9:00 AM 11:00 AM-8:OOPM 11:30 AM 11:00AM 11:30 AM-3:00 PM 12:30 PM 1:00 PM 2:30 PM ***Free Midway Attraction*** Laramie County Fair presents Aggie, From Down on the Farm Poultry Check-In (MB) Entertainment ***Free*** Singer Marty Davis (MS) ***Free Midway Attraction** Caricatures by Connie Brooks All FFA Market Beef weigh in and Ultrasound (BB) 4-H Market Beef weigh-ins and Ultrasound (BB) Breeding Beef Check-In (BB) Entertainment ***Free*** Aggie, From Down on the Farm Knitting Basics with Mary Fiber Arts Booth (EH) ***Free Midway Attraction*** Caricatures by Connie Brooks Open Class Floriculture & Horticulture entries released (EH) Market Goat Bred & Fed Sheep Bred & Fed Swine Bred & Fed Entertainment ***Free*** Aggie, From Down on the Farm Alpacalypmics TBA Entertainment ***Free** Singer Marty Davis (MS) ***BARNS CLOSED*** for the evening ***CURFEW*** (see the General Rules and Regulations section, rule Number 9 in this Fair Book for details) Tuesday, August 5th Open Class Culinary Exhibits due (EH) Exhibit Hall open to public*** FFA Market Sheep Showmanship (SHB) FFA Market Sheep Show (SHB) Supreme Cow Record Books due to Beef Superintendent Poultry Show Judging (MB) Midway Attraction(s) Young Guns Wild West FREE Kids Park & Young Guns Rodeo Roundup FREE Kids Park Entertainment ***Free*** Laramie County Fair presents Aggie, From Down on the Farm 4-H Market Sheep Showmanship (SHB) 4-H Market Sheep Show (SHB) Free MW Attraction*** Laramie County Fair present Caricatures by Connie Brooks Entertainment ***Free*** Laramie County Fair presents Singer Marty Davis (MS) Open Class Culinary Judging (EH) Entertainment Free Laramie County Fair presents Aggie, From Down on the Farm 4:00 PM 3:30 PM-6:00 PM 5:00 PM-7:00 PM 5:00 PM 5:00 PM 5:30 PM 6:00 PM 6:30PM 7:00 PM 10:30 PM 11:30 PM 7:45 AM-8:45 AM 9:00 AM 9:00 AM 10:00 AM 10:00 AM-8:00 PM 10:00 AM-8:00 PM 11:00 AM-8:00 PM 11:00 AM-6:00 PM 11:30 AM-8:00 PM 11:30 AM 12:00 PM 12:30 PM 1:00 PM Entertainment ***Free*** Laramie County Fair presents Singer Marty Davis (MS) Free MW Attraction*** Laramie County Fair present Caricatures by Connie Brooks Fiber Preparation with Barbara Fiber Arts Booth (EH) Youth Supreme Cow Contest (BB) Entertainment ***Free*** Laramie County Fair presents Aggie, From Down on the Farm Cupcake Decorating Contest (EH) Game Night TBA Mutton Bustin & Stick Horse Barrel Racing (CFDA) Laramie County Fair Youth Exhibitor Social Gathering (Livestock Barn Area) ***BARNS CLOSED*** for the evening ***CURFEW*** (see the General Rules and Regulations section, rule Number 9 in this Fair Book for details) Wednesday, August 6t 6-Class Rabbit check in Under the CFD Grandstands FFA Market Swine Showmanship FFA Market Swine FFA Breeding Swine 4-H Swine Showmanship 4-H Swine Show Breeding Swine Light & Heavyweight Classes (SHB) Rabbit Show Under the CFD Grandstands Beef Bred & Fed (BB Show Ring) Exhibit Hall open to public*** Apron Contest entries accepted (EH) Midway Attractions Young Guns Wild West FREE Kids Park & Young Guns Rodeo Roundup FREE Kids Park Weaving Demonstration Fiber Arts Booth (EH) Entertainment ***Free*** Laramie County Fair presents Kenn Serrano Variety of Entertainment Strolling the Fairgrounds Entertainment Laramie County Fair presents Aggie, From Down on the Farm Weaving with Let s Spin Group Fiber Arts Booth (EH) Entertainment Free Laramie County Fair presents Kenn Serrano-Magic act Exhibit Hall Stage Youth Bucket Calf Contest Youth Feeder Calf Contest (BB)

8 Judged LARAMIE COUNTY FAIR Schedule of events for Laramie County Fair 1:00 PM-3:00 PM 1:30 PM 2:30 PM 3:00 PM 3:30 PM 4:30 PM 5:00 PM 5:00 PM-7:00 PM 5:00 PM 5:00 PM 5:30 PM 5:30 PM 6:30 PM 6:30 PM 7:00 PM 10:30 PM 11:30 PM Backstrap Loom Workshop Fiber Arts Booth (EH) Entertainment ***Free*** Laramie County Fair presents Aggie, From Down on the Farm Entertainment ***Free*** Laramie County Fair presents Singer Marty Davis (MS) Youth Breeding Beef Show (BB) Entertainment ***Free*** Laramie County Fair presents Aggie, From Down on the Farm Entertainment ***Free*** Laramie County Fair presents Singer Marty Davis (MS) Weaving with Let s Spin Group Fiber Arts Booth (EH) Cardboard Loom/Amulet Workshop Fiber Arts Booth (EH) Extension Seminar Series (EH) Entertainment ***Free*** Laramie County Fair presents Kenn Serrano-Balloon Tying PeeWee Sheep Lead 4-H Rabbit Showmanship FFA Rabbit Showmanship Under the CFD Grandstands Check-In for Pig Wrestlin (CFDA) Entertainment ***Free*** Laramie County Fair presents Kenn Serrano-Juggling act Front of C-Stand Pig Wrestlin (CFDA) ***BARNS CLOSED*** for the evening ***CURFEW*** (see the General Rules and Regulations section, rule Number 9 in this Fair Book for details) Thursday, August 7th 7:45 AM-8:45 AM 4-Class Rabbit check in (Show starts immediately following check in) 9:00 AM 10:00 AM-8:00 PM 11:00 AM-8:00 PM 11:30AM 11:30 AM-8:00 PM 12:30 PM 1:00 PM Under the CFD Grandstands FFA Market Beef Showmanship FFA Market Beef Show (BB) Exhibit Hall open to public*** MW Attractions Young Guns Wild West FREE Kids Park & Young Guns Rodeo Roundup FREE Kids Park Entertainment ***Free*** Laramie County Fair presents Singer Marty Davis (MS) Entertainment ***Free*** Laramie County Fair presents Kenn Serrano-Variety of Entertainment Strolling the Fairgrounds Entertainment ***Free*** Laramie County Fair presents Kenn Serrano-Juggling Act 4-H Market Beef Showmanship 4-H Market Beef Show (BB) 1:30 PM 4:30 PM 4:00 PM 5:00 PM-7:00 PM 5:00 PM 5:30 PM 6:00 PM 6:00 PM 6:30 PM 7:00 PM 7:00 PM 10:30 PM 11:30 PM 8:00 AM 10:00 AM-7:30 PM 10:30 AM 11:00 AM-8:00 PM 11:30 AM-6:00 PM 12:00 PM 12:30 PM-8:00 PM 12:00 PM Entertainment ***Free*** Laramie County Fair presents Kenn Serrano-Magic Show FFA Market Goat Showmanship FFA Market Goat Show Youth Breeding Show 4-H Market Goat Showmanship Market Goat Show (SHB) Entertainment ***Free*** Laramie County Fair presents Singer Marty Davis (MS) Spinning with Barbara Iverson Fiber Arts Booth (EH) Youth Pie Eating Contest (MS) Judging of Apron Contest (EH) Entertainment **Free*** Laramie County Fair presents Comedian Show (EH stage) Market Sheep Jackpot followed by Market Swine Jackpot Sheep Barn Show Ring Laramie County Fair Youth Exhibitor Social Gathering (Livestock Barn Area) Best of Laramie County Pie Baking Contest - by the Laramie County Elected Officials (EH) Fair Scavenger Hunt-TBA (Hunt will begin here and take place across the entire Fairgrounds) ***BARNS CLOSED*** for the evening ***CURFEW*** (see the General Rules and Regulations section, rule Number 9 in this Fair Book for details) Friday, August 8th FFA Large Animal Round Robin 4-H Large Animal Round Robin, Junior and Intermediate will show together as one class following FFA Round Robin. (BB) **Exhibit Hall open to public** Entertainment ***Free*** Laramie County Fair presents Kenn Serrano- Magic Show (EH Stage) MW Attraction(s) Young Guns Wild West FREE Kids Park &Young Guns Rodeo Roundup FREE Kids Park Basket Weaving with Barbara Mincer Fiber Arts Booth (EH) Entertainment ***Free*** Laramie County Fair presents Singer Marty Davis (MS) Entertainment ***Free*** Laramie County Fair presents Kenn Serrano-Variety of Entertainment Strolling the Fairgrounds Rabbit Fun Classes (no premiums) Dress your Bunny Contest Rabbit Agility Course Bunny Poster Class Under the CFD Grandstands

9 LARAMIE COUNTY FAIR 7 12:00 PM 1:00PM 2:00 PM 2:30 PM 5:30 PM 7:00 PM $$ 7:00 PM 8:00 PM 8:30 PM 9:30 PM 10:30 PM 11:30 PM Schedule of events for Laramie County Fair Robotics Competition (EH Stage) Rocketry Competition (CFDA photo pit) 4-H Small Animal Round Robin Sheep Barn Show Ring People s Choice Scarecrow Contest Winner Announced (EH Cafeteria) Entertainment ***Free*** Laramie County Fair presents Singer Marty Davis (MS) Entertainment ***Free*** Laramie County Fair presents Juggling Show- Balloon Sculpting (MS) Kiwanis Livestock Sale $$ Cheyenne Ice & Event Center Demolition Derby (CFDA) Entertainment ***Free*** Laramie County Fair presents Comedian/Magic Show (MS) Dance (weather permitting) (MS) ***BARNS CLOSED*** for the evening ***CURFEW*** (see the General Rules and Regulations section, rule Number 9 in this Fair Book for details) Saturday, August 9th 9:00 AM-3:00 PM **Exhibit Hall open to public** 9:15AM Entertainment ***Free*** Laramie County Fair presents Kenn Serrano- Balloon Sculpting (EH) 9:30 AM Feed Sack Food Drive Contest entries are due (EH) $$ 10:00 AM 4-H Livestock Sale $$ 10:00 AM Feed Sack Food Drive Contest Judged (EH) 10:30 AM Entertainment***Free*** Laramie County Fair presents Kenn Serrano- Juggling Exhibition Hall Stage 11:30 AM Entertainment ***Free*** Laramie County Fair presents Singer Marty Davis (MS) 11:00 AM-3:00 PM MW Attraction(s) Young Guns Wild West FREE Kids Park & Young Guns Rodeo Roundup FREE Kids Park 11:30 PM-3:00 PM Entertainment ***Free*** Laramie County Fair presents Kenn Serrano-Variety of Entertainment Strolling the Fairgrounds 1:15 PM Feed Sack Food Drive Contest Winners announced (MS) 1:30 PM Entertainment ***Free*** Laramie County Fair presents Singer Marty Davis (MS) 3:00-5:00 PM All Entries & Exhibits Released. Please pick up your entries. All livestock released immediately following conclusion of 4-H Sale NOTE: This schedule is not a complete schedule. As fair approaches a complete schedule will be published and will include various other events. All events are subject to change. Please visit for a current and complete schedule. LOCATION INDEX Archer Multipurpose Building Ag Adventure Tent Beef Barn CFD TM Arena Cheyenne Ice & Events Center Exhibition Hal Exhibition Hall Cafeteria East High School Commons Area East High School Stage McCallister Barn MW Stage MW Oasis Area Sheep Barn Swine Barn Under Grandstand B Exhibition Hall Hours for Public Viewing AMB AGT BB CFDA CIEC EH EHC EHS EHSS MB MS MW OA SHB SWB UGB Saturday August 2 9:00 AM 9:00 PM Sunday August 3 9:00 AM 9:00 PM Monday August 4 10:00 AM 8:00 PM Tuesday August 5 10:00 AM 8:00 PM Wednesday August 6 10:00 AM 8:00 PM Thursday August 7 10:00 AM 8:00 PM Friday August 8 10:00 AM 7:30 PM Saturday August 9 10:00 AM 3:00 PM DISCLAIMER The Laramie County Fair (LCF) reserves the right to use any photograph or video taken at any event, without the expressed written permission of those included within the photograph or video. LCF may use the photograph or video in publications or other media material produced, used or contracted by LCF including but not limited to: brochures, invitations, books, newspapers, magazines, television, websites, social media, and etc. To ensure the privacy of individuals and children, images will not be identified using names or personal identifying information without written approval from the photographed subject, parent or legal guardian. A person attending or participating in a LCF event who does not wish to have their image recorded for distribution should make their wishes known to the photographer, Fair Manager, and contact LCF at 3967 Archer Parkway, Cheyenne, WY 82009, in writing of his/her intentions and include a photograph for identification purposes only. By attending or participating in a LCF event or by failing to notify LCF, in writing, your desire to not have your photograph used by LCF, you are agreeing to release, defend, hold harmless and indemnify LCF from all claims involving the use of your picture or likeness. Any person or organization not affiliated with LCF may not use, copy, alter or modify LCF photographs, graphics, videography or other similar reproductions or recordings without the advance written consent of an authorized designee from LCF.

10 LARAMIE COUNTY FAIR wwwiaramiecountyfair.com Bridging the ap Between the Ag Producer and the Consumer

11 LARAMIE COUNTY FAIR 9 I. 15% OFF ONE REGULARLY PRICED ITEM Otter eahd n-store oiy. ist surrender coupon at time at purchase. May not be coenbend with any other offer or discount. Offer valid Uvov4i 9l/14. Offer excludes Wranerith st1es 13MW? Rigd 47MW? Rid, and 9360EN RId. Leis s*les 501 STF Ugq Austraba prrxlucts and 8itlitoo pradecis. Coupon code LCFOI2.

12 bring LARAMIE COUNTY FAIR LAST YEAR FOR HARD COPY OF THE FAIR BOOK-SEE US ONLINE NEXT YEAR FAIR OFFICE ENTRY FORM DEADLINES: HORSE SHOW-July 14th 4-H & FFA-July 14 th OPEN CLASS-July 14 th NO ENTRIES ACCEPTED AFTER ABOVE DATES! ENTRY TAGS CAN BE PICKED UP ON July 24 th 25 th from 8:00 am-5:00 pm at the Fair Office at Archer. Please verify your entries are correct at this time. Entry corrections will only be done July th Late entries will not be accepted or 24 th 25 & entered at this time, only corrections. Entry corrections will not be done during the week of Fair August 2-9. Tagging of 4-H and FFA Sheep, Swine, and Goats: May 29 th 6pm-8:3Opm & May 31 5t 9am-l2pm at ARCHER FAIRGROUNDS All FFA, 4-H, Open Class and Fair Fun entries must be entered on the correct entry form from this book. Entry forms also available at All static (non livestock) entries must be placed on a Static Entry form. Entry forms may be scanned and ed to fairoffice@laramiecountyfair.com, faxed to , mailed to 3967 Archer Parkway, Cheyenne, WY or entered online at laramiecountyfair.com. All 4-H static and livestock entry forms must be received in the Laramie County 4-H Extension Office at 310 W 19 th Street, Suite 100, Cheyenne, WY before entry deadlines. For all 4-H entry questions please call the 4-H Extension Office at For all FFA entry questions please Call the FFA Advisors. All shows are open for public viewing. Camp Space Reservations will be available beginning June 2, :00 AM-4:00 PM. A $25 fee must accompany reservation form. THE 4-H & FFA HORSE SHOW WILL BE HELD JULY 28 TH THRU 30 TH AT LARAMIE CONTY FAIRGROUNDS AT ARCHER SATURDAY, JULY 12 TH Laramie County Fair Ranch Rodeo-Archer Horse Arena SUNDAY, JULY 27 TH Horse Show Check-ins from 4:00 to 7:00 PM SATURDAY, AUGUST 9th 3:00-5:00 PM OPEN CLASS entries must be picked up FAIR FUN CONTESTS Jodi Milbourn Entry Form in back of Fair Book. See for rules and entry deadlines. Bling A Bag Contest- assemble a decorative bag in 60 minutes using only the items supplied in a bag received at the beginning of the contest. Scarecrow Contest- build a scarecrow to be displayed during fair to be judged. Materials not provided. Cupcake Decorating Contest- decorate pre-baked cupcakes to be judged. Materials not provided. Apron Contest- make an apron to be judged. Materials not provided. Feed Sack Food Drive Contest- bring a sewn bag made from a feed sack and fill it with food to be judged. Materials not provided. Best of Laramie County Pie Baking Contest - tasted and judged. your best fruit pie to be

13 LARAMIE COUNTY FAIR 11 Laramie County Fair Staff Jeff Ketcham, Fair Manager. Larry Milbourn, Grounds Manager Jani Jones, Administrative Assistant Bridget Wilson, Marketing & Sponsorship Coordinator Jodi Milbourn, Exhibit Hall Manager 2014 Fair Ambassadors Rachel Derner Burns FFA Clover Club 4-H Mackenzie Klipstein High Plains FFA Busy Bunch 4-H Kiernan Brandt High Plains FFA Legacy 4-H Club Brianna Santora High Plains FFA Clover Club 4-H

14 LARAMIE COUNTY FAIR General Rules and Regulations WELCOME: The Laramie County Fair Board welcomes you to the 2014 Laramie County Fair, Bridging the Gap between the Ag Producer and the Consumer. They encourage you to participate in this year s events. The Laramie County Fair Board reserves the final and absolute right to interpret these rules and regulations and arbitrarily settle and determine all matters and differences that may arise. A $25 deposit is required to protest a judge s decision. Judges may make minor deviations from rules/guidelines as he/she deems appropriate (these deviations may not be protested). 2. All exhibits must be in place for inspection by the public and/or judges in accordance with the Fair schedule published within this book. Late entries in Exhibition Hall will be accepted for display only, no premiums or ribbons will be awarded. All livestock will be checked in by the barn superintendent and assigned stalls. No animal will be stalled without first checking with the barn superintendent. Closing time for check-in and weigh-in in all livestock areas will be in accordance with the Fair schedule. No livestock will be re-weighed. No premium shall be awarded, nor will any premium be paid on any animal or article not mentioned or classified in this premium list. 3. Any electrical equipment used by an exhibitor at Laramie County Fair must be UL approved and meet City of Cheyenne electrical code. 4. All non-animal and junior exhibits are limited to Laramie County Exhibitors. Exhibits must be the handiwork of the exhibitor and must not have been previously shown at the Laramie County Fair. 5. Release time for all livestock exhibits is Saturday immediately following the 4-H Sale. Exhibition Hall exhibits will be released at 3:00pm and no later than 5 p.m. on Saturday. Removing an exhibit prior to release time without permission of the Fair Board will result in forfeiture of all premiums and may preclude future exhibiting privileges. 6. Responsibility - The Laramie County Fair will not be responsible for any loss, damage, or injury to animal exhibited, or for any article of any kind or nature that may be lost or destroyed or damaged in any way. Each exhibitor will be responsible for any injury that may be occasioned to any person by an animal owned or exhibited by him, and demands of any type that may arise out of negligence or injury occasioned by an animal owned or exhibited by the person in charge of such an animal. Exhibitors show at their own risk. Neither the Fair Board nor its officers or agents will be liable in any case for any lost, damage or accident that may occur. 7. All exhibitors requesting consideration for adjustment of a premium must submit their request in writing within 20 days of receipt of premium to Laramie County Fair, 3967 Archer Parkway, Cheyenne, WY No adjustments will be considered after October 15 of current year. Premium checks not cashed within 90 days will be considered null and void. 8. No trophy will be awarded or sponsored by any individual or group without the permission of the Laramie County Fair Board. 9. Curfew will be 10:30 p.m. on all nights. No vehicles will be allowed in or around the barns between 8 a.m. Monday morning and the conclusion of the 4-H Sale on Saturday. 10. No animal or exhibit may be entered by more than one exhibitor and may not be entered in both FFA and 4-H within any given year. No animal can be shown in Market and Breeding in the same year. The 4-H Grand Champion and Reserve Market Beef, Sheep, Swine and Goat will compete against the FFA Grand Champion Market Beef, Sheep, Swine and Goat for the combined 4-H/FFA Grand Champion Trophy. 11. Any animal exhibited in the 4-H or FFA Divisions must have been owned by the exhibitor on or before the date specified in department rules. 12. All livestock must be kept in assigned stall areas while on the fairgrounds. All exhibits will be in stalls from 8 a.m. to 7 p.m. daily for exhibition. Any animal ineligible to show may not remain on the fairgrounds. Stall cards for all livestock, poultry, and rabbit exhibits must be in place and properly filled out. Replacement cards will be made available for those that have become torn or soiled. Failure to abide by this policy will result in forfeiture of premiums. Superintendents can request that any uncontrollable animal be sent home. 13. The Laramie County Fair is a member of the International Association of Fairs and Expositions (IAFE) who supports the IAFE National Code of Show Ring Ethics. It is the exhibitors responsibility to read, understand, and comply with the IAFE National Code of Ethics. A full description of the IAFE National Code of Ethics is located at or Iaramiecountyfair.com. 14. Judges will not award prizes to any unworthy exhibit. It is the intention of the Fair Board that no premium or distinction of any kind be given to any animal or article that is not deserving. The rule will be adhered to whether or not there is competition. The awarding of a trophy for those classes so designated is at the discretion of the judge of that class. When there are fewer than three exhibits in any class, some classes can be combined and the judge will award whatever placing the exhibits deserve on the basis of quality. When there is no competition between exhibitors in a class, only one award will be given. No exhibit will be eligible for more than one premium in any one class. 15. Every exhibit in the fair must have an entry listing on an entry card. 16. In the interest of ensuring the maximum possible fire protection rating, the Laramie County Fair Board will require and provide wood shavings as the primary bedding material for animals exhibited at the Laramie County Fair. However, because of special health

15 LARAMIE COUNTY FAIR 13 considerations, ONLY Dairy Goats and Breeding Sheep will be permitted to use the bedding material of their choice. All other animals will be bedded on bedding provided by Laramie County Fair. 17. Persons with disabilities and wishing special consideration may enter classes at the fair. The letter T should be added behind the class number on the entry form H and FFA exhibitors are responsible for complying with all State Brand Laws and all Wyoming animal health laws. Exhibitors must be in possession of proof of ownership at all times during the Fair. 19. LARAMIE COUNTY FAIR FITfING AND GROOMING POLICY: 4-H and FFA members must accompany, care for and exhibit their own livestock. A 4-H and FFA member is expected to take care of and groom/fit their own animal. However, in the interest of safety and education, a member may be assisted by another bona-fide Wyoming 4-H or FFA member, a family member, FFA Advisor, and 4-H Leaders, may help these youth with their projects both at home and at the Laramie County Fair. Paid fitters/groomers are prohibited. Assistance is defined as a learning situation where the person doing the assisting is educating the youth member a technique in fitting and showing. This person is allowed only to show the youth member the proper skill or technique/skill required. Violations of this rule must be reported to the Show Management before the animal enters the ring. A decision by the Show Committee will be made before the animal is allowed to enter the ring. If a youth member is found to be in violation of the fitting policy, he or she may be disqualified from competition in any 4-H/FFA Division, including Showmanship Contests. 4. Self-contained units will be allowed to remain in the park providing no waste material is expelled from the unit. A dump station is available in the campground. Campers who do not have waste facilities will be allowed, provided all trash and debris are disposed of in barrels located around the park, and restrooms facilities are used. 5. ABSOLUTELY NO TENTS will be allowed to be set up on the grounds under any circumstances. 6. Certain fire lanes as posted must be kept open for minimum safety. No hay or grain can be stored in or within 25 feet of any wooden stall or barn. A 25 foot fire lane must be kept open directly in front of all barns and stalls, and trailer and camper units cannot be left in these areas without maintaining proper safe distance from fire lanes. Any electrical hook-up can only be made at properly designated electrically grounded units. The park will be patrolled daily by fire and health authorities. A warning will be issued and time given to correct deficiencies. A second notice will be cause for ejection from the park. No privatelyowned heavy equipment will be allowed on the grounds (i.e. tractors, loaders, etc.) 7. The road between the Beef Barn and the Swine Barn will be closed after weigh-in and will not be reopened until after the 4-H Sale on Saturday. For your safety as well as others bicycles and dogs will only be allowed in designated areas. NO DOGS or BICYCLES in Livestock Barns or Exhibit Hall. According to City Ordinance No 1756 all dogs must be kept on leash while on public property. **Refer to individual Fair book sections for specific rules and regulations.** Five Health Rules for Driving and Camping in Frontier Park Your assistance in meeting city fire and health codes is requested. 1. No camping will be allowed on the grounds unless proper health and fire regulations are met. 2. Camper space reservations will be available starting June 2 at 8:00 a.m. and on a first come, first serve basis, and payment must be made in order to reserve the space. A $25 fee will be charged for each unit camping on the fairgrounds during the week of Fair. Campers are responsible for any damages or refuse left in camper spaces. Unsightly or damaged spaces may result in cancellation of reservation for the following year. There will be no spaces available until the first Saturday of fair. 3. NO juvenile camps will be permitted. Each campsite must be supervised at all times by an adult (age 21 & over). Laramie County Fair would like to thank the Wilton Fair Program for providing prizes forthe Adult and Junior Cake Divisions. Visit their website at

16 LARAMIE COUNTY FAIR NEW SHOWS A T THE LAPAMIE COUNTY FAIP Western Plains Heifer Jackpot Show August 2, 9 a.m. - Beef Barn Laramie County Fairgrounds Frontier Park Cheyenne, WY Open Show-out of county exhibitors invited to participate Begin Arrival: Friday after 5 p.m. or Saturday by 9 a.m. Show: Saturday 1:00 p.m. All non - Laramie County exhibitors out by noon on Sunday Aug 3 Entry Fee: $30.00/head Showmanship $10/person Entry Deadline: July 14, $5 late fee entries accepted up to classification Prizes: $500 to Champion Female/ring (2 rings) $250 reserve and class payout Contact: Dale Steenbergen or Laramie County Fair Entry forms on the Fair Web site: Entry fees must accompany entry form. Checks payable to Laramie County Fair and mailed to 3967 Archer Parkway, Cheyenne, WY Youth Hog and Lamb Jackpot Show Thursday, August 6 p.m. in sheep born Superintendents: Kirisey and Lindsey Freeman This is a Youth Jackpot Show for Laramie County 4-H and FFA members. We will use the same weights used in the fair weights. Classes will not be the same as the main shows. All members will compete together both 4-H and FFA. There will also be a different Judge than the previous shows. Prizes will be paid out on a % basis to each class 1-4 place. All rules that are in the Fair s General Rules apply (see fair book). Prizes: Champion $200 and Reserve $100. Payout 14 th place. Entries will be taken at weigh in on Monday - $15! animal entry fee sign up until 5 p.m.

17 IARAMIE COUNTY FAIR WESTERN PLAINS HEIFER JACKPOT SHOW ENTRY FORM Exhibitor Entry: Exhibitor Name Address, City, State, Zip Telephone Exhibitor Birth Date Animal Entry: Breeding Heifer Breed (required) Animal Name Animal Birth Date Registration Number Animal Entry: Breeding Heifer Breed (required) Animal Name Animal Birth Date Registration Number Entry Fees: $30.00 per head $10.00 per person Showmanship $5.00 late fee entries accepted up to classification Entry deadline: July 14, 2014 Make checks payable to Laramie County Fair Mail entry form and entry fee(s) to Laramie County Fair, 3967 Archer Parkway, Cheyenne, WY Entry fees must accompany entry form.

18 LARAMIE COUNTY FAIR Breakfast, lunch & dinner available all day. Awesome omelettes, classics like steak & eggs, country biscuits & eggs, famous pancakes, eggs benedict and more. Served all day! 9Dim Garden harvest salads, burgers & melts, sandwiches and more! Timeless favorites like country fried steak, homestyle pot roast, chicken strips and spectacular seafood! p ;1lL 1 CHECK OUT OUR [1_ 1730 Dell Range Boulevard Open Daily: 5:30 am-10:00 pm SMOKE FREE FREE HIGH-SPEED WIRELESS BUSES WELCOME _J-_..1.1

19 once LARAMIE COUNTY FAIR 17 4-H Livestock Sale Chairman: Daryl Phillips Each market beef, sheep, goat, poultry, rabbit and swine exhibitor may sell one qualified animal. Only 4-Hers who have two Overall Grand and br Reserve Grand Champion Animals may sell two animals in the livestock sale. (For example, if a 4-H member has an Overall Grand Champion Steer and Overall Reserve Champion Lamb, he/she may sell both animals). (Member who has the grand Champion Turkey and a breed champion steer may only sell one animal). No member will be allowed to sell more than two animals under any circumstances. Only t and 2d place market poultry exhibitors will have a chance to sell in the sale if this is their only animal for the sale. Sale order is to be determined by the sale committee with the species champions selling first and then going in rank of placing. The animal sold in the sale must be the animal delivered to the buyer. If a member wishes to keep an animal they should not enter it into the sale. All exhibitors: Must have their beef, sheep, goats and swine tagged with a state ID tag. Health and ownership papers will be checked at tagging. Follow market division rules for each of their species Must turn in their sale card by Thursday at 5:00, August 7, 2014 Sheep and Beef exhibitors must turn in ownership paper to the brand inspectors Friday, August 8, 2014 in beef barn Must take their animal through the sale ring (Must have approval from the committee if you cannot go through the sale with your animal. Notice not very many of these approved.) Must have completed the 4-H Quality Assurance Training for their age division. Contact potential buyers and thank the buyers following the sale. Pictures will be taken immediately following the sale of your animal on Saturday, August 9th for all species except beef. Beef sale pictures will be taken Thursday, August 7th immediately following the 4-H beef market classes. Thank you to 2013 Top Buyers: Town & Country Supermarket Liquors Wyoming Steel Spradley Barr Motors Inc. of Cheyenne Thank you to 2013 Sale Lunch sponsors: High West Energy Burns Insurance-Allied RT Communications 4-H Sale Committee Thanks to Montgomery Broadcasting for morning refreshments To maintain top quality livestock available for the sale, the following weight limits have been established: Beef: 1025 lbs. minimum and 1450 lbs. maximum Sheep: 90 lbs. minimum and 175 lbs. maximum Swine: 210 lbs. minimum and 285 lbs. maximum Goats: 50 lbs. minimum and 150 lbs. maximum *All animals will only go across the scales once at the fair weigh in. You must declare 4-H or FFA at that time. If you have a dispute about your animal s weight you are not to leave the weighing area and you need to report to the person in charge at the scales immediately. If your animal does not meet the minimum or maximum limits it will not sell in the 4-H Livestock Sale. Animals will be sold by the head rather than by the pound. According to standard auction procedure, a commission will be deducted from each consignors check to cover the cost of advertising, supplies, recognition of buyers and volunteers, etc. Commissions are: 2% beef 5% swine, sheep and goats 10% poultry and rabbits Animals on medication, sick animals, and animals dismissed from the fair and obviously inferior quality animals will not be allowed to sell. Members may NOT buy their animals back at the time of the 4-H sale. Once the animals have been sold they become the property of the buyer. The 4-H Sale Committee and 4-H member will make altangements for the delivery of the animals. Every precaution will be taken for safe delivery; however, liability is changed to the buyer when sold. State Fair Animals an animal is sold at the sale, it becomes the 4-H member s responsibility to transport the animals to the designated processor on the predetermined dates following State Fair. All resale animals reserved for state fair need to be delivered to LCCC on August l7 between noon and 4 p.m. ONLY. Anyone selling in the 4-H Livestock Sale must have proof of ownership for their animals. Any questions about the 4- H Livestock Sale after fair should be directed to the sale chairman and the 4-H educator. Remember to invite buyers to this year s sale. LARAMIE COUNTY 4-H LIVESTOCK SALE August 9, 2014, 10:00 a.m. For more information about sale call

20 I I I $ LARAMIE COUNTY FAIR PREMIUM LISTS-OPEN CLASS, FFA AND 4-H **AII premium checks must be cashed within 90 days of the date on the check** Youth Contests Champion Reserve 4-H & FFA Bred & Fed Beef $ I $ Bred & Fed Lamb $ $50.00 Bred & Fed Swine $ $50.00 Bred & Fed Mrkt Goats $ $50.00 Agronomy $6.00 $4.00 $3.00 Art $6.00 $4.00 $3.00 Crafts $6.00 $4.00 $3.00 Culinary I, II & $6.00 $4.00 $3.00 Jr Culinary $6.00 $4.00 $3.00 Fiber Arts $6.00 $4.00 $3.00 Floriculture $6.00 $4.00 $3.00 Horticulture $6.00 $4.00 $3.00 Needlework A & B $6.00 $4.00 $3.00 Photography $6.00 $4.00 $3.00 Wool $6.00 $4.00 $3.00, Beef Ultrasound $50.00 $45.00 $40.00 $35.00 $30.00 Lamb Ultrasound $50.00 $45.00 $40.00 $35.00 $30.00 Breeding Beef $30.00 $25.00 $20.00 $15.00 $10.00 Breeding Sheep $20.00 $17.00 $14.00 $11.00 $8.00 Breeding Swine $20.00 $17.00 $14.00 $11.00 $8.00 Dairy Goats $20.00 $17.00 $14.00 $11.00 $8.00 Feeder Calves $15.00 $13.00 $9.00 $7.00 Supreme Cow I $100 $50.00 Supreme Cow II Calf $125 $75 Per Class # Shown 1 $ $14 $9 $4 $3 7-8 $24 $19 $9 $ $24 $19 $14 $9 $4 $4 Alpaca $20.00 $17.00 $14.00 $11.00 $8.00 Horse $20.00 $17.00 $14.00 $11.00 $8.00 Market Beef $15.00 $13.00 $11.00 $9.00 $7.00 Market Goat $15.00 $13.00 $11.00 $9.00 $7.00 Market Sheep $15.00 $13.00 $11.00 $9.00 $7.00 Market Swine $15.00 $13.00 $11.00 Poultry $5.00 $4.00 $3.00 Rabbits $5.00 $4.00 $3.00 Pen 3 Mkt Beef $15.00 $13.00 $11.00 $9.00 $7.00 Pen 2 Mkt Lambs $15.00 $13.00 $11.00 $9.00 $7.00 Pen 3 Mkt Swine $15.00 $13.00 $11.00 $9.00 $7.00

21 - -.ENTENNIAL LARAMIE COUNTY FAIR 19 PREMIUM LISTS-OPEN CLASS, FFA AND 4-H **AII premium checks must be cashed within 90 days of the date on the check** : II Cats $5.00 $4.00 $3.00 Dogs $5.00 $4.00 $3.00 Static Exhibits $4.00 $3.00 $2.00 Pocket Pets $4.00 $3.00 $2.00 Shooting Sports $4.00 $3.00 $ H Round Robin $25.00 $15.00 t.1 A.i!1iIIflha..- Senior $5 $4 $3 Intermediate $5 $4 $3 Junior $5 I $4 $3 Guinea Pig $6.00 I $4.00 I $ Iiic Ir.T.( Club Sweepstakes $40.00 $30.00 $20.00 $10.00 Ag Mechanics $5.00 $4.00 FFA Agronomy $5.00 $4.00 EFA Classroom $5.00 $4.00 FFA Round Robin $25.00 $15.00 ANTIQUE 2014 Laramie County Fair 1LllEI Saturday & Sunday, August 2nd & 3rd Times are for both days See Official Fair Schedule of Events for complete event agenda ll:ooam - Antique Tractor Parade l:oo- 3:OOpm - Tractor Rodeo 4:OOpm-Finish - Tractor Pull CHILDREN S PEDAL TRACTOR RACES

22 LARAMIE COUNTY FAIR 4XXN XLT 4UCTX*J Lrur 1 ijii } y P!iIe!1j RviuI y build i/ iil PIese hei is by bidding ct the rnctinn or mokin donotinn in the exhibit hh t the M4 f&r 0 Winning bids rnnonced Friday Auçust $ t th 44 Ltod th V If you would like to dnnnte something to the auction lecce contoct the Fcdr office

23 1. NAME LARAMIE COUNTY FAIR 21 FAIR FUN CONTEST ENTRY FORM PLEASE SELECT CONTEST-SEPARATE ENTRY FORM REQUIRED FOR EACH CONTEST ENTERED Bling A Bag Contest Scarecrow Contest Cupcake Decorating Contest Apron Contest Feed Sack Food Drive Contest Best Pie Baking Contest PLEASE PRINT LI LI LI LI LI REGISTRATION TEAM NAME (IF ANY) TEAM MEMBERS/INDIVIDUAL: PHONE ADD RESS/CITY/STATE/ZI P AGE (IF UNDER 13) 2. NAME PHONE ADDRESS/CITY/STATE/ZI P AGE (IF UNDER 13) EXHIBITOR # FOR OFFICE USE Date registration received Supplies checked in Check in completed by

24 LARAMIE COUNTY FAIR FF11, 4-H, Et Open Class AWARDS LISTS FFA Banner List These are the fljy banners given in FFA. Donors may give other trophies after approval by the Fair Board. HORSES Champion FFA Horse Showman Reserve Champ FFA Horse Showman Champion FFA Quarter Horse Mare Champion FFA Quarter Horse Gelding Champion FFA Other Mare Champion FFA Other Gelding Champion FFA Ranch Sorting Champion FFA Hunter Under Saddle Champion FFA Hunt Seat Equitation Champion FFA Programmed Ride Champion FFA Western Pleasure Champion FFA Western Horsemanship Champion FFA Western Riding Champion FFA Reining Champion FFA Trail Champion FFA Barrel Racing Champion FFA Pole Bending Champion FFA Working Cow Champion FFA Breakaway Roping Champion FFA Team Roping Champion FFA Goat Tying Champion Overall Exhibitor Champion Overall Horse Champion Overall English Champion Overall Western Champion Overall Speed SWINE Champion FFA Market Hog Reserve Champion FFA Market Hog Champion FFA Swine Showman Reserve Champion FFA Swine Showman Champion FFA Pen of 3 Market Swine Exhibit, Any Chapter Champion FFA Super Light Weight Market Swine Reserve Champion FFA Super Light Weight Market Swine Champion FFA Lightweight Market Swine Reserve Champion FFA Lightweight Market Swine Champion FFA Medium Weight Market Swine Reserve Champion FFA Medium Weight Market Swine Champion FFA Heavy Weight Market Swine Reserve Champion FFA Heavy Weight Market Swine Champion FFA Extra Heavy Weight Market Swine Reserve Champion FFA Extra Heavy Weight Market Swine BEEF Champion FFA Market Steer Reserve Champion FFA Market Steer Champion FFA Pen of 3 Market Beef Exhibits, any Chapter Champion FFA Beef Showman Reserve Champion FFA Beef Showman Champion FFA Super Light Weight Market Beef Champion FFA Lightweight Market Beef Champion FFA Medium Weight Market Beef Champion FFA Heavy Weight Market Beef Champion FFA Extra Heavy Weight Market Beef SHEEP AND WOOL Champion FFA Market Lamb Reserve Champion FFA Market Lamb Champion FFA Sheep Showman Reserve Champion FFA Sheep Showman Champion FFA Chapter Pen of 3 Mkt. Sheep Champion FFA Super Light Weight Market Sheep Reserve Champion FFA Super Light Weight Market Sheep Champion FFA Lightweight Market Sheep Reserve Champion FFA Lightweight Market Sheep Champion FFA Medium Weight Market Sheep Reserve Champion FFA Medium Weight Market Sheep Champion FFA Heavy Weight Market Sheep Reserve Champion FFA Heavy Weight Market Sheep Champion FFA Extra Heavy Weight Market Sheep Reserve Champion FFA Extra Heavy Weight Market Sheep DAIRY GOATS/MARKET GOATS Champion FFA Market Goat Reserve Champion FFA Market Goat Champion FFA Market Goat Showman Reserve Champion FFA Market Goat Showman Champion FFA Dairy Goat Showmanship Reserve Champion FFA Dairy Goat Showmanship Best Doe POULTRY Champion FFA Market Duck Champion FFA Market Goose Champion FFA Market Turkey Champion FFA Market Pen of 3-Chickens MISCELLANEOUS Best FFA Farm Mechanics Exhibit Champion FFA Round Robin Showman Reserve Champion FFA Round Robin Showman Champion FFA Rabbit Showmanship Reserve Champion FFA Rabbit Showmanship BEEF I-H Banner List Champion 4-H Market Steer Reserve Champion 4-H Market Steer Champion 4-H Feeder Calf Reserve Champion 4-H Feeder Calf Champion 4-H Senior Beef Showman Reserve Champion 4-H Senior Beef Showman Champion 4-H mt. Beef Showman Reserve Champion 4-H nt. Beef Showman Champion 4-H Junior Beef Showman Reserve Champion 4-H Junior Beef Showman Champion 4-H Angus Champion 4-H Red Angus Champion 4-H Hereford Champion Shorthorn Champion English Cross Champion Maine An]ou Cross Champion Exotic Cross

25 LARAMIE COUNTY FAIR 23 Lararnii Coun Fair Board 2014 The Laramie County Fair Board would like to thank participants, the 2014 all the sponsors, volunteers, and attendees for helping make Laramié County Fair a fun family event for the entireounty. Pam Freeman, Dale Steenbergen, Steve Secrest, Mike Olson and Steve Corsi 1. ii. I 2J LLwt i,tt CoL4tj fr

26 (Black (Speckled LARAMIE COUNTY FAIR SHEEP Champion 4-H Market Lamb Reserve Champion 4-H Market Lamb Champion 4-H Market Lamb - Face) Champion 4-H Market Lamb - ONhite Face) Champion 4-H Market Lamb - Face) Champion Senior 4-H Market Lamb Showman Reserve Champion Senior 4-H Market Lamb Showman Champion Intermediate 4-H Market Lamb Showman Reserve Champion mt. 4-H Market Lamb Showman Champion Junior 4-H Market Lamb Showman Reserve Champion Junior 4-H Market Lamb Showman Champion Senior 4-H Breeding Sheep Showman Reserve Champion Senior 4-H Breeding Sheep Showman Champion Intermediate 4-H Breeding Sheep Showman Reserve Champion mt. 4-H Breeding Sheep Showman Champion Junior 4-H Breeding Sheep Showman Reserve Champion Junior 4-H Breeding Sheep Showman ALPACA Senior Champion Showman Intermediate Champion Showman Junior Champion Showman Senior Reserve Champion Showman Intermediate Reserve Champion Showman Junior Reserve Champion Showman Senior Champion Performance Intermediate Champion Performance Junior Champion Performance Senior Reserve Champion Performance Intermediate Reserve Champion Performance Junior Reserve Champion Performance SWINE Champion 4-H Market Swine Reserve Champion 4-H Market Swine Pen of Three Market Hogs Champion 4-H Senior Swine Showman Reserve Champion 4-H Senior Swine Showman Champion 4-H Intermediate Swine Showman Reserve Champion 4-H Intermediate Swine Showman Champion 4-H Junior Swine Showman Reserve Champ 4-H Junior Swine Showman Champion 4-H Duroc Champion 4-H Yorkshire Champion 4-H Hampshire Champion 4-H Crossbred Champion 4-H Any Other Breed DAIRY GOATS/MARKET GOATS Champion 4-H Senior Dairy Goat Showman Reserve Champion 4-H Senior Dairy Goat Showman Champion 4-H Intermediate Dairy Goat Showman Reserve Champion 4-H Int. Dairy Goat Showman Champion 4-H Junior Dairy Goat Showman Reserve Champ 4-H Junior Dairy Goat Showman Champion 4-H Senior Market Goat Showman Reserve Champion 4-H Senior Market Goat Showman Champion 4-H Intermediate Market Goat Showman Reserve Champion 4-H Int. Market Goat Showman Champion 4-H Junior Market Goat Showman Reserve Champ 4-H Junior Market Goat Showman Champion 4-H Market Goat (Heavy Weight) Champion 4-H Market Goat (Medium Weight) Champion 4-H Market Goat (Light Weight) Champion Overall Market Goat HORSES Champion Appaloosa/Other Mare Champion Appaloosa/Other Gelding Champion Arabian/Morgan Mare Champion Arabian/Morgan Gelding Champion Paint Mare Champion Paint Gelding Champion Pony Mare Champion Pony Gelding Champion Quarter Horse Mare Champion Quarter Horse Gelding Champion 4-H Senior Horse Showmanship Reserve Champion 4-H Senior Horse Showmanship Champion 4-H Senior Hunter Under Saddle Champion 4-H Senior Hunt Seat Equitation Champion 4-H Senior Programmed Ride Champion 4-H Senior Western Pleasure Champion 4-H Senior Western Horsemanship Champion 4-H Senior Western Riding Champion 4-H Senior Reining Champion 4-H Senior Trail Champion 4-H Senior Barrel Racing Champion 4-H Senior Pole Bending Champion 4-H Senior Working Cow Champion 4-H Senior Breakaway Roping Champion 4-H Senior Team Roping (2) Champion 4-H Senior Ranch Sorting (2) Champion 4-H Senior Goat Tying Champion 4-H Intermediate Horse Showmanship Reserve Champion 4-H Interm Horse Showmanship Champion 4-H Intermediate Hunter Under Saddle Champion 4-H Intermediate Hunt Seat Equitation Champion 4-H Intermediate Programmed Ride Champion 4-H Intermediate Western Pleasure Champion 4-H Intermediate Western Horsemanship Champion 4-H Intermediate Western Riding Champion 4-H Intermediate Reining Champion 4-H Intermediate Trail Champion 4-H Intermediate Barrel Racing Champion 4-H Intermediate Pole Bending Champion 4-H Intermediate Goat Tying Champion 4-H Junior Horse Showmanship Reserve Champion 4-H Junior Horse Showmanship Champion 4-H Junior Hunter Under Saddle Champion 4-H Junior Hunt Seat Equitation Champion 4-H Junior Programmed Ride Champion 4-H Junior Western Pleasure Champion 4-H Junior Western Horsemanship Champion 4-H Junior Western Riding Champion 4-H Junior Reining Champion 4-H Junior Trail Champion 4-H Junior Barrel Racing Champion 4-H Junior Pole Bending

27 LARAMIE COUNTY FAIR 25 Advi From left to right: Ty Berry Central High School High Plains FFA Craig Spatz Burns High School Burns FFA Jill Kelley South High School Big Country FFA Brian Cox Pine Bluffs High School Pine Bluffs FFA Laramie County 4-H Staff Joe Allen East High School FFA Frontier Education: Tansey Sussex Title: 4-H/Youth Educator Year started at UW: 2007 Year started this position: 2011 A.S. General Agriculture, Casper, College, 2003; B.S. Animal and Vet Science, University of Wyoming, 2005 Brittany Johnson Title: 4-H Military Educator Year started at UW: 2011 Year started this position: 2011 Education: LaCrosse, WI Education: AS, B.S. Viterbo University, 2007 Misty Balls Title: Year Started at UW: Pursuring 4-H Administrative Asst. B.S. in 2013 Family, Consumer, and Human Development (Utah State University) r

28 LARAMIE COUNTY FAIR HIGH POINT AWARDS Champion Top Exhibitor Senior Champion Overall Horse Senior Champion 4-H Senior Speed Event Champion 4-H Senior Western Horse Champion 4-H Senior English Horse Champion Overall Exhibitor Intermediate Champion Overall Horse Intermediate Champion 4-H Intermediate Speed Event Champion 4-H Intermediate Western Horse Champion 4-H Intermediate English Horse Champion Overall Exhibitor Junior Champion Overall Horse Junior Champion 4-H Junior Speed Event Champion 4-H Junior Western Horse Champion 4-H Junior English Horse DOGS Champion Junior Dog Showmanship Reserve Champion Junior Dog Showmanship Champion Intermediate Dog Showmanship Reserve Champion Intermediate Dog Showmanship Champion Senior Dog Showmanship Reserve Champion Senior Dog Showmanship Overall Grand Champion Dog Showmanship Overall Reserve Grand Champion Dog Showmanship Agility Level 1 Grand Champion Agility Level 2 Grand Champion Agility Level 3 Grand Champion Agility Level 4 Grand Champion Agility Level 5 Grand Champion Agility Level 6 Grand Champion Obedience Beginner Novice Champion Obedience on Leash A Champion Obedience on Leash B Champion Obedience Novice A Champion Obedience Novice B Champion Obedience Graduate Novice A Champion Obedience Graduate Novice B Champion Obedience Open Champion Obedience Utility Champion Rally Junior Rookie with Novice Dog Champion Rally Junior Veteran with Novice Dog Champion Rally Junior Rookie with Advanced Dog Champion Rally Junior Veteran with Advanced Dog Champion Rally Junior Rookie with Excellent Dog Champion Rally Junior Veteran with Excellent Dog Champion Rally Intermediate Rookie with Novice Dog Champion Rally Intermediate Veteran with Novice Dog Champion Rally Interm Rookie with Advanced Dog Champion Rally Interm Veteran with Advanced Dog Champion Rally Interm Rookie with Excellent Dog Champion Rally Interm Veteran with Excellent Dog Champion Rally Senior Rookie with Novice Dog Champion Rally Senior Veteran with Novice Dog Champion Rally Senior Rookie with Advanced Dog Champion Rally Senior Veteran with Advanced Dog Champion Rally Senior Rookie with Excellent Dog Champion Rally Senior Veteran with Excellent Dog Champion Sporting Conformation Champion Hound Conformation Champion Working Group Conformation Champion Terrier Group Conformation Champion Toy Group Conformation Champion CATS Non-Sporting Group Conformation Champion Herding Group Conformation Champion Any Other Purebred Conformation Champion Any Other over 14 Conformation Champion Any Other under 14 Conformation Champion Over-All Conformation Grand Champion Over-All Conformation Reserve Champion Champion Longhair Cat Champion Shorthair Cat Champion Kitten Champion Junior Cat Showmanship Reserve Champion Junior Cat Showmanship Champion Intermediate Cat Showmanship Reserve Champion Intermediate Cat Showmanship Champion Senior Cat Showmanship Reserve Champion Senior Cat Showmanship POULTRY Champion 4-H Market Duck Champion 4-H Market Goose Champion 4-H Market Turkey Champion 4-H Market Pen of 3-Chickens Champion 4-H Junior Poultry Showman Reserve Champion 4-H Junior Poultry Showman Champion 4-H Intermediate Poultry Showman Reserve Champion 4-H Intermediate Poultry Showman Champion 4-H Senior Poultry Showman Reserve Champion 4-H Senior Poultry Showman RABBITS Champ 4-H Rabbit Best of Show Champion 4-H Best of 6-Class Breeds Champion 4-H Best of 4-Class Breeds Champion 6-Class Fur Rabbit Champion 4-Class Fur Rabbit Champion 4-H Wool Rabbit Champion Meat Pen - Rabbit Champion 4-H Senior Rabbit Showman Reserve Champion 4-H Senior Rabbit Showman Champion 4-H Intermediate Rabbit Showman Reserve Champion 4-H Intermediate Rabbit Showman Champion 4-H Junior Rabbit Showman Reserve Champion 4-H Junior Rabbit Showman FABRIC AND FASHION Junior Champion- Construction Junior Reserve Champion- Construction Intermediate Champion- Construction Intermediate Reserve Champion- Construction Senior Champion- Construction Senior Reserve Champion- Construction Junior Champion Embellished item Junior Reserve Champion Embellished Item Int. Champion Embellished Item Intermediate Reserve Champion Embellished item Senior Champion Embellished Item Senior Reserve Champion Embellished item BUYMANSHIP Junior Champion Junior Reserve Champion Intermediate Champion Intermediate Reserve Champion

29 LARAMIE COUNTY FAIR 27 Senior Champion Senior Reserve Champion FASHION REVUE Junior Ready-To-Wear Intermediate Ready-To-Wear Champion Senior Ready-To-Wear Champion Senior Construction Champion Intermediate Construction Champion Junior Construction Champion Construction-ist Year Junior (1) Champion Construction-ist Year Intermediate (i) Champion Construction-i st Year Senior (1) KNITTING & CROCHETING Junior Champion Junior Reserve Champion Intermediate Champion Intermediate Reserve Champion Senior Champion Senior Reserve Champion FOODS & NUTRITION Champion Senior Champion Intermediate Champion Junior FOOD PRESERVATION Champion Senior Champion Intermediate Champion Junior SPEECH - Presentation Speech & Presentations Contest - 3 (given at contest) (Champion Junior Presentation Contest; Champion Intermediate Presentation Contest, Champion Senior Presentation Contest) Prepared Junior Prepared Intermediate Prepared Senior Impromptu Junior Impromptu Intermediate Impromptu Senior BUCKLES Overall Grand Champion Market Goat-Sponsored by Jani Jones Overall Grand Champion Market Beef-Sponsored by Jim Cotton Overall Grand Champion Market Hog-Sponsored by Jeff Ketcham & Larry Milbourn Overall Grand Champion Market Lamb-Sponsored by Jim Cotton Overall Grand Champion Dairy Goat-Sponsored by Traders Publishing 4-H Senior Large Animal Round Robin-Sponsored by Freeman Livestock 4-H Intermediate Large Animal Round Robin Sponsored by 4-H 4-H Junior Large Animal Round Robin-Sponsored by Gary Vetter Memorial 4-H Senior Small Animal Round Robin 4-H Intermediate Small Animal Round Robin 4-H Junior Small Animal Round Robin Champion Bred & Fed Beef Sponsored by Cow Belles Champion Bred & Fed Swine Sponsored by Laramie County Fair -p ci Wholesale Food Service Su Fresh Produce Canned Goods Fish Condiments Janitorial Supplies Frozen Foods Meats Jc-ItL P wduc Owners Pete Pontillo - Rock Pontillo ( 3O9 West 9th Street. ii) Bar Ice & Poultry Cheyenne, WY Spices Cheese Paper Products Equipment Service (800) Fax: (307) f

30 Teddy LARAMIE COUNTY FAIR Champion Bred & Fed Sheep Sponsored by Little BO Sheep Champion Bred & Fed Meat Goat Sponsored by Laramie County Fair Champion Senior Beef Showmanship-Sponsored by Robert & Karen Womack Champion Intermediate Beef Showmanship-Sponsored by Sam & Dalia Abou Champion Junior Beef Showmanship-Sponsored by Rob & Kim Elder Champion Senior Market Lamb Showmanship-Sponsored by Kevin & Darcey Harris Champion Intermediate Market Lamb Showmanship-Sponsored by Steve Secrest Champion Junior Market Lamb Showmanship-Sponsored by Ann Secrest Champion Senior Dairy Goat Showmanship-Sponsored by Mike & Pat Ervin Champion Intermediate Dairy Goat Showmanship-Sponsored by Harvey & Shirley Sailors Champion Junior Dairy Goat Showmanship Champion Senior Market Goat Showmanship- Champion Intermediate Market Goat Showmanship- Champion Junior Market Goat Showmanship-Sponsored by Sheri Olson Champion Senior Swine Showmanship-Sponsored by Robby & Sarah Bartlett Champion Intermediate Swine Showmanship-Sponsored by Douglass & Amber Still Champion Junior Swine Showmanship-Sponsored by Scott & Mary Rudolphi * Champion FFA Sheep Showmanship -Teddy Weekly Memorial Belt Buckle presented by his sister Brittney Weekly donated by the Weekly Family * Champion FFA Swine Showmanship- Teddy Weekly Memorial Belt Buckle presented by his sister Brittney Weekly donated by the Weekly Family * Champion FFA Beef Showmanship - Weekly Memorial Belt Buckle presented by his sister Brittney Weekly donated by the Weekly Family OVERALL LARAMIE COUNTY FAIR 4H & FFA AWARDS Grand Champion Steer Reserve Grand Champion Steer Grand Champion Hereford Steer Reserve Grand Champion Hereford Steer Grand Champion Angus Steer Reserve Grand Champion Angus Steer Grand Champion Maine Anjou-Bred Steer Reserve Grand Champion Maine Anjou-Bred Steer Grand Champion English Crossbred Steer Reserve Grand Champion English Crossbred Steer Grand Champion Exotic Crossbred Steer Reserve Grand Champ Exotic Crossbred Steer Grand Champion Bull Reserve Grand Champion Bull Grand Champion Heifer/Cow Reserve Grand Champion Overall Heifer/Cow Grand Champion Hereford Female Reserve Grand Champ Hereford Female Grand Champion Angus Female Reserve Grand Champion Angus Female Grand Champion Other English Female Reserve Grand Champion Other English Female Grand Champion Exotic Female Reserve Grand Champion Exotic Female Grand Champion Red Angus Heifer Reserve Champion Red Angus Heifer Champion Maine Female Reserve Champion Maine Female Champion Breeding Low Line Reserve Champion Breeding Low Line Reserve Champion Bred & Fed Beef Champion Bred & Fed Beef Producer SHEEP Grand Champion Market Lamb Reserve Grand Champion Market Lamb Grand Champion Mutton Breed Ram Reserve Grand Champion Mutton Breed Ram Grand Champion Mutton Breed Ewe Reserve Grand Champion Mutton Breed Ewe Grand Champion Wool Breed Ram Reserve Grand Wool Breed Ram Grand Champion Wool Breed Ewe Reserve Grand Wool Breed Ewe Grand Champion Open Sheep Fitting Contest Grand Champion Elite Wether Sire Ram Reserve Grand Champion Elite Wether Sire Ram Grand Champion Elite Wether Sire Ewe Reserve Grand Champion Elite Wether Sire Ewe Reserve Champion Bred & Fed Lamb Champion Bred & Fed Lamb Producer SWINE Grand Champion Market Hog Reserve Grand Champion Market Hog Reserve Champion Bred & Fed Swine Champion Bred & Fed Swine Producer MEAT GOATS Champion Bred & Fed Meat Goat Producer Reserve Champion Bred & Fed Meat Goat DAIRY GOATS Best Udder in Show Best Doe in Show Best Junior Doe PYGMY GOATS Champion Pygmy Goat Doe Reserve Champion Pygmy Goat Doe POULTRY Champion Turkey Champion Duck Champion Goose Champion Chicken Champion Bantam Champion Breeding Pen Champion Egg Production Open Sheep Show Awards Group 1/2 of stated premiums Champion Ram Reserve Champion Ram Champion Ewe Reserve Champion Ewe Supreme Champion Ram Supreme Champion Ewe Rosette Rosette Rosette Rosette Banner + $50 Banner + $50

31 LARAMIE COUNTY FAIR 29 OPEN CLASSAWARDS 1ST thru 35D Place Ribbons Additional awards may be given in various categories LOVABLE MU1T CONTEST Superintendent: Kevin True This contest is open to all Laramie County residents who have a dog. Dogs do not have to be purebred and may be of the Heinz 57 variety. There is no entry fee and prizes will be awarded. Categories include, but are not limited to: Longest Tail, Longest Ears, Biggest Dog, and Smallest Dog. Show will begin Sunday, August 3, 2014 at 2:00 p.m. in the Amphitheater South of the Exhibit Hall. MilTON BUSTIN CHANGED: Weigh-ins for this event will be held on Sunday August 3rd at 5:30 PM at the Midway Stage Area. Contestants must be present to be weighed and measured. This contest is open to all Laramie County youth between the ages of 5 and 8 years old. Contestants must be no taller than 52 inches and no heavier than 60 pounds. This contest is limited to the first 100 Laramie County residents who meet weight and height requirements. Riders need to be present on Tuesday August 5th at 6:00 PM in the Arena at Frontier Park. Contest will begin at 6:30 PM. There will be ten (10) sections of Muttin Bustin with ten (10) riders in each section. The riders with the top Muttin Bustin Score in each section will come back for a final ride to compete for the Champion Muttin Buster of the Laramie County Fair and be awarded a pair of chaps. Other prizes awarded to contestants. STICK HORSE BARREL RACE This contest is open to Laramie County kids between the ages of 2 and 4 years old and will be held at the Muttin Bustin competition, after the fifth go-round of the Muttin Bustin is completed, The first 10 Kids that sign up at the Muffin Bustin Announcer s Table will participate in the Stick Horse Barrel Racing. Prizes will be awarded. No entry fee is required. Centennial Antique Tractor and Engine Club Show * See Schedule of Events Good Luck to All Laramie County Fair Entries Stop and Shop Where Everyone is a Winner... Trophies Plaques Ribbons Graduation & Father s Day Gifts Awards PERSONALIZED GIFTS CUSTOM EMBROIDERY Wyoming Trophy & Engraving 1620 Thomes Avenue Mon.-Fri.: 8:00 am-5:30 pm Sat. 8:30 om-12:00 noon

32 Smooth short LARAMIE COUNTY FAIR DEPT. CON CONTESTS Please see FAIR SCHEDULE, GENERAL RULES AND REGULATIONS and AWARDS in the front of book for more information regarding entry deadlines, dates, additional rules and premiums. Entries BUCKET CALF CONTEST Dept CON Sect. Superintendent: Martha Ellis (307) will be accepted until 1/2 hour before show the day of the show. However, you may pre-enter. contestants MUST check in 1 All at the Beef Barn show ring table by 1/2 hour before show the day of the contest. 1. The Bucket Calf contest is open to all Laramie County Youth ages 8 and under. 2. Calves shown must NOT be entered class at the Fair. 3. Calves exhibited must be orphaned calves. in any other 4. Classes may be split by age of the contestants. 5. Calves 6. The judge will will not be placed. ask each exhibitor questions about their calves at the microphone after the calves have been shown. 7. Each exhibitor participating. will 1. Bucket Calf receive an award for GUINEA PIG SHOW Dept: CON-Sect. 2 Superintendent: TBA NO LATE ENTRIES WILL BE ACCEPTED Ribbons be awarded to third place be awarded to the Best of each Variety. also be given to Best of Show and Reserve Best of Show. Rosettes rosette Breeds: will will will Abyssinian/Abyssinian Satin - with many cowlicks or rosettes. American/American Satin - over. Cornet - center of its head. Peruvian/Peruvian in each class. rough hair short hair all Long hair with a rosette placed in the Long hair growing over the a circular head and down the back, somewhat pattern. Teddy/Teddy Satin - Texel - Short in kinky hair all over. Long hair with ringlets or corkscrew curls. A White Crested - white rosette on forehead Any other breed classification. Smooth short hair over body with Any animal that does not fit any other Weight Classes: (The varieties are divided into classes by weight) Junior - ozs. Intermediate - 32 ozs. Senior **If under 4 months of age, weighing to 6 months of age, weighing 24-6 months of age or over 32 ozs. you are in doubt about your class, check in early and we will place your animal in the appropriate class. DESCRIPTION CLASS Guinea Pigs Jr. Abyssinian/Abyssinian Satin American/American Satin Cornet Peruvian/Peruvian Silkie/Silkie Teddy/Teddy Satin Satin Satin Texel White Crested Any Other OPEN CLASS SHEEP SHOW CON: SHE - SECT. 3 Superintendent: Craig Spatz Entry Fee: $8.00 Late Fee: Add $5.00 ENTRY DEADLINE: July 14, 2014 CHECK-IN TIME: 12:00 PM Saturday, August 2, 2014 JUDGING: Saturday, August 2, 2014, APPROX 1:00 PM RELEASE TIME Exhibitors will Upon Completion of Show abide by all animal Health Requirements and General Policies and Procedures governing the Laramie County Fair and should familiarize themselves with such prior to making application for entry. RULES: Health Requirements: 1. A o Wyoming Origin: All sheep must be identified with USDA/APHIS Scrapie identification tags. o Out-of-State Origin: Certificate of veterinary health inspection issued within thirty (30) days and entry permit number. All sheep must be identified with USDA/APHIS Scrape identification tags. stall/pen charge of $5.00 per stall deducted from premiums not cleaned to the satisfaction of the superintendent upon departure. if Int. Sr. will be your stalls/pens are

33 LARAMIE COUNTY FAIR Entry forms for Open by July 14, 3. in may in Open Show following junior show. 4. The following will in this order: 1. Rambouillet 8. Natural Colored Elite Wether Sire & Dam 3. Corriedale 10. Columbia Targhee 12. Any Breed 7. Suffolk 5. of in all Elite whether sires or with Breed Association. Photocopy of registration with entry form, clearly identified by flock or registration at time of show. 6. for found on grid: Spring Ram or Ewe Lamb born on or after postmarked Sheep shown the Southdown Dorset Pedigrees the breed sheep except those shown as Class Sheep must be 2014 the Junior Show dams, must be registered Sheep animals ear tags Base dates the classes must be sent the the show the be entered Sheep Hampshire other breeding classes, the appropriate computing ages can be Fall Ram or Ewe Lamb born Ram or Ewe, 1 yr & 2 born Aug. 31 under Sept. and Jan. 1 to Dec to Sept. 7. All animals shown in a the time of by party on entry blank certificate of available upon Otherwise, are no minimum time 8. There are no group entry for group will of premiums. Only premium will paid exhibitor in group To eligible for group owned designated as owner the open show must be the the the show ownership and must be made request. ownership classes one be one-half classes. there requirements. fees. Premiums the stated be be classes, sheep must have been entered and classes. in their individual 9. Exhibitors will not limited to animals in individual no more two (2) will to any exhibitor per 10. A Ram & Ewe over all will at of show. shown they may than one respective be enter Supreme Champion be selected premiums the end class. the the number classes per of but be awarded breeds Any Other Breed (if more six (6) are of a single they will a in following year s show) Elite wether Sire & Dam (Note: Elite wether Sire or Dam do not to be or pure breed) shown separate class registered breed, the than head be granted sheep shown as need CASPER CHEYENNE (307) (307) E. Yellowstone 3608 E. Lincolnway SHERIDAN (307) N. Main ROCK SPRINGS (307) Sunset Dr. RAWLINS (307) E. Dailey GILLETIE (307) Patty Ave RENT-CAT RIVERTON For the Cat, The Rental Store (307) Location Near You! N Hwy. 789 T Fl E Wyoming Rents, LLC Rental S T H E

34 LARAMIE COUNTY FAIR CLASSES f, r ambouiuet 1 f t flouthdown Corriedae Dorset Tacgtree Suffolk natural Color ) Elite Whether Cotumb4a Hampshoe ny Other Breed Entry Example Suffolk Spring Ram Premiums will be paid on a jack pot basis. Class 1 4th places. lii Section 8, Class 4 will pay 1st, class 2-8 will pay 1st, 2nd, 3rd and Class9-12 and over will pay 1st to 6th Entry Example Suffolk Spring Ram Champion Ram Rosette Reserve Champion Ram Rosette Champion Ewe Rosette Reserve Champion Ewe Rosette Class 8, Lot 3 Supreme Champion Ram Rosette + $50.00 Supreme Champion Ewe Rosette + $50.00 OPEN CLASS SHEEP FITTING CONTEST CON: SHE - SECT. 4 In Memory of Bob Winslow Superintendent: Kay Moyer & Lawerence Burke 1. Open to anyone! 2. Contestants will be provided an unfitted and unwashed sheep. 3. Contestant will be allowed 30 minutes to work on the sheep and do as much as they can to prepare the sheep for the show. Following the initial 30 minutes allowed for preparing the sheep for show, the judge will take additional time in evaluating the contestant s performance. Due to time constraints, participants over the age of 65 will be allowed one bathroom break, other participants can hold it until the end of the demonstration. 4. Judging will be based on the skills demonstrated to prepare the sheep, including correct use of equipment, handling of sheep, and quality of end result. In the interest of time, contestant s attention to things like trimming feet (1 front and 1 hind) and work on one side of the animal including the head, will constitute a complete effort Contestants will be required to supply all the equipment and supplies including brushes, card, hand shears, and blocking table, as needed. Electric clippers will be allowed. 6. The contest superintendent and judge will meet will all contestants prior to the contest to go over specific details and instructions. 7. Each contestant is permitted an assistant to keep the sheep in proper position and from falling from the stand. The assistant may hand equipment to the contestant, but may not help or consult with the contestant in the actual trimming. ALPACA/LLAMA Dept: CON: SECt-5 Superintendent: Misty Whetstone (4-H Please refer to DEPARTMENT 4-H Section Alpaca/Llama) 1. Color check will be held the day before the show. Classes can be combined or divided after color checks based on class sizes. 2. Only one entry is allowed per exhibitor for Showmanship. 3. Alpacas will be shown in clean paddock condition. The only trimming that will be allowed is under the tail if necessary. 4. Halter classes will be divided by color and age. Alpaca Halter Classes Age of animal determined on the day of the show Juvenile 6 months thru 12 months old Yearling jst birthday thru 24 months Adult 2nd birthday and older Male Huacayas 1. Juvenile White 2. Yearling White 3. Adult White 4. Juvenile Fawn 5. Yearling Fawn 6. Adult Fawn 7. Yearling Brown 8. Adult Brown 9. Juvenile Brown 10. Juvenile Black 11. Yearling Black 12. Adult Black 13. Juvenile Grey 14. Yearling Grey 15. Adult Grey 16. Juv. Multicolor 17. Yearling Multicolor 18. Adult Multicolor Male Suns 19. Juvenile White 20. Yearling White 21. Adult White Female Huacayas 37. Juvenile White 38. Yearling White 39. Adult White 40. Juvenile Fawn 41. Yearling Fawn 42. Adult Fawn 43. Yearling Brown 44. Adult Brown 45. Juvenile Brown 46. Juvenile Black 47. Yearling Black 48. Adult Black 49. Juvenile Grey 50. Yearling Grey 51. Adult Grey 52. Juvenile Multicolor 53. Juvenile Multicolor 54. Adult Multicolor Female Suns 55. Juvenile White 56. Yearling White 57. Adult White

35 LARAMIE COUNTY FAIR Juvenile Fawn Yearling Fawn Adult Fawn Yearling Brown Adult Brown Juvenile Brown Juvenile Black Yearling Black Adult Black Juvenile Grey Yearling Grey Adult Grey Juv. Multicolor Yearling Multicolor Adult Multicolor Llama Halter Classes Age determined as same as Alpacas. 73. Juvenile Males 74. Yearling Males 75. Adult Males Public Relations of the first day of Males Females 58. Juvenile Fawn 59. Yearling Fawn 60. Adult Fawn 61. Yearling Brown 62. Adult Brown 63. Juvenile Brown 64. Juvenile Black 65. Yearling Black 66. Adult Black 67. Grey 68. Yearling Grey 69. Adult Grey Adult Multicolor Juvenile Juvenile Multicolor Juvenile Multicolor the Alpaca and Llama Performance Classes public To its level of training willingness to Timed 60 to do many Each is a point value on difficulty. Each twice but not in a row for animal to both training teamwork. and events demonstrate obstacle based event cooperate seconds obstacles as possible. assigned can be performed Themed costumes and Open Pee Wee (under 79. Public Relations Gambler s Costume Showmanship Choice 76. Juvenile Males 77. Yearling Males 78. Adult Males 84. Public Relations Gambler s 87. with 88. Obstacles associated show. Age Obstacles Gambler s Costume Junior: Obstacle Obstacles Costume Choice Showmanship Choice 8 and years demonstrate old by Jan. obstacle participant 1): as All Around Feeds, [[C g Essential Show Feeds De eloping Innovative Products JfoonNans Championship P,ifonra,ca \Thmugh Feed Technology We Have Show Feeds For: Cattle Sheep Horse Goat. Pig. Poultry Pet Food Ranch-way, Essentials, and MoorMans carry show feed in all of these categories. There is a starter, grower and finisher feed to help your animal grow and be healthy through all stages. If you need halters or show blankets all the way to mane and tail maintenance, we have it. There is a variety of show supplies in the store. If there is something you need that we don t have we will try to find it for you. We are Your Local All Grains Dealer! 204 South College Dr. #B (307) Monday-Friday: 8am-5:3Opm Easy Access from 1-80 Saturday: 8am-3pm Sunday: Closed F.

36 LARAMIE COUNTY FAIR Intermediate: 89. Public Relations Gambler s Senior: Obstacles Costume Showmanship Choice 94. Public Relations Gambler s Obstacles Costume Showmanship Choice Adult: 99. Public Relations Gambler s Choice Obstacles Costume Showmanship LAR 14MIE COUNTY FAIR Please see YOUTH DIVISIONS FAIR SCHEDULE, GENERAL RULES AND REGULATIONS AWARDS in of and the front book for more information regarding entry deadlines, dates, additional rules and premiums. The following sections are open to any Laramie County 4-H or FFA Members. 6. by 7. If Steers will be weighed. Classes the Superintendent. calves are to be shown they must be entered card entry for Class premiums provided Champion Belt Buckle will be assigned in Market Beef on a line on the Market Beef by: sponsored separate class. by Cowbelles classes, the LARAMIE COUNTY BRED & FED - SWINE (Must be entered on Entry Form) CON 7 Keith & 1. All exhibitors by all rules of Laramie County Fair. 2. The of Iamb a legal of Laramie County. 3. All bred, born, fed within of Laramie County (with of in Artificial Insemination programs). 4. All eligible for this by a Laramie County 4-H or FFA member in to by-laws of Superintendent: Dept. and regulations resident must abide the producer/breeder hogs must be exception 5. Hogs hogs the boundaries boars used standing according organizations. are be to (see schedule). 6. Hogs are to on the be checked Sect. Heschke the the Superintendent at weigh-in. 7. Hogs will by 8. If are to Randy Meyers applicable must be raised and show MUST be owned good those fairgrounds for weigh-in in with be weighed. Classes the Superintendent. hogs be shown they must be entered card entry for the will be assigned in Market Hog on a tine on the Market Hog separate class. classes, the the LARAMIE COUNTY BRED & FED - BEEF (MUST BE ENTERED ON ENTRY FORM) CON 6 Dan Dept. Superintendent: must abide Sect. and Bobbie Frank 1. All exhibitors by all rules of Laramie County Fair. 2. The is to Laramie County 4-H FFA members and project animals only. Calves are to have bred, born, in Laramie County during two most recent Calves with a Laramie County market only. 3. Any of shown. 4. Calves are to on for weigh-in and regulations show open years. recorded to be been the the should be branded beef calves number calves can be (see schedule). 5. Calves are to be Superintendent be checked applicable and raised the fairgrounds in with at weigh-in. and the brand producer and must the Class Premiums Provided Champion Belt Buckle Fafr by: sponsored by Laramie County LARAMIE COUNTY BRED & FED - LAMB (Must be entered Superintendent: Dept. on CON Kay Moyer & Entry Sect. Form) 8 Lawrence Burke 1. All exhibitors must abide by all rules of Laramie County Fair. 2. The of lamb a legal of Laramie County. 3. All bred, born, fed within of Laramie County. 4. All eligible for this MUST by a Laramie County 4-H or FFA member in to by-laws of and regulations the producer/breeder resident lambs must be lambs the boundaries standing according organizations. the the show applicable must be raised and be owned good those

37 5. Lambs are to be on the fairgrounds for weigh-in (see schedule). 6. Lambs are to be checked Superintendent at weigh-in. 7. Lambs will in be weighed. Classes by the Superintendent. Class Premiums Provided by: with the will be assigned Champion Belt Buckle sponsored by Little Bo Sheep. LARAMIE COUNTY BRED & FED 1. All MEAT GOATS (Must be entered on Entry Form) Dept. CON Sect. 9 Superintendent: TBA exhibitors must abide by all applicable rules and regulations of the Laramie County Fair. 2. The producer/breeder of the Goat must be a legal resident of Laramie County. All goats must be bred, born, raised and fed within the boundaries of Laramie County. All goats eligible for this show MUST be owned by a Laramie County 4-H or FFA member standing according to the by-laws of those organizations. 5. Goats are to be on the fairgrounds for weigh-in (see schedule). 6. Goats are to be checked 7. Goats in Superintendent at weigh-in. will be weighed. Classes by the Superintendent. Class Premiums Provided by: with the will in good be assigned Champion Belt Buckle sponsored by Laramie County Fair. BEEF ULTRASOUND CARCASS CONTEST DEPT. CON - SECT. 10 Superintendents: Dan Frank and Gene Stillahn J Series RTV-X1 100 Experience luxurious driving comfort in the first utility vehicle in the industry to offer a factory-installed, climatecontrolled cab. Plus a 24.8HP Kubota D cylinder diesel engine, exclusive Variable Hydro Transmission (VHT-X) and standard 4-Wheel Drive. M Series Tractors Step up to the driver s suite: Kubota s new Grand X series tractors. 100, 110, 125 & 135 HP. Crowned with the largest Kubota cab ever built, and one of the largest available in its class. You ll enjoy the panoramic view from the ergonomi cally designed operator s platform. with more headroom, more legroom, more work-all-day-in-comfort kind of room, So step up, because Pike every Kubota, the reliable and efficient Grand X series works hard today and holds its value tomorrow LARAMIE COUNTY FAIR 35 BULL! QUALITY IS A BIG DEAL SVL Series SVL 75-2/SVL 90-2 Kubota, a trusted and world-leading manufacturer of construction equipment, is proud to introduce the All New SVL75 & SVL9O Compact Track Loaders. These new compact track loaders deliver best-in-class bucket break out force and lifting capacrfy, outstanding stability, a and comfortable operator and much more. When it comes to high performance, reliability and comfort, the road leads to Kubota..1...i 1. This contest in 2. Limit: One is open to all 4-H and FFA members Laramie County with market beef projects. (1) by each member. 4-H and FFA animal can be entered 3. Market steers and market heifers are eligible. 4. All animals entered will ultrasound technician at weigh-in. 5. Animals will be placed be scanned by a certified in order by the results of the ultrasound scan based on rib-eye area, back fat, inter-muscular fat and live weight. 6. Results will show on Thursday. be announced after the halter steer LJLJ[

38 LARAMIE COUNTY FAIR SUPREME COW CONTEST Sect. Superintendent: Dan and Bobbie Frank Dept. CON 1. This contest is open to all 4-H and FFA members in Laramie County with at least membership eligibility left 2. Limit one heifer in in 11 2 years of either organization. each phase, per year, designated as a Supreme Cow entry H members must be enrolled Project. 4. The heifer 5. Classes. All Phase I will in Breeding Beef be eligible for 4-H or FFA Breeding entries must be ultra-sounded at beef weigh-in. Heifers shown to be barren by the ultrasound machine at the day of weigh-in eliminated from this contest. 6. Completed record books will be due to the will superintendent at 9:00 A.M. Tuesday August 6th. 7. The registered or commercial heifer must be 8. owned by Feb 1, Market Beef weigh-in held books, which will provided at this time. It be and tagged and weighed at the in February. Record be entered at the Fair, is superintendent s discretion to release exhibits after the show. will 9. The winner of the calf must show the calf the following year. No alternate entries accepted. 10. Phase Phase I and Phase II projects will will be be be evaluated by a 4-member panel of judges consisting of the official judge and three commercial cattlemen. I: First Year 1. Bred Heifer The bred heifer is weighed during the market beef weigh-in and shown at Fair by the contestant. Criteria for judging Phase will include: Showing Placing (3opts) Record Book (20 pts) Interview (l5pts) Performance (20 pts) II: Second Year (PHASE IS AN IN AND OUT SHOW) 2. Cow/Calf Pair A II OF SUPREME COW clear, color picture of the calf with cow will taken within two weeks of the calf s birth for placement in the record book. The cow calf pair is weighed during market beef weigh-in at Fair and shown at Fair. be Criteria for judging will include: Performance (35 pts) Interview (15 pts) Record Book (20 pts) Visual appraisal (30 pts) The heifer must be shown both years to make the contestant eligible for second-year awards. All Phase II the appropriate Phase record books must be accompanied by record book. Calf at side must be the natural calf (no grafts). Feeder Calves born this show. CLASS I FEEDER CALVES DEPT: CON SECTION 12 in the current year are eligible for DESCRIPTION English-bred Steer (1/1-2/29) English-bred Steer (3/1-6/1) Exotic-bred Steer (1/1-2/29) Exotic-bred Steer (3/1-6/1) English-bred Heifer (1/1-2/29) English-bred Heifer (3/1-6/1) Exotic-bred Heifer (1/1-2/29) Exotic-bred Heifer (3/1-6/1) Catch-A-Calf Entries for the National Western Stock Show BREEDING BEEF DEPT. CON - SECT. 13 Superintendents: Brian Cox, Dan Frank and Ty Berry NOTE: Showmanship will not be combined but held separately at a different time. Check FFA and 4-H schedules book. 1. All in appropriate sections or in front of fair breeding animals exhibited must have been owned by the member making the entry by Feb. 1 of the current year. 2. Bulls more than eight months old must be shown with a nose lead. All Supreme Cow females entered breeding beef classes must check in in regular with the Superintendent for their respective classes. All breeding beef must be on the grounds at the same time as market beef. Supreme Cow females must be weighed All in when arriving for fair. other breeding beef and feeder calves do not need to be weighed, but must check immediately following market beef weigh-ins. BREEDS Polled Black Angus & Horned Herefords Any other English Straight or Crossbreds Maine Anjou or Maine Anjou Crossbreds Any Other Exotic Straight or Crossbreds Low Line & Miniature Breeds in

39 LARAMIE COUNTY FAIR 37 I m a fourth-generation rancher. I love working with cows and horses, so I learn everything I can about taking care of these animals. - Karl said 4 Keep learning, Karl, and we ll help by supporting organizations such as 4-Hand FF11. How s that for some giddy up? Check for more life out sponsored by energy. 200

40 . : both LARAMIE COUNTY FAIR In the event that 2 or more breeding females or breeding males of a breed not specified above are entered, the Laramie County Fair may add that breed to the above list and the animals will be shown within the breed according to the age designations below. If the breed of your animal is not listed, enter the animal in the appropriate Other English Breed or Other Exotic Breed Classes and list the Breed of your animal on the entry form. Crossbred cattle derived of English & Exotic breeds will show in Other Exotic Straight or Crosse class. AGE DESIGNATIONS Junior Heifer or Bull Calf-Born between Jan 1 and Apr 30 of current year Senior Heifer or Bull Calf-Born between Sept 1 and Dec 31 of previous year Summer Yearling-Born between May 1 and Aug 31 of previous year Spring Yearling-Born between March 1 and April 30 of previous year Junior Yearling Heifer or Bull-Born between Jan 1 and. Feb 28 of previous year Senior Yearling Heifer or Bull-Born and Dec 31 of 2012 Cows born prior to Sept 1,2012 B, B 5 L) B d. E = 0 between Sept c 2 -Gi - Si Si -C, 5 - z 0 Si Jr Heifer Calf SrHeiferCalf Summer Yearling Heifer Spring Yearling Heifer Jr Yearling Heifer Sr Yearling Heifer Cow 2 years & over Jr Bull Calf Sr Bull Calf Summer Yearling Bull Spring Yearling Bull Jr Yearling Bull Sr Yearling Bull Additional recognized breed classes may be determined based upon entries received. BREEDING SHEEP DEPT. CON SECT. 14 Superintendents: Kay Moyer, Craig Spatz NOTE: Showmanship will be held at a different time. See Schedule either in 4-H or FFA sections or in front of book. g THESE RULES APPLY TO BREEDING SHEEP ONLY. 1. Animals entered in the breed classes of this division should be purebred and must be owned by June 1 of the current year. Age will be computed from Jan. 1. Crossbreds will not be shown in breeding classes with the exception of the Elite Wether Sire Classes. Lambs must have been dropped within the current calendar year. 2. A flock shall consist of one ram, two yearling ewes and two ewe lambs owned by one exhibitor. These animals must have been shown in their respective classes. 3. All breeding sheep, yearlings and over, must be sheared after Jan. 1 of the current year. 4. No sheep may be shown in more than one class except in specified groups. BREEDS Columbia Karakul Targhee Natural Colored Dorset Suffolk Southdown Elite Wether Any Other Wool Breed Any Other Meat Breed FALL LAMB WINTER LAMB - SPRING LAMB - FLOCK - 1 ram, 2 yearling ewes, 2 ewe lambs BEST 4 Head Lambs - sexes represented hi i 4 I f I I Golumb,a Corriedae Hmphwe CLASSES Rar,bouHet S64k Ta,gheo orst Sthdown (ww OlherMutton Woc S Thfl EjiteWether bi W $or ISO Corriedale Hampshire Ramboulllet ø7 LAMB ULTRASOUND CARCASS CONTEST DEPT: CON - SECT. 15 Superintendent Mark Sutherland All lambs entering this contest must be weighed when animal is ear tagged at Archer to enter the ultrasound contest. This contest is open to all exhibitors. It is designed to give a complete carcass evaluation of your live lamb

41 using ultrasound equipment and a computer software package designed by the University of Wyoming Animal Science Department. It will provide performance data on your lamb and how these factors compare to the requirements used by the packing plants to meet the commercial meat marketing business. 1. Al lambs entered in 2. the market classes will eligible for the contest. This means that your market lamb can be entered both sheep carcass contest. All lambs will in be market and be evaluated together with no distinction between black faces, speckled face, or white faced lambs. 3. When your lambs are weighed at County Fair, each exhibitor registered in will select one of their best lambs the spring. The exhibitor will take their selected lambs to the designated area. The ear tag be verified and the weight slips be be completed. be processed and the ultrasound be entered and processed by the will recorded and the official entry 4. The lamb data will will computer software. will PEEWEE SHEEP LEADS DEPT: CON - SECT. 16 PEE WEE SHEEP Parade Superintendent: Ann Secrest will LARAMIE COUNTY FAIR 39 aiomino Jndustries INCORPORATED Serving Cheyenne Area Since 1996 You Name It, We Spray It! The Originator Of The Hot One Since 1988 A,M,C,11 M GS ARNIACOATI NGS.COM Spray-On Bedliners Lifetime Warranty This contest allows the younger child an opportunity to become involved in showmanship activities. Any child up to 8 years old is eligible to enter. Each contestant must furnish his own sheep, but is not required to own the animal. Entries will be accepted until the contest begins. See Superintendent to register. CLASS 100. BREEDING SWINE DEPT: CON - SECT. 17 Superintendents: Keith Heschke, Randy Myers Note: Showmanship will be held separately at different times. Check appropriate schedules for more information DESCRIPTION Pee-Wee Sheep Parade r) Truck Toppers & Accessories jowder Coating Sand blasting Cars/Parts Antiques Trai(ers Rules 1. Only gilts or boars farrowed during the current year may be shown. Breeding hogs should be the project year and the exhibitor must know the exact birth date. purchased or obtained earlier 2. Dates for determining boar and gilt ages: 3. Jr. boar or gilt April 30 of current year 4. Sr. boar or gilt - - in farrowed between March farrowed between January February 29 of current year. 5. Gilts entered in 1 and 1 and the breed classes of this division BBB South Greeley Hwy. Cheyenne

42 LARAMIE COUNTY FAIR CLASS should be purebred and if registered must be registered in the name of the 4- H member. No crossbred boars will be shown. Boars must be purebred and meet registration requirements. Registration papers on boars are required. DESCRIPTION Duroc, Junior Gilt Duroc, Senior Gilt Yorkshire, Junior Gilt Yorkshire, Senior Gilt Hampshire, Junior Gilt Hampshire, Senior Gilt Crossbred Junior Gilt Crossbred Senior Gilt Any Other Breed Junior Gilt Any Other Breed Senior Gilt Junior Boar Senior Boar YOUTH POULTRY Dept: CON-Sect: 18 Superintendents: LaDonna Foley and Kim Peters Co-Superintendent: Lisa Hancock and Mary Ann Syvanen Only birds that have received a blue or red ribbon are qualified for the 4-H sale Youth may show 3 animals in each class. POULTRY ARRIVAL: All exhibitors need to call in or their final poultry classes Monday July 28th through Friday August to (307) ladonna foley@msn.com. Cage and carry birds will be inspected the morning of the show. State Veterinarian may ask for permission to take a mouth swab from random birds to test for Avian Influenza. Check out will be August lot after 3 PM or you must obtain an early release form from the Fair Board office. Poultry Rules 1. Only three entries per class will be allowed. 2. Cages will be assigned prior to arrival based on check-in calls. All exhibitors need to call in or their final poultry classes during the scheduled time (see above). Poultry not checked in during scheduled times will not be exhibited. 3. Check in will be Monday, August 4, 2014 from 1-5 p.m. only. Check out will be Saturday after the conclusion of the 4-H Sale. Early releases must obtain from the Fair Board Office. 4. All birds must pass the health inspection before they enter the poultry barn or are put in show cages. 5. The health inspector for the poultry show has final say if a bird will be allowed on the fairgrounds. Birds with bare backs, unable to move normally, external parasites, or appear unthrifty will not be allowed on fairgrounds. 6. Birds should be in adult plumage. 7. No poultry will be on the grounds that is not entered in a class 8. All poultry except market animals must be part of the regular project prior to June Birds may be entered in only one class, not including showmanship. 10. Showmanship birds must be entered in a Youth Show or Market Class. 11. All birds must be able to be handled by the judge. Birds not able to be handled will be disqualified. 12. Poultry will be taken care of by the exhibitor. Parents will be able to help only with initial set up and removal. Feed and water must be available at all times. Animals not taken care of in an appropriate manner will be excused from the grounds and all prize money will be forfeited. 13. Pheasants, quail, and some other ornamental birds require permits from Wyoming Game and Fish to own. It is the responsibility of the exhibitor to be aware of and obtain all necessary permits from the proper regulatory agencies. Ages: Cock: male fowl one year and older Cockerel: male fowl less than one year Hen: female fowl one year and older Pullet: female fowl less than one year old Old Drake: Male duck on year old and older Young Drake: Male duck less than one year old Old Duck: Female duck on year old and older Young Duck: Female duck less than one year old Old Gander: Male goose one year old and older Young Gander: Male goose less than one year old Old Goose: Female goose one year and older Young Goose: Female goose less than one year old Old Tom: Male turkey one year and older Young Tom: Male turkey less than one year Old Hen: Female turkey one year and older Young Hen: Female turkey less than one year Mature Pair: One male and one female of the same ornamental species more than one year of age. Young Pair: One male and one female of the same ornamental species less than one year of age. Mature Trio: one cock and two hens of same breed and variety, one year and older Young Trio: one cockerel and two pullets of same breed and variety Fryer Pen of Cockerels Fryer Pen of Pullets

43 LARAMIE COUNTY FAIR 41 CLASSES Game BUntams CHICKENS Wyandottes Seabright Wyandotte Other Clear Legged/Other Comb Feather Leed Bantanta Drab na Couhin SilkIe Other Feather Legge MI Other Standard B.eds Games Sumatras Phoenia Sultans Naked Nenks Ameraucanas los DUCKS Heavy Weight Mm Ligh a o us Heavyweight Medium weight Light Weight Bantam Wright MEDIUM WEIGHT (for ex: Cayuga, Crested, Swedish, Bufl LIGHT WEIGHT (for ox: Runner, Campbell, Magpie) BANTAM WEIGHT (for ax: Call, East Endie, Mallard) GOOSE os,s Steakhouse & Saloon Friendly, Weptern ADmophere widh Homemade FOOL? & FUN! Everything from Sandwiches & Burgers to Steaks Prime Rib Ribeyes \Smoking & Non-Smoking Areas Available Open llam-lopm for Lunch & Dinner Closed Sundays SALO(N 2 Pool Tables Dart Machine Shuffleboard Bose Sound System Generous Selection of Appetizers Package Liquor HAPPY HOURS Mon.-Fri. 5 p.m.-7 p.m. Mon.-Thurs. 11 p.m.-1 a.m. ]1O OFF Yourtotal food bill Excludes alcoholic beverages, tax & gratuity. Expires 9/15/14. Not valid with any other offers. East of Cheyenne on 1-80 Archer Exit

44 4..t,. D LARAMIE COUNTY FAIR HEAVY WEIGHT (for ex: Toulouse, Embden, African MEDIUM WEIGHT (for ex: Sebastopol, Polgrim, American Buff, Pomeranian) LIGHT WEIGHT (for ex: Chinese Tufted Roman, Canada, Egyptian) I1JRKEYS Stendrd Bronze Blook Sizte Boorbon Red Royzi PzIrrr All Other HeritogeTorkevo Class 403 EGG PRODUCER Single hen, pullet, old duck or young duck of any breed or cross 404 EGG PRODUCTION PEN Three female chickens or ducks in lay. Any breed or cross. 405 MEAT PRODUCTION PEN - Trio Trio Suitable for meat, any breed or cross. Birds must be hatched after January 1 of the current year. This is not the market pen for sale. This is the pen that will produce the best market pen. 406 BREEDING OF 3 Any pen of three breeding chickens or ducks, 3x5 cards required with your judgment of the birds good qualities and faults. Ornamental Birds All ornamentals to be entered as pairs, one cock, and one hen of the same breed and variety only. DAIRY GOATS DEPT. CON - SECT 19 Superintendent: Trish Morris & J0 Strode Showmanship will not be combined but held separately prior to the judging of the individual dairy classes. 1. Only does will be shown in the dairy classes. No bucks will be on the grounds. 2. Animals must be owned by the 4-H or FFA member by June 1 of the current year. 3. No horned animals allowed on the grounds. 4. Tattoos and proof of ownership will be checked upon arrival by the Superintendent. 5. All exhibitors in dairy classes must show in white. 6. Dairy classes will be judged according to the American Dairy Goat Association rules and regulations. Goats registered as Purebred or American or unregistered Native on Appearance, will be shown in their respective breed class. All other dairy animals show in the Recorded Grade Class. 7. All goats will be bedded. Straw is allowed. 8. Non-Dairy will be judged and shown according to breed standards. 9. Please have all animals fed, watered and tended to before 9:30 a.m. each day and before leaving each evening. Any goats not receiving proper care will not be judged, will not receive premiums, and will be sent home. 0 BREEDS: Saanen Sable Alpine LaMancha Nubian 10. SHOWMANSHIP: The beginning showmanship class is for the junior 4-H person who has never shown a goat before. No trophy will be awarded for this class; ribbons only. The top individual in the beginning class has the option to enter the junior showmanship contest to compete for the opportunity to represent Laramie County at the State Fair. 11. Dairy Herd Entry to consist of 4 dairy animals owned by one exhibitor. Senior does only. AGE DESIGNATIONS: (Determine age as of Aug. 1 of current year) Senior Division Animals that have been freshened, including dry milkers. Senior Division Show Order Under 2 years 2 years and under 3 3 years and under 5 5 years and older Junior Division Animals under 24 months that have never been freshened. Junior Division Show Order Jr. Kid Birth to under 4 months Sr. Kid months to under 8 months Yearling 8 months to under 24 months Senior Doe Show will begin with Saanens and continue through breeds as listed. After selection of Best Senior Doe in Show and Best Udder in Show, the Junior doe Show will begin, starting with Saanen and continue through breeds as listed. Best Junior Doe in Show will be chosen after completion of Junior classes. DESCRIPTION B) 18 > >, ir C ) Lfl :. : CLASSES 112 0) 0) > 0. 5) 6) = -. Dairy Goat Breeds >, cr > cn 11) Cl) 99 W >- trz -, Senior Division Oberhasli Toggen burg Recorded Grade Nigerian Dwarf Junio Division Saanen Sable Alpine Lamancha Nubian Oberhasli Toggenberg Recorded Grade Nigerian Dwarf GROUP 64. Dairy Herd Senior Does only

45 LARAMIE COUNTY FAIR 43 Pygmy card. must goats will All Pygmy s will follow Scarpie PYGMY GOATS DEPT. CON - Superintendent: be judged be shown Identification the Wyoming Livestock Board. held during the 1. Junior Doe SECT 20 TBA by their own breed score on leash. Pygmy s standards as set Showmanship will Dairy Goat Showmanship contest. Born Aug 1, 2013 to July 1, Senior Doe Born July 2013 and before ayouth BREEDING MEAT GOATS This Contest is DEPT. CON - Superintendent: SECT 21 TBA open to Laramie County FFA members. This contest will market goat show. 4-H be prior to the and by be TO ENTER SHOWMANSHIR PLEASE REFER TO SECT Jr. Kid (doe) 4 months 2. Sr. Kid (doe) 4 months to 8 months 3. Yearling (doe) 1 yr 4. 1 to 2 yrs (doe) 5. 3 over (doe) 6. Jr. Buck - 4 & 7. Sr. -4 months to 8 months 8. Yearling Buck 8 months to 12 and buck Herdsmanship care under months and under under HERDSMANSHIP DEPT. CON - SECT 22 months Superintendent: LaDonna Foley competition and present is a for how well exhibitors for their animals to general public during fair. This is directly to public of animal gives to animals. More will on to fair. care and people about the the perception owners the chance related details closer educate be posted 1 I J LZ_ W ctte iw Flooring Is Flooriitg Our Specialty?...ABSOLUTELY Carpet.Vinyt. LVT Laminate Wood Carpet Bindii P Local, Licensed & Bonded Flooring Mechanics 3573 E. LrncoIiway East of Hobby Lobby

46 LARAMIE COUNTY FAIR OPEN CLASS II DEPARTMENTS Please see FAIR SCHEDULE, GENERAL RULES AND REGULATIONS and AWARDS in the front of book for more information regarding entry deadlines, dates, additional rules and premiums. DEPARTMENT - AGRONOMY Superintendent: Barb Edmunds All exhibits must be grown in Laramie County. Competition in this division will be open to both irrigated and dry farm products. Agricultural exhibits must be the product of the current year, except in the case of corn, hay, threshed forage seed, threshed grain and seed, and field peas and beans, which may be the product of the previous year or the current year. ALL AGRONOMY EXHIBITS MUST BE TURNED INTO THE FAIR OFFICE BEFORE PREMIUMS WILL BE PAID. No premium shall be awarded to unlisted classifications. FFA and 4-H exhibitors may not enter Open Class in this department, unless they do so with exhibits other than those exhibits in their own divisions. CORN AND SORGHUM SECTION 1 (Previous or current year, irrigated or not) Each sample must consist of 5 ears. Variety name to accompany corn samples. Exhibitors are allowed up to three varieties in this division. Like varieties will be grouped and the judge will award appropriate ribbons. CLASS 1. DESCRIPTION Corn & Sorghum Superintendent: Donn Kandall Any Laramie County hay grower is eligible to enter hay produced in either 2013 or Hay exhibited at any 2013 fair may not be entered again. Exhibitors may make one entry per class. Each hay show entry should represent an actual harvest lot of commercially produced hay. 2. Each entry must be identified as a specific harvest lot and include name and address of owner/exhibitor and the following information: A. Harvest Lot (1st, 2nd, 3rd cutting); B. Acres represented by Harvest Lot C. Estimated tons of hay from harvest lot; D. Year produced E. Estimated total season production by exhibitor 3. For small baled hay classes, one small square bale will constitute one entry. Bale may be wire or string tied. Large bale entries are encouraged. All entries will become property of the Laramie County Fair Board. 4. Entries from large bales will be allowed and encouraged. An entry from large bale package shall consist of a 251b sample in an enclosed box secured by tape or cord. 5. Hay entered and sample for County Fair exhibition may be entered at the State Fair without re-probing or re-sampling. 6. Each entry will be probed with a hay coring tool by the County Extension Agent to collect a forage sample. A sample from each entry must be sent by the Agent to the designated lab. Please call Donn Randall at (307) for details and deadlines. Specify intent to enter the Laramie County Fair Hay Show. 7. Judging factor to be considered will include nutritive content (relative feed value, protein), maturity, texture, leaf capture and retention, color, bale, conformation, odor, and freedom from foreign. Alfalfa Hay 1. RFV up to RFV 151 to RFV 201 to RFV 251 and above Mixed Hay (Legume content at least 25%, but not more than 75%) 5. RFVuptol4O 6. RFV141to18O 7. RFV 181 and above Grass Hay (100% grass hay, no legumes) 8. RFVuptoll5 9. RFVll6andabove Hay Cubes 10. Cubes 11 Premier Hay Show Exhibitor SHEAF FORAGE FOR HAY SECTION 3 Sheaf forage shall measure 3 inches minimum and 5 inches maximum at the butt, except the millets, sudan, and sorghums shall measure 5 inches minimum and 8 inches maximum. Use colored or white tape for tying sheaves. Sheaves not meeting dimension requirements will not qualify. All hay grasses should be in the heading stage.

47 LARAMIE COUNTY FAIR 45 CLASS DESCRIPTION Alfalfa Hay Brome Grass Crested Wheat Grass Mixed Grass and Legume Mixed Grass Hay (3 Grasses) Blue Grass Clover, Alsike Clover, Alsike/timothy (50/50) Clover, Sweet White Clover, Sweet Yellow Clover, Red Clover, Ladino Fescue Grass Grain Type Sorghum Meadow Foxtail Millet, Foxtail Millet, Proso Orchard Grass Oats for Hay (cured) Redtop Grass Reed Canary Grass Russian Wild Rye Sweet/Forage Sorghum Sudan Grass Hay Tall Meadow Oat Grass Timothy Miscellaneous Wheat Grasses SHEAF FORAGE FOR SEED SECTION 4 Leaves should be stripped, exhibit be matured, and sheaf should be 2 1,2 inches in diameter at the base of the heads, except alfalfa and sweet clover, which should be 3 inches at the butt of sheaf. Sheaves not meeting dimension requirements will not qualify. Use colored or white tape for tying all sheaves. Exhibitors are allowed up to 5 different entries in this division. Like varieties will be grouped, and the judge will award appropriate ribbons. Variety names to accompany each entry. Proudly Serving Cheyenne s ç BEST MEXICAN. Food r Since Top Ten Reasons To Try Estevan s Today 10. Friendly Atmosphere 9. Children s Menu 8. Reasonable Prices 7. Family Owned 6. Daily Specials 5. Homemade Green Chili 4. Homemade Tortillas 3. Deep Fried Tacos 2. Indian Tacos 1. SIMPLY THE BEST! S a 1. Sheaf Forage For Seed THRESHED FORAGE FOR SEED SECTION 5 (Previous or current year, Irrigated or non-irrigated) Sample shall measure a full quart. Variety name to accompany sample. 1. Threshed Forage for Seed Exhibitors are allowed up to 5 different entries in this division. Like varieties will be grouped and the judge will award appropriate ribbons. Beer, Wine, Margaritas Mon.-Sat.: llam-8pm 10% Senior & Military Discount &&&b Ridge Road. (307) /V I

48 Select Heads It Diameter LARAMIE COUNTY FAIR wwwiaramiecountyfair.com THRESHED GRAIN FOR SEED SECTION 6 (Previous or Current Year, Irrigated or Non-irrigated) Sample shall measure a full quart. Variety name to accompany sample. 1. Threshed Grain for Seed Exhibitors are allowed up to 5 different entries in this division. Like varieties will be grouped and placed accordingly. Sweepstakes for Threshed Grain RIBBONS WILL BE AWARDED TO THE FOLLOWING: Best Exhibit of Hard Red Winter Wheat Best Exhibit of Hard Red Spring Wheat Best Exhibit of Oats Best Exhibit of 6-row Barley Best Exhibit of 2-Row Barley. SEED POTATOES SECTION 7 Each sample of potatoes shall consist of 5 potatoes. Table Stock (8 to 12-ounce, 3 to 4 inch tubers preferred) 1. Potato seed, red 2. Potato seed, white SEED SUGAR BEETS SECTION 8 1. Single Largest Sugar Beet Seed 2. Three Largest Sugar Beet Seeds 3. Single Most Perfect Sugar Beet Long wedge-shaped 31,2 to 4 lbs most desirable 4. Three Most Perfect Sugar Beets Long wedge shaped, 31,2 to 4 lbs desirable SEED PEAS AND BEANS SECTION 9 Exhibits shall be the product of previous or current year. Sample shall measure a full quart. Variety name to accompany each entry. Exhibitors are allowed up to a total of 10 entries in this division. Like varieties will be grouped and placed accordingly. CLASS DESCRIPTION Peas, Dry Seed Edible Beans, Dry Seed Green Pod Seed Beans, Dry Seed Wax Pod Seed Beans, Dry Seed OTHER SEED CROPS SECTION 10 Exhibits shall be product of previous or current year. Sample shall measure a full quart. Variety name to accompany each entry. Exhibitors are allowed up to a total of 4 entries in this division. Like varieties will be grouped and placed accordingly. 1. Oil Seeds 2. Confectionary Seeds DEPARTMENT - HORTICULTURE Superintendent: Catherine Wissner Vegetable and Fruits The following information will aid in preparing vegetables for exhibit: Asparagus - should be fresh, tender and firm, with close compact tips. The stalks should be green for almost their entire length and taper uniformly. Each should be the same size in diameter at the butt and in length. Beans, Snap - Green and wax beans should be clean, firm, crisp and free of blemishes. Long straight pods of the same length and color should be selected. The ends of the pods should not be broken and the seed should be about half grown. Beans, Lima -Lima bean pods should be well-filled, clean, fresh and a dark green color. They should be uniform in color, shape and size. Beets, Table - should be 2 to 2 1/2 inches. Side rootlets should be removed, but tap root should not be removed. All specimens should be uniform in color, shape and size. Tops trimmed, leaving 1 inch of leaf stalk above crown. Broccoli - should be uniform in dark green color; condition and size should be compact, not less than 3 inches in diameter, and free from damage by disease, insects, worms, or wilting. Cut the stems squarely above the first whorl of leaves to give an overall length of 5 inches. Brussel Sprouts -All the heads should be firm, compact, fresh, a good green color, and uniform in shape and size. Heads not less than 1 inch in diameter are desirable. Stems should be smoothly trimmed to 1/2 inch. Cabbage - Heads should be the same variety, uniform in color, shape and size, and should be firm, heavy in comparison to size, free from damage by freezing, disease or insect. Midribs should not be large, and the leaves should not be trimmed too closely. Leave stem 1/4 inch long to hold leaves firmly. Carrots - carrots should be smooth, straight, firm, deep orange in color and free from greening at the

49 LARAMIE COUNTY FAIR 47 top. Specimens should be typical of their variety avoiding over-size, and should be free from side roots, cracks, or other damage. Cut off tops to 1 inch. Do not trim tap roots. Cauliflower White cauliflower should be white and other colors to include but not limited to green, purple, yellow and orange. Cauliflower should be solid, uniform and close flowered and should not have leaves appearing through the head. Trim the green outside leaves to 1 inch above the head. Trim the butt or stem to allow 4 to 6 leaves to remain. Celery - Stalks should be uniform in color and size. Trim outside stalks until color is uniform. The heart, which is made up of stocky inner branches, should be well developed. The outer leaves should be crisp, free from prominent ribs, splits and damage by disease and insects. Wash the plant until it is clean. Trim the root to a triangle-shape not over 1 inch long. Corn, Sweet - Ears should be well-formed and filled out to tip, free from any kind of injury. Kernels should be soft, tender and filled with thick, opaque, milky juice. Ears should be uniform in size and should be husked and trimmed for judging, free of silks. The shank should be trimmed to 1/4 inch from the base of the cob. The tip of the ear may be neatly clipped, although only a small portion (no more than 1/2 inch) of the cob should be removed. Cucumber, Pickling - Specimens should be of the same size, not oversized and not more than 1 1/4 inches in diameter or 4 inches long and should be fairly straight with blunt ends. Clean by brushing with a soft brush to avoid removing the spines. Trim stem to 1/4 inch. Cucumber, Slicing - Specimens should be straight, firm, uniform in color shape and size variety; not overgrown, but should be uniformly medium or dark green, 6-9 inches long. Clean by gently brushing with a soft brush to avoid reducing the natural bloom. Cut the stem off to 1/4 inch. Eggplant - Specimens should be smooth, firm, heavy but not too large, uniform in shape and size, for variety grown, free from blemishes, select for uniform coloring, free from bronzing and greening. Wipe with soft cloth. Trim stems to 1 inch. Endive - Specimens should be uniform in color, shape and size, with a creamy white heart formation with a spread of not less than 4 inches when the head is opened as far as possible without breaking leaves. Leaves should be fresh, tender, crisp and free from blemishes. Trim roots to 1/4 inch from the outer leaf stems. Gherkin, West Indian -Separate from cucumbers, as the gherkin and cucumbers are different species. Avoid oversize, not more than 1 1/2 inches in diameter and not more than 3 inches long. Trim stem to 1/4 inch.

50 Stacks Specimens Specimens LARAMIE COUNTY FAIR Clearly Remarkable Day es, day Out, nature helps us make waatewater clean again. K,It Wilber, Frontier ReSnery Chennkal Engineer, co,eparee ssnteeated and pose-treatenenewater sanspies Various micrubes digest Impurities The pnsr-rrea,m,ntcsnrra,r Tiny minnows test water punty It s nature and technology at its best. From afar, our water treatment plant looks fairly typical Yet, alter wastewater passes through a complex system of Filters and scrubbers, hungry microbes go to work removing pollutants, oil, and other by-products from reflnery water. Once these microscopic workhorses have digested remaining impurities, tiny minnows check the waters purity It s an impressise partnership with nature and a responsibility we take quite seriously day after day, year afteryear. We re working hard to be agood neighbor. H0UYFR0NTI ER FRONTIER REFINING INC. PROUD TO BE PART OF CHEYENNE Kohirabi - Specimens should not be hard, woody or pithy. They should be 3 to 4 inches in diameter and very smooth. Skin should be easily punctured by thumb nail. Clean but do not wash. Remove all leaves by trimming the stems to 1 inch long. Cut off the stem portion just below the ball. Lettuce, Head/Leaf - should be uniform in color, shape and size and should be crisp, firm, clean, and free from damage. Remove loose and damaged outer leaves. Cut off the stem 1/4 inch from the bottom leaf. Muskmelon (Cantaloupe) - should be the same variety, free from decay, cracks and any damage caused by insects, disease, hail or other means. They should be fully ripe, picked on full slip. If several days elapse between picking date and exhibit, they may be picked on half-slip and be permitted to ripen with stems attached. Onions - Should be clean and free from damage of any kind. Avoid large sizes, but should not be less than 2 inches in diameter. The bulbs should have most of their papery skin intact. Do not peel so as to give a slick appearance. The tops (neck) should be small and trimmed to 1 inch. Green onions should be tender, medium sized stems with long, white shanks. Shanks should be smooth and uniform in size. Cut roots to 1/2 in. long. Do not peel heavily. Parsnips -Specimens should have firm roots and be smooth, tapering evenly; they should be small in diameter (1 1/2 to 2 1/4), without side roots and should be a light creamy color, with top root left on. Trim top to 1 inch. Peas - Pods should be fresh, bright green and wellfilled with tender peas. They should be uniform in color, shape and size, with green calyxes attached, free from any kind of injury, such as insects, disease or hail damage. Peppers - Specimens should be the same variety, must be the same color and should be uniform in shape and size. Sweet green peppers should be healthy with no reddish blush or other discoloration. Sweet red or yellow peppers should have healthy, clear red or yellow color, with no greenish tinges. All peppers should be free from sun scald or damages caused by insects and diseases. Leave stem on and trim to 1 inch. Pumpkin, Pie - Specimens should be uniform in color, shape and size, free from insects and mechanical injury. Do not wash, may be brushed clean. Leave stem attached and trim to 1 inch. Radishes - They should be uniform in color, shape and size. Flesh should be crisp and tender, not pithy, and be free from injury caused by disease, insects, growth cracks or mechanical damage. Trim leaf tops to 1 inch. Rhubarb - should be uniform in color, shape, size and texture. Length after trimming should be at least 10 inches. Stalks should be tender, crisp, fresh,

51 Specimens LARAMIE COUNTY FAIR 49 not pithy, limp or wilted. Neatly trim the tops, leaving 1 inch of leaves and prongs. The stalks should be pulled when harvested, not cut off. The basal husks should be removed from the bottom of the stalk. Spinach - may be harvested as entire plant with leaves left attached to the pinkish root crown. Leaves should be dark green from either the smooth or crumpled variety. Squash, Summer - Pick when small (best eating 4 to 7 inches, depending on variety). The shell should be extremely soft, fairly tender and have undeveloped seeds. All specimens should be uniform in color, shape and size, free from damage or blemishes. Brush to clean off dirt, wash. Trim stem to 1 inch. Squash, Winter - Pick when mature, when shells are hardened. Specimens should be uniform in color, shape and size, free from insect injury or mechanical damage. Brush to clean, but do not wash, Trim stem to 1 inch. Swiss Chard - Specimens must be fresh, crisp, with bright green leaves and blemish free stems. They should be uniform in color and size. Clean by washing if necessary. Trim off roots and trim butt to a triangular shape. Tomatoes - Specimens should be uniform in color, shape, and size, and free from cracks, sun scald and blemishes, ripe, solid and without stems. Specimens should be true to type and variety. (Leave stems on the pickling or preserving types). Turnips - Specimens should be uniform in size, shape and color, medium-sized, 1 1/4 to 2 3/4 inches in diameter. Flesh should be crisp, fine grained and not pithy. They should be free of damage, clean and bright in color. They should be firm, with secondary rootlets removes, with 2 to 3 inches of tap root remaining. Trim tops to 1 inch. Vegetable Score Card Variety type - True to Variety (10%) Uniformity - Each individual in the sample should be similar (10%) Quality - Size, texture, etc. (60%) Condition Marketable- clean and free of soil (20%) Fruit Score Card Shape (15%) Color (20%) Size (15%) Uniformity (20%) Condition - Free from blemishes/disease (30%) VEGETABLES-SECTION 1 1. Asparagus 2. Beans, 10 snap/green whole pod 3. Beans, 10 snap/wax/yellow/whole pod 4. Beans, 10 Lima whole pod 5. Beans, 10 Other Variety/whole pod

52 LARAMIE COUNTY FAIR Beets, 5 pickling Beets, 3 table Broccoli, 1 head Brussels Sprouts, 3 heads Cabbage, 1 green head Cabbage, 1 red head Cabbage, 1 head, Chinese Carrots, 3 roots Cauliflower, 1 head (white) Cauliflower, 1 head (other color) Celery, 1 plant Corn, Sweet Yellow, 2 ears Corn, Sweet White, 2 ears Corn, bi-color, 2 ears Cucumbers, 3 pickling, under 4 Cucumbers, 3, any variety Eggplant, 1 purple Eggplant, 1 other, white or stripped Endive, 1 plant Gherkin, Pickling, 5 Kohlrabi, 3 specimens Leeks, 3 stalks, 6 long Lettuce, 1 head Lettuce, Romaine (1 head) Lettuce, 1 leaf plant Muskmelon, 1 any variety Muskmelon, 1 Honeydew variety Okra, 3 Onions, Dry, 1 bulb Onions, green, 2 stalks Parsnips, 2 Peas, 10 green, whole pod Peas, 10 green, edible pod Peppers, 3 hot, green/red/yellow Peppers, 3 sweet, green\red\yellow Potatoes, Fingerlings 3 Potatoes, Colored Potatoes 3 Pumpkin, Pie, 1 small variety Radishes, 3 white Radishes, 3 red Rhubarb, 3 stalks Spinach, 1 plant Squash, Winter Named Variety - 1 Squash, Summer, 3 Crookneck Squash, Summer, 3 Scallop Squash, Summer, 3 Zucchini Squash, Summer 3 Other Variety Swiss Chard, 3 stalks Tomatoes, 3 table, ripe Tomatoes, 3 table, not yet ripe Tomatoes, Pickling/preserving 6 small red Tomatoes, 5 cherry Tomatoes, Roma or Italian Plum - 3 Turnips, 3 table Any Other Vegetable Not Listed 3 specimens Assortment of any 3 classes (must be complete display, be creative) PLEASE NOTE: IN THE NEXT CLASSES, LIKE VARIETIES WILL BE GROUPED TOGETHER AND JUDGE WILL AWARD APPROPRIATE RIBBONS. APPLES SECTION 2 (5 specimens per plate). Variety name to accompany each entry. Exhibitors are allowed up to five different entries in this class. 1. Apples CRAB APPLES SECTION 3 (10 Specimens per plate). Exhibitors allowed up to 5 different varieties in this class. 1. Crab Apples PLUMS SECTION 4 (10 Specimens per plate). Variety name to accompany each entry. Exhibitors allowed up to 4 different entries in this class. CLASS DESCRIPTION Standard Plums Plum Hybrids Sandcherry, Plum Hybrids (5 Specimens per plate) CLASS (1 bunch CLASS PEARS SECTION 5 DESCRI PTION Bartlett Any other stand pear not listed GRAPES SECTION 6 per plate) DESCRIPTION White Blue Black Red

53 LARAMIE COUNTY FAIR 51 MISCELLANEOUS PLATE EXHIBIT SECTION 7 1 Cup each exhibit. Fruits should be picked, not in clusters. CLASS DESCRIPTION Boysenberries Cherries, Sweet Cherries, Sour Chokecherries Currants, Black Currants, Red Currants, White Currants, Yellow Gooseberries Raspberries Strawberries Any Other TreeNine/Bush Fruit Assortment HONEY SECTION 8 1. Comb Honey Exhibit 2. Extracted Honey Exhibit DEPARTMENT - ALPACA FLEECE Superintendents: Marion Severson & Barbara Edmunds The purpose of this show is to encourage the production of high quality fleece; to promote proper handling, grading and for market; to create an awareness of the many qualities of alpaca fleece and its uses. All residents of Laramie County are eligible to enter, no more than one entry per owner per class. In order to be entered in the Alpaca Fleece Show each fleece must: Have been shorn in 2014 Represent no more than 12 months of growth, except in the case of juvenile fleeces, when up to 16 months growth will be allowed Staple length should be 3 inches or more Fiber should be solid no breaks/weak fibers Well skirted (no excess of vegetable matter/burrs/waste contamination) Preparation: All fleeces shall be rolled cut side out in a manner to allow their being handled without falling apart. It is recommended that exhibitors pack fleeces rather loosely in clear plastic bags so as not to impair their character or attractiveness. * Lat the Fair!J.; Compassionate Care For Your Cats & Dogs. Tn-State veterinary clinic 4% Troy Thompson, DVM 18O5E.19thSt.te.i S.....,. S. ::. 4%

54 LARAMIE COUNTY FAIR Each bag of fleece must have an entry tag securely attached. Fleeces that are available for sale need to be marked as such with all pertinent information (name & phone number of owner, total sale price and weight of fleece) on a securely attached card AFTER judging. Release of fleeces will be when entries are being released the last Saturday with entry tag stub and only then the sale can be completed. The Fair Board, Staff, Superintendents will not take responsibility for missing fleeces; sales gone wrong or left behind fleeces after pick up deadline. 4. 1/4 Blood Fleece 54 s-50 s 5. Best Down Breed Ram Fleece CLASS EWE FLEECES SECTION 2 DESCRIPTION Fine Fleece 80 s-64 s 1/2 Blood Fleece 62 s-60 s 3/8 Blood Fleece 58 s-56 s 1/4 Blood Fleece 54 s-so s Best Down Ewe Fleece HUACAYAS SECTION 1 ciass L)escrlptlon Juvenile White 2. Yearling White 3. Adult White 4. Juvenile Fawn 5. Yearling Fawn 6. Adult Fawn 7. Yearling Brown 8. Adult Brown 9. Juvenile Brown 10. Juvenile Black 11. Yearling Black 12. Adult Black 13. Juvenile Grey 14. Yearling Grey 15. Adult Grey SURIS SECTION 2 Class Description 16. Juvenile White 17. Yearling White 18. Adult White 19. Juvenile Fawn 20. Yearling Fawn 21. Adult Fawn 22. Yearling Brown 23. Adult Brown 24. Juvenile Brown 25. Juvenile Black 26. Yearling Black 27. Adult Black 28. Juvenile Grey 29. Yearling Grey 30. Adult Grey DEPARTMENT WOOL Superintendent: Kay Moyer Current year fleeces only. RAM FLEECES SECTION 1 1. Fine Fleece 80 s-64 s 2. 1/2 Blood Fleece 62 s-60 s 3. 3/8 Blood Fleece 58 s-56 s NATURAL COLORED SPINNING WOOL SECTION 3 1. This show is for high quality fleeces intended for hand spinning use. 2. Fleeces must be shown in current year and represent twelve months growth or less. Yearling fleeces will be allowed 16 months growth. 3. Definition of color: White is white, black is black, and everything else is colored. 4. Fleeces must be skirted and should be very clean. 5. Fleeces will be shown loosely tied in clear plastic bags. 6. Fleeces may either be from a ram or a ewe. 1. White - Fine 2. White - Medium 3. White - Coarse 4. Black - Fine 5. Black-Medium 6. Black-Coarse 7. Colored - Fine 8. Colored-Medium 9. Colored - Coarse DEPARTMENT FLORICULTURE Superintendents: Joy Jackson ENTRY TAGS MUST BE SECURELY ATTACHED TO EACH EXHIBIT BY THE EXHIBITOR BEFORE EXHIBITS ARE ENTERED. USE STRING ONLY TO ATTACH TAGS TO BOTTLES JARS AND VASES. RUBBER BANDS NOT ALLOWED. 1. All flowers exhibited must have been grown in Wyoming by the exhibitor. Only one flower/plant may be entered in each class. The superintendents in charge of this department shall have the right to remove, at any time, from display, exhibits or parts of exhibits that have become unsightly. However, exhibitors are welcome, and encouraged, to replace any wilted

55 LARAMIE COUNTY FAIR 53 or damaged flowers after the first day. These changes will aid in keeping the entire floriculture department more attractive for the entire duration. Flowers should be well preserved in transit. For longer lasting display, flowers should be cut early in the morning, or after sundown the previous day, with the longest stems possible, including the foliage. Place in cool area, in tepid water, for a minimum of 4 hours (preferably overnight), to completely harden. A sharp knife is best for cutting, making a diagonal cut on the stem (to allow as many plant cells as possible to be exposed) thus permitting the flowers to absorb a great deal of water. 2. Exhibitors must furnish containers in proportion to size of bloom. Containers are to be clear glass or plastic bottles and jars, or clear glass or plastic inexpensive vases (free of labels), (No artificial material of any kind is allowed including plastic, Styrofoam, artificial flowers, or foliage). ENTRIES MUST BE THE SOLE CREATION OF THE EXHIBITOR. After flowers are conditioned, only 1 of water should be in the container and no foliage should be in water. 3. Artistic Arrangements - Only fresh or dried, dyed or treated natural plant material may be used in artistic arrangements. No artificial material will be allowed within arrangements. Foliage, accessories, and bases may be used as desired. The arranger need not have grown flowers used in arrangements; however, arrangements must be the sole creation of the exhibitor. The committee will exercise all care, but will not be responsible for loss or breakage of containers or accessories 4. All Laramie County residents are urged to participate in the Floriculture division to make this a Laramie County-Wide exhibit. First time exhibitors may be given some assistance by the superintendents in preparing their entries to meet Floriculture rules. Potted plants and planters MUST have been the property of the exhibitor for at least three months before the Fair. All plant MUST be named. 5. Floriculture exhibits will be judged Cultural perfection (form, color, substance, foliage, stem and size according to variety) - 60 points Distinction of variety - 20 points Condition - 20 points In close decisions named and/or newer varieties will be given preference for awards. An overall floriculture sweepstakes award will be given to 1st place adult division and 1st place junior division based on overall points earned (purple=5, blue=3, red=2 and white=1). Exhibitors may not win the sweepstakes award for more than two consecutive years. 1 LLV\FFL w cde EXTh Car Haulers Cargo Dump Trailers We Also Stock Trailer Parts: rll Tires Wheels Bearings Hubs U-Bolts Lights Braces Accessories Hitches Wiring THE WELDING SHOP i 508 E. 1ST STREET

56 LARAMIE COUNTY FAIR Only judges, superintendents and clerks will be allowed in the Floriculture section during judging. SECTION 1 CUT FLOWERS/ANNUALS Each specimen entered will be all of the same color unless otherwise noted. CLASS DESCRIPTION Aster, Single/Semi-Dbl, 3 Blooms Bachelor Buttons, 3 Blooms Bells Of Ireland, W/foliage, 1 Spike Calendula, 3 Blooms Cosmos, Single, 3 Blooms Cosmos, Double, 3 Blooms Gazania, 3 Blooms Helichrysum, Straw Flower 3 Stems Marigold Small under 3.5 Single 3 sprays Marigold Small under 3.5 Double 3 sprays Marigold Large over Sprays (single or double) 111. Nasturtiums, 5 Blooms 112. Nigella, Love in the Mist, 3 blooms 113. Pansies, Giant or large 3 Blooms greater than ,, Pansies, small 3 Blooms less than 3 Petunias Single Small, less than 2, 1 Spray Petunias Double Small, less than 2, 1 Spray Petunias Single Large, larger than 2, 1 Spray Petunias Double Large, larger than 2, 1 Spray Phlox, 3 Stems Poppies, Single, 3 Blooms Poppies, Double, 3 Blooms Poppies, 3 Blooms all different colors Salvia, 3 Spikes Snapdragons, 3 Spikes Snapdragons, Open-faced, 3 spikes Statice, 3 Sprays Sunflower, less than 5, 1 bloom Sunflower, over 5, 1 bloom Sweetpeas, 3 Stems Verbenas, 3 Stems Zinnia, 3 Blooms Other Annual Flower Not Listed, 3 Stems, NAME MUST BE WRITTEN ON TAG SECTION 2-PERENNIAL/BIENNIAL/BULBS EACH SPECIMEN WILL BE ALL OF THE SAME COLOR UNLESS OTHERWISE NOTED 200. Baby s Breath, Single, 1 Spray 201. Baby s Breath, Double, 1 Spray 202. Chrysanthemum, Double, 3 Sprays 203. Chrysanthemum, Single, 3 Sprays 204. Coreopsis, 3 Stems 205. Clematis, 1 Stem 206. Dahlia Cactus-type w/foliage, 1 Bloom, Don t disbud 207. Dahlia under 2.5 w/foliage, 1 Bloom, Don t disbud 208. Dahlia Large over 2.5 w/foliage, 1 Bloom, Don t disbud 209. Dahlia, Collection Of 5 or More, Multi Colors, Don t disbud 210. Day lily, 1 stem 211. Delphinium, 1 Spike 212. Dianthus, 3 Stems 213. Echinacea, Coneflower, Pink or Red, 3 Blooms 214. Echinacea, Coneflower, Any other color, 3 Blooms 215. Echium, Blueweed, 3 Stems 216. Gaillardia, 3 Blooms 217. Gladiolus, Lavender, 1 Spike 218. Gladiolus, Pink, 1 Spike 219. Gladiolus, Purple, 1 Spike 220. Gladiolus, Red 1 Spike 221. Gladiolus, White, 1 Spike 222. Gladiolus, Yellow, 1 Spike 223. Gladiolus, Any Other Color, 1 spike 224. Gladiolus Collection Of 5 or More 225. Golden Glow, 3 Sprays 226. Goldenrod, 1 Stem 227. Heliopsis or Golden Glow, 3 Blooms 228. Lily, Oriental, 1 stem 229. Lily, Asiatic, 1 Stem 230. Lily, Any other type, any color, 1 stem, 231. Monarda, Bee Balm, 3 Blooms 232. Phlox, 3 Stems 233. Rose, Hybrid Tea, Red, 1 Bloom 234. Rose, Hybrid Tea Pink, 1 Bloom 235. Rose Hybrid Tea Yellow 1 Bloom 236. Rose Hybrid Tea Peach/Coral 1 Bloom 237. Rose Hybrid Tea White 1 Bloom 238. Rose Hybrid Tea Lavender/Orchid 1 Bloom 239. Rose Hybrid Tea Bi-color 1 Bloom 240. Rose, Floribunda, 1 spray 241. Rose Miniature Any Color 1 Bloom 242. Rose, Collection Of 5 Or More Blooms Mixed colors Rose, Shrub, Landscape, Single, 1 spray Rose, Shrub, Landscape, Double, 1 spray RudbeckiaJGoriosa Daisy, 3 Blooms Salvia, 3 stems Scabiosa, 3 Blooms Shasta Daisy, 3 Blooms, Same Variety, Same Color

57 LARAMIE COUNTY FAIR Statice, Sea Lavender, 1 Spray Sweet Peas, 3 Stems Veronica, 3 Spikes Violas, under 1-1/4, 3 Stems Yarrow, Pearly Everlasting, 3 stems Yarrow, Pink, 3 Stems Yarrow, White, 3 Stems Yarrow, Yellow, 3 Stems Yarrow, Any Other color, 3 Stems Liatrus, 3 Spikes Other Perennial Flower Not Listed, 3 stems NAME MUST BE WRITTEN ON TAG SECTION 3 PLANTERS OR DISH GARDENS Potted plants and planters MUST be the property of the exhibitor for at least three months before the Fair. All plants MUST be named. In Dish Gardens, plants MUST be purchased separately and arranged in the Dish Garden by the exhibitor. CLASS DESCRIPTION Planter W/ Blooming Plants Foliage Plant In Planter, 3 or more plants Cactus and or Succulents In Planter Terrarium, Covered Bonsai SECTION 4 POTTED PLANTS Potted plants and planters MUST have been the property of the exhibitor for at least three months before the Fair. Plants MUST be named. Plants MUST be purchased separately and arranged by the exhibitor. CLASS DESCRIPTION Begonia, Fibrous, In Bloom Begonia, Cane-type, Angel Wing Begonia, Tuberous, In Bloom Cactus, Barrel Shaped Cactus, Grafted Type Cactus, Other-Not Listed Succulent - Sanserveria Succulent - Aloe Vera - Agave Succulent - Rosette Leaf Type Succulent - Any Other Type Not Listed- Must be named Coleus Fern, Any Foliage, not blooming Foliage, Blooming Geranium, In Bloom Geranium, Scented Leaf Variety Ivy, English (Hedera) Ivy, Other Philodendron GET SOME SAND IN YOUR CRACK can-am SALES I SERVICE I ACCESSORIES HIGH COUNTRY MOTORSPORTS OF CHEYENNE 3320 E. LINCOLNWAY, CHEYENNE WYOMING (ALL OR VISIT US ONLINE.. j r ru r c ji r,, i 19AJL.I Al WEEK / r /

58 LARAMIE COUNTY FAIR African Violet, Double, in bloom, 1 specimen per pot 420. African Violet, Single, in bloom, 1 specimen per pot 421. African Violet, Mini, in bloom, 1 specimen per pot 422. Hanging Plant, flowering 423. Hanging Plant, foliage 424. Blooming Plant, not listed: MUST BE NAMED SECTION 5 HERBS 527. Happy trails to you until we meet again - evergreens, grasses, grain heads, use imagination 528. Happy trails to you, keep smilin until then miniature not to exceed Who cares about the clouds sense of movement 530. Fairy Garden -use imagination SECTION 7 JUNIOR DIVISION (Ages 5-14) Cut OR potted herbs, with or without flowers. All cut herbs must be displayed in containers as outlined in Paragraph 2 or Floriculture Department exhibit instructions. CLASS DESCRIPTION Basil cut, 3 stems Basil, potted Chives, cut 5 stems Chives, potted Dill cut, 1 stem Fennel cut, 1 stem Lavender cut, 3 stems Oregano cut, 3 stems Rosemary cut, 3 stems Rosemary, potted Sage cut, 3 stems Thyme cut, 3 stems Hyssop cut, 3 stems Mint cut, 3 stems peppermint Mint cut, 3 stems spearmint Mint, cut, any other 3 stems Nepeta, Catmint, cut 3 stems Parsley cut, 3 stems Parsley, potted Tarragon cut, 3 stems Any other herb, cut, 3 stems (name must be on tag) SECTION 6 ARTISTIC ARRANGEMENT ONLY fresh or dried, dyed or treated natural plant material may be used in artistic arrangements. Plastics and other artificial materials will not be allowed except as called for in a specific theme or description. Foliage, accessories and bases may be used as desired. Flowers in arrangements need not have been grown by arranger. CLASS DESCRIPTION Marigold, small, 3 Sprays Marigold, Large, 3 Sprays Mints, any kind, 3 stems MUST BE NAMED Zinnia, 1 bloom Snapdragon, 3 Spikes Aster, single or double, 3 blooms Bachelor buttons, 3 blooms Calendula, 3 blooms Cosmos, single, 3 blooms Cosmos, double, 3 blooms Dianthus (Pinks), 3 stems Pansies, large, 3 blooms Pansies, small, 3 blooms Phlox, 3 stems Shasta Daisy, 3 blooms Sunflower -4 & under, 1 bloom Sunflower -over 4, 1 bloom Sweet peas, 3 stems Violas, Johnny Jump Ups, 3 stems Yarrow, Pink, 3 stems Yarrow, Yellow, 3 stems Yarrow, Any Other Color, 3 stems Any other flower not listed, 3 blooms, Name Must Be Written On Tag Basil cut, 3 stems Chives cut, 3 stems Dill cut, 1 stem Lavender cut, 3 stems Mint peppermint cut, 3 stems Mint spearmint cut, 3 stems Mint cut, another 3 stems, must name Any other herb cut, 3 stems, must name HAPPY TRAILS 525. Just sing a song and bring the sunny weather -yellows, oranges, etc 526. It s the way you ride the trail that counts - Horse theme, barbed wire, yucca, foliage, sunflowers, etc. may be used Junior Artistic Arrangement Lion King yellows, golds, oranges 632. Harvest Time - fruits, vegetables, flowers 633. Disney World Bright Flowers 634. Fairy Garden - use your imagination

59 LARAMIE COUNTY FAIR 57 OPEN CLASS CULINARY Superintendent: Vicki Bonham Superintendent: Evelyn Wahi Please see FAIR SCHEDULE, GENERAL RULES AND REGULATIONS and AWARDS in the front of book for more information regarding entry deadlines, dates, additional rules and premiums. DO NOT ENTER CULINARY ITEMS IN BREAKABLE OR IRREPLACEABLE COOKWARE. ITEMS PRESENTED FOR ENTRY ON COOKWARE DEEMED BY THE SUPERINTENDENT TO BE TOO FRAGILE OR TOO VALUABLE FOR DISPLAY WILL BE DISQUALIFIED. ALL ENTRIES ARE ENTERED AT THE CONTESTANT S OWN RISK. WHEN AT ALL POSSIBLE, USE DISPOSABLE COOKWARE. NO FROZEN OR MOLDY ITEMS WILL BE JUDGED. READ ALL DIRECTIONS CAREFULLY Read carefully: General Rules and Regulations and instructions under each class heading. This division is open to residents of Laramie County, Wyoming only. No entry fee is charged. Only articles, the products of the home kitchen, are eligible. Exhibitors offering borrowed or purchased articles as their own handiwork will forleit all right to participate in premium awards. 1. Do not enter any item that requires refrigeration. 2. Artificial Coloring may be used in canned vegetables, fruits or pickles if part of recipe. No prepared cake or bread mixes allowed. 3. Canned goods, except jelly products and pickles, should be exhibited without rings. Canned goods must be exhibited in regulation canning jars (half-pint, pint or quart). All jelly products (jellies, jams, conserves, marmalades, butters) must be processed in a boiling water bath to be judged. 4. All exhibits must contain a label on the jar (not lid) with the following information: Name of exhibitor Section and Class numbers Name of Product Process method (boiling water or pressure) Processing time Pounds pressure, if applicable Style of pack (raw or hot) Date processed Altitude where product was processed If Altitude is not listed, it will be assumed to be 6, All canned fruits, vegetables, meats, and pickle products must be prepared following the procedures referenced below, including appropriate altitude adjustments. Jelly products (jellies, jams, conserves, marmalades, butters) must meet the minimum processing times, including appropriate altitude adjustments. Specific procedures, altitude adjustments, and processing times that must be followed can be found in the September 1994 United States Department of Agriculture (USDA) Complete Guide to Home Canning (available, UW Cooperative Extension Service) or at 6. For food safety reasons, meat jerky entries must be prepared using methods recommended by the University of Wyoming Cooperative Extension Service, and the recipe must accompany the product. To obtain the recommended recipes, contact your Extension Office or go to the UWCES Food and Nutrition website at and click on UW Food and Nutrition Publications. Ground jerky products will be disqualified because they cannot be processed in the home. 7. All food items become property of Laramie County Fair and will not be returned to exhibitors. 8. All entries must include processing type, processing time, pressure, if not water bath, and local altitude. Culinary Judging Score Card Bread (Flavor and odor) - 50% Texture (Elasticity, crumb) - 25% General appearance (Crust, color) - 25% Cake General appearance (including icing, if used) - 25% Internal characteristics (moisture, tenderness, even texture and lightness, crumb) - 25% Taste - 50% Cookies General appearance (shape, color, uniform size) - 25% Typical characteristics for variety of cookie - 25% Taste/flavor - 50% Pies General appearance - 15% Filling appropriate for variety of pie - 10% Crust/Pastry flakiness - 25% Taste/flavor - 50%

60 15% LARAMIE COUNTY FAIR Candy General appearance - 20% Correct internal characteristics and texture for variety of candy - 20% Taste/flavor - 60% Jelly General appearance (color, clearness) - 25% Texture of consistency (firmness, to hold shape, absence of crystals) - 25% Flavor/taste (typical of fruit used in making jelly) - 50% Jams, Conserves, Fruit Butters, Preserves and Marmalades General appearance (appropriate for variety) - 25% Consistency (uniform, smooth, clear, translucent as appropriate) - 25% Taste/flavor - 50% Canned Fruit Appearance/condition of fruit (uniform in color, shape and size) - 70% Proportion of fruit to syrup (pack) - 15% Syrup (density, clearness) - 15% Canned Vegetables Appearance and condition of vegetables (color, not overcooked) - 70% Pack that is practical to proportion of vegetables to liquid - Liquid (clearness) - 15% Canned Meat Appearance (color of product) - 60% Proportion of fat to meat - 20% Consistency and clearness of jelled liquid - 20% Pickles Appearance (size, color, shape, uniformity, pack) - 25% Texture (crisp, firm not shriveled, soft or tough) - 30% Taste/flavor - 45% Dried Fruits Texture (pliable, leathery) - 30% Appearance typical of product - 15% Absence of moisture - 15% Taste/flavor - 40% Dried Vegetables Texture (crisp or brittle) typical of product - 30% Appearance typical of product - 15% Absence of moisture - 15% Taste/flavor - 40% Dried Meats Appearance (absence of fat) - 15% Texture typical of product - 15% Taste/flavor - 70% DEPARTMENT CULINARY 1 Please see FAIR SCHEDULE, GENERAL RULES AND REGULATIONS and AWARDS in the front of book for more information regarding entry deadlines, dates, additional rules and premiums. SECTION 1 BREADS Breads must be packaged in plastic bags. Items must be covered with plastic wrap, Ziploc or twist tie bags. Loaves of white, whole wheat and sour dough bread must be baked in standard size baking pans, 9-1/4 x 5-1/4 ; 8 x 4 x 2-3/4; or 8-1/2 x 4-1/2 x 2-1/2 inch pans. CLASS DESCRIPTION White Bread Sourdough Bread Whole Wheat Bread Rye Bread French Bread Any braided yeast loaf Any decorated yeast loaf Any ethnic yeast loaf Any yeast bread not listed White yeast rolls, 3 Cinnamon rolls, 3 Caramel rolls, 3 Crescent rolls, 3 Any yeast roll not listed Coffee Cake/Tea ring, yeast Doughnuts, yeast, 3 Banana Bread Nut Bread Pumpkin Bread Zucchini Bread Coffee Cake (Baking Powder) Muffins, plain, 3 Muffins, any other Biscuits, plain, 3 Biscuits, any other, 3 Doughnuts, soda or baking powder Any other non-yeast bread Non Wheat Flour Bread SECTION 2 CAKES No prepared cake mixes allowed, except class 212. Display on heavy paper plate or covered cardboard. Use toothpicks to hold wrap off cake. Submit half cake for entry. Items must be covered with plastic wrap, Ziploc or twist tie bags. Exceptions will be made for very large or decorated items.

61 LARAMIE COUNTY FAIR 59 CLASS DESCRIPTION Angel Food Cake, Not Iced Sponge Cake, Not Iced Chiffon Cake, Not Iced Layer Cake, White, Not Iced Layer Cake, Yellow, Not Iced Layer Cake, Chocolate, Not Iced Zucchini Cake, Iced Carrot Cake, Iced Pound Cake, Iced or Not Iced Fruit Cake, Not Iced Any Other Cake Not Listed, iced or not iced Cupcakes In Baking Cups, 3, not iced Jelly Roll Decorated Cake, amateur. Cake dummy may be used 214. Decorated Cake, professional. Cake dummy may be used Display Of any combination iced or un-iced 216. Any other decorated cake SECTION 3 COOKIES No commercially prepared mix allowed. Each exhibit to consist of 3 cookies. Do not wrap individually. Display on paper plate inside plastic or Ziploc bag. Cookies may be displayed on paper plate or covered cardboard. Use as small a container as practical for display. Display inside Ziploc-type or twist-tie-type plastic bag. CLASS DESCRIPTION Sugar Cookies, Soft Sugar Cookies, Crisp Oatmeal Cookies Chocolate Chip Cookies Chocolate Cookies Refrigerator Cookies Chocolate Brownies, Iced Chocolate Brownies, Not Iced Chocolate Brownies, with additions Bar or Square Cookies, Iced Layered cookies or bars Coconut macaroon oatmeal cookie with additions Peanut Butter cookies Filled Cookies Any Other Drop Cookie Any Other Rolled/Molded Cookie Spritz/press Cookie No-bake Cookies Decorated Cookie Bar or square cookies un-iced Any other cookie not listed SECTION 4-PIES No commercial crust or filling allowed. Wrap exhibit in plastic wrap or place on plate in Ziploc bag. Whole pie must be submitted, but only one piece will be used for judging and the remainder of the pie will be used for pie tasting contest. No pies requiring refrigeration will be accepted. CLASS DESCRIPTION Apple Berry Cherry Mince Peach Any Other Pie not Listed, up to 3 entries Baked Unfilled Pastry Pie Shell SECTION 5 CANDY No prepared mix allowed. Each exhibit to consist of three pieces. Do not individually wrap. Display on as small a paper plate or covered cardboard as practical, inside Ziploc or twist tie plastic bag. CLASS CLASS DESCRIPTION Caramels Choc Creams, Hand Dipped Divinity Fudge, Chocolate Hard Candy Mints, Cooked Mints, Uncooked Peanut Brittle Penuche Molded chocolates English Toffee Nut Clusters Pralines Taffy, up to 3 flavors Any Other Candy Fudge, Other than chocolate SECTION 6 MICROWAVE BAKING DESCRIPTION Brownies Cake Cookies Fudge Pie Quick Bread Any other not listed

62 D 0 I a E

63 LARAMIE COUNTY FAIR wwwiaramiecountyfafr.com SECTION 7 MACHINE BREADS Entries in the following classes should be the product of home bread machines.. Display inside Ziploc or twist tie plastic bags Special Breads Display Includes items from Division 1 (yeast, quick, and/or machine breads, rolls etc.) minimum of three. See guidelines above for requirements. CLASS DESCRIPTION White Bread Sourdough Bread Whole Wheat Bread Rye Bread French Bread Multi-Grain Bread Cheese Bread Bread w/spices Other bread not listed, up to 3 entries 901. Special Canning Display May include items from Divisions in Department C-2. Minimum of three. This display may be developed around items from only one section or a combination Special Desserts Display May include items from sections 2, 3, 4 and 5. Minimum of three. This display may include items from any one of these sections or from a combination. SECTION 8 SPECIAL DISPLAYS Please make your display with a HAPPY TRAILS theme The following four special divisions are being offered for those who wish to combine their culinary talents with imagination to create an artistic, creative display drawing attention to the culinary arts. Items entered in the Special Display categories may not be entered separately in other divisions. Display items may only be used in displays. The following general rules apply to all five special display awards listed below: 1. The display or exhibit should be on a board, tray or in a basket or other suitable container so it is moveable. If free-standing, must stand alone. 2. Each display shall include items from the division or divisions listed under the main display heading below (breads, canning and preservation, desserts). 3. The display should include a variety of actual items (or portions thereof) from the division or divisions listed, as well as other items used to visually enhance the presentation. These items may be utensils, ingredients, charts or educational 4. Materials, decorations, floral, or any item which enhances the quality of the display. Entrants are encouraged to use this category as a means of displaying their creative as well as culinary talents. 5. The display should be covered with plastic, plastic wrap, glass dome, or other suitable covering to protect it during the duration of the fair. The Laramie County Fair and its representatives will not be responsible for items entered in these special displays Special Junior Display May include items under Culinary 1 section 7, minimum of three, any combination thereof Fancy That! A collection of a minimum of 5 decorated cookies/cakes/candy in a display. DEPARTMENT CULINARY 2 Please see FAIR SCHEDULE, GENERAL RULES AND REGULATIONS and AWARDS in the front of book for more information regarding entry deadlines, dates, additional rules and premiums. Read all Guidelines and Instructions located at the beginning of Open Class Culinary. SECTION 1 JELLIES Juice only, no fruit Apple 101. Cherry 102. Chokecherry 103. Crabapple 104. Currant 105. Grape 106. Mint 107. Plum 108. Strawberry 109. Any Other Jelly Not Listed SECTION 2 JAMS/CONSERVES/BUTTERS Jams are fruits crushed or jammed together with fruit evenly mixed. Conserves are jams which contain a mixture of fruits often including nuts and/or raisins. Butters are fruit pulps cooked with sugar until thick.

64 Shape LARAMIE COUNTY FAIR Apricot 201. Peach 202. Plum 203. Strawberry 204. Raspberry 205. Blackberry 206. Any Other Berry 207. Any Other Jam Not Listed 208. Rhubarb And Another Fruit 209. Any Other Conserve 210. Apple Butter 211. Any Other Fruit/Veg. Butter 212. Display Of 3 Varieties Jam/Butter 213. Fruit Syrups, any Nut Syrups, any Any other syrup SECTION 3 PRESERVES/MARMALADES Preserves - of fruit is retained and surrounding juice is of a thick consistency. Marmalades - Tender jelly with small pieces of fruit evenly distributed throughout Strawberry Preserves 301. Cherry Preserves 302. Raspberry Preserves 303. Watermelon Rind Preserves 304. Peach Preserves 305. Any Other Preserve Not listed 306. Orange Marmalade 307. Any Other Marmalade Not listed SECTION 4 CANNED FRUIT Fruit may be whole, halved, quartered or sliced. Premiums - see Jellies 400. Apples 401. Applesauce 402. Apricots 403. Cherries, Bing 404. Cherries, Pie 405. Elderberries 406. Gooseberries 407. Peaches 408. Plums 409. Pears 410. Raspberries 411. Rhubarb 412. Strawberries 413. Any Other Fruit Not Listed 414. Pie Filling SECTION 5 CANNED VEGETABLES Vegetables must have been canned after August 1St of the year previous to entry. Will be disqualified if not properly sealed Beans, Green 501. Beans, Wax 502. Beets, Not Pickled 503. Carrots 504. Corn 505. Green Tomato Mincemeat 506. Peas 507. Tomatoes 508. Any Other Vegetable Not Listed SECTION 6 CANNED MEATS Meat must have been canned after August 1st of the year previous to entry Canned Beef 601. Mincemeat 602. Poultry 603. Any Other, up to 3 entries SECTION 7 PICKLES/RELISHES Jars may be opened if placing is close Apples, Pickled 701. Cucumber, Sweet 702. Cucumber, Sour 703. Cucumber, Whole Dill 704. Cucumber, Sliced Dill 705. Mustard Pickles 706. Bread & Butter Pickles 707. Beet Pickles 708. Onion Pickles 709. Green Tomato Pickles 710. Watermelon Pickles 711. Zucchini Pickles 712. Any Other Pickle 713. Tomato Catsup 714. Chili Sauce 715. Salsa 716. Any Other Sauce 717. Any Other Relish 718. Chutney SECTION 8 DRIED FRUITS/LEATHER Display no less than 1/4 cup or three (3) pieces of each dried product in small disposable bowls or small paper plates inside Ziploc or twist-tie bag or canning jars of appropriate size. NO PLASTIC WRAP OR VACUUM BAGS WILL BE ALLOWED.

65 submit LARAMIE COUNTY FAIR Label exterior of bag with date item was dried and drying method (air, dehydrator, oven, temperature, pre treatment, and time dried). All dried foods will become property of Laramie County Fair. CLASS DESCRIPTION Apples Apricots Cherries Gooseberries Peaches Plums Pears Raspberries Strawberries Rhubarb Bananas Fruit Leather any type/combo Any other dried fruit SECTION 9 DRIED VEGETABLES/HERBS Read and follow directions listed in Section 8 Dried Foods. Exception will be Class 921. All dried foods will become property of Laramie County Fair. All dried foods will become property of Laramie County Fair. CLASS DESCRIPTION Beef Jerky, plain Beef Jerky, flavored or smoked Poultry Jerky, plain Poultry Jerky, flavored or smoked Venison Jerky, plain Venison Jerky, flavored, smoked Any Other Jerky, plain Any Other Jerky, flavored, peppered, or smoked Stick, beef, any variety, Stick, poultry, any variety, Stick, wild game, any variety, Summer sausage, beef, may Summer sausage, wild game, Extruder or Formed Jerky, Plain Extruder or formed Jerky, Flavored, peppered, smoked SECTION 11 - NOVELTY FOODS May incorporate commercially prepared ingredients such as cereal, candies, cookies, etc. CLASS DESCRIPTION Onions, rings or chopped Peppers, any, diced or sliced Mushrooms, sliced Tomatoes, sliced Corn Peas Beans, green snap Carrots, sliced or diced Celery, sliced or dices Onions, green, chopped Garlic, chopped Any other vegetable Soup mix, any combo, list ingredients Dried Herb, Sage, whole leaves Dried Herb, Basil, whole leaves Dried Herb, Oregano, whole leaves Dried Herb, Rosemary, whole leaves Dried Herb, Mint, whole leaves Dried Herb, Tarragon, whole leaves Dried Herb, Thyme, whole leaves Any herb not listed CLASS DESCRIPTION Caramel Apples submit 3 Popcorn balls submit 3 Trail Mix 1/2 cup Suckers Any other item DEPARTMENT - JUNIOR CULINARY AGES 14 AND UNDER Please see FAIR SCHEDULE, GENERAL RULES AND REGULATIONS and AWARDS in the front of book for more information regarding entry deadlines, dates, additional rules and premiums. NO REFRIGERATED ITEMS. Same rules apply as regular Culinary sections. Junior entrants may enter any open class culinary section except those that duplicate categories found in Junior Culinary. Example: You cannot enter Junior Culinary cookies and/open Class Cookies. SECTION 10 DRIED MEATS Read and follow directions under Sect. 8 Dried CLASS Leather Each entry should contain no less than 3 strips of 101. product Leave items whole. Do not cut up If entering sausage product, enter sticks no less than long SECTION 1 JUNIOR BREADS DESCRIPTION White Bread Wheat Bread French Bread Any other yeast bread not listed. Yeast Rolls Biscuits

66 LARAMIE COUNTY FAIR 65 GLASS CLASS GLASS SECTION 2- JUNIOR COOKIES DSGHlPTION Chocolate Chip Sugar Any bar cookie Brownies, Frosted Brownies, Not Frosted Any other cookie not listed-3 classes SECTION 3- JUNIOR PIES DESCRIPTION Any Fruit Pie Any other pie not listed SECTION 4- JUNIOR CANDY DESCRIPTION Fudge Mints Peanut Brittle Divinity Any other candy not listed SECTION 5- JUNIOR CAKES Junior Cakes 500. White Cake 501. Chocolate Cake 502. Spice Cake 503. Any other cake not listed. SECTION 6-OTHER JUNIOR CULINARY 600. Any other Junior Culinary Item DEPARTMENT NEEDLEWORK Superintendent: Donna Dolan All Needlework Premiums pay the same for A and * B Please see FAIR SCHEDULE, GENERAL RULES AND REGULATIONS and AWARDS in the front of book for more information regarding entry deadlines, dates, additional rules and premiums. 1. All exhibitors will abide by all applicable rules and regulations of the Laramie County Fair. 2. All entries will be made directly on the entry form included in the back of this book. Please type or print clearly. Fill in form completely and accurately. Please be sure the item is entered in correct category. Entries not listed on entry forms will not be accepted. The management will put forth every effort to ensure the safety of articles after their arrival, but in no case will it be responsible for loss or damage which may occur during the time of exhibition. 3. Applicants may enter only one item in each class. If entering a Senior Citizen class or Junior class, you may not enter the same item in another class in the same division. If an item is entered in more than one class, it will be disqualified. 4. Articles exhibited in this department must be the handiwork of the exhibitor and must have been completed within the last three years. If any article appears to be commercially made, it will be disqualified. 5. When making an article for competition, please be aware of certain rules: a) work should be cleaned, blocked (if applicable), knots and loose threads trimmed and completed; b) the larger portion of the item must be of the same class as entered (i.e.: to enter quilt division, largest portion of item must be quilted). Please remember that this is a competition, and items may be disqualified if above rules are not followed. 6. Needlework on exhibit may be sold by the exhibitor but must remain in place until the Fair officially closes at 3 pm on the final Saturday of fair. Items for sale must be tagged with a separate piece of paper stating the sale price and the name and phone number of the seller. The sale of the needlework is not handled by the Laramie County Fair, nor do the proceeds go to the fair. 7. All articles will be judged on: a) Quality of work b) Amount of work in relation to use of article c) Suitability of design, color and line d) Originality of design JUNIOR AND SUPER SENIOR DIVISIONS: JUNIOR DIVISION: Refers to exhibitors who have not reached their 14 birthday before August 1, Add J to class # to specify. SENIOR: Refers to exhibitors 65 years of age or older as of August 1, Add S to class # to specify. All Needlework Premiums pay the same for A and * B SECTION 1 CROCHETING th A typed 3 x 5 card can be attached to any item in this section containing information that makes the exhibit unique (i.e.: the different kinds of fibers that were used, if the exhibitor spun, dyed or hand painted his/her own yarn, etc.). This information is of interest to the viewing public and helpful in the judging process. Also, please name specialty yarns used. NOTE-Premiums pay the same for starred & non-starred CLASS DESCRIPTION Articles for Infants & children *100. Infant matched sets, 3 pieces or more 101. Afghan 102. Slippers/socks/mittens

67 Bed LARAMIE COUNTY FAIR Hat/cap *104. Sweater 105. Any other item not listed Articles for Adults 106. Slippers/socks/mittens 107. Hat/cap 108. Scan/Boa 109. Shawl *110. Sweater *111. Coat *112. Any other item not listed Afghans *113. Granny square *114. Ripple *115. Shell *116. Afghan Stitch 117. Any other afghan not listed Bedspreads and Tablecloths *118. Bedspread *119. Tablecloth 120. Placemats, set of 2 Other Articles 121. Doily, under 14 *122. Doily, 14 or over 123. Pillow/cushion 124. Potholders 125. Decorative doll 126. Stuffed doll/animal 127. Doll Clothes 128. Doll Clothes 129. Doll Clothes Dress Outer or outfit clothes or under garments Wear (hat, coat, etc.) 130. Any holiday item 131. Any other yarn item not listed 132. Any other thread item not listed SECTION 2 Hand Knitting NOTE-Premiums pay the same for starred & nonstarred Articles for Infants & Children *200. Infant matched Set, 3 or more pieces *201. Sweater 202. Afghan 203. Slippers/socks/mittens 204. Hat/cap 205. Any other item not listed Articles for Adults 206. Slippers/socks 207. Gloves/mittens 208. Scarf/Boa 209. Hat/Cap 210. Shawl *211. Sweater, bulky yarn *212. Sweater, worsted yarn *213. Sweater, sport weight yarn *214. Sweater, fingering weight yarn 215. Vest 216. Any other item not listed Other Articles *217. Afghan, any stitch *218. Tablecloth, knitted lace 219. Doily, any size 220. Stuffed doll/animal 221. Doll Clothes-Dress or outfit 222. Doll Clothes 223. Doll Clothes 224. Any holiday item 225. Pillow/cushion 226. Potholder 227. Peg Loom item 228. Any item not listed Bed Outer clothes or under garments Wear (hat, coat, etc.) SECTION 3 Machine Knitting NOTE-Premiums pay the same for starred & nonstarred Articles for Infants & Children *300. Infant matched Set, 3 or more pieces *301. Sweater 302. Afghan 303. Slippers/socks/mittens 304. Hat/cap 305. Any item not listed Articles for Adults *306. Sweater *307. Adult match set 2 or more pieces 308. Vest 309. Slippers/socks 310. Scarf/stole 311. Hat/cap 312. Any other item not listed Other * Articles Afghan Potholder Any other item not listed SECTION 4 EMBROIDERY & NEEDLEPOINT NOTE-Premiums pay the same for starred & nonstarred Counted Cross Stitch All exhibits must be tagged with an index card stating the length and width of the worked area along with the stitch count. Work done on up to 18 count fabric (count refers to threads per inch) Picture size is determined by work area not frame size *401. * *407. Picture, smaller than 5x7 Picture, 5x7 to 8x1 0 Picture, larger than 8x1 0 Bell Pull Table or bath linens Any holiday item Pillow/cushion Original/adaption w/chart

68 LARAMIE COUNTY FAIR Bookmarks 409. Any item not listed Work done on count fabric (count refers to threads per inch). Picture is determined by work area not frame size 410. Picture, smaller than 5x7 *411. Picture, larger than 5x7 *412. Picture, larger than 8x Bell Pull 414. Table or Bath Linens 415. Any Holiday Item 416. Pillow/cushion *417. Original/adaptation w/chart 418. Bookmarks 419. Any item not listed Needlepoint/Canvas Work *420. Picture 421. Pillow *422. Sampler, variety of stitches 423. Long stitch 424. Plastic Canvas 425. Bargello, any item 426. Beaded, any item 427. Any holiday item *428. Original/adaptation w/chart 429. Any item not listed Embroidery other than counted cross stitch 430. Picture 431. Pillowcases 432. Sampler, variety of stitches *433 Tablecloth 434. Placemats (set of 4) 435. Towels (set of 3) 436. Pillow 437. Hardanger, any item 438. Punch embroidery 439. Smocking 440. Candlewicking 441. Stamped embroidery 442. Ribbon embroidery *443. Original/adaption w/chart 444. Bookmark, any stitch 445. Any other surlace embroidery 446. Any other counted thread technique not listed 447. Any holiday item 448. Any other item not listed 449. Bobbin Lace, other than bookmark SECTION 5 SEWN GARMENTS NOTE-Premiums pay the same for starred and nonstarred Wool Garments Each class includes both children s and adult garments, unless otherwise stated in the class description. *500. Coat or Jacket 501. Vest 502. Skirt or pants *503. Shirt w/yoke and cuffs * Formal 504. Shirt, dress or jumper 505. Outfit-children s, 2 or more pieces *506. Outfit-adult, 2 or more pieces 507. Any other item not listed Embellished Ready Made Garments Items in this division are to be ready made garments off the rack that have been embellished with appliqué work, cut work, beadwork, painting, thread play, or have added embellishments such as buttons, charms, ribbons or ties, etc.) 508. Shirt 509. Vest 510. Sweatshirt 511 Any item not listed Non-Wool Garments *512. Coat or Jacket 513. Vest *514. Outfit, 2 or more pieces *515. Dress, formal 516. Shirt, dress or jumper - * *517. Shirt w/yoke and cuffs Formal 518. Slacks, pants or skirt 519. Nightgown, pajamas or robe *520. Western Shirt 521. Any other item not listed CLASS SECTION 6 SEWN FOR HOME DESCRIPTION Pillow case, pair Cloth doll, any size Stuffed animal Soft Sculpture, any item not listed Doll Clothes 604. Dress or outfit 605. Bed clothes or under garments 606. Outerwear Seasonal and Holiday 607. Any holiday tree skirt (sewn) 608. Any holiday stocking (sewn) 609. Any season or holiday sewn table runner 610. Any other season or holiday item not listed Small Table Covers 611. Napkins, set of 2, sewn 612. Place mats, set of 2, sewn-quilted or Not 613. Table runner, sewn, not quilted 614. Table cloth, sewn Household Accessories 615. Potholders, set of 2, sewn 616. Coasters, set of 2, sewn 617. Any other item not listed, sewn 618. Tea or Kitchen Towels, sewn, set of 2 Rugs Braided Rug, Hooked Rug, Rug, any other Penny Rugs,

69 LARAMIE COUNTY FAIR Pillows 624. Appliqué 625. Pieced 626. Silk Ribbon 627. Any other not listed Miscellaneous 628. Bag or purse, sewn 629. Tatting, any item 630. Any other item not listed SECTION 7 REPURPOSED NEEDLEWORK Reclaimed/repurposed item(s) is one in which a quilting related item or textile of artist s choice, (example: hankies, neckties, doilies, cutter quilts, embroidered table scarves, etc.) has been incorporated or repurposed into an item different from the original intended use. Reclaimed-Repurposed Needlework 700. Home Decor, any item 701. Wearable Garment/Accessory; any type of clothing, hat scarf, pair of shoes or socks Any item not listed (example: jewelry, purse, tote, eye/sunglass case, etc.) SECTION 8-QUILTS NOTE-Premiums pay the same for starred & nonstarred Definition: A quilt be constructed from fabric with a top piece and a back piece with batting in between the fabrics and rn be quilted and bound. Pre-Printed Panels: All entries that are a commercially preprinted and/or pre-quilted panel should be entered in the Bedcover Division, Section 9. If you have pieced (consisting of more than just adding binding) a pre-printed panel into a quilt top that you have then quilted, it can be entered in the appropriate class in Section 8. Names of all persons working on a quilt should be listed on card/entry form. First time quilters must check in the First-Time Quilters box on the entry form to be eligible to compete for the First Time Quilters Award. Quilt Size: Measure the length and width of your quilt, add these two numbers together. This is the figure you will use to determine which class to enter your quilt in. To help us enter your quilt in the correct class, in paper with the length and width written down and the class you would like to enter your guilt in. Please state if made by one person or if quilted by a second person. Mixed Media is a combination of two or more techniques. An example: appliqué and pieced work, or a combination of applique, beadwork, embroidery (machine or hand), and pieced work, etc. Professional is one who teaches quilting for fees, makes a practice of selling labor/or completed works, or has been a previous Best of Show winner twice in the non-professional class. The criteria for entering in a group quilt class whether to enter in the Professional or non-professional categories will be based on who constructed the top, if it is a mixture of both professional and non-professional categories. If a non-professional constructs the top but has it professionally quilted it should then be entered in the non-professional categories. SCHEDULE B FOR BED QUILTS (marked with a Star) SCHEDULE A FOR SMALLER QUILTS Quilts Completed by One Person, Professional Length & width greater than 110 inches, but less than 166 inches *801. Piecework, hand or machine quilted *802. Appliqué, hand or machine quilted *803. Mixed media, design, hand or machine quilted Quilts Completed by One Person, Professional Length & width greater than 167 inches *804. Piecework, hand or machine quilted *805. Appliqué, hand or machine quilted *806. Mixed media, design, hand or machine quilted Quilts Completed by more than one person, Professional Length & width greater than 110 inches but less than 166 inches *807. Piecework, hand or machine quilted *808. Appliqué, hand or machine quilted *809. Mixed media, design, hand or machine quilted Quilts Completed by more than one person, Professional Length & width greater than 167 inches *810. Piecework, hand or machine quilted *811. Appliqué, hand or machine quilted *812. Mixed media, design, hand or machine quilted Quilts Completed by One Person, Non Professional Length & width greater than 110 inches, but less than 166 inches

70 LARAMIE COUNTY FAIR 69 *813. Piecework, hand or machine quilted *814. Appliqué, hand or machine quilted *815. Mixed media, design, hand or machine quilted Quilts Completed by One Person, Non Professional Length & width greater than 167 inches *816. Piecework, hand or machine quilted *817. Appliqué, hand or machine quilted *818. Mixed media, design, hand or machine quilted Quilts completed by more than one person, Non-Professional Length & width greater than 110 inches, but less than *819. *820. * inches Piecework, hand or machine quilted Appliqué, hand or machine quilted Mixed media, design, hand or machine quilted Quilts Completed by more than one person, Non-Professional Length & width greater than 167 inches *822. Piecework, hand or machine quilted *823. Appliqué, hand or machine quilted *824. Mixed media, design, hand or machine quilted First Quilt Made Item must not be entered in any other classes *825. First Time Quilters The classes in Miniature Quilts, Wall Hangings, Heritage Quilts, Art Quilts and the Miscellaneous Quilts categories are open to the Professional and Non Professional exhibitor. All of the classes can be entered as an individual or as a group quilt classification, meaning more than one person can contribute to these projects. Miniature quilts must have a block size of 4 or less. Entire quilt not to exceed 30 x Piecework, hand or machine quilted 827. Appliqué, hand or machine quilted 828. Mixed media, design, hand or machine quilted Wall hangings-any technique 829. Wall quilt, any technique, length and width must not exceed Wall quilt, any technique, length and width must be at least 70 but must not exceed 120. Table Runners- Hand or Machine Quilted 831. Pieced, any size 832. Appliqué 833. Mixed media Heritage Quilts-May have been started by someone else but was completed by another. An example would be blocks that you received from someone in the family or purchased at an auction or garage sale that you set into a quilt. Please type a 4 x 6 index card with a brief history of were the blocks came from and your inspiration about your project. *833. Pieced, hand or machine quilted *834. Appliqué, hand or machine quilted *835. Mixed media, design, hand or machine quilted Art Quilts-Are those quilts that do not follow customary lines of design, form or function. They can contain multiple techniques and textures; basically the sky is the limit Small: length & width 40 or less, any style or technique Larcie: length & width 41 or greater, any style or technique Post Card: can be with and/or without an envelope. Should be standard postcard size, any technique is allowed Dimensional and/or Collage: more than one panel or quiltlets make up the whole of the presentation and the hanging or framing for display purposes has to be an obvious component of the finished piece. Any item entered in Premium A must be less than 110 in size. Any item entered in Premium B must be more than 110 in size. NOTE-Premiums pay the same for Class A & Class B Miscellaneous A B 840. *841. Baby quilt, any technique, hand or machine quilted; must be appropriate for use by baby *843. Hand embroidered square, pieced, machine or hand quilted *845. Machine embroidered square, pieced, machine or hand quilted *847. Preprinted squares, pieced, hand or machine quilted *849. Rag quilt, with batting *851. Christmas Quilt, any technique hand or machine quilted *853. Any other Holiday Quilt, any technique, hand or machine quilted *855. Whole Cloth Quilt, machine or hand quilted.

71 LARAMIE COUNTY FAIR *857. Original Design: can be a complete original design or a purchased pattern that you did some maior tweaking to. *859. Hand Quilting: Professional, any technique. *861. Hand Quilting: Amateur, any technique. designated Any Other Item are for entries that do not have a class of their own. No Duplications will be accepted. Items made from kits are only permitted in some sections, read the rules carefully please. 5. Items from a kit can only be accepted if the kit included pre-measured materials and tools, but NO PRE-MADE PARTS. For SECTION 9 BEDCOVERS Open to Professional and Non-Professional. NOTE-Premiums pay the same for Class A & Class B Bedcovers A B 900. *901. Fabric construction not quilted. Example: tied, comforter (whole cloth), puff, folded, etc. Any technique *903. Pieced work, not quilted (a patterned pieced quilt top that has been tied, Cathedral window, yo-yo & crazy quilts) any technique *905. Panel Quilts, commercially pre-printed and/or pre-quilted panels, must have some embellishment work added, along with being bound *907. Baby Blanket, not quilted; must be appropriate for use by baby ie: fleece *909. Denim Quilt/Bedcover, any technique, quilted or tied *911. Rag Quilt, no batting. FIBER ARTS Superintendents: Marion Severson & Catherine Wissner Please see FAIR SCHEDULE, GENERAL RULES AND REGULATIONS and AWARDS in the front of book for more information regarding entry deadlines, dates, additional rules and premiums. All exhibitors will abide by all applicable rules and regulations of the Laramie County Fair. This section is open to residents of Laramie County only. Read General Rules and Regulations carefully. 1. Entry tag must be securely attached to each item by the exhibitor before the item is entered. 2. Only judges and clerks will be allowed in the judging area during judging. Judges and superintendents reserve the right to reclassify entries. All decisions are final. 3. Articles exhibited in this department must be handwork of the exhibitor. 4. Only one article may be entered in each class number by each exhibitor. Classes example: Felting needs to be all loose fiber no pre-felted/commercial items are eligible. 6. All articles competing for premiums must be clean and must be completed. Articles that the judge considers to be not clean or not completed will not be judged. 7. The following categories are to be used when entering. In order to be judged fairly it is very important to designate the proper category. To designate an entry place the appropriate letter after the class number i.e. loon for novice spinner, 406B child aged 5 to 8 years old, etc. Children Ages 10 and under A Ages B Adult Classes Novice (2 years experience or less) C All other adults D Disabilities T SECTION 1 SPINNING-WHEEL SPUN Yarn must be handspun by exhibitor. Skeins must weigh at least 1 oz OR be a minimum of 50 yards. May be natural colored or dyed. Single or plied. May have small amounts of artificial embellishments (beads, thread, etc.) Each entry must be accompanied by a card containing: o A sample of the fiber used to produce the entry. At least a 1/2 inch sample of fleece or a 3 sample of top or roving is preferred. o A concise description of production methods is required. o Wraps per inch and/or yarn weight such as fingering, sport weight, worsted etc. should be listed on entry tag. o Purpose of yarn should also be listed on entry tag, such as for socks, sweater, weaving, etc. Entries without cards may be discriminated against. CLASS DESCRIPTION Sheep Wool Alpaca Llama Mohair (Goat)

72 A LARAMIE COUNTY FAIR Any other goat fiber (cashmere, cashgora, etc) 105. Angora (fiber rabbits) 106. Any other animal fiber (yak, camel, buffalo, etc) 107. Silk (produced by a silk worm) 108. Cotton 109. Any other plant fiber (Flax/linen, ramie, thistle, etc) 110. Any other fiber (tencel, milk fiber, soy silk, etc) 111. Blends of any of the above fibers 112. Novelty yarns: any fiber or blend, looped, slubed, knotted, beaded, etc. SECTION 2-DROP SPINDLE SPUN Same instructions as with Section 1-Spinning Wheel Spun CLASS DESCRIPTION Sheep Wool Alpaca Llama Mohair (Goat) Any other goat fiber (cashmere, cashgora, etc) 205. Angora (wool from rabbits) 206. Any other animal fiber (yak, camel, buffalo, etc) 207. Silk (produced by a silk worm) 208. Cotton 209. Any other plant fiber (Flax/linen, ramie, thistle, etc) 210. Any other fiber (tencel, milk fiber, soy silk, etc) 211. Blends of any of the above fibers 212. Novelty yarns: any fiber or blend, looped, slub, knotted, beaded, etc. SECTION 3-FIBER PREPARATION Rolages and Batts should be placed into clear zip lock gallon Hand carded Rolag(s) totaling 1 oz-100% type bag, no larger than 1 Sheep wool 302. Hand carded Rolag/ totaling 1 oz-60% sheep s wool 303. Hand carded Rolag(s) totaling 1 oz any other fiber 304. Drum carded Batt-100% sheep s wool minimum 2 oz 305. Drum carded Batt-60% sheep wool minimum 2 oz 306. Drum carded Batt- 2 oz any other fiber SECTION 4- WEAVING Yarns may be commercial or handspun. Handspun yarns do not have to be spun by the weaver. Woven items may be fulled. List on entry tag or a separate card of warp and/or weft are commercial or handspun yarns. CLASS If handspun was not spun by the weaver please include name of spinner. If using separate card a sample of yarns used would be nice but is not necessary. DESCRIPTION Clothing Scarf Shawl Purse/Bag Towel Blanket/Afghan/Coverlet Potholder (2)/Trivet (2)/Coaster (4) Placemat (2) Tablecloth/runner Fabric (one yard minimum) Navajo style weaving Tapestry weft faced, woven cloth with discontinuous wefts, usually plain weave. Woven band or ribbon Finger woven item Pillow/or cover Rug-small (size:up to 38 ) Rug-large (size: 40 & larger) Any Other Item [.)1i [cvle1 ;t.i1 I Items must be knitted or crocheted from hand-spun yarn. Items may be futled Please indicate name of spinner. Please include a sample of yarn(s) used in the project. CLASS DESCRIPTION Cap Pair of Socks Scarf Shawl SweaterNest Pair of Booties/slippers Pair of gloves/mittens Purse/bag Pillow/Pillow Cover Tablecloth/Runner/Doily (suited for 4 chair table) 510. Stuffed Animal Toy 511. Anyotheritem SECTION 6- FELTING Felt is a fabric made of matted, compressed, animal fibers. All entries must start with loose fiber and hand felt them using traditional wet felting methods or newer felting methods. A sample of the loose fiber used Entries without loose fiber must accompany entry. sample will be discriminated against. Items that were knitted or crocheted then fulled/felted may not be entered in these classes. Item may include other fibers and embellishments but must be at least 50% animal fiber.

73 LARAMIE COUNTY FAIR Items made from kits can only be entered in the appropriate classes. CLASS DESCRIPTION Hat or cap Pair of Mittens Pair of Foot Coverings Vest Tote Bag/Purse Felted pillow/pillow cover Felted animal toy Needle felted item (toy or accessory) Rug Small: size up to 38 Rug Large: size 40 or larger Any other item Items made from a kit using loose fibers SECTION 7- BASKETRY All baskets must be handmade from natural fibers 700. Rib construction 701. Flat reed construction/spoked basket 702. Round reed construction 703. Plain weave 704. Twill weave 705. Combination of techniques (ie: plain & twill) 706. Coiled construction 707. Woven with natural gathered fibers 708. Any other item DEPARTMENT ART Superintendent: Fran Fooks Please see FAIR SCHEDULE, GENERAL RULES AND REGULATIONS and AWARDS in the front of book for more information regarding entry deadlines, dates, additional rules and premiums. Items in segtion 1-4 may not be larger than 28 x 28 framed. Rules: 1. Open to residents of Laramie County, professional, amateur, and grades K All entry forms must be completed and submitted to the Fair office on or before entry deadline. See Schedule in the front of the book for more information on Schedules/Entry Deadlines. Computer tags will then be printed and can be picked up at the fair office. The entry tag must be securely attached to each article before it can be submitted. Contestant should remove claim check section when entering. 3. The judges do not see the exhibitors name until after the judging because tags are folded and name is covered. View Our Complete Inventory at A A A I : :1 1 I( i a of C Iieye fl fl e All units subject to pnor sale KlA OPEN 2999 NATIONWAY ! Monday-Saturday 8am-8pm FOR YOUR SHOPPING CONVENIENCE - See our complete inventory online at

74 LARAMIE COUNTY FAIR Exhibits must be the work of the exhibitor and must not have previously been awarded ribbons or prizes at a Laramie County Fair. 5. Each exhibitor may enter only one exhibit in any one class for judging. 6. Kits and models must be entered in Department CFT Exhibits from children MUST be entered in classes specified for their age group. 7. Articles on exhibit may be sold by the artist, but must remain in place until the Fair officially closes. Articles for sale should be tagged after judging with a separate piece of paper giving the sale price and the artist s name and phone number. The sale of exhibits is not handled by the Laramie County Fair. 8. Exhibits must be picked up between 3:00 p.m. & 5:00 p.m. on the last Saturday of Fair. Awarded ribbons may not be taken until then. 9. ADULTS ENTERING MUST ENTER AS EITHER PROFESSIONAL OR AMATEUR BUT NOT BOTH. GRADES K-12 MAY ENTER IN BOTH K-12 AND AMATEUR. 10. Professional refers to those whose work is/has been produced for the purpose of sale, or those who have a diploma, certificate, degree or 3 or more years of Make Someone s Eoy school training or who teach in their media related to art. Those entering in this category must place a P after the class number. 11. Amateur refers to those who do not derive income directly from art. The amateur generally does his/her art for the pleasure involved and has had little or no training. Those entering in this category must place a G after the class number. 12. All awards and premiums listed in front of book under Premiums and Awards. 13. Persons with disabilities wishing special consideration may indicate so by adding a T after the class number on the entry form. 14. All artwork should be properly matted and/or framed. Art MUST have a suitable hanger or hangers. NO saw-tooth or strings - screw eyes and wires are recommended because of the display area. 15. Only Superintendents and clerks will be allowed in the department during judging. 16. Judges reserve the right to disqualify any entries which do not meet rules & regulations set forth by fair policies. 17. Glass art classes must have a way to hang or display. WYOMING With A EautifuI BGuque1 e of Wyoming Products Iëlelloia _4 Coffee Candies Jellies Syrups Jewelry Soaps BBQ Sauce Chocolates Honey & More Western Gifts & Home Decor Llnderrvood Qfrloivers Sz. yrsj 2121 Central Avenue or OPEN EARLY M-F: 7 AM-5:30 PM SAT: 9 AM-i PM

75 LARAMIE COUNTY FAIR Definitions: Surrealism: Based on the expression of non-rational thought and seeking to suggest the activity of the subconscious mind by use of incongruous juxtaposition of ideas and images. Abstraction: An artistic composition intended to suggest an idea or emotion imitating recognizable objects. Traditional Western: In the vain of Remington or Charles Russell. The following categories are to be used when entering open class art. In order to be judged fairly, it is very important to designate category by adding the appropriate letter on the entry form after the class number. Undesignated items will be judged in Category G. K-i 2nd, 3rd grades 4th, 5th, 6th grades 7th -9th grades 10-12th grades Adult Amateur Professional Senior Citizens Person with a disability B C D E F G P S T SECTION 1-OILS/ACRYLICS 100. Portraiture 101. Still Life 102. Photo Realism 103. Abstraction 104. Traditional Western Thematic 105. Animals (including wildlife) 106. Landscape-including seascape 107. Folk Art Style 108. City/Industrial 109. Surrealism/Fantasy 110. Other SECTION 2 WATERCOLORS/TEMPORA 200. Portraiture 201. Still Life 202. Photo Realism 203. Abstraction 204. Traditional Western Thematic 205. Animals (including wildlife 206. Landscapes-including seascapes 207. Folk Art Style 208. City/Industrial 209. Surrealism/Fantasy 210. Other SECTION 3-DRAWINGS Entries may be done in pastel, pen and ink, Japanese brush pen, lead pencil, charcoal, scratch board, or any other media not listed Portraiture 301. Still Life 302. Photo Realism 303. Abstraction 304. Traditional Western Thematic 305. Animals- including wildlife 306. Landscapes- including seascapes 307. Folk Art Style 308. City/Industrialism 309. Surrealism/Fantasy 310. Other SECTION 4-ILLUSTRATIVE/COMMERCIAL ART Entries may be done in water media, air brush, acrylics, ink wash, felt tip markers, or any other medium not listed. Illustrative art should tell a story or promote an idea. Architectural art includes media with perspective and values of prime importance Technical Drawings 401. Cover Design 402. Package Design 403. Advertising Design 404. Architectural Rendering 405. Calligraphy 406. Large Stained Glass 407. Small Stained Glass 408. Other SECTION 5-PRINTMAKING 500. Dry Point Etching 501. AquaTint 502. Lithograph 503. Wood/Linoleum Cut 504. Silk Screen 505. Monotypes 506. Other SECTION 6 COMPUTER-GENERATED ART 600. Black and White Imagery 601. Color Imagery 602. Computer B & W Drawing 603. Computer Scanned Imagery 604. Black and White Scanned Imagery 605. Color Scanned Imagery 606. Still Drawing/Animation 607. Other

76 Duplicates LARAMIE COUNTY FAIR 75 SECTION 7-GLASS ART 701. Small hanging 6 and under 702. Large hanging over Small pane 12 and under 704. Large pane over Votive holder 706. Sculpture 707. Lampshade 708. Ornaments 709. Blown 710. Other SECTION 8-SCULPTURE 800. Sheet Glass 801. Hand Blown Glass 802. Welded/Brazed Metals 803. Cast Metals 804. Wood Fabrication 805. Stone Carving 806. Plaster Carving 807. Fired Clay Forms 808. Mixed Media Sculpture 809. Other clays 810. Other Mediums DEPARTMENT CRAFTS Superintendent: Sheala Roof Please see FAIR SCHEDULE, GENERAL RULES AND REGULATIONS and AWARDS in the front of book for more information regarding entry deadlines, dates, additional rules and premiums. All entries must have a category letter following the class number. RULES: 1. Late Entries will not be accepted. 2. The Entry Tag must be securely attached to each article before it can be submitted. 3. Only one article per exhibitor may be entered under a given Class No. Classes designated Any Item Not Listed should be used if a description of your entry cannot be found within the itemized classes within that section. Do not enter like items in both Classes are not allowed. 4. Entries must be the work of the Exhibitor, made or completed within the last 2 years and must not have been previously exhibited at the Laramie County Fair. 5. Only Superintendents and Clerks will be allowed in the area during judging. 6. Judges reserve the right to reclassify or disqualify entries. 7. Articles exhibited in this Department may be removed between 3:00 and 5:00 p.m. on Saturday. No exception will be made for early pickup. Please bring your copy of the entry tag for identification purposes. 8. Each entry will be judged on originality, composition, harmony, technique, appeal and neatness. 9. Legos MUST be contained in flat boxes, to keep pieces intact. CHILDRENS CLASSES Preschool A Ages 5-8 B Ages 9-12 C Ages D ADULT CLASSES Group Professional Adult Amateur Senior Persons with Disabilities Place the letter that follows the category in which you are entering behind your class number. We welcome all exhibitors and hope you enjoy being part of the Fair. SECTION 1 WOODWORK/METAL/LAPIDARY G P M S T 100. Inlay 101. Wall Hanging/Decoration 102. Wood Item-Small 103. Wood Item-Large 104. Tray/Cutting Board 105. Bookshelf/Gun Rack 106. Jewelry Box 107. Birdhouse (Wood) 108. Lathe Work 109. Any Wood Carving/Whittling 110. Painted Decorative Item (Wood) 111. Clock (Wood) 112. Holiday Item (Wood) 113. Refinished Furniture Item 114. Furniture Item (Small) 115. Furniture Item (Large) 116. Wood Work Article Not Listed 117. Lapidary 118. Metal Jewelry 119. Clock (Metal) 120. Birdhouse (Metal) 121. Painted Decorative Item (Metal) 122. Holiday Item (Metal) 123. Metal Article Not Listed

77 LARAMIE COUNTY FAIR SECTION 2 CERAMICS/CHINA 200. Under-glaze 201. Glaze 202. Glaze and Stain Combination 203. Decals 204. Metallic & Lusters 205. Airbrush 206. Dry Brush 207. Chalk 208. Incising 209. Stains Unfired 210. Any Ceramic Piece Not Listed 211. Any China Article 212. Any Porcelain Article 213. Goofs in Firing SECTION 3 POTTERY 300. Under-glaze 301. Glaze 302. Stains 303. Textural Surface Decoration 304. Pinch Pots 305. Sculptural Pots 306. Hanging Pots 307. Wheel Thrown Pottery 308. Coil Construction 309. Slab Construction 310. Any Article Not Listed SECTION 4 TAPESTRY/TEXTILES 400. Macrame Article - Small 401. Macrame Article - Large 402. Silk Screen Article 403. Braided Article 404. Hooked Article 405. Fiber Basketry 406. Tie Dye Article 407. Batik Article 408. Decorated Tee-Shirt/sweatshirt 409. Any Decorated Wearable Item 410. Burlap Item 411. Pillow 412. Original Wall Hanging 413. Holiday Decoration 414. Any Other Item SECTION 5 LEATHER WORK 500. Billfold/Purse/Clutch 501. Belt 502. Bookmark/Coasters 503. Notebook/Portfolio 504. Clock 505. Key Case/Glass Case/Coin Purse 506. Picture 507. Soft Leather Article - Small 508. Soft Leather Article - Large 509. Other Small Carved/Stamped Article (74Sq ) - Any other small carved and stamped article not listed above (74 sq inches or less of tooled area - not necessarily all tooled.) 510. Other Large Carved/Stamped Article (75+Sq ) - Any other large carved and stamped article not listed above (75sq inches or more of tooled area - not necessarily all tooled.) 511. Lacing and Braiding 512. Latigo 513. Filigree Work 514. Any Article Not Listed SECTION 6 DOLLS, DOLLHOUSES AND RELATED ITEMS 600. Baby Dolls (infant to 2) 601. Toddler Doll (2-4) 602. School Age Doll 603. Adult Doll (Female) 604. Adult Doll (Male) 605. Era Dolls 606. Fancy Dressed Dolls/Bride 607. Dolls of All Nations 608. Costume/Era 609. Doll House - Original 610. Doll House - Kit 611. Doll House Interior 612. Room Setting 613. Doll House Furniture 614. Novelty Miniature Display 615. Yarn/Mop Doll 616. Cloth Doll 617. Any Other Item SECTION 7-MODELS/KITS 700. Car 701. Airplane 702. Rocket 703. Structure 704. Lego Structure, kit 705. Lego Structure, original 706. Lego Vehicle, kit 707. Lego Vehicle, original 708. Lego - Group of Three, kit 709. Lego Group of 3, original 710. Needle Punch Embroidery 711. Latch Hook 712. Loom Weaving 713. Any Kit Not Listed

78 Over LARAMIE COUNTY FAIR 77 CLASS SECTION 8- OTHER HANDICRAFT DESCRIPTION Tole Painting-Large Tole Painting - Small Tole Painting - Holiday Tole on Metal Tole Painting - Any Item Not Listed Rope Craft Bead Work Basketry 901. Earrings 902. Bracelet 903. Set (2 or more matching pieces) 904. Any other non-traditional FABRICATED JEWELRY 905. Necklace/Pendant 906. Earrings 907. Bracelet 908. Set (2 or more matching pieces) 909. Any other fabricated jewelry Feather or Fur Item DEPARTMENT - PHOTOGRAPHY Decoupage Silk Flower Arrangement Superintendent: Joan Cole, Dried Flower Arrangement Dried Flowers (other) Open Class Photography Rules and Regulations: Pine Cone, Seed or Pod Artistry Please see FAIR SCHEDULE, GENERAL RULES Candle Art AND REGULATIONS and AWARDS in the front of Wheat Weaving book for more information regarding entry Stained Glass deadlines, dates, additional rules and premiums. Item made from Recycled Materials Paper Mache 1. Open to residents of Laramie County, Sun Catchers professional, amateur, and grades K-12. Pencil Holder Entries may be black and white, color, sepia Glass Craft or digitalized photographs captured on film. Plastic Craft Sepias should be entered under black and Yard Ornament white category. No slides, floppy, zip disk, or Christmas Article CD accepted. Photographs must be the Thanksgiving Item work of the exhibitor and must not have been 4th of July Theme awarded ribbons or prize money at a previous Halloween Theme Laramie County Fair. Photos may be taken Easter Theme with any camera including a digital camera Windsock or Mobile and then entered in any of the categories: Wind Chimes black and white, color, sepia, or highly Magnets (3) digitalized photographs captured on film. Paper Craft (See Highly Digitalized section for more Decorated Egg information.) Candle Holder 2. All entry forms must be completed and Bread Dough Art submitted to the Fair office on or before entry Barb Wire/Wire Art deadline. See Schedule in the front of the Clay Items book for more information on Mosaics Schedules/Entry Deadlines. Computer tags Dream Catcher will then be printed and can be picked up at Diorama (3-D Model) Small 24 X 24 or the fair office. The judges do not see the smaller exhibitors name until after the judging 841. Diorama (3-D Model) Large - 24 square because tags are folded and name is But not bigger than 36 covered. Contestant should remove claim 842. Scrapbooking check section when entering Rubber stamping 3. ADULTS ENTERING MUST ENTER AS 844. Other Item Not Listed EITHER PROFESSIONAL OR AMATEUR BUT 845. Cards NOT BOTH. GRADES K12 MAY ENTER IN BOTH K-12 AND AMATEUR. SECTION 9 JEWELRY 4. Professional refers to those whose work is/has been produced for the purpose of sale, or those who have a diploma, certificate, NON-TRADITIONAL JEWELRY degree or 3 or more years of school training 900. Necklace/Pendant or who teach in their media related to

79 LARAMIE COUNTY FAIR photography. Those entering in this category must place a P after the class number. 5. Amateur refers to those who do not derive income directly from photography. The amateur generally does his/her photography for the pleasure involved and has had little or no photography training. Those entering in this category must place an A after the class number. 6. Photographs on exhibit may be sold by the artist but must remain in place until the Fair officially closes at 3 pm on the final Saturday of fair. Items for sale must be tagged with a separate piece of paper stating the sale price and the name and phone number of the seller. The sale of the photographs is not handled by the Laramie County Fair, nor do the proceeds go to the fair. 7. Photographs may be framed with or without glass as long as the hangers are made of wire or metal. The fair is not responsible for damage to frames or glass. Photos may also be mounted securely on poster board, mats, or cards of any color, that will not bend excessively and photos must be attached securely. Double stick tape does NOT work very well unless you use a lot of it. All Photographs must be at least 5 x 7 except for Collections in classes 130 & 131 which may be smaller. Maximum size for photographs is 20 x 24 inches. Do not use scotch tape or anything similar, fish line, yarn or thread as hangers. THE FAIR WILL PROVIDE HOOKS FOR HANGING THE ART WORK ON THE METAL RACKS, BUT YOU MUST HAVE A GOOD HANGER ON THE BACK. 8. Photos and ribbons must remain in place during fair. Photographs must be picked up between 3:00 pm and 5:00 pm the final Saturday of fair or they will become property of the Laramie County Fair. Please have your computer ID ticket in order to obtain your photographs, ribbons and premiums. 9. Photos not meeting stated rules may be disqualified by judges or superintendents. 10. The following classes will be used and the judge or superintendent reserves the right to re-categorize any entry which he/she feels would better fit another category. Each exhibitor may enter in as many classes as desired BUT ONLY ONE PHOTO MAY BE ENTERED IN EACH CLASS. Exception is digital category below. 11. picture printed on canvas may be entered in CLASS 141-Any other item not listed. SECTION 1 AMATEUR AND PROFESSIONAL REMINDER: Amateurs put an A after class number. Professionals put a P after class number. CLASS DESCRIPTION Still Life, B & W Still Life, Color Water Scene, B & W Water Scene, Color Landscape, B & W Landscape, Color Clouds, B & W Clouds, Color Wildflowers, B & W Wildflowers, Color Plants/Flowers, B & W Plants/Flowers, Color Sports/Action, B & W Sports/Action, Color Night Scene, B & W Night Scene, Color Portrait, B & W Portrait, Color Western/Cowboy, B & W Western/Cowboy, Color Animal/Wildlife, B & W Animal/Wildlife, Color Domestic animal, B &W Domestic animal, Color Babies/Small Children, B & W Babies/Small Children, Color Farm Produce, B & W Farm Produce, Color Ag/Farm Life, B & W Ag/Farm Life, Color Collection (sequence of events) B&W Collection (sequence of events) Color Abstraction, B & W Abstraction, Color Experimental, B & W Experimental, Color Historical Architectural/Sculpture Sunrise/sunset Human Interest Patriotism Any other item not listed SECTION 2-GRADES K-12 Grades K-12 may enter in Section 2 and/or as an amateur. Above rules also apply to all photos entered. CLASS DESCRIPTION B&W Single Prints, (K-3) B&W Single Print, (4-6)

80 LARAMIE COUNTY FAIR B&W Single Print, (7-9) B&W Single Print, (10-12) B&W Collection, (K-3) B&W Collection, (4-6) B&W Collection, (7-9) B&W Collection, (10-12) Color Single Print, (K-3) Color Single Print, (4-6) Color Single Print, (7-9) Color Single Print, (10-12) Color Collection (K-3) Color Collection, (4-6) Color Collection (7-9) Color Collection, (10-12) This is a new category. PLEASE READ CAREFULLY!!! Digital photos with adjustments that could be made in a dark room such as contrast, dodging, burning, toning, vignetting, cropping, enlarging, etc. must be entered in categories listed above! Photos that are highly digitalized-objects added or taken out, color added or removed, two or more photos combined, lettering added, lines removed or added, etc.-may be entered in this category. Each entrant may enter a total of 4 photos and should use the class number 300 digital for each item. Each entry must have an original photo (3 x 5 or larger) attached to entry. All other rules stated above apply Digital Photos DEPARTMENT: FFA FFA Superintendents Ty Berry, Cheyenne Craig Spatz, Burns Joe Allen, Cheyenne Brian Cox, Pine Bluffs Jill Kelley, Cheyenne Please see FAIR SCHEDULE, GENERAL RULES AND REGULATIONS and AWARDS in the front of book for more information regarding entry deadlines, dates, additional rules and premiums. FFA Rules and Regulations 1. All steers and spayed heifers will be tagged and recorded by scheduled tagging dates of the current year. Change of ownership papers to be effective on or before Feb. 1 of the current year. 2. All exhibits must be owned by members in good standing from a Laramie County FFA Chapter. All exhibits must be taken possession of and student will provide daily care of his/her project. Proof of ownership may be required. Ownership of lambs and swine must be declared by June first of current year. These exhibits must be worthy of competition. It shall be at the discretion of the judge whether to award premium, a ribbon only, or no award at all. All agronomy entries exhibited for competition must have been grown by a member of his own project or be prepared as a supplement practice under the FFA advisor s supervision. 3. All FFA livestock must be exhibited, fitted and groomed by members. In all showmanship contests, including Round Robin, members must fit and show their own animals with absolutely no outside help from adults. No adult, other than clerks, shall be within 10 feet of the judge during judging. Exhibitors are required to keep the stall and alleys clean and policed at all times. Failure to do so will result in forfeiture of premiums. Exhibits are expected to be ready to show when the class is called. The schedule will be maintained regardless of other commitments of members. 4. Registration papers of proof of applications must be available for male breeding stock. Registration papers are not required on female breeding stock in the sheep, swine or dairy divisions. Any female animal entered in a breeding class must show predominance of the breed. 5. All animals shown in the FFA section of the Laramie County Fair market classes must be eligible for the Kiwanis Sale of Champions and must have been weighed and tagged prior to being shown. Proof of ownership may be required. 6. Any exhibitor may receive a maximum of two premiums in any lot, regardless of entries. 7. FFA members will abide and follow all Laramie County Fair general rules and regulations.

81 pickup large small projects LARAMIE COUNTY FAIR 8. All entries are final at weigh-in. 9. Proof of ownership (horse ID form and picture) must be turned in to the Fair Office and on file with the chapter advisor by June 1 of the current year. If a horse is registered with a breed association, the registration must be in chapter member and/or immediate family or guardian s name. Member must have proof of ownership. New ownership and possession of horses must be before May 1 of current year. Leased horses are allowed under country and state rules. CLUB SWEEPSTAKE AWARDS Sweepstakes club awards will be calculated on FFA premiums in static exhibits. The club with the most premium money will be the winner. Premiums are as follows: $40 $30 $20 $10 DEPARTMENT FFAISECTION 1 AGRICULTURAL MECHANICS Department Head: Craig Spatz All entries must be student work and result from the training program in farm mechanics. The judges reserve the right to re-enter entries in classes in order to make them more easily judged groups of entries. Judges shall give greater consideration to an item built entirely by the student rather than a pre-fabricated item. Entries in Classes 2-6 must be mounted on display boards and may represent several students work. Individual items not mounted will not be judged. Boards will not exceed 2 ft. by 4 ft. The plan used in livestock sweepstakes will be followed. All entries must be removed from equipment and placed in proper classes to be judged. (Example: pickup bumper and stock rack). Only major farm mechanics projects pertaining the handling or producing of crops or livestock or major shop equipment shall be considered for champion or reserve champion farm mechanics project. All entries shall be displayed in such a manner as to not present a safety hazard to the viewing public. (Examples: panels shall be laid flat or tied. Machinery with movable parts that can injure people shall be rendered temporarily inoperative), It is the responsibility of the exhibitor and the chapter superintendent to make sure this is done. Score card for selecting champion and reserve champion farm mechanics project: Workmanship Quality of all student work: Cutting, bending, welding, painting, etc. 50 percent Construction Proper design and use of materials to perform the jobs for which the project was intended 50 percent Additional classes, with appropriate premiums, may be added at the superintendent s discretion, the class numbers 11, 17, 18, 19, 21, 28, 30, 32, 40, 44, 48, Display of Posters showing phases of agriculture safety, mounted on display board. 2. Exhibit of reconditioned tools for home use, mounted on display board. 3. Skill Board Arc Welding-Minimum of 4 different skills. 4. Skill Board -Oxygen-Acetylene welding, minimum of 4 different skills. 5. Skill Board -Electricity, minimum of 4 different skills. 6. Skill board - any 4 skills. Examples: forge, rope, mechanical drawing, etc. 7. Wood construction - for use in home; cutting boards, cabinets, tables. 8. Wood cabinet and box type projects: show box, feed storage. 9. Wood -items used in farm/ranch: sawhorse, saddle racks, gun racks. 10. Wood -Farm/ranch conveniences: picnic tables, benches, lawn chairs. 11. Wood/metal -farm/ranch convenience: picnic tables, benches, lawn chairs. 12. Metal-small shop equipment: light stands, racks bolt. 13. Metal-Medium shop equipment: acetylene carts, welding tables, car ramps. 14. Metal Large shop equipment: hoists, engine stands. 15. Wood small service utility equipment: nail box, pack saddle. 16. Metal - small service utility equipment: branding irons, saddle rack, ladder. 17. Wood/metal - service utility equipment: signs. 18. Metal - box type projects: tool chest, fuel tanks. 19. Metal - conveniences: hitches, bumpers. 20. Metal -pick conveniences: grill guards, tailgates. 21. Metal -pickup conveniences: headache racks. 22. Wood/metal - equipment utilizing electrical power: drop cord holder, shop light stand. 23. Wood/metal - equipment utilizing electrical power (must contain a moving part): air compressor, power hacksaw. 24. Wood -small feeding structures: feed boxes and bunks. 25. Wood - large feeding structures: feed bunks and hay feeders. 26. Metal-small feeding structures: feed boxes and bunks. 27. Metal - feeding structures: feed bunks and hay feeders. 28. Wood/metal - small feeding structures: feed bunks and hay feeders.

82 any portable fencing Recreational LARAMIE COUNTY FAIR Wood/metal -large feeding structures: feed bunks and hay feeders. 30. Metal stock racks. 31. Wood stock racks. 32. Wood/metal stock racks. 33. Wood - Any other structure used in productive farm or ranch enterprises: crates, tables. 34. Wood/metal - Any other structure used in productive farm or ranch enterprises: trimming chute, head gate, Al chute. 35. Metal -any other structure used in productive farm or ranch enterprises: wool sacker, branding iron stove. 36. Metal - power driven equipment: wood splitter, tractor blade, dump box. 37. Metal - gates 38. Metal - panels: minimum of four panels. 39. Metal - equipment: post drivers, tamping bars, post pullers. 40. Metal - equipment: barbeque, fireplace set, hunting stoves, roping dummies. 41. Small platform and utility trailers. 42. Large platform and utility trailers. 43. One and two horse trailers. 44. Four-horse or larger tandem or triple tandem axle livestock trailers. 45. Gooseneck livestock trailers. 46. Gooseneck flatbed trailers. DEPARTMENT FFAISECTION 2 AGRONOMY Department Heads: Ty berry, cra,g patz All samples of sheaf must conform in size and specifications listed below. All sheaf samples must be attractively tied in three places with blue or gold (yellow) ties. Sheaf grain, and forage for seed, leaves should be stripped. All agronomy exhibits are to be gathered from only Laramie County and must be the project of the FFA member. All crop entries prepared and exhibited for competition must have been grown and prepared by the students. All Agronomy samples must be turned into the Fair office BEFORE premiums will be paid. 1. Grasses 2. Legumes 3. Poisonous Plants Sheaf small grains (2 1/2 in diameter at butt) 4. Barley, 2 Row 5. Barley, 6 Row 6. Oats Rye Wheat (Spring) Wheat (Winter) Sheaf forage or grass for hay (3 in diameter at butt) 10. Alfalfa 11. Brome Grass 12. Clover (Aliske) 13. Clover (Red) 14. Clover (Sweet) 15. Crested Wheat Grass 16. Fescue Grass 17. Meadow Foxtail 18. Mixed Grass, Legume 19. Mixed Grass, 3 Or More 20. Oats For Hay 21. Orchard Grass 22. Red Top 23. Reed Canary Grass 24. Rye For Hay 25. Timothy 26. Intermediate Wheat Grass 27. Slender Wheat Grass 28. Tall Wheat Grass 29. Western Wheat Grass 30. Wheat For Hay Sheaf forage or grass for seed Corn 2 1/2 in diameter at butt) Alfalfa Brome Grass Clover (Aliske) Clover (Red) Crested Wheat Fescue Grass Meadow Foxtail Orchard Grass Timothy Grass Intermediate Wheat Grass Slender Wheat Grass Tall Wheat Grass Western Wheat Grass 44. Corn For Silage Potatoes 45. Red Potatoes (Market) 46. Red Potatoes (Seed) 47. White Potatoes (Market) 48. White Potatoes (Seed) Sugar Beets 49. Single Perfect Beet, Topped 50. Three Perfect Beets, Topped 51. Single Largest Beet, Topped 52. Three Largest Beets, Topped Hay (12. slice tied) 53. Hay, lst/2nd Cutting, Alfalfa 54. Legume - Grass Hay 55. Mixed Grass Hay

83 40 Display Should 8th LARAMIE COUNTY FAIR Threshed Grains (Must have 2 exhibits per class, 41. FFA Scrapbook, 1 Year Chapter one for county and one for state) 42. FFA Display Board, 1 Year Chapter 56. Wheat 43. Chapter Secretary Book 57. Corn 44. Chapter Treasurer Book 58. Barley 45. Wool Exhibit (Not Fleeces) 59. Oats DEPARTMENT FFAISECTION 3 CLASSROOM Content - Neatness - CLASS Department Head: Jill Kelley Scores for judging notebook as follows: points Organization of material - - points Special Effort 20 DESCRI PTION Agriculture Prod I Typed Agriculture Prod II Typed Agriculture Prod Ill Typed Agriculture Prod IV Typed Agribusiness Prod I Typed Agribusiness Prod II Typed Agribusiness Prod Ill Typed Agribusiness Prod IV Typed Agriculture Prod I Written Agriculture Prod II Written Agriculture Prod III Written Agriculture Prod IV Written Agribusiness Prod I Written Agribusiness Prod II Written Agribusiness Prod Ill Written Agribusiness Prod IV Written Agriscience I Typed Agriscience II Typed Agriscience Ill Typed Agriscience IV Typed Agriscience I Written Agriscience II Written Agriscience Ill Written Agriscience IV Written Agriculture I Other Typed Agriculture II Other Typed Agriculture III Other Typed Agriculture IV Other Typed Agriculture I Other Written Agriculture II Other Written Agriculture Ill Other Written Agriculture IV Other Written Record Book Agriculture I Record Book Agriculture II Record Book Agriculture Ill Record Book Agriculture IV Record Book Agribusiness I Record Book Agribusiness II Record Book Agribusiness Ill Record Book Agribusiness IV 10 points 30 points CLASS Department Head: Ty Berry, Craig Spatz This is a new class for the FFA Division. The objective is to allow more opportunity to exhibit a display that represents the diversity found in today s agriculture curriculum. Students are to select a curriculum area or lesson which they participated in this past school year and design a display to share what they learned from the public. This May Be agriculture. Class 1 Class 2 Class 3 Class 4 Class 5 shall be the year s current work. be electronic or hand made. creative. shall be no larger than an 8 table. be educational and promote Beginning Agriculture grades 7, 8, 9 Agriculture Science (science fair projects) Production Agriculture (livestock and crops) Agriculture mechanics (shop projects) Agriculture business and management Premiums for the above classes will be paid on the Classroom Premium Schedule. DEPARTMENT FFAISECTION 5 HORSES uepartment rieaas Brian Cox Joe Allen Jill Kelley TO ENTER SHOWMANSHIP PLEASE REFER TO FFA SECTION 11 Halter Classes DESCRIPTION Notebook 1 Year s + Work Ag I Notebook 1 Year s + Work Ag III Notebook 1 Year s + Work Ag IV Notebook Notebook 7th Grade Grade DEPARTMENT FFAISECTION 4 AGRICULTURE CURRICULUM DISPLAY All horses shown in Halter Classes must be registered breeds. (Quarter horse or other recognized breed).

84 LARAMIE COUNTY FAIR QH Filly 1 Yr Old 401. QH Filly 2 Yr Old 402. OH Filly 3 Yr Old 403. QH Mare 4 Yr Old or Older 404. Other Filly 1 Yr Old 405. Other Filly 2 Yr Old 406. Other Filly 3 Yr Old 407. Other Mare 4 Yr Old or Older 408. QH Stallion foaled current yr 409. Other Stallion foaled current yr 410. QH Gelding, 2-3 Yr Old 411. QH Gelding, 4-5 Yr Old 412. QH Gelding, 6 Yr Old or Older 413. Other Gelding, 2-3 Yr Old 414. Other Gelding, 4-5 Yr Old 415. Other Gelding, 6 Yr Old/older Performance Classes A single individual may enter only one horse per class. No mechanical bits are used in performance classes FFA Hunter Under Saddle 651. FFA Hunt Seat Equitation 652. FFA Program Ride 653. FFA Western Pleasure 654. FFA Western Horsemanship 655. FFA Western Riding 656. FFA Reining 657. FFA Trail 658. FFA Barrel Racing 659. FFA Pole Bending 660. FFA Working Cow 661. FFA Breakaway 662. FFA Team Roping 663. FFA Goat Tying The running of all classes will depend on adequate entries. All FFA horses must be owned (leased) and trained by the exhibitor by I.D. date. One entry per class number. The Overall Exhibitor will be awarded based upon the exhibitor s performance in all classes excluding halter classes. The Overall Horse will be awarded based upon the points earned with one horse in all events excluding halter classes. The points designated for placing in each performance class are as follows: 1st place 2nd place 3rd place 4th place 5th place 6 points 5 points 4 points 3 points 2 points 6th place 1 point DEPARTMENT FFAJSECTION 6 SHEEP Liepartment Head: craig patz TO ENTER SHOWMANSHIP PLEASE REFER TO FFA SECTION 11 FOR INFORMATION ON YOUTH BREEDING SHEEP SHOW, SEE BREEDING SHEEP IN TABLE OF CONTENTS IN FRONT OF FAIR BOOK. THERE WILL BE NO TIE OUTS FOR SHEER ALL sheep will have bedding in pens. Market CLASS 450. Lamb DESCRIPTION Market Lambs, All Breeds Super lightweight (up to 114 pounds) Lightweight ( pounds) Medium weight ( pounds) Heavyweight ( pounds) Extra heavyweight (140 pounds and over) Champion and Reserve Champion Market Lambs, each weight category, will receive a rosette. Weight classes will be determined after weigh-in using above categories. Ten or fewer animals in a class will be one weight class; 11 or more will make two weight classes; 21 or more will make three weight classes, etc. Grand Champion and Reserve Grand Champion Market Lambs will receive a banner Pen of 3 market Lambs (1 Pen/chp) DEPARTMENT FFA/SECTION 7: MEAT POULTRY All rules as stated under youth poultry apply. MARKET PEN Three broilers or fryers, no more than 12 weeks of age. Any breed or cross. CLASS DESCRIPTION Market Pen of 3 Chickens Market Duck Market Turkey Market Goose DEPARTMENT FFA/SECTION 8 BEEF CATTLE Department Heads: Brian Cox, Ty Berry TO ENTER SHOWMANSHIP PLEASE REFER TO FFA SECTION 11 FOR YOUTH BREEDING CATTLE INFORMATION, SEE BREEDING CATTLE UNDER OPEN CLASS IN TABLE OF CONTENTS IN FRONT OF FAIRBOOK.

85 LARAMIE COUNTY FAIR NO BLOCKING CHUTES EXCEPT IN DESIGNATED AREAS. A GROOMING AREA WILL BE PROVIDED ADJACENT TO THE WASH RACK. MARKET BEEF Weight classes will be determined after weigh-in. market beef will be divided into 5 weight classes after weigh-in. Seven animals in a class will make one weight class. 8 or more animals will have two weight classes. 15 or more, three weight classes, etc. Any animal not weighing at least 950 pounds cannot show, nor may it remain on the grounds. CLASS DESCRIPTION Market Beef Steers/Heifers Pen of 3 Market Steers 1 Pen or Chapter DEPARTMENT FFAISECTION 9 MARKET GOATS Superintendent: Joe Allen MEAT GOATS 1. All market meat goats must have milk teeth in place. 2. Market goats may be either wethers (castrated males) or doelings. 3. Market goats must weigh a minimum of 50 lbs to show. Goats will be divided into weight classes following weigh-in at fair. Goats must weigh between 50 and 150 pounds to sell. 4. All goats must be tagged or tattooed and weighed at an official market weigh-in. Tags and tattoos will be inspected upon arrival by the superintendent. 5. Exhibitors are expected to have the tag in their possession at weigh-in, show, and sale. 6. Market goats will be judged for their structural correctness and marketability. 7. Ten or less will be 1 class will be 2 classes or more will be 3 classes 10. Only the overall Grand Champion and Reserve will sell in the Kiwanis sale. TO ENTER SHOWMANSHIP PLEASE REFER TO FFA SECTION FFA Market Goat eee e..-.-e-s 0-S 4,. Arcade(..Mitiijt i. I FREE I I MINI I j GOLF \Vith purchase of : mini golf round. : L: One discount per : person. Not valid : ; with other offers. : Expires 10/31/14. : y Gilj On.Ir I I 1530 W. Lincoinway Cheyennecfty.org.

86 DEPARTMENT FFAISECTION 10-MARKET SWINE Department Heads: Joe Allen and Craig Spatz 384. FFA Market Swine-All Breeds Superlight weights ( ), Light weight ( ), Medium weight ( ), Heavy weight ( ), and Extra Heavy weight ( ) 389. Pen of 3 Market Swine (one pen per chapter) Weight classes will be determined after weigh-in using above categories. Ten or fewer animals in a class will be one weight class; 11 or more will make two weight classes; 21 or more will make three weight classes, etc. Grand Champion and Reserve Grand Champion Market Swine will receive a banner. DEPARTMENT FFAISECTION 12-MARKET RABBITS The FFA Market Rabbit Class is for exhibition and premiums only All market rabbits 1. All FFA Showmanship contestants must use an animal shown in FFA this year. 2. All Showmanship contestants shall be in Official Dress (black pants, white shirt, FFA tie or scarf and FFA jacket) or specie specific. All Round Robin contestants shall be Official Dress only. White pants, hats, and gloves will not be allowed in the Round Robin contest. 3. Grooming Scores will be decided by a committee of all judges and will be used only as a first tie-breaker, second tie-breaker will be individual species scores, 3rd tie-breaker will be opposite species scores. 4. Once you win Round Robin, you must qualify in a different species to qualify for Round Robin. 5. Anyone may enter showmanship in a given species regardless of previous placing. 6. Goat exhibitors in the Round Robin will consist CLASS DEPARTMENT FFA/SECTION 11- SHOWMANSHIP & ROUND ROBIN of the Champion Dairy Goat and the Market Goat Showman if both species are represented. If only one is represented, the 2 highest placing showman will compete in Round Robin. DESCRIPTION FFA Dairy Goat Showmanship FFA Beef Showmanship FFA Swine Showmanship FFA Sheep Showmanship FFA Horse Showmanship FFA Market Goat Showmanship FFA Rabbit Showmanship FFA Poultry Showmanship 2014 IARAMIE COUNTY FAIR 85 On behalf of everyone involved with the FFA, we would like to express our sincere thanks to Curt and Patti Epler for the continued support of our program by donating a steer in the memory of their mother, Phyllis Atchinson, to the champion Round Robin Showman. USDA WHOLESOME MEAT The Laramie County Fair endorses and supports the USDA Wholesome Meat Act and insists exhibitors are in compliance, exhibitors of all market animals (beef, sheep, swine, market goats, poultry and rabbits) must certify their compliance with manufacturer s pre-market withdrawal periods specified for any and all medications, drugs, pesticides or feed additives administered. The use of any non-approved chemical or improper use of approved chemicals is strictly prohibited. Certification will be requested upon arrival at weigh-in at the County Fair. All Wholesome Meat Assurance Act rules and regulations must be adhered to. The seller will be personally responsible for any animal which may be condemned because of chemical misuse. Any cost to prove or disprove the use of medications, tranquilizers, and/or injectable substances will be borne by the exhibitor. If proven guilty, the exhibitor will be permanently barred from the livestock sale. KIWANIS LIVESTOCK SALE 1. The Kiwanis Sale will consist of the following categories: Market Beef, Market Swine, Market Sheep, Market Goats, and Market Poultry. Any member may sell up to 2 animals, but they must represent different categories as outlined above. The sale will consist of 10 market beef, 10 market swine, 10 market sheep, 2 market goats and 4 market birds. In the beef, swine, and sheep categories, the Champion and reserve Champion in each of five weight divisions will be included in the sale. The Champion and Reserve Champion Market Goats will be included in the sale. The Champion Market Pen of 3 Broilers/Fryers, Champion Market Turkey, Champion Market Duck, and Champion Market Goose (less than 26 weeks) will be included in the sale. 2. The first duplication follows the Champion, the second duplication will follow the Reserve champion, and the other duplications will start with the heaviest division and move in order to the lightweight division. However, no fourth place division animals will sell before the third place division animals are sold. If the Champions and Reserve Champions come from that same

87 LARAMIE COUNTY FAIR division, only the first duplication will come from that division. The judge will determine division placing from class winners. 3. In situations where a member qualifies more than one animal per category, the following duplication process will be used: In divisions with more than one class, all 1st and 2nd place class winners will come together and be placed within the division. This division placing will then be used to determine duplicates for the sale. Sale Order: First duplication follows the champion; second duplication will follow the reserve champion. Other duplications will start with the heaviest division and move in order to lightweight division, however, no fourth-place animals will sell until all third-place animals are sold. If Champions and Reserve Champions come from the same division, only the first duplication will come from that division. 4. FFA Exhibitors will complete Kiwanis sale forms immediately following the selection of the overall champions of each market show. 5. Members qualifying more than 1 animal per category are required to sell the highest placing animal. Overall Champions and Overall Reserve Champions will be sold before Division Champions and Division Reserve Champions. Division Champions will be sold before Reserve Division Champions. THIS IS A MARKET ANIMAL SHOW AND TERMINAL SALE! NO TRADING OR SUBSTITUTION OF DIFFERENT ANIMALS AFTER THE SALE WILL BE ALLOWED. ALL ELIGIBLE, HIGHEST PLACING ANIMALS WILL SELL. I DEPARTMENT: H (4-H) Please see FAIR SCHEDULE, GENERAL RULES AND REGULATIONS and AWARDS in the front of book for more information regarding entry deadlines, dates, additional rules and premiums. UNIVERSITY OF WYOMING EXTENSION EDUCATORS/STAFF Tansey Sussex 4-H Educator Brittany Johnson 4-H Military Educator Misty Balls 4-H Administrative Assistant 4-H Office GENERAL LIVESTOCK RULES: 1. You must turn in your paperwork for State Fair to the Extension Office by August 8t at 10 AM.WSF Horse Show entries due August 4 by 5:OOp.m 2. Unless otherwise noted, all livestock will be bedded on wood shavings. 3. ABUSE OR UNETHICAL TREATMENT OF ANY ANIMAL IN OR OUT OF THE ARENA WILL NOT BE TOLERATED! This shall include, but is not limited to, drenching, spanking, beating, kicking, lifting, or any type of abusive force. 4. Buyers put your picture up as a representative of 4-H. Wear clean clothes, and no T-shirts or shorts may be worn in sale pictures. Pictures will be taken during the sale on Saturday August 9th, while you are selling your animal. 5. All exhibitors must notify the 4-H Sale Committee as to which animal they are selling in the sale by 5:00 PM on Thursday, August 7, All animals sold must be legally owned by the 4-H member H members must accompany and personally exhibit their own livestock. In case they need help, they may have other Laramie County 4-H members assist them. 7. All Adults, except for those qualified to be in the show ring, must remain outside the show ring while the show is underway. Adults may not coach participants in the ring H members must accompany, care for and exhibit their own livestock. A 4-H member is expected to take care of and groom/fit their own animal. However, in the interest of safety and education, a youth member may be assisted by another bona-fide Wyoming 4-H or FFA member, a Family member, FFA Advisors, and 4-H Leaders, may help these youth with their projects both at home and at the Laramie County Fair. Paid fitters/groomers are prohibited. Assistance is defined as a learning situation where the person doing the assisting is educating the youth member a technique in fitting or showing. This person is allowed pjiy to show the youth member the proper skill or techniques, and the youth member is expected to perform the majority of each technique/skill required.

88 Must LARAMIE COUNTY FAIR 87 Violations of this rule must be reported to the Show Management before the animal enters the ring. A decision by the Show Committee will be made before the animal is allowed to enter the ring. If a youth member is found to be in violation of the fitting policy, he or she may be disqualified from competition in any 4H Division, including Showmanship Contests. 9. All livestock must be owned by the individual members in compliance with the following dates: a. Market Beef February 1st b. Dog Mayist c. Market Sheep, Goats, & Swine June d. Cats June 1st e. Horse Please H Members are expected to follow the 4-H see Section 4 1st dress code or dress code required for their specific show. Clothing and/or accessories that pose a safety concern should not be a worn during animal events. If show management considers an item to be a safety risk to the exhibitor or others they can ask that the item be removed or replaced. 4-H BEEF CATTLE - SECTION 1 uperintencent: uan & bobble I-rank To Enter Showmanship. Please Refer to Sect. 14 See Youth Section for Breeding Beef 4-H MARKET BEEF - SECTION lbs To Enter Showmanship. Please Refer to Sect. 14 CLASS Market Beef Weights: 1025 lbs DESCRIPTION Angus Hereford Shorthorn English Cross Maine Anjou Cross Exotic Cross Pair of 4-H Market Animals owned by one Exhibitor be pre 8. Club Group of 3 Market Beef - entered in the clubs name. MARKET GOATS - SECTION 4 Superintendent: Shannen Zimmerman Market Goat Weights: TO ENTER SHOWMANSHIR PLEASE REFER TO SECT. 14 Rules: 1. All Market Goats must have USDA/APHIS Scrapie Identification tags in place prior to tagging. 2. Ownership, possession, and tagging date for all Market Goats is June All market goats must be 12 months or younger at the time of fair. Market Goats are to have milk teeth in place or may have lost one or both milk teeth, but there shall be no evidence of breaking skin or eruption of the two permanent teeth H Market Goats BREEDING MEAT CLASSES 2. Jr. Kid (doe) under 4 months 3. Sr. Kid (doe) 4 months-8 months 4. Yearling (doe) 1 year and under 5. 1 to 2 yrs (doe) 6. 3 and over (doe) 7. Jr. Buck 4 months and under 8. Sr. Buck 4 months-8 months 9. Yearling Buck-8 months-12 months HORSE SHOW - SECTION 5 Co-Superintendent: Tansie Derner Co-Superintendent: David Birt Horse Show Entry Deadline: July 14, 2014 State Fair Horse Show Entry Deadline: August 4, 2014 Late entries will not be accepted. AS ABBREVIATED FROM THE WYOMING JUNIOR HORSE SHOW RULE BOOK, MOST CURRENT EDITION. Horse Safety Testing paperwork must be on file and complete, including endorsements, at the County Extension Office by the required 4-H deadline All classes shall be advertised by the 4-H program. conducted according to rules contained in the current Wyoming Junior Horse Show Rule Book. Safety helmets are accepted and encouraged in any class for headgear. Harness must be properly fastened. ASTI SEI Helmets recommended. One entry is allowed per exhibitor in showmanship. One entry is allowed per exhibitor in each performance class. More than one entry per exhibitor is allowed in each halter class with premiums paid on a maximum of three entries per exhibitor in each class. 4-H horse members must pass the certification process to participate in the county horse show, to be able to show your horse in halter classes youth must pass section 1 and 2A of the certification. To be able to ride in classes, youth must pass section 2B of the certification. Endorsements must be passed in order to participate in the following classes: Trail endorsement for the Trail Class Speed endorsement for all stock and speed classes to include goat tying, working cow and sorting Roping endorsement for all roping classes

89 There most most LARAMIE COUNTY FAIR 4-H members must prepare and groom their own animal for all showmanship, halter and performance classes. Exhibitors must be able to control and handle their horse(s) safely. Ponies must be measured immediately following the showmanship classes. To qualify as a pony for halter or pony western pleasure, wither height must not exceed 58. It is strongly recommended that all horses be current on immunizations. Horses will be free from any disease and in good health to be exhibited and shown. Horses must be placed in assigned stalls only and no changes will be permitted except by the expressed consent of the barn manager or fair superintendents. Stall assignments will only be made on the Monday of the Horse Show, during check in at the Arena office. Any exceptions must be arranged with a Fair Superintendent prior to that Monday. All stalls must be cleaned and exhibitors must check out with the barn Manager or fair superintendent upon departure. Stalls must be cleaned and vacated within two hours of the conclusion of the horse show. Unclean stalls will be assessed a $20.00 cleaning fee, per stall. This fee will be withheld from fair premium checks. All horses must leave following the close of the show.. Arena Management - shall be a ring steward for each judge, and he/she shall be the ONLY person allowed in the ring with the judge in all classes. Parents and exhibitors are NOT allowed to address a judge. Questions need to be addressed to the gate attendant. No one horse can be both a 4-H and FFA project. The family horse is defined as one horse that can be shown by multiple members of the direct family (only siblings, no cousins, etc.). However each member must be certified and endorsed to compete on that horse. Also the Horse will not be allowed to run more than once in an event, i.e. the horse can run once with Exhibitor A for Barrels, and once for Exhibitor B in Stakes, but cannot run for both events for both exhibitors. No 4-H exhibitor will receive aid from any person outside the immediate show ring while showing. Disqualification may result at the discretion of the officials, the fair superintendents, or the Laramie County 4-H Educator. Any person having a grievance or complaint shall submit a written signed statement to the 4-H Horse Show Superintendents and 4-H Educator for investigation. The statement shall include all facts to clearly explain the case. Grievances must be submitted within 24 hours after completion of the Laramie County Horse Show. Any Performance Class or Showmanship Class with 20 or more entries will be split into two or more sections. The judge will select no less than six contestants from each section. The final contestants from the sections will be brought back into the ring for final placing. Performance classes with only one or two entries may be combined by the superintendent or judge. Foul language, insubordination, cheating or verbal abuse of fair Officials will not be tolerated. 4-H members who do not exhibit or conduct themselves in a sportsman-like manner may be dismissed from the ring and/or forfeit all premiums. Contestants must have their numbers pinned securely on their back or BOTH sides of the saddle pad. If a contestant foresees a possible conflict in showing two or more halter horses, he must have another 4-H member prepared to show one of the horses. Halter classes will not be delayed for a 4-H member who is showing in one ring when his/her class is called for the other ring. If for any reason, an exhibitor cannot use the horse that was pre entered in a class; they may substitute another 4-H horse they have certified with permission from a Fair Superintendent. However, substitute horses must be certified as a project horse to that exhibitor. There will be a final 5-minute call before each class. A five (5) minute tack change will be allowed between classes if necessary. However, the ring steward or gate person MUST BE NOTIFIED of necessary changes. 4-H members will be denied entry if not present for last call into the ring. If a horse kicks (or is known to kick), a red ribbon must be tied to its tail. This is a safety measure, and the horse shall not be discriminated against in the halter or performance classes. In addition, if any horse is deemed too dangerous for the rider or others around the rider and horse, superintendents along with the 4-H educator, and/or show judge, has the right to dismiss the horse for the remainder of the day or the remainder of the horse show. Overall awards and points will be figured as follows: Overall Horse most points accumulated in all events. Based on single horse and rider combination. Overall Exhibitor points accumulated in all events by one exhibitor. English High Point - most points accumulated in English events on a single horse rider combination Western High Point - most points accumulated in regular Western events on a single horse and rider combination Sreed High Point - points accumulated in all timed events to include all stock events and working cow. Points are accumulated on a single horse and rider combination Halter Horse points do not count toward ANY high point awards (no point classes). Showmanship is not a divisional class but will be taken into consideration toward the Overall Exhibitor and Horse awards. Attire worn will determine points earned in programmed ride. Tiebreakers - For all events, most firsts, most seconds, etc..

90 1st The LARAMIE COUNTY FAIR 89 Points shall be assigned as follows: PLACING 1st Place 2nd Place 3rd Place 4th Place 5th Place 6 points 5 points 4 points 3 points 2 points 6th Place 1 point An approved safety helmet may be worn in all riding classes in lieu of a Western hat and is required in all eligible for State Fair include: English classes.. Those place only (or next eligible alternate) Hunter under saddle, hunt seat equitation, programmed ride, western pleasure, western horsemanship, western riding, reining, trail, barrels, and pole bending. For Performance - Intermediates and Seniors only: goat tying and for seniors only; working cow, breakaway, ranch sorting, and team roping. STATE FAIR ENTRIES ARE DUE TO THE EXTENSION OFFICE MONDAY AUGUST 4, 2014 NO EXCEPTIONS!! Only exhibitors and their project horses are allowed on the grounds during the horse show. No one other than the exhibitor shall ride the project horse anywhere on the grounds. No exceptions will be allowed without permission of the Superintendent. 4-H HORSE SHOWMANSHIP CONTEST SECTION 14 CLASS NUMBER/DESCRIPTION 4. Senior Horse 5. Intermediate Horse 6. Junior Horse 4-H Horse Showmanship The Junior, Intermediate, and Senior Showmanship classes are to be entered in the same manner as the other 4-H Horse Show Classes. This showmanship class shall be judged strictly on the contestants ability to fit and show in a halter class SHOWMANSHIP PROCEDURE - Showmanship classes with 20 or more entries must be split into two or more groups. The judge will select no less than 6 contestants from each group, awarding them blue ribbons. After all groups are placed, all blue ribbon winners will be brought back into the ring for final judging and placing of Champion and Reserve Champion Showmen. As each section is judged, all contestants not receiving blue ribbons will be awarded either red or white ribbons and will be excused at the end of their class. When the class is called, exhibitors will enter the ring in a brisk, alert manner, circling in a counter clock direction, and will then follow instructions given by the ring steward. APPEARANCE OF HORSE -The horse shall be groomed, conditioned and trimmed according to individual breed standard. The tack shall be clean and in good repair. APPEARANCE OF EXHIBITOR - exhibitor shall be dressed in neat, clean, and appropriate clothing, in accordance with Western or English equitation rules. Boots, hats or helmets, and long-sleeved shirts are required. CRITERIA FOR SCORING - The exhibitor shall be scored according to the guidelines set forth in the current Wyoming Junior Horse Show Rule Book. Exhibitor must be able to safely handle and control their horse. 4-H Horse - Halter Halter Classes will follow 15 minutes after the conclusion of Showmanship classes. Exhibitors of all halter horses must be able to safely handle and control their own horse(s) or they will be excused from their class. Breeds: Horses may be grade; breed registration is not required. Grade & mixed breed horses show in breed they most represent. Registered horses show in breed classes in which they are registered. Other breed class is for any other horse not listed above. Mixed breed horses go in breed classes they most represent. A horse may be registered in more than one breed association; but is allowed to show in only one breed class. No stallions will be accepted for entry. Weanlings may be shown, If born after May 1st, they must be born to a mare Certified to that 4-H member. Weanlings may be shown at mare s side. Weanlings may only be handled and shown by a member age 13 or older, before January of current year. If owner is under age 13, another club member may show that exhibitor s weanling, provided the substitute showman is of correct age. NOTE: A WEANLING MUST BE FOALED IN THE CURRENT YEAR Horse - Performance Junior horses are those that are 5 years and younger as of January 1st of the current year. Senior horses are those 6 years and older. Premiums are paid on first through sixth place only. The top individual (or next eligible exhibitor) will be Laramie County s entry representative at State Fair in our allocation of 1 per class per county. The only exception is for halter classes, an exhibitor must have competed with the horse at county fair to compete in state fair, but placing

91 LARAMIE COUNTY FAIR at county fair does not affect state fair eligibility. A horse may be entered in only one class under each event, i.e.: one reining class, one western pleasure class, etc. Refer to current State 4-H /FFA/JUNIOR Horse Show Rules Book for all appointments, tack, class conduct, way of going, etc. PROGRAMMED RIDE Riders will be scheduled. All riders must check in at gate 5 minutes prior to their assigned time, failure to check in will result in class forfeit. Scheduled times that conflict with other activities must be discussed and arrangements made during the Horse Show check in on the Friday prior to the start of the show. Points earned towards High Point in Programmed Ride will be counted as follows: Horses ridden in Western equipment will be awarded points towards High Point Western Horse and horses ridden in English equipment will receive points for High Point English Horse. The class may be ridden either English or Western. All tests are adapted from U.S.D.F. (United States Dressage Federation) official dressage tests. Readers-- Each rider is invited to bring their own readers. Readers can be provided by the show committee upon request. IF YOUR READER IS UNAVAILABLE AT YOUR ASSIGNED TIME, YOU WILL NEED TO PROVIDE ANOTHER READER OR PERFORM WITHOUT A READER. TESTS: Test I shall be used by Juniors and Intermediates, Test II shall be used for Seniors and FFA. These tests are in the State Jr. Horse Show Rule Book. **AlI stock events including Working Cow, Ranch Sorting, Team Roping and Breakaway roping are only open to Seniors. ** Team roping and Ranch sorting will be limited to two runs per exhibitor. However, each run must be with a different partner. If an exhibitor intends to participate in two runs they must enter the class twice. **Any exhibitor wishing to participate in Team Roping, Breakaway roping, Ranch Sorting, Goat Tying, Working Cow, Barrel Racing, Pole Bending and/or Trail MUST pass State established endorsements A B E 0 H Filly-Foaled in Filly-Foaled in Mare-Foaled in 2011 Mare-Foaled in Mare-Foaled before 2008 Gelding Foaled in 2013 Gelding Foaled in 2012 Gelding Foaled in 2011 Gelding Foaled in Gelding Foaled before 2008 PERFORMANCE DESCRIPTION/CLASSES SENIOR INTERMED JUNIOR Hunter Under Saddle Hunt Seat Equitation Programmed Ride Western Pleasure Western Horsemanship Western Riding Reining Trail Barrels Pole Bending Working Cow Horse 155 Breakaway Roping 156 Ranch Sorting 157 Team Roping 158 Goat Tying H ALPACA/LLAMA - SECTION 6 Superintendent: Misty Whetstone 4-H HORSE - HALTER Co-Superintendent: Tansie Derner Co-Superintendent: David Birt CLASS-BREED A-APPALOOSA/THOROUGHBRED/OTHER B-ARABIAN/MORGAN E-PAINT OR PINTO G-PONY H-QUARTER HORSE To Enter Showmanship. Please Refer to Sect Color check will be held the day before the show. Classes can be combined or divided after color checks based on class sizes. 2. Only one entry is allowed per exhibitor for Showmanship. 3. Alpacas will be shown in clean paddock condition. The only trimming that will be allowed is under the tail if necessary. 4. Halter classes will be divided by color and age.

92 LARAMIE COUNTY FAIR 91 4-H Alpaca Halter Classes Age of animal determined on the day of the show Juvenile 6 months thru 12 months old Yearling i birthday thru 24 months Adult 2 birthday and older Male Huacayas 1. Juvenile White 2. Yearling White 3. Adult White 4. Juvenile Fawn 5. Yearling Fawn 6. Adult Fawn 7. Yearling Brown 8. Adult Brown 9. Juvenile Brown 10. Juvenile Black 11. Yearling Black 12. Adult Black 13. Juvenile Grey 14. Yearling Grey 15. Adult Grey 16. Juv. Multicolor 17. Ylg Multicolor 18. Adult Multicolor Male Suns 19. Juvenile White 20. Yearling White 21. Adult White 22. Juvenile Fawn 23. Yearling Fawn 24. Adult Fawn 25. Yearling Brown 26. Adult Brown 27. Juvenile Brown 28. Juvenile Black 29. Yearling Black 30. Adult Black 31. Juvenile Grey 32. Yearling Grey 33. Adult Grey 34. Juv. Multicolor 35. Ylg Multicolor 36. Adult Multicolor Female Huacayas 37. Juvenile White 38. Yearling White 39. Adult White 40. Juvenile Fawn 41. Yearling Fawn 42. Adult Fawn 43. Yearling Brown 44. Adult Brown 45. Juvenile Brown 46. Juvenile Black 47. Yearling Black 48. Adult Black 49. Juvenile Grey 50. Yearling Grey 51. Adult Grey 52. Juvenile Multicolor 53. Juvenile Multicolor 54. Adult Multicolor Female Suns 55. Juvenile White 56. Yearling White 57. Adult White 58. Juvenile Fawn 59. Yearling Fawn 60. Adult Fawn 61. Yearling Brown 62. Adult Brown 63. Juvenile Brown 64. Juvenile Black 65. Yearling Black 66. Adult Black 67. Juvenile Grey 68. Yearling Grey 69. Adult Grey 70. Juvenile Multicolor 71. Juvenile Multicolor 72. Adult Multicolor 4-H Alpaca and Llama Performance Classes Public Relations Obstacles associated with public events Obstacles To demonstrate its level of training and willingness to cooperate Gambler s Choice Timed event 60 seconds to do as many obstacles as possible. Each obstacle is assigned a point value based on difficulty. Each obstacle can be performed twice but not in a row Costume Themed costumes for participant and animal to demonstrate both training and teamwork. Junior: 83. Public Relations 84. Obstacles 85. Gambler s Choice 86. Costume Intermediate: 87. Public Relations 88. Obstacles 89. Gambler s Choice 90. Costume Senior: 91. Public Relations 92. Obstacles 93. Gambler s Choice 94. Costume 4-H POULTRY - Section 7 Superintendent: LaDonna Foley & Kim Peters To Enter Showmanship. Please Refer to Sect 14 See Youth Poultry show for all other classes other than Market classes for Poultry. All rules as stated for Youth Poultry apply. MARKET PEN 1. Market Pen of 3-broilers or fryers less than 12 weeks of age. 4-H Llama Halter Classes Age determined as of the first day of the show. Age same as Alpacas. Males Females 73. Juvenile Males 76. Juvenile Males 74. Yearling Males 77. Yearling Males 75. Adult Males 78. Adult Males MARKET TURKEY 2. Turkey less than 24 weeks of age MARKET DUCK 3. Duck less than 26 weeks of age MARKET GOOSE 4. Goose less than 26 weeks of age

93 LARAMIE COUNTY FAIR Superintendent: Laurie Hauska To Enter Showmanship, Please Refer to Sect 14 NO PUREBRED RABBITS WILL BE ALLOWED TO BE SHOWN IN THE CROSSBRED RABBIT CLASSES. SIX (6) CLASS BREEDS Rules: 1. Entries are limited to 2 per class (except meat pen, which allows one entry of 3 rabbits) per exhibitor. 2. This will be a carry cage show. This means that the member will carry the rabbits in a cage the day of the show, and take them home after showing that night. 3. If the member s cage doesn t have a floor or tray, the cages should be raised, either with bedding, or with tarps. 4. If the member should choose to commit to keep rabbits at the fairgrounds through the entire fair, they must stay on grounds and may not be removed until check-out time Saturday afternoon. All rabbits kept on grounds must be fed and watered daily, and cleaning under the cages must be done by the 4-H member. 5. All Best of Breed, Champions and Reserves, best of opposite Sex Breed, Fur, Wool, Meat Pen, Fryer fur, and Showmanship MUST be kept at the fairgrounds for public viewing. 6. Rabbits must be in the 4-H member s ownership and possession and included in their project no later than June 1 of the current year. 7. Rabbits must be free of disease and in good health to b exhibited and shown. 8. Rabbit Judging and Breed identification will be on Wednesday afternoon following 6-class judging. 9. All Rabbits are divided into two breed divisions. They are either 4-class or 6 class. Age breaks for 6-Class Breeds Junior Doe (up to 6 months) Intermediate Doe (6-8 months) Senior Doe (8 months & Older) Junior Buck (Up to 6 months) Intermediate Buck (6-8 months) Senior Buck (8 months & older) Age breaks for 4-class Breeds Junior Doe (up to 6 months) Senior Doe (6 months & older) Junior Buck (up to 6 months) Senior Buck (6 months & older) Rabbit Fun Classes will be held on Friday August 8th at 12:00 No premiums will be paid Dress Your Bunny Rabbit Agility Course Bunny Poster contest See Superintendent for information CLASS DESCRIPTION MEAT PEN 115. Meat Pen of 3 rabbits 116. Single Fryer FUR CLASSES 6-Class Breed Fur/Wool References: 123. Normal, White Fur, - Californian, New Zealand Whites 124. Normal, All other colors but white Giant Chinchilla, Black & red New Zealand, Palominos, Checkered Giants 125. Other Breeds, All colors French Lops, Flemish Giants, American Chinchilla, American Sable, Beveren, Hotot (not Dwarf Hotot) 126. Satin, White Fur 127. Satin, All colors but White 128. Fryer fur, All colors (from Meat Pen or Single Fryer class) 4-Class Fur/Wool References: Class a) 0 Description 129. Normal, White fur (Florida White, White Polish, Himalayans) 130. Normal, All colors but White (Harlequin, Silver Martin, Polish (colored), Dutch, Tans, Havana, English Spot) 131. Other Breed fur, All colors Dwarfs, Hotots, Holland Lop, Mini Lop, Netherland Dwarf 132. Rex & Mini Rex, White fur 133. Rex & Mini Rex, All Colors but white a) 0 RABBITS -, C alifornian EE? :lemish p rench Lop (broken) 13 :rench Lop (solid) 4ew Zealand 3atin (white 3atin (other) Mher 6 Class Purebred Dther 6 Class Crossbred ngora Jutch -limalayan -lolland Lop (broken) -lolland Lop (solid) olish 1ini Lop (broken) vlini Lop (solid) 1ini Rex (broken) vlini Rex (solid) 91 \ietherland Dwarf ex (broken) ex (solid) )ther 4 Class Purebred Dther 4 Class Crossbred 11 liii 0 a) z 11 C.) C C.) I : C 7l C lic 114

94 LARAMIE COUNTY FAIR 93 WOOL CLASSES -4 & 6 Classes 134. English Angora 135. French Angora 136. Satin Angora 137. Giant Angora 138. American Fuzzy Lop 139. Jersey Wooly BREED IDENTIFICATION Approximately 28 breeds will be available for identification in this class Rabbit Breed Identification 4-H MARKET SHEEP- SECTION 9 Superintendent: Kay Moyer, Gary Burdick, Lawrence Burke To Enter Showmanship. Please Refer to Sect 14 SEE YOUTH SECTION FOR BREEDING SHEEP MARKET SHEEP WEIGHTS: 90 LBS LBS Rules: All overweight lambs will be shown in the overweight class. All underweight lambs will be show in the feeder class. However neither of these are eligible for sale in the 4-H sale or Champion Market Lamb. 2. Lambs will be weighed one time at fair, and weight divisions will be established and posted with at least 10 animals per weight class. 3. Lambs must be slick shorn and dry before they cross the scale at weigh-in. Only lambs without tack (no blankets, shirts, halters) will be allowed to cross the scale. 4. Alley ways and pens must be wet down twice daily by exhibitors. The superintendents or 4-H educator will monitor dust level in the barn and may request that any exhibitor wet down large areas in the barn to lessen the dust. Speckled Face Lamb- Wool Breed Crossbred-These are generally a cross between a wool breed and a Blackface (meat) breed. Lambs should show significant evidence of their wool breed ancestry. Skin will appear pink, white wool, brown/black spots in conjunction with wool on legs below the knees/hocks, significant brown/black spots on face plate. Being wool crossbreds, may also be smut faced (light dirty brown mottling on face and legs). Black Face Crossbreds These are generally a cross between a blackface (meat) breed and a whiteface meat breed. Lambs will be black pointed, like a blackface breed; legs, ears, head, and belly will primarily be black. Will have significant white spotting on face plate, ears and below the knees/hocks. 1. White Face 2. Speckled Face 3. Black Face 4. Pen of 2 market lambs- Must be owned by one exhibitor 5. Club pen of 5 market lambs owned by 3 or more exhibitors in the same Club Must be pre-entered in the Club s name. 4-H MARKET SWINE- SECTION 10 Superintendent: Keith Heschke & Randy Myers To Enter Showmanship, Please Refer to Sect 14 MARKET SWINE WEIGHTS: 210 LBS LBS Rules: 1. Unhealthy animals will not be allowed to show or remain in the fairgrounds. 2. No Oil or Oily products may be used on hogs. Water Only. 3. No Swine will be reweighed. Underweight hogs will be shown in the feeder class, and overweight hogs will be shown in the overweight class. These animals will not be eligible for Champion hog, or to sell in the 4-H sale. CLASS BREEDS will be determined at weigh-in DESCRIPTION Market Swine Pen of 3 Market Barrows/gilts owned by one exhibitor (Each hog weighing from lbs.) 3. Pen of 3 Feeder Borrows/Gilts owned by one exhibitor (Each hog weighing less than 225 Ibs) 4. Club Pen of Three owned by two or more exhibitors. (Each hog must weigh from Ibs). CATS - SECTION 11 Superintendent: Db Marsteller To Enter Showmanship, Please Refer to Sect 14 General Rules and Regulations All rules and expectations for 4-H Show animal exhibitors will be applicable to the 4-H Cat Show. 1. The Household Pet cat is of mixed breed or unknown descent. 2. A purebred cat is one belonging to a recognized breed with characteristics maintained through generations of unmixed descent; may be registered with a recognized registry. 3. Kittens must be at least 4 months old and not older than 8 months of age. Adult cats are older than 8 months of age. Because of susceptibility to disease, no kitten under 4 months of age will be accepted for competition. 4. No pregnant or nursing cats may be entered.

95 youth LARAMIE COUNTY FAIR 5. All cats and kittens must have their claws clipped. Declawed cats may enter the show and will not be counted down for declawing. 6. Do not enter your cat if you feel it will not be easily handled by the judge. 7. Each cat or kitten must be wearing a harness or collar (not a safety collar) and a leash. The exhibitor must always wear the leash on their wrist for safety reasons. 8. Exhibitors must furnish their own carpet square during judging. Exhibitors must provide a proper cage or carrier for their cats/kittens. Exhibitors must bring their own litter and litter box. 9. All exhibitors should wear long sleeve shirts or blouses with trousers or skirts. No shorts allowed. Health Requirements Cats must have current rabies and distemper shots. It is strongly suggested, but not mandatory, that all entries have the combination vaccinations, plus feline leukemia. Vaccinations should not be received within three weeks prior to the show. Health Certificates are required. Cats found to be ill or with parasites (fleas, ear mites, etc.) will not be allowed to show and will be dismissed from the grounds. No cat or kitten may enter the show if there is any (feline) infectious or contagious disease in the household within three weeks prior to the show date. 4-H Cat Conformation Kitten Classes (4-8 months) 1. Long-haired female 2. Long-haired male 3. Short-haired female 4. Short-haired male Adult Classes (more than 9 months of age) 5. Purebred, long-haired male 6. Purebred, long-haired female 7. Purebred, short-haired male 8. Purebred, short-haired female 9. Household Pet, long-haired male 10. Household Pet, long-haired female 11. Household Pet, short-haired male 12. Household Pet, short-haired female Fun Classes 13. Oldest Cat 14. Longest Tail 15. Longest Whisker 16. Shortest Tail 17. Best Groomed cat Most Colorful Cat Best Trick 21. Best Costume, Cat-Decorated Cage Superintendent: Heidi Kindsvater To Enter Showmanship. Please Refer to Sect 14 General Rules and Regulations 1. 4-H members qualify to enter the State 4-H Dog Show by showing in their county 4-H dog show AND: Showmanship - won showmanship at county fair or the county 4-H Educator designated the youth - Champion Junior, Intermediate or Senior. Obedience - received a qualifying score of (170) or above H members carrying the dog project may use co owned dogs (owned by the immediate family).the member must have sole care, training and showing of that dog for the current 4-H year and have a training contract. Ownership: The dog lives in the same residence with the 4-H member and is owned by the 4-H youth or immediate family member (grandparents, mother, father, brother, sister). Co-Ownership: Ownership ID Sheets extends beyond the family with two or more names on the papers to prove co-ownership exists. One of the names on the ID Sheet must be the 4-H youth or an immediate family member. Dog Training Contract: The 4-H member may enter into an agreement to train someone else s dog in situations that may benefit the member, the dog or both. This arrangement is used for families with the inability to own a dog. The training contract should not be used as a substitute for normal dog ownership. 3. All dogs must be at least 6 months of age by May 1st to compete at the County 4-H Dog Show and 1 year of age by May 1st for agility classes. Dog ID forms should reflect the age of the dog. 4. Certificates for dog entries must show current immunization as per state veterinary guidelines. No animals will be allowed to exhibit at the Wyoming State Fair without a valid Animal Health Certificate. 5. All dogs must be on leash (excluding competition) and under control at all times. County Fair rules prohibit any dog from being any place but the site of the dog show. Once the 4-H dog show is completed, all dogs must be removed from the fairgrounds. 6. Vicious dogs will be dismissed from the ring and must be removed from the premises. 7. Females in season will be allowed in classes. However, they will go through at the end of all classes. 8. Spayed, monorchid and neutered dogs may be shown without judging discrimination. 9. Dogs must be clean and well groomed. 10. The show committee reserves the right to ask anyone violating these rules to leave.

96 For both LARAMIE COUNTY FAIR Judging of classes will be done with AKC rules as guidelines, however, specific Wyoming 4-H Dog Show Rules will supersede AKC rules. To Enter Showmanship, Please Refer to Sect. 71 Obedience 1. A 4-H member may compete in only one obedience class per dog. 2. The first-year class is for members who are in their first year of the dog project, not the first year with a new dog. It is designed as a training class for members who do not feel competent to start in the On Leash class. Members may compete in the first year class only once. 3. An exhibitor who competes in the A groups with their first dog stays in the A groups with that dog for each level. The same is true for the B groups and levels. A member advances from On Leash A to Novice A. Same applies for moving in B classes. 4. A 4-H exhibitor with a dog shown previously in obedience classes by another 4-H handler or an obedience title must show the dog by these guidelines: a. Junior and Intermediate age exhibitors may move back or down one level b. Senior age exhibitors must show the dog at the highest level the dog has achieved 5. A dog receiving a qualifying score of at least 170 points at county fair may advance the following year to the next higher class but must advance after receiving 3 qualifying scores. Once the higher level of obedience is selected for the dog, the member may not drop back to the lower level with the same dog. 6. Score Sheets: The Wyoming 4-H dog score sheets were designed for the benefit of 4-H members. They are intended as guides for judges. Judges use their discretion in deciding the seriousness of errors. 7. All dogs must enter/leave the show ring and compete with a six-foot leash. 8. Dogs soiling or urinating in the ring during judging will be disqualified. 9. Males and females will be shown in the same class. Females in heat will be shown last in the class and must be kept away from the obedience ring until call time. 1 FIRST YEAR BEGINNER NOVICE 2 ONLEASHA 3 ON LEASH B 4 NOVICE A (on and off leash) - For dogs that have not received a first level obedience title from another organization. 5 NOVICE B (on and off leash) -For dogs that have not received a first level obedience title from another organization. 6 GRADUATE NOVICE A - For dogs that have received a first level obedience title from another organization but have not received a second level obedience title. 7 GRADUATE NOVICE B - For dogs that have received a first level obedience title from another organization but have not received a second level obedience title. 8 OPEN A (off leash) - For dogs that have received a first level obedience title from another organization but have not received a second level obedience title. 9 OPEN B (off leash) - For dogs that have received a first level obedience title from another organization but have not received a second level obedience title. 10 UTILITY A (off leash) - dogs that have received a second level obedience title from another organization. 11 UTILITY B (off leash) - For dogs that have received a second level obedience title from Conformation another organization. 1. All dogs must enter and leave the ring on a leash. 2. Classes will be subdivided by breeds within a class, if numbers warrant. First place winners in classes will compete for the Best in Show trophy in conformation. 3. Exhibitors entering more than one dog in any class may be assisted only by another 4-H member (from the same county, if possible), if the dogs must be shown at the same time. 4. Classes 1-8 will be judged according to AKC standards, but it is not necessary that dogs be registered; they must be purebred - parents of the same breed. animal 5. Classes 9 and 10 will be judged according to the predominant breed characteristics. 6. Before entering your dog, check the list of breeds CLASS that are eligible for each group. It can be found online at under the dog link of the projects tab. DESCRIPTION Sporting group Hound group Working group Terrier group Toy group Non-sporting group Herding group Any other purebred dogs not listed elsewhere Any other dog, over 14 group Any other dog, under 14 group Agility 1. No dogs under one year of age by May 1st. 2. A dog receiving a qualifying score of at least 75 points at county fair may advance the following

97 LARAMIE COUNTY FAIR year to the next higher class but must advance after receiving 3 qualifying scores. Once the higher level in agility is selected for the dog, the member may not drop back to the lower level with the same dog. 3. Youth, with a dog shown in previous years by another 4-H handler or in shows sponsored by other dog organizations, must show the dog under these guidelines: a. Junior and Intermediate aged 4-H youth may move back or down one level. b. Senior aged 4-H youth must show the dog at the same level that the dog competed at previously. 4. All dogs must enter and leave the ring on a leash. 5. Level 1 dogs will run on a leash 6 ft. length. Level 2 dogs may use a 6 inch tab for quick corrections or run off leash. 6. Collars must be of a flat, buckle variety with nothing hanging from it such as tags. 7. Bait is not allowed in agility competition. 8. Dogs in season will run at the end of each class. 9. A time for all handlers (only) to familiarize themselves with the course they are competing in will be established and announced. 10. Fastest times will be used to break ties on scores at all levels. CLASSES Agility Level 1 Agility Level 2 Agility Level 3 Agility Level 4 Agility Level 5 Agility Level 6 - b Zr, - 5) >,-l,-1-0, Si D,-i + cj Rally 1. Eligible entries are identified and entered by each county 4-H Educator. 2. Youth can enter a single dog in only one rally class. a. A classes are for dogs that have not had a qualifying Obedience or Rally score in AKC competitions or that do not have an Obedience or Rally Title in AKC competitions. b. B classes are for dogs that have had a qualifying Obedience or Rally score in AKC competitions or that have an Obedience or Rally Title in AKC competitions. 3. Dogs soiling in the ring will be disqualified. 4. All dogs must enter and leave the ring on leash. Those competing in on leash classes should do so with a 6-foot leash. 5. Collars may be flat buckle (leather or nylon) or choke chains. 6. No bait (dog treats) allowed in the ring. Class Description 52 Junior Rookie with Novice dog 53 Junior Veteran with Novice dog 54 Junior Rookie with Advanced dog 55 Junior Veteran with Advanced dog 56 Junior Rookie with Excellent dog 57 Junior Veteran with Excellent dog 58 Intermediate Rookie with Novice dog 59 Intermediate Veteran with Novice dog 60 Intermediate Rookie with Advanced dog 61 Intermediate Veteran with Advanced dog 62 Intermediate Rookie with Excellent dog 63 Intermediate Veteran with Excellent dog 64 Senior Rookie with Novice dog 65 Senior Veteran with Novice dog 66 Senior Rookie with Advanced dog 67 Senior Veteran with Advanced dog 68 Senior Rookie with Excellent dog 69 Senior Veteran with Excellent dog Junior, Intermediate, Senior is the 4-H age of the youth Rookie A youth which is competing for the first time! Veteran A youth which has competed before and this is his/her second or more year competing Novice A dog which is competing for the first time or which has not obtained a qualifying score to achieve Advanced status Advanced A dog which has been used for competition before and received a score of at least 70 points in a Novice class Excellent A dog which has been used for competition before and received a score of at least 70 points in an Advanced class 4-H POCKET PETS - SECTION 13 Superintendent: TBD To Enter Showmanship. Please Refer to Sect Pocket Pets are considered to be any small rodent, bird, amphibian, reptile or any other special creature that an exhibitor has a pet or has as a special 4H project. Cats, dogs, poultry, and rabbits are not eligible. 2. All Pocket Pets are to be brought in the day of the show and taken home upon completion of the competition. 3. Pets must be confined to a portable Escape Proof Cage suitable for that particular species, while they are on the Fairgrounds. Exhibitors must provide their own cages. It is the total

98 It LARAMIE COUNTY FAIR 97 responsibility of the exhibitor to provide for the health and welfare of the animal while it is at the fair. Where appropriate, harnesses are required. 4. No venomous pets. 5. Exhibitors will be asked to discuss and have knowledge of their pet and may be asked to handle their pet at the judge s discretion. 6. Any pet showing signs of illness will be removed from the grounds immediately at the discretion of the Show Superintendent. 7. Exhibitors will be required to be with their animals at ALL TIMES. 8. Animals must be owned by the Exhibitor by July 9. Classes will be broken accordingly at a natural basis by the Show Superintendent. 10. Presentations may be up to 5 minutes long, but not to exceed that time limit. Handling skills and habitat and information may be demonstrated. CLASS DESCRI PTION Bird Presentation with a Bird Rodent Presentation with a Rodent Amphibian Presentation with an Amphibian Any Other Pocket Pet Presentation with any other pet Showmanship Rodent Poster Class Informative poster about your animal pet not at show 4-H SHOWMANSHIP CONTESTS - SECTION 14 RULES 1. Showmanship is open to juniors (8, 9, 10), intermediates (11, 12, 13) and seniors (14 and over). Only one junior, one intermediate and one senior may be designated from each county to qualify for state in each species, unless otherwise posted in WSF Premium Book H members competing in 4-H showmanship in one species contest are not precluded from competing in the same species contest in FFA. 3. Showmanship exhibitors must compete with their own animals. 4. Preparation and showing of animals must be consistent with the rules in the livestock section. 5. No boars, stallions, beef bulls, or bucks (goats) will be allowed in any showmanship event. Rams (sheep) can be shown. No lactating animals will be shown except for dairy animals. 6. Judging will be on the basis of exhibitor s ability to present their animal for judging including the movement and positioning of the animal, as well as condition and cleanliness of the animal as it relates to being ready for show. Mannerisms, conduct of the showman, and industry knowledge are also included. 7. All showmanship classes must be pre-entered. Special Species Exhibitor Rules: A. Sheep Showmanship will be divided into market and breeding categories. B. Sheep, Dairy Goat and Meat Goat - Demonstration of fitting and grooming equipment will not be required nor judged. It is expected that the fitting, grooming, and preparation of the animal be done by the contestant and will be considered by the judge. Class Numbers SENIOR INTERMEDIATE JUNIOR DAIRY GOAT HORSE SWINE DOG BEEF CATTLE SHEEP breeding SHEEP Market RABBITS POULTRY MEAT GOAT CAT ALPACA/LLAMA H DEPARTMENT H STATIC EXHIBIT INFORMATION Please see FAIR SCHEDULE, GENERAL RULES AND REGULATIONS and AWARDS in the front of book for more information regarding entry deadlines, dates, additional rules and premiums. 1. Rules - is the responsibility of the exhibitor/family to know and understand all rules and regulations. Unless specified, exhibits must conform to the same rules and regulations that apply to other departments at County Fair. 2. Entries must be exhibited at County Fair. It is the Responsibility of the 4-H member/family and to enter exhibits/entries in the correct classes. Incorrect entries can be disqualified. 3. All static exhibits should attach skills summary questions. This should be on a 3x5 index card with at least the following questions: How did you get the idea for your project and what do you like best about it? What tools did you use and what skill(s) did you use or learn in making this project?

99 LARAMIE COUNTY FAIR 4. The Laramie County Fair or County extension staff will not be responsible for the loss of or damage to, any exhibit or animal H static exhibits are judged using the Danish system of placing (purple, blue, red, white). Entries winning a blue or purple will be eligible for Wyoming State Fair. 6. In June, 1982, the 1940 agreement between the Wyoming State Department of Vocational Education and the Wyoming Agricultural Extension Service involving 4-H and FFA youth was reviewed and amended to read as follows: If a boy or girl is enrolled in both 4-H and Vocational Agriculture or Home Economics, work done must be different in each. For Example: 4-H and FFA members may carry the same type of supervise occupational experience program in vocational agriculture per as a 4-H project, but the exhibit must be different in each. The FFA exhibit must come from the supervised FFA program and the 4-H exhibit must come from a 4-H project. 7. A project done in school should be eligible for display or show through one, but only one organization. 8. All classes are placed as judged. 9. Members are allowed 8 entries in each class with no like items. Like items will be disqualified. 10. Oversize items will be displayed as space permits. 11. All static exhibits going to State Fair will be transported by extension office. If a member s item is fragile or breakable it is that member s responsibility to pack this item to go to State Fair on Saturday August 9th at 3:00 PM. Multiple similar exhibits from the same exhibitor or exceptionally heavy or large items will be transported at the discretion of the Extension Office Staff. The Wyoming State Fair, State 4-H Office, and the County Extension Staff will not be responsible for the loss of or damage to, any article or animal. Photography and Visual Arts participants will be limited to taking 4 items of each project to Wyoming State Fair. After interview judging the participant will pick which entries they want to enter at Wyoming State Fair. Entries not chosen must be picked up Saturday. 12. Multiple entries can be entered in each class as long as the projects are distinctly different, however you must enter these classes multiple times on your fair entry form. Example: A Jr. aged division member is bringing cucumbers, beans, and tomatoes, in order to be entered for all three vegetables, this member must have three entries on their fair entry form for H If you have questions please call the fair office, or the 4-H office. 13. All static exhibits (all projects) will be judged on Saturday August 2nd from 9-1, unless otherwise stated in that section. Fabric and Fashion, Foods, and Food Preservation are all being judged on Friday August 1st, please see those sections for the judging times and locations. 14. Static Exhibits may not be removed before 3p.m. Saturday August 9th. Items left after 5 p.m. will be disposed of. 15. Perishable entries for State Fair need to be taken to the Laramie County Extension Office August 10, 2014 between 2:00 3:00 RM. to be transported to Douglas. 4-H STATIC EXHIBIT DIVISIONS 4-H AEROSPACE - SECTION 15 Superintendent: TBA 1. All exhibits should attach skills summary questions. See Exhibit information # 3 for the Skills summary sheet directions. 2. Posters or display boards should have a method of hanging with the poster or display, i.e. hole drilled, string hanger, etc. NO LIVE ROCKET ENGINES ALLOWED IN ANY DISPLAY! Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project Intermediates (11-13 years old) 3. First or second year in project 4. Three years or more in project Seniors (14-18 years old) 5. First or second year in project 6. Three years or more in project ARCHERY - SECTION 16 Superintendent: TBA 1. All exhibits should attach skills summary questions. See Exhibit information # 3 for the Skills summary sheet directions. 2. Poster or display board exhibits must come with a sufficient hanging device. Oversized exhibits will be displayed as space permits. NO LIVE AMMUNITION IS PERMITTED! Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project Intermediates (11-13 years old) 3. First or second year in project 4. Three years or more in project Seniors (14-18 years old) 5. First or second year in project 6. Three years or more in project

100 LARAMIE COUNTY FAIR 99 4-H BEEF - SECTION 17 Superintendent: Cindy Seivley NO LIVE ANIMALS 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. All live animals should be entered in appropriate 4-H shows NOT in this division. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project. 6. Three years or more in project 4-H CAKE DECORATING - SECTION 18 Superintendent: Laura Drake and Deb Doiph 1. All exhibits should attach skills summary questions. See Exhibit information # 3 for the Skills summary sheet directions. 2. Open only to members enrolled in the cake decorating project. 3. Decorating must be done on an artificial cake form, such as Styrofoam or inverted cake pan. Do not exhibit on real cakes. 4. Exhibits should be placed on disposable plates or boards covered with foil, plastic or decorative covering, and allow 1 minimum of free space between cake and outer edge of plate or board. 5. Do not bring exhibits on glass plates or valued trays. The County Fair is not responsible for breakage. 6. Frosting should make a good base for the decorations. 7. Design should be suitable for the size and shape of cake. It should show good use of color and a pleasing combination of decorations. 8. Member must exhibit only in class of unit in which they are enrolled. See members manual for details on exhibit requirement. 9. Posters should be limited to a maximum of 22 x 28. Put a small hole in upper center of poster for hanging. Display boards should not exceed 2 x All exhibits with frosting that are not picked up by release of exhibits may be disposed of by 4-H management. Ribbons will be saved and given to respective youth. 11. All cakes that qualify for State Fair must be packaged by the youth member and ready to load by 3:00 PM on Saturday August 10th. The 4- H office is not responsible for any cakes that are damaged during transport to state fair. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project. 6. Three years or more in project 4-H CAT - SECTION 19 Superintendent: Cindy Seivley 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. All live animals should be entered in appropriate 4-H or junior shows NOT in this division. Juniors (8-lOyrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project. 6. Three years or more in project 4-H CHILD DEVELOPMENT - SECTION 20 Superintendent: Shannon Zimmerman 1. All exhibits should attach skills summary questions or may be penalized at judges discretion. 2. Only 4-H members enrolled in the 4-H Child Development project during the present year may compete in this class. Juniors (8-lOyrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project. 6. Three years or more in project 4-H CITIZENSHIP - SECTION 21 Superintendent: Shannen Zimmerman 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions.

101 LARAMIE COUNTY FAIR 2. Pictures, posters or display boards not appropriately prepared for hanging will not be displayed. 3. Oversized exhibits will be displayed as space permits. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project. 6. Three years or more in project 4-H COMPUTERS - SECTION 22 Superintendent: TBA 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Exhibit may be accompanied with an explanation of operation and directions for use or operating. 3. If a computer is needed to display the project, the member must let the 4-H office know prior to judging. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H CROCHETING - SECTION 23 Superintendent: TBA 1. All exhibits should attach skills summary questions. See Exhibit information # 3 for the Skills summary sheet directions. 2. Each exhibit may include historical information about the skill exhibited. (Information can be placed on index card and should be one or more paragraphs in length.) 3. Member should report person(s) other than member who was involved in project. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project. 6. Three years or more in project 4-H DAIRY CATTLE - SECTION 24 Superintendent: Cindy Seivley NO LIVE ANIMALS 1. All exhibits should attach skills summary questions. See Exhibit information # 3 for the Skills summary sheet directions. 2. NO LIVE ANIMALS in this class. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6 Three years or more in project 4-H DAIRY GOAT - SECTION 25 Superintendent: Cindy Seivley NO LIVE ANIMALS 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. All live animals should be entered in appropriate 4-H or junior shows NOT in this division. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H DOG PROJECT - SECTION 26 Superintendent: Cindy Seivley NO LIVE ANIMALS 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. All live animals should be entered in appropriate 4-H or junior shows NOT in this division.

102 LARAMIE COUNTY FAIR 101 Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H ELECTRICITY - SECTION 27 Superintendent: Ashley Rooney 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Put a small hole in the upper center of the display board and poster for hanging. 3. Exhibits will be judged on general appearance, electrical integrity, safe construction and technical accuracy. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H ENTOMOLOGY - SECTION 28 Superintendent: Shannen Zimmerman 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Insect collections must be display collections (specimens must be visible without opening a box). Individual specimen labels should include: *Line 1: State and location in state where specimen was located (WY: 5 mi N. Cheyenne) *Line 2: Collection date and where specimen was found (23-Vl-98, on alfalfa) *Line 3: Name of collector (COL: B. Smith) 12. Posters or displays must have a hanging device. 13. No live insects or toxic substances allowed. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H FABRIC AND FASHION - SECTION 29 Superintendent: Kyle Cameron Judging will take place East High School on August 15t, from All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Each exhibit must be labeled with the correct county identification entry tag. 3. Members may enter multiple entries as long as every item is different in techniques or pattern. 4. Exhibit must be exclusive work of the 4-H member and a product of the current 4-H year. 5. Posters and board displays should have all necessary materials to be hung included for displaying purposes. 6. Exhibits involving comparison shopping or wardrobe selection are entered in Buymanship classes (portfolios, posters, etc.). 7. Youth competing in the Fashion Revue should enter in Division 70. CONSTRUCTION Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project BUYMANSHIP Juniors (8-10 yrs. old) 7. First or second year in project 8. Three years in project 9. First or second year in project 10. Three years or more in project Seniors (14-18 yrs. old) 11. First or second year in project 12. Three years or more in project

103 LARAMIE COUNTY FAIR EMBELLISHED or RECYCLED Any fashion item that you have not sewn, this could include felting, beading, posters, sewing kits, etc. Juniors (8-10 yrs. Old) 13. First or second year in project 14. Three years or more in project 15. First or second year in project 16. Three years or more in project Seniors (14-18 yrs. old) 17. First or second year in project 18. Three years or more in project 4-H FOOD AND NUTRITION - SECTION 30 Superintendent: TBA Food Judging will take place at East High School on Friday August 1 from All exhibits should attach skills summary See Exhibit information # 3 for the Skills summary sheet directions. 2. Recipes are required on ALL items. Recipes may NOT be returned and become the property of 4-H. Recipes must include the member s name, age, and county they are representing. 3. Only enter foods that can be safely stored at room temperature. Foods determined to be unsafe at room temperature will be disqualified with the decision of the judge being final. (For example, do not enter cream pies, casseroles, or items with cream cheese frosting, etc. 4. Judges will negatively evaluate entries using commercial cake or bread mixes or those with wrappers (cupcakes, muffins, etc.) 5. Foods should be suitable for freezing prior to State Fair to aid in transportation to the State Fair. 6. Judges may or may not choose to open, taste, cut, handle, etc., any entry. 7. When whole items are exhibited (cakes, loaves, pies, etc.), enter one-fourth of the item. ALL BREADS: Take an end-cut of the loaf, cut top crust to bottom crust. Exhibit food on 6 inch or smaller plastic coated or Styrofoam plate enclosed in a Ziploc bag when possible. Please attach entry tags to the outside of bags to avoid condensation and mold. 8. When single items are exhibited (rolls, cookies, biscuits, etc.) enter 3 items for each class. 9. Maximum of 8 entries with no like items. Any like items will be disqualified. 10. Any identical items submitted by two or more members of the same family will be disqualified. 11. All items should be fresh. 12. Multiple entries can be entered in each class as long as the projects are distinctly different, however you must enter these classes multiple times on your fair entry form. Example: A Jr. aged division member is bringing cucumbers, beans, and tomatoes, in order to be entered for all three vegetables, this member must have three entries on their fair entry form for H If you have questions please call the fair office, or the 4-H office. 13. All items that qualify for State Fair need to be frozen or re-baked, repackaged with skills summary card and recipe, and delivered to the Extension office on August 10 3:00 pm NO EXCEPTIONS. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project th between 2:00-4-H FOOD PRESERVATION - SECTION 31 Superintendent: TBA Judging will take place at East High School on Friday August 1t from 9a.m.-lp.m. 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Recipes are required with ALL entries. Recipes will not be returned and become property of 4-H. Recipes must include the member s name, age, and county they are representing. 3. All Exhibits must attach the following information in some fashion: Product name Processing method (boiling water or pressure) If pressure, list pounds of pressure Processing time Altitude where product was processed Style of packing (raw or hot) Source of recipe 4. Open to members enrolled in the Food & Nutrition project. All exhibits must have attached the 4-H foods preservation label in some fashion (obtain from Extension office). 5. Due to potential hazards of food-borne illness, judges may or may not choose to open, taste, unseal, handle, etc., nay entry.

104 LARAMIE COUNTY FAIR All canned fruits, vegetables, meats, and pickle products must be prepared following the procedures referenced below, including appropriate altitude adjustments. Jelly products (jellies, jams, conserves, marmalades, butters) must meet the minimum processing times adjusted for appropriate altitude. See: a. Complete Guide to Home Canning, USDA, December 2009 b. httn:// cj/preserve.asp c. Food safety resources: Q/safety.asp For food safety material: httr://www. uwyo.edu/foods/educational resource s/publications.html 7. Canned goods must be exhibited in regulation canning jars (half-pint, pint or quart). All jelly products (jellies, jams, conserves, marmalades, butters) must be processed in a boiling water bath to be judged. Paraffin sealed jars will not be judged. Jelly products can be exhibited in onehalf (1/2) cup regulation jars. For resources, see eserve.asp 8. For food safety reasons, meat jerky entries must be prepared using methods recommended by the USDA. To obtain the recommended recipes, contact your Extension Office or go to eserve.asp. 9. Jerky made with ground meat is not safe food products and will not be judged. 10. More than one item can be entered per class, as long as entries display different skills learned. For example, dried herbs, fruits, and vegetables should be entered as a collection. Like items (i.e. peaches canned in juice and peaches canned in water) should be entered as a collection or the best jar entered. Entries should display the member s best work and skill(s) learned. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H GARDENING - SECTION 32 Superintendent: Catherine Wissner 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Please use zip close bags for easy removal. Please attach entry tags to the outside of bags to avoid condensation and mold. 3. Superintendent will have the authority to dispose of entries which have begun to spoil before the end of fair. Exhibitors will still receive their ribbons and awards. 4. Drawings, charts, and mounted displays should be limited to a maximum size of 22 x 28. Pictures, posters, or display boards not appropriately prepared for hanging will not be displayed. 5. See Open Class Vegetable and Fruit Division for suggested number per plate. 6. Multiple entries can be entered in each class as long as the projects are distinctly different, however you must enter these classes multiple times on your fair entry form. Example: A Jr. aged division member is bringing cucumbers, beans, and tomatoes, in order to be entered for all three vegetables, this member must have three entries on their fair entry form for H If you have questions please call the fair office, or the 4-H office. 7. Any items that receive State fair honors will be discarded after County Fair. If the 4-H member wants to send another item to State Fair, this needs to be at the Extension office Sunday August 10, 2014, between 2:00-3:00 pm. NO EXCEPTIONS. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H GEOLOGY - SECTION 33 Superintendent: TBA 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Use display board or box not to exceed 20 x 24 suitable for vertical display. Attach specimens with wire to the board or box so there is no possibility of their coming loose. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project

105 LARAMIE COUNTY FAIR 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H GISIGPS - SECTION 34 Superintendent: TBA 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H HEALTH - SECTION 35 Superintendent: Shannen Zimmerman 1. All exhibits should attach skills summary questions or may be penalized at judge s discretion. See Exhibit information # 3 for the Skills summary sheet directions. 2. Pictures, posters or display boards not appropriately prepared for hanging will not be displayed. NOTE: Oversized exhibits will be displayed as space permits. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H HORSE - SECTION 36 Superintendent: Shannen Zimmerman NO LIVE ANIMALS 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. NO LIVE ANIMALS 3. Youth participating in judging contest should enter appropriate contest division NOT in this division Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H HORTICULTURE - SECTION 37 Superintendent: Catherine Wissner 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Flower Arrangements will be judged on the artistic expression of the arrangement, as well as the quality of the flowers being displayed. 3. Please attach entry tags to the outside of container to avoid condensation and mold. 4. Any items that receive State fair honors will be discarded after County Fair. If the 4-H member wants to send another identical item to State Fair, this needs to be at the Extension office Sunday August 10h, 2014, between 2:00-3:00 pm. NO EXCEPTIONS. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H HUNTING - SECTION 38 Superintendent: TBA 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Poster or display board exhibits must come with a sufficient hanging device. Oversized exhibits will be displayed as space permits. Exhibit must be directly related to the sport of shooting. NO LIVE AMMUNITION IS PERMITTED! CLASS DESCRIPTION Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project

106 LARAMIE COUNTY FAIR H INTERIOR DESIGN - SECTION 39 Superintendent: TBA 1. AN exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Each article should have a securely attached entry tag and skills summary statements. Any additional information (type of material, finishes, etc.) is helpful. 3. More than 1 item may be entered. CLASS DEPARTMENT Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H KNITTING - SECTION 40 Superintendent: TBA 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Each exhibit may include historical information about the skill exhibited. (Information can be placed on index card and should be one or more paragraphs in length.) 3. Member should report person(s) other than member who was involved in project. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H LEATHERCRAFT - SECTION 41 Superintendent: Ashley Rooney 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. More than one entry may be made in classes. However, exhibits MUST be of a different nature. Example, there may be a leather necktie and a leather halter, but NOT two leather neckties. 3. Do not send buckles with belts, bulbs with lamps, wooden legs with camp stools, or clock -7 1jfflfir

107 NOT LARAMIE COUNTY FAIR movements with clocks. County Fair and 4-H are not responsible for missing or broken items. Dyeing will be considered in the judging of leather articles. 4. If you make an item from a kit, clearly explain the type of kit used on the skills summary sheet. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H LIVESTOCK JUDGING PROJECT - SECTION 42 Superintendent: Shannen Zimmerman 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. All live animals should be entered in appropriate 4-H of junior shows NOT in this division. 3. Youth participating in a judging contest should enter appropriate contest division NOT in this division. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H MEAT GOAT - SECTION 43 Superintendent: Cindy Seivley NO LIVE ANIMALS 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. All live animals should be entered in appropriate 4-H or junior shows NOT in this division. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-l8yrs. old) 5. First or second year in project 6. Three years or more in project 4-H MEAT JUDGING PROJECT - SECTION 44 Superintendent: Shannen Zimmerman 1. All exhibits should attach skills summary questions or may be penalized at judge s discretion. See Exhibit information # 3 for the Skills summary sheet directions. 2. All live animals should be entered in appropriate 4-H or junior shows in this division. 3. Youth participating in a judging contest should enter appropriate contest division NOT in this division. Juniors (8-lOyrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H MUZZLELOADING - SECTION 45 Superintendent: TBA 1. All exhibits should attach skills summary questions or may be penalized at judge s discretion. See Exhibit information # 3 for the Skills summary sheet directions. 2. Poster or display board exhibits must come with a sufficient hanging device. Oversized exhibits will be displayed as space permits. Exhibit must be directly related to the sport of shooting. NO LIVE AMMUNITION IS PERMITTED! CLASS DESCRIPTION Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H NATURE AND ECOLOGY - SECTION 46 Superintendent: TBA All exhibits should attach skills summary questions or may be penalized at judge s discretion. See Exhibit information # 3 for the Skills summary sheet directions.

108 LARAMIE COUNTY FAIR Posters or display board exhibits must come with a sufficient hanging device to be displayed. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H PHOTOGRAPHY - SECTION 47 Superintendent: Barbie Vining 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Items must be mounted according to the preferred methods for displaying pictures at Fair Publication available on the Laramie County 4H website to be displayed or qualified for State Fair. 3. Ensure a hanging hole in the mounting board at top center or holes on left and right edges. 4. NO breakable glass, Plexiglas, or shrink plastic is allowed. 5. Multiple entries can be entered in each class as long as the projects are distinctly different, however you must enter these classes multiple times on your fair entry form. Example: A Jr. aged division member is bringing pictures of cucumbers, beans, and tomatoes, in order to be entered for all three photographs, this member must have three entries on their fair entry form for H If you have questions please call the fair office, or the 4-H office. 6. Photography participants will be limited to taking 4 items to Wyoming State Fair. After interview judging the participant will pick which entries they want to enter at Wyoming State Fair. Entries not chosen must be picked up Saturday. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project Computer Enhanced Class Description Juniors (8-10 yrs. old) 7. First or second year in project 8. Three years in project 9. First or second year in project 10. Three years or more in project Seniors (14-18 yrs. old) 11. First or second year in project 12. Three years or more in project 4-H PISTOL - SECTION 48 Superintendent: TBA 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Poster or display board exhibits must come with a sufficient hanging device. Oversized exhibits will be displayed as space permits. Exhibit must be directly related to the sport of shooting. NO LIVE AMMUNITION IS PERMITTED! Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H POCKET PET - SECTION 49 Superintendent: Cindy Seivley NO LIVE ANIMALS 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. All live animal exhibits should be entered in appropriate 4-H or junior shows NOT in this division. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H POULTRY - SECTION 50 Superintendent: Cindy Seivley NO LIVE ANIMALS 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions.

109 LARAMIE COUNTY FAIR 2. All live animals should be entered in the junior poultry show. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H QUILTING - SECTION 51 Superintendent: Shannen Zimmerman 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Each exhibit may include historical information about the skill exhibited. (Information can be placed on index card and should be one or more paragraphs in length.) 3. Member should report person(s) other than themselves who was involved in project. 4. All quilts must include statement of work done by 4-H member(s) and work completed by others. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H RABBIT - SECTION 52 Superintendent: Cindy Seivley NO LIVE ANIMALS 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. All live animals should be entered in the 4-H rabbit show. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H RANGE MANAGEMENT - SECTION 53 Superintendent: TBA 1. All exhibits should attach skills summary questions or may be penalized at judge s discretion. Juniors (8-lOyrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H RECREATION - SECTION 54 Superintendent: TBA NOTE: Oversized exhibits will be displayed as space permits. 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Pictures, posters or display boards not appropriately prepared for hanging will not be displayed. 3. Exhibit in one of the Classes as shown according to the area of your recreation interest. 4. More than one entry may be entered per class, as long as they are different in scope. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H RIFLE - SECTION 55 Superintendent: TBA 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Poster or display board exhibits must come with a sufficient hanging device. Oversized exhibits will be displayed as space permits. Exhibit must be directly related to the sport of shooting. NO LIVE AMMUNITION IS PERMITTED!

110 LARAMIE COUNTY FAIR 109 Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H ROBOTICS - SECTION 56 Superintendent: Lara Shook 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Exhibit may be accompanied with an explanation of operation and directions for use or operating. 3. Any youth choosing to exhibit their robot for the entire week is liable for any damaged or stolen projects. The 4-H office and Fair office will not be held liable. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H ROPECRAFT - SECTION 57 Superintendent: Ashley Rooney 1. All exhibits should attach skills summary questions. See Exhibit information # 3 for the Skills summary sheet directions. 2. Boards for mounting rope craft should not exceed 2 x 2 and should be light plywood or Masonite. A hole should be made in the top center of the display board. The hole should be 1/2 down from the top of the board and be at least 1/4 in diameter. Boards without adequate holes may not be displayed. 3. More than one entry may be made. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H SELF DETERMINED - SECTION 58 Superintendent: Shannen Zimmerman All self-determined projects must have a completed approval form on file with the Laramie County Extension Office prior to the county fair entry deadline. NOTE: Oversized exhibits will be displayed as space permits. 1. An exhibit may be entered in the Self-Determined division only if it can t be entered in other classes in the premium book. 2. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 3. No group entries allowed. 4. Each exhibit in the Self-Determined area must be accompanied by an information sheet indicating: a. topic selected b. goals to be achieved c. how the project was carried out d. accomplishments Exhibits that do not have this statement may be disqualified. 5. The exhibit will be judged on: a. how well the goals were met, or an explanation of how they were met b. suitability of methods or procedures c. clarity of explanation of exhibit d. achievement or accomplishment in project area 6. Large exhibits will be displayed outside the 4-H exhibit building. These exhibits will be displayed at the exhibitor s own risk. 7. Pictures, posters or display boards not appropriately prepared for hanging will not be displayed. 8. No live exhibits will be accepted. 9. Any large item which cannot be displayed in the exhibit hall must be checked in with the superintendent of the building. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project

111 LARAMIE COUNTY FAIR 4-H SHEEP - SECTION 59 Superintendent: Cindy Seivley NO LIVE ANIMALS 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. All live animals should be entered in appropriate 4-H or junior shows NOT in this division. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H SHOTGUN - SECTION 60 Superintendent: TBA 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Poster or display board exhibits must come with a sufficient hanging device. Oversized exhibits will be displayed as space permits. Exhibit must be directly related to the sport of shooting. NO LIVE AMMUNITION IS PERMITTED! Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H SPORTFISHING - SECTION 61 Superintendent: TBA 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Posters or display board exhibits must come with a sufficient hanging device to be displayed. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H SWINE - SECTION 62 Superintendent: Cindy Seivley NO LIVE ANIMALS 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. All live animals should be entered in appropriate 4-H or junior shows NOT in this division. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H PRODUCE JUDGING - SECTION 63 Superintendent: Shannen Zimmerman 1. All exhibits should attach skills summary questions See Exhibit information # 3 for the Skills summary sheet directions. 2. Youth participating in a judging contest should enter appropriate contest division NOT in this division. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project VETERINARY SCIENCE - SECTION 64 Superintendent: Cindy Seivley 1. All exhibits should attach skills summary questions. See Exhibit information # 3 for the Skills summary sheet directions. 2. A 4-H member may enter in more than one class. 3. No dead or parts of a dead animal are allowed unless properly preserved. The County 4-H Office reserves the right to disqualify and dispose of any project considered a health hazard or potential health hazard.

112 LARAMIE COUNTY FAIR 111 Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project VISUAL ARTS - SECTION 65 Superintendent: Marius Wilson 1. All exhibits should attach skills summary questions. See Exhibit information # 3 for the Skills summary sheet directions. 2. A project done in school should be eligible for display or show through one, but only one organization. The organization should be chosen by the youth member be that school or 4-H. 3. Each exhibit or each piece of the exhibit must be identified with artist s name, age, county, year in project, and media used. 4. Oversize exhibits will be displayed as space permits. 5. For safety in handling and for attractive display at fair each exhibit must have an adequate hanger - either string or wire firmly attached. Do not use tape of any type to attach hangers. Absolutely no pictures, posters or display boards not properly prepared for hanging will be displayed. The 4-H department is not responsible for breakage due to inadequate hangers. 6. Artwork must be mounted according to the preferred methods for displaying pictures at Fair Publication available on the Laramie County 4-H website to be displayed or qualified for State Fair. 7. Exhibits in this division must have been created in one of the visual arts project areas during the current 4-H year. 8. Members may enter multiple entries as desired per class as long as items are significantly different from each other with a maximum of Visual Arts participants will be limited to taking 4 items to Wyoming State Fair. After interview judging the participant will pick which entries they want to enter at Wyoming State Fair. Entries not chosen must be picked up Saturday.10. An exhibit may be accompanied by a statement indicating: -what you started with -what technique you used -what you would change -what you learned -idea on purpose of the exhibit -special information you think the judge should know Crafts Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project Ceramics & Sculptures Juniors (8-10 yrs. old) 7. First or second year in project 8. Three years in project 9. First or second year in project 10. Three years or more in project Seniors (14-18 yrs. old) 11. First or second year in project 12. Three years or more in project Paintings & Drawings Juniors (8-10 yrs. old) 13. First or second year in project 14. Three years in project 15. First or second year in project 16. Three years or more in project Seniors (14-18 yrs. old) 17. First or second year in project 18. Three years or more in project 4-H WEB PAGES - SECTION 66 Superintendent: THA 1. All exhibits should attach skills summary questions or may be penalized at judge s discretion. See Exhibit information # 3 for the Skills summary sheet directions. 2. If a computer is needed for the member to present their project, please let the 4-H office know prior to judging. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H WILDLIFE - SECTION 67 Superintendent: TBA 1. All exhibits should attach skills summary questions, 2. Posters or display board exhibits must come with a sufficient hanging device to be displayed.

113 LARAMIE COUNTY FAIR Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H WOODWORKING - SECTION 68 Superintendent: Ashley Rooney 1. All exhibits should attach skills summary questions. See Exhibit information # 3 for the Skills summary sheet directions. 2. More than one entry may be made if different in scope. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H WOOL JUDGING PROJECT - SECTION 69 Superintendent: Shannen Zimmerman 1. All exhibits should attach skills summary questions. See Exhibit information # 3 for the Skills summary sheet directions. 2. All fleeces should be entered in appropriate 4-H or junior shows NOT in this division. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project 4-H YOUTH LEADERSHIP - SECTION 70 Superintendent: Shannen Zimmerman 1. All exhibits should attach skills summary questions. See Exhibit information # 3 for the Skills summary sheet directions. øi..nne! La.rges:t RVJ $ervica ent.err Heating Systems Air Conditioning Refrigeration Stove, I I Exclusive Jayco Dealer! Jdi1 Rti Rb SALES & SERWCE *)q., CHECK OUT OUR HUGE Parts & Accessories Department 102US HWY.30 (307) wwwqolleyrogers.com

114 LARAMIE COUNTY FAIR The leadership exhibit may be any item that will tell the story of your project for the year - a product, a scrapbook, a poster, etc. 3. Pictures, posters, or display boards should be appropriately prepared for hanging. 4. Can exhibit more than one item if items are different in scope. Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. First or second year in project 4. Three years or more in project Seniors (14-18 yrs. old) 5. First or second year in project 6. Three years or more in project CLUB EXHIBITS- SECTION -71 Superintendent: Shannen Zimmerman 1. All exhibits should attach skills summary questions on. See Exhibit information # 3 for the Skills summary sheet directions. CLASS 1. Any project completed by any 4-H club or 4-H group CONTESTS FASHION REVUE CONTEST - SECTION 72 Superintendent: Kyle Cameron Austin CLASS 1. Constructed -to-wear Intermediate/Junior 2. Constructed -to-wear Senior 3. Buymanship Intermediate/Junior 4. Buymanship Senior 5. Made for others-all age groups (not eligible for state fair) General Rules 1 Fashion Revue is open to all members enrolled in Fabric and Fashion, knitting, and crocheting. 2 Members will model according to age division. 3 Members will be allowed to model a total of 6 outfits, 5 constructed and 1 ready-to-wear. Constructed outfits must be made from different patterns. 4 An entry must be made in the Fashion and Fabric project under Buymanship in order to model Ready-to-Wear. 5 Each 4-H member must turn in a fashion revue script prior to modeling judging to be eligible.

115 LARAMIE COUNTY FAIR 6 The Public Fashion Revue will be held at East High School Auditorium on Friday August 1St at 7:00 PM. 7 4-H members must model in public fashion revue to be eligible for premiums and to participate in the fashion revue at the Wyoming State Fair it they qualify. 4-H ROBOTICS CONTESTS- SECTION 73 Superintendent: Lara Shook Robotics Contests will be held on Friday Aug. 8th at 12:00 NOON on the Stage of the Exhibition Hall. Contact the 4-H/Extension office at for rules and more information. Juniors (8-10 yrs. old) 1. Robot Construction 2. Mini Sumo 3. Maze 4. Robot Construction 5. Mini Sumo 6. Maze Senior (14-18 yrs. old) 7. Robot Construction 8. Mini Sumo 9. Maze 4-H ROCKETRY CONTESTS- SECTION 74 Superintendent: TBA Specific contest information will be announced closer to fair. All rules will follow the State 4-H contest guidelines found on the Wyoming State 4-H Showcase Showdown website. LARGE ANIMAL ROUND ROBIN - SECTION 75 SUI-HINI LNL)N I: Marlus wilson General Rules 1. Must place first in showmanship class. 2. Exhibitors must show the animal they placed with; there will be no switching of animals! See Marius Wilson to enter after showmanship results are announced. Large Animal Round Robin is Friday, August 8t following the FFA Round Robin. SMALL ANIMAL ROUND ROBIN - SECTION 76 Superintendent: TbA General Rules 1. Exhibitors must place first or second in their showmanship class 2. There will be three age divisions: Junior, Intermediate, and Senior. 3. If the first or second place individual is not able to compete, the third place individual may compete in their place. There will be no lower placing than third allowed to participate. 4. Exhibitors must show the animal they placed with. There will be no switching of animals! 5. If a member has previously won the Small Animal Round Robin, they will not be allowed to compete again in the same age division. Small Animal Round Robin is Friday, August 8t at 2:00. COUNTY SHOOTING SPORTS COMPETITION - SECTION 77 If you are participating in County Shoot on June 14, 2014, then you need to register in your designated age category and shooting discipline. Juniors (8-10 yrs. old) 1. Archery 2. Muzzleloader 3. Pistol 4. Rifle 5. Shotgun 6. Archery 7. Muzzleloader 8. Pistol 9. Rifle 10. Shotgun Senior (14-18 yrs. old) 11. Archery 12. Muzzleloader 13. Pistol 14. Rifle 15. Shotgun PRESENTATION CONTEST- SECTION 78 Contest date, location, and registration will be determined by Laramie County 4-H in the early spring. Contact the 4-H/Extension office at for more information. If you are participating in this contest please register for the correct class in your designated age category Juniors (8-10 yrs. old) 1. First or second year in project 2. Three years in project 3. Impromptu 4. First or second year in project 5. Three years in project 6. Impromptu Seniors (14-18 yrs. old) 7. First or second year in project 8. Three years in project 9. Impromptu

116 LARAMIE COUNTY FAIR 115 LIVESTOCK ENTRY FORM FOR ANY ANIMAL ENTRY Laramie County Fair 3967 Archer Parkway Cheyenne, WY Phone Fax Name of Exhibitor: Mailing Address: City: Age as of Jan lst,2014 Signature of Parent:.. 4-H FFA OPEN CLASS State: Address: For Office Use Only: Exhibitor Number 4-H Club Name/FFA Chapter Name Zip: Phone.. Please accept entries below, subject to the rules and regulations governing exhibits at the Laramie County Fair as published in the premium list, by which I agree to be governed in exhibiting in the same. I state that all statements made in connection with said entries are true. I hereby release and hold harmless Laramie County Fair and Laramie County from all liability of any kind and character on account of loss, damage or injury to the livestock or other property which said may have on the fairgrounds. By attending or participating in a LCF event or by failing to notify LCF, in writing, your desire to not have your photograph used by LCF, you are agreeing to release, defend, hold harmless and indemnify LCF from all claims involving the use of your picture or likeness. *Ear Tag # required on all applicable entries or entry will not be accepted. Number of Stalls needed: Swine Cattle Sheep Horse Cages: Poultry Rabbit NOTE: Exhibitors must make SEPARATE entries for EACH animal, whether they are Market or otherwise

117 L4RAMIE COUNTY FAIR Dept Section Class Class Description Eartag Number* Name of Dog or Horse

118 LARAMIE COUNTY FAIR 117 Laramie County Fair 3967 Archer Parkway Cheyenne, WY Phone Fax 4-H FFA OPEN CLASS For Office Use Only: Exhibitor Number 4-H Club Name/FFA Chapter Name Name of Exhibitor: Mailing Address:_ City: State: Zip: Phone Age as of ian 1st, 2014 Address: Signature of Parent: Please accept entries below, subject to the rules and regulations governing exhibits at the Laramie County Fair as published in the premium list, by which I agree to be governed in exhibiting in the same. I state that all statements made in connection with said entries are true. I hereby release and hold harmless Laramie County Fair and Laramie County from all liability of any kind and character on account of loss, damage or injury to the livestock or other property which said may have on the fairgrounds. By attending or participating in a LCF event or by failing to notify LCF, in writing, your desire to not have your photograph used by LCF, you are agreeing to release, defend, hold harmless and indemnify LCF from all claims involving the use of your picture or likeness. Department Section Class Item Description Example: Floriculture 4 Potted Plants 400 Begonia, Fibrous, In Bloom

119 L.ARAMIE COUNTY FAIR Department Section Class Class/Item Description

120 LARAMIE COUNTY FAIR 119 PIG WRESTLING 2014 ENTRY FORM TEAM NAME: Please provide a Team Name and an Alternate Name. No duplicate names will be permitted. Team Name Alternate Name Team Captain/Team Parent Phone Number for Team Captain/Parent TEAM SPONSOR: (Person or entity submitting entry fee for team.): Any team winnings will be made payable to the Team Sponsor. Payouts will be made following the PIG WRESTLING. Sponsor Name Phone Number Mailing Address City State Zip TEAM DIVISION: A total of 40 teams may participate and are designated by division. Competition order will be based on completed entry submission order. Entry fees are non-refundable. All team members MUST provide a completed Release, Waiver and Indemnity Agreement. All minor children under the age of 18 require parental consent to participate. TEAM NAME: 2014 TEAM ROSTER Team Roster Age 1. /Team Captain Alternate #1 6. Alternate #2 Please indicate the appropriate Division Entry Fee Teams Allowed Pee-Wee Youth (6-8 yrs. old) $ Teams Junior Youth Division (9-12 yrs. old) $ Teams Intermediate Youth Division (13-15 yrs. old) $ Teams Adult Men/Co-Ed Division (16 and older) $ Teams Adult Women Division (16 and older) $ Teams Please list all members and should elect up to two (2) Alternates (s). For Office Use Entry Received Office Note: Be sure to print one off for every member of the team!!!!

121 LARAMIE COUNTY FAIR THE LARAMIE COUNTY COMMISSIONERS WELCOME YOU TO THE 2014 LARAMIE COUNTY FAIR The Laramie County Commissioners are proud to welcome you to the 2014 Laramie County Fair! We believe that we have some of the most outstanding youth in the country! Through their hard work, dedication and commitment to their projects each year, they learn responsibility, accountability, and the value of hard work. These young people exemplify the characteristics we all hope to see in future generations We are particularly proud of the members of the Laramie County Fair Board for their tireless work on the Fair and extend our heartfelt thanks to them and the many volunteers and superintendents, for their commitment to making each year s Fair better than the year before. We hope you enjoy the many activities offered this year and the western hospitality and atmosphere at the Fair! Take some time to meet new friends and greet old ones! We look forward to seeing you at the Fair! Amber Ash M. Lee Hasenhauer Troy Thompson Diane Humphrey Buck Holmes

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