Seasonal Layaway. $10 49 kg. $15 39 kg. $16 87 kg. $18 91 kg. $17 69 kg. $20 39 kg. $17 99 kg. Striploins Frozen. Ribeyes Boneless Frozen

Similar documents
Seasonal Layaway Seasonal Layaway Period Runs May 1 st - August 31 st, 2018

Beef Outlook. Regional Dealer Event. February 9, Dr. Scott Brown Agricultural Markets and Policy Division of Applied Social Sciences

Cattle Market Outlook & Important Profit Factors for Cattle Producers

Quality Standard beef Beef Primals Hindquarter

Livestock and Dairy Market Outlook

Per serving. Per serving GDA GDA

Consumer Evaluation of Value Added Beef from the Chuck And Round

Recipe Allergen Report

IVP Chum Salmon Fillet/Portion Inspection Report-PO41188

Project Summary. Effect of Ammonium Hydroxide and Carbon Monoxide on Palatability and Color of Beef Chuck and Round Muscles

Suppling country outlook: URUGUAY

galvanized bins galvanized bins

Outlook for Hog Profits in 2012

TOURNAMENT PACKAGE TABLE OF CONTENTS. Introduction 2 Rates & Packages 3 Menus 4-5 Terms & Conditions 6

BMO Capital Markets New York Road Show New York, New York. December 5, 2013

Goldman Sachs Eighteenth Annual Agribusiness Conference New York, New York. March 12, 2014

PGCPS NUTRITION FACTS SHEET: ELEMENTARY (K-8) SCHOOL LUNCH MENU ITEMS

BMO Capital Markets 2014 Farm to Market Conference New York, New York. May 21, 2014

Address: City: State: Zip: Phone: Cell Phone: Address: Boston Butt Chicken Ribs Beef Brisket

Goldman Sachs U.S. Emerging/SMID Cap Growth Conference. New York, New York

UNIT. 7 kilo +/- 7 kilo +/- Single kilo x210g x210g kilo 4 kilo

Recipes with Nutritional Reference Intake

USA Beef and Lamb Market Review

2017 Morgan Creek Golf Course Tournament Package

Telephone:

Market Update July 14, 2017

Thank you for considering Crowsnest Golf Club to host your golf tournament in 2019!

ROSSMERE TOURNAMENT APPLICATION & CONTRACT

Hog Market Outlook & Pricing Methods

U.S. Global Position (Imports/Exports) Dermot Hayes Iowa State University

ak o f o ri g i n 2 0 FARMER ENTRY FORM

Livestock, Poultry, and Dairy: Situation and Outlook

Australian Intercollegiate Meat Judging Secondary Schools Meat Judging Competition

J.P. Morgan New York Non-Deal Road Show. New York, New York

Sidoti & Company, LLC West Coast Road Show. San Francisco, California

Requirements for Operators of Abattoirs, Rendering Plants, Dead Stock Collection Centres and Post-Mortem Laboratories

2018 Farm Bill Update and Agricultural Outlook

Georgia Commercial Aquaculture Update Gary Burtle University of Georgia Animal & Dairy Science, Tifton

MARKETING CHANNEL MARKETING CHANNEL MARKETING CHANNEL. Marketing Margin: Marketing Margin: Value added by the food and fiber system, 2001

University of Wyoming

Arkansas 4H Livestock Skillathon. Meat and Carcass Evaluation. Use the photo of the class of pork chops to answer the following questions.

(In the olden days we ) Hunt ID: CO-Buffalo-RS7BYE-H4RB-ALP9HR Hunt the great buffalo where the mountains meet the plains west of Denver Colorado. Buf

BMO Capital Markets 2013 Farm to Market Conference New York, New York. May 14, 2013

Recipes with Nutritional Reference Intake

Marston s Menu Item Allergens and Intolerance Report

Makers of good taste. Remia Assortment. Sauces, dressings, margarines, frying oils

The Economics of Finishing Bison

Golf Outing Information

Steaks, frozen Whole, fresh Whole, frozen

Global Outlook for Agriculture Trend versus Cycle

Elbow Springs Golf Club

Frozen Vegetables. 1kg and 2.5kg Bags. erudus. Local Service, National Strength

CUSTOMS TARIFF - SCHEDULE. Chapter 16 PREPARATIONS OF MEAT, OF FISH OR OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES

Elbow Springs Golf Club

Woodside Tournament. What s your Story going to be? Package. WoodsideGC.com

Golf Events And Tournament Information Package 2017

CUSTOMS TARIFF - SCHEDULE. Chapter 16 PREPARATIONS OF MEAT, OF FISH OR OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES

67th Annual Norfolk Beef Expo Open to the Entire State

FOX HOLLOW GOLF COURSE 2018 TOURNAMENT PACKAGE

TOURNAMENTS/GOLF OUTINGS

Goldman Sachs Agricultural Biotech Forum New York, NY. March 7, 2012

CASS COUNTY BEEF MINI 4-H

Memphis BBQ Network Rules and Team Information

Outlook for Livestock and Poultry. Michael Jewison World Agricultural Outlook Board, USDA

Booking Procedures & Rules

Lamb Market Outlook. ASI New Orleans, TX January 25, David P. Anderson Professor and Extension Economist

Multi-Course Event Package

Manitoba Markets Livestock Prices

Characterization of Boxed Beef Value in Angus Sires

A Place for Education

Photo courtesy of Judy Jacobson, Watford City. Cattle Situation and Outlook Ag Lenders Conference

January. Course News. Golf Shop Hours: Range Hours: Heron Grille Hours: Kitchen: Bar: 7:30am 5:30pm. 8am-4:30pm

What do consumers think about aquaculture fish and the products made from it? Co-funded by the Seventh Framework Programme of the European Union

M o d e r n a n d C l a s s i c D e s s e r t s, a n d P l a t i n g T e c h n i q u e s ( 1 2 B )

LET S MAKE IT A MEMORABLE DAY

Tyler Ververs Golf Professional/Tournament Director ext. 1.

ABA Contact. Cooking Location. The Creekside Hotel 4 Scott St Warracknabeal. Ph: Sally

PGCPS NUTRITION FACTS SHEET: SECONDARY (6-8, 9-12) SCHOOL LUNCH MENU ITEMS

Turkey Aggressive retail features including BOGOs are giving the industry hope that large turkey inventories may get cleaned up.

2 Pan Seared Scallops. 3 16oz. T-Bone Steak

CUSTOMS TARIFF - SCHEDULE IV - 1

> the dish on fish: salmon product catalog

CUSTOMS TARIFF - SCHEDULE IV - 1

the taste of fresh BISTRO SENSATIONS SEAFOOD BISTRO SELECTIONS

Manitoba Markets Livestock Prices

Lunch Nutrition Information Middle Schools

D&K FOODS 766 SO. GLADYS AVE. LOS ANGELES CA 90021

Wingnuts BBQ Cookoff Rules and Regulations

Beef Cattle Market Update

SHOTGUN START TOURNAMENT PACKAGE THE WILLOWS GOLF & COUNTRY CLUB

10/18/2015. Outline. Commodity Outlook

4-H Alberta Steer Carcass Competition Guidelines

ALLIGATOR TL MEAT RNDM FZN RAW 1/5 LB

Fishing Industry in Prince Edward Island January 2009

Livestock Market Trends

Agricultural Commodity Outlook: Grain, Forage & Cattle Markets

Commodity Market Outlook: Corn, Forage, Wheat & Cattle

PGCPS Department of Food and Nutrition Services Nutrition Facts Sheets - Elementary Lunch Menu SY: Page 1 of 5

TUBE SIGN POST PRODUCTS

$113 $115 $117 $119 $125 Not available $111 $113 $115 $117 $123 $ $109 $111 $113 $115 $121 $123

Transcription:

Ssonal Layaway Period Runs March 1 st - August 31 st, 2018 AA/AAA 0x1 Beef Striploin 5pc #263731 $15 39 kg Striploins Frozen Ssonal Layaway AAA 0x1 Beef Striploin 5pc #267139 $16 87 kg Bookings accepted until March 30 th, 2018. Products are limited, so book rly. Bookings are first come, first serve basis. Five days are required to confirm and authorize all bookings. Pricing expires August 31 st or if booking amount is used up prior to date. s Boneless Frozen AA/AAA 2x2 Beef #159088 3-4pc $18 91 kg AAA 2x2 Beef #293970 3pc $19 79 kg Black Angus AAA 0x1 Beef Striploin 5pc #798935 $17 69 kg Top Butts Frozen Black Angus AAA Beef Top Butt #211375 5pc $10 49 kg Black Angus AAA 2x2 Beef #261100 3pc $20 39 kg Prime Rib Bone In Frozen Aspen Ridge Angus AA/AAA, FCO Antibiotic Free Beef Prime Rib $16 49 kg #139569 2pc AAA, FCO Beef Prime Rib #407214 4pc $17 99 kg All Items are aged 28 days and Frozen down

AAA Center Cut AAA 6oz 24/6oz BP+ X1 #124545 $139.77cs $5 83 Grain Fed End to End Cut Grain Fed 6oz 24/6oz BP+ X1 #133595 $102.36cs $4 27 Choice End Cuts Choice 6oz 30/6oz #242447 $109.93cs $3 67 AAA 8oz #124552 $155.29cs $7 76 Grain Fed 7oz 20/7oz BP+ X1 #188980 $99.52cs $4 98 Choice 8oz 24/8oz #356122 $117.02cs $4 88 AAA 10oz 18/10oz BP+ X1 #284645 $174.71cs $9 71 Grain Fed 8oz #133660 $113.74cs $5 69 Choice 10oz 24/10oz #242557 $145.33cs $6 06 AAA 12oz 12/12oz BP+ X1 #107409 $139.77cs $11 65 Grain Fed 10oz 18/10oz BP+ X1 #133678 $127.95cs $7 11

AAA Center Cut AAA Cap Stks Pub Stks AAA 6oz AAA 5oz Cap 5oz Pub 24/6oz BP+X1 #375030 36/5oz BP+X1 #233155 36/5oz BP+X1 #319152 $101.14cs $422 Market Price $101.76cs $283 AAA 7oz AAA 6oz Cap 6oz Pub 24/7oz BP+X1 #375089 28/6oz BP+X1 #197392 24/6oz BP+X1 #133827 $118.00cs $492 Market Price $81.41cs $339 AAA 8oz AAA 7oz Cap 8oz Pub 20/8oz BP+X1 #375071 28/7oz BP+X1 #106005 20/8oz BP+X1 #133829 $112.38cs $562 Market Price AAA 10oz AAA 8oz Cap 18/10oz BP+X1 #374991 20/8oz BP+X1 #187237 $126.43cs $702 Market Price $90.45cs $452

s AAA 8oz #102004 $8 22 $164.33cs Grain Fed 6oz 24/6oz BP+ X1 #253484 $4 53 $108.80cs AAA 10oz 18/10oz BP+ X1 #101998 $10 27 $184.88cs Grain Fed 8oz #253526 $6 35 $127.02cs AAA 12oz 12/12oz BP+ X1 #188094 $12 33 $147.96cs Grain Fed 10oz 18/10oz BP+ X1 #253534 $7 93 $142.68cs Grain Fed 14oz 12/14oz BP+ X1 #244673 $11 52 $138.26cs

Roller Grill Wieners & Smokies Wiener #160788 Roller Grill 5/LB 12 Foot Long Wiener #209429 Roller Grill 6/LB 6 Wiener #291658 Roller Grill 8/LB 7 Wiener #291666 62 62 51 38 Roller Grill 6/LB 6 Beef Wiener #304323 73 $48.13cs Roller Grill 8/LB 7 Beef Wiener #304213 Beef Wiener #160978 88 $48.13cs 55 $48.13cs 4/LB 7 Natural Smokie #163295 77 Beef Smokie #312644 88 $48.13cs Smokie #278044 62 Cooked 4/LB 7 Gluten Friendly Chorizo Smokie #111096 Chorizo Smokie #183863 Cheddar Smokie #160952 Corned Beef Dog #326553 1/5.05kg BP+ X1 $1 13 $49.65cs 94 $51.65cs 94 $51.65cs 96 $10.56kg

Ssoned Burgers Burger Line Up All burgers are 81% ln with a homemade bite and texture. 100% Chuck Burgers Gluten Friendly 4oz Burger #231753 40/4oz BP+ X1 $1 20 $47.95cs 4oz Burger #131243 40/4oz BP+ X1 $1 13 $45.15cs 5.3oz Burger #283705 30/5.3oz BP+ X1 $1 60 $47.95cs 5.3oz Burger #209395 30/5.3oz BP+ X1 $1 56 $46.95cs 6oz Burger #131250 24/6oz BP+ X1 $1 80 $43.15cs 6oz Burger #231738 24/6oz BP+ X1 $1 69 $40.55cs 7oz Burger #284257 24/7oz BP+ X1 $2 12 $50.67cs 8oz Burger #247957 $2 26 $45.15cs 8oz Burger #131251 $2 40 $47.95cs Ftures Benefits High Quality, federally inspected mt Produced in a CFIA inspected plant HACCP & BRC certified State of the art burger machine Roller technology, no plates for forming Hand made texture & apprance Made from fresh 100% Alberta beef Flavourful & juicy burgers Hrt muscle not used Sliders to 8oz sizes available Chuck, prime rib, sirloin, and ssoned profiles Turkey & Pork burgers for non beef options Heightened staff & consumer confidence, incrses customer traffic, resulting in more sales Save on preparation labour dollars while continuing to serve hand made quality Customer satisfaction drives rept business A premium product allows for more margin Variety enables access to larger customer base incrsing sales

Prime Rib 6oz Burger #254334 24/6oz BP+ X1 Prime Rib 8oz Burger #254326 $2 08 $49.75cs $2 77 $55.35cs Premium 6oz Burger 24/6oz BP+ X1 #254342 $2 08 / $49.75cs Premium 8oz Burger #254318 $2 77 / $55.35cs Gluten Friendly All beef burgers are made from 100% Western Canadian beef All burgers listed are frozen Ssoned 1.5oz Slider Burger 75/1.5oz BP+ X1 #284091 45 $33.65cs Ssoned 2.5oz Slider Burger 120/2.5oz BP+ X1 #284075 75 $89.79cs Turkey 4oz Burger #336966 24/4oz BP+ X1 Turkey 5.5oz Burger #326645 36/5.5oz BP+ X1 Gluten Friendly $1 68 $40.35cs $2 13 $76.65cs

CUT YOUR FOOD COST WITH PRATTS RECIPE MANAGER Use RECIPE MANAGER to calculate your actual food cost and dollar contribution per plate. 100% vertical integration with your live PO cost from Pratts, NO UPDATING EVER REQUIRED! WHY PAY THOUSANDS FOR FOOD COSTING SOFTWARE WHEN PRATTS RECIPE MANAGER IS FREE? Talk to your Territory Manager to sign up for free and visit www.pratts.ca/pratts-advantage to lrn more about our value added programs CANADA'S BEST FOODSERVICE REWARDS PROGRAM