Antrim County 4-H Livestock Project Guidelines Market and Show Rules for Youth Exhibiting at the Antrim County Fair

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Antrim County 4-H Livestock Project Guidelines Market and Show Rules for Youth Exhibiting at the Antrim County Fair General Exhibitor Requirements 1. Only youth who are enrolled members of the Antrim County 4-H livestock project may exhibit in 4-H market classes and sell at the 4-H auction. 2. Members must sign and uphold a contract upon registering their animal (See the section titled registration requirements for contract deadlines). 3. Attendance at a mandatory project review meeting for all 4-H livestock project members. The meeting will take place in January of the program year. 4. Each youth who markets an animal is required to participate in one livestock clinic for every two registered market animals. Youth must complete the clinic(s) before August 1 of the current program year. The following list is an example of acceptable clinic workshops: Kettunen Center animal science workshops, statewide livestock showmanship/animal husbandry workshops, Exploration Days workshops related to animal science/care/show, countywide or regional workshops, etc. Youth will document completion of clinic requirements by submitting an attendance form to the Antrim County MSU Extension Office. The 4-H Program Coordinator will provide these forms to youth members and club leaders at the mandatory project review meeting in January. Youth who do not complete the necessary clinic requirement(s) by August 1 will not be eligible to market their animal(s) at the fair. 5. Youth members participating in a market livestock project(s) are required to serve at least two hours of barn duty per project in any exhibit area and participate in one work bee at the fairgrounds. Youth members must check-in and check-out for barn duty and work bee duty. Youth members who do not meet this requirement must go before the Antrim County 4-H Leaders Council to explain their reason for not fulfilling their obligation. The Council will then make a determination regarding the member s eligibility to participate in the market livestock show and auction the following year. 6. Youth members participating in a market livestock project(s) for the Antrim County Fair are required to complete a livestock record book for each project. Youth must submit record books during check-in at the fair. Youth can complete all additional market information (final weight and sale price) following the Livestock Auction. Youth must then return the completed record books to the Exhibit Building no later than 5:00 pm on Saturday. The 4-H Program Coordinator will provide a checklist of record book requirements at the mandatory project review meeting in January. 7. Youth members participating in a market livestock project(s) must prepare a livestock exhibitor card for their small animal project(s). These cards will be available in exhibitor registration folders by the office at fair check-in. The card is to include the requested 2017-2018 Market Livestock Guidelines, revised and approved November 14, 2017 Page 1

information about the project. In addition, youth can display a poster in the small animal barn with their animal. 8. Youth members participating in a medium or large animal project(s) must submit an educational poster with their project(s). Information on the poster should include 4-H member name, club name, at least one interesting fact about your animal, a picture, the name of the animal, the breed of the animal, the beginning weight, ending weight and rate of gain of the animal. Youth must display the poster in the barn over the animal(s) stall. 9. Youth members must abide by all rules in the Michigan 4-H Code of Conduct. Violation of 4-H rules will be subject to review by the 4-H Program Coordinator and Antrim County 4-H Leaders Council. 10. Any situation, or decision regarding the 4-H market livestock project not covered by the project rules or these general rules will be directed to the 4-H Program Coordinator and put before the Antrim County 4-H Leaders Council for their consideration and cooperation. Registration Requirements 1. 4-H members may enroll four market animals per year with any combination of animal projects; however, members can only market one project class per project animal. 4-H members cannot market the same project in more than one county. Please reference the following list when considering specific market livestock animal projects and their corresponding project classes: 2. 4-H members must enroll in 4-H Online with a club and pay their participation fee to the MSU Extension Office before submitting their market project contract. 3. The following list outlines contract deadlines for market livestock contracts: a. Market Livestock Contracts for steers and production chickens must be submitted by the second Monday in January. No exceptions. (Member must be at least 12 years old on, per 4-H age policy) Junior showman ages 12 or 13 must have completed at least one 4-H market project in previous years. b. All additional Market Livestock contracts must be submitted by the second Monday in April. No exceptions. c. Possession date must be calculated backwards from the current year s fair checkin date. (Ex. chickens should be at least 7 but no more than 8 weeks old. Ages are maximums based on exhibitor check-in dates. Length of possession is based on getting birds as day old.) d. All tag # s are due to the MSUE office 2 weeks after possession date. 2017-2018 Market Livestock Guidelines, revised and approved November 14, 2017 Page 2

Project Classes Project Classes Weight Guidelines for Animals at Time of Weigh-in for Antrim County Fair Large Animal Projects (All steer must have double ties, one neck chain and a halter) Market Contract Due Date: 2 nd Monday in January Project Animal Weight Birth Date Possession Date Steer Beef 900 lbs. minimum Born on or after of previous year Steer Dairy 750 lbs. minimum Born on or after of previous year Medium Animal Projects Market Contract Due Date: 2 nd Monday in April Project Animal Weight Birth Date Possession Date Feeder Beef 350 lbs. minimum Born on or after Feeder Dairy 350 lbs. minimum Born on or after Goat Meat 50 lbs. minimum Born on or after Goat Dairy 50 lbs. minimum Born on or after Sheep Ewe* 95 lbs. minimum Born on or after Sheep Weather* 95 lbs. minimum Born on or after Swine Gilt 210 lbs. minimum Born on or after Swine Barrow 210 lbs. minimum Born on or after *shown without halter and Cadet shown with halter 2017-2018 Market Livestock Guidelines, revised and approved November 14, 2017 Page 3

Project Classes Small Animal Projects Market Contract Due Date: 2 nd Monday in January for Production Chickens and all others are due by the 2 nd Monday in April Note: Animals must be the same sex, variety (color) and breed Project Animal # in pen Age Min Weight Max Weight Rabbits Three 10-12 weeks 3.5 lbs per animal 5.5lbs per animal Chickens Meat Three 7-8 weeks 4 lbs. per bird 6 lbs per bird Chickens Production Five 24-32 weeks Not specified Turkey Hen Two 20 weeks 15 lbs. per bird Not specified Turkey Tom Two 20 weeks 15 lbs. per bird Not specified Turkey 1 Hen / 1 Tom Two 20 weeks 15 lbs. per bird Not specified Ducks Three 15-20 weeks 4 lbs. per bird Not specified Geese Three 20 weeks 8 lbs. per bird Not specified Guinea Hens Three 16-18 weeks 8 lbs. per bird Not specified Pheasants Three 12-16 weeks Not specified Quail Twelve 4 months max Not specified Partridge Six 4 months max Not specified 1. Youth can only replace an animal with permission from the 4-H Program Coordinator and the 4-H Livestock Committee. A weight variation of 10% of the animal lost will be the replacement guideline. 2017-2018 Market Livestock Guidelines, revised and approved November 14, 2017 Page 4

Exhibitor Requirements during the Fair and Auction 1. Arrive to weigh-in in a timely manner. Large and medium animals may not come off trailers until approved for unloading. All chickens must be pullorum tested before placement in cages. Department superintendents will inspect all rabbits before placement in cages. Check the Antrim County Fair Book for current check-in and weighin times. 2. Any animal with internal or external parasites of signs of disease will be sent home by order of the department superintendent. 3. Youth must feed, water, and clean pens before 8:00am and again after 4:00pm each day of the Antrim County Fair. Department superintendents will check pens at 9:00am and 5:00pm each day of the fair. Not adhering to these requirements will result in the following disciplinary action: a. First violation = verbal warning b. Second violation = 2 hours of community service at the fair c. Third violation = Youth members must go before the Antrim County 4-H Leaders Council to explain their reason for not fulfilling their obligation. The Council will then make a determination regarding the member s eligibility to participate in the market livestock show and auction the following year. 4. Animals not cared for will be sent home at the discretion of the department superintendent. 5. 4-H members are responsible for the care of their animals until delivered to the buyer. Members should adhere to withdrawal times for any medicated feed and/or medications administered prior to the fair; questions regarding medications should be directed to the 4-H Program Coordinator, fair veterinary, or 4-H Club Leader. 6. Members are responsible for delivery of their animal, within a reasonable distance, to a place designated by the buyer. Buyers will specify the processor being used, transport arranged, and/or the destination of the animal after the fair during check-out at the Livestock Auction. Members must follow the Michigan Department of Agriculture & Rural Development Exhibition Requirements for tagging and moving permit requirements. 7. Neither the 4-H Leaders Council nor the Fair Board will be responsible for any animal left on the grounds after the fair. 4-H livestock members are required to clean pens for large and medium animals after the animal has been removed from the grounds. In the case of small animals, youth must hose down, fold and put each pen in the exhibit building at the end of the fair. 8. All 4-H youth showing and marketing a livestock project at the Antrim County Fair are required to participate in the breakdown and clean-up of the fairgrounds at the conclusion of the fair. 2017-2018 Market Livestock Guidelines, revised and approved November 14, 2017 Page 5

9. The market livestock sale will be conducted under auspices of the Antrim County 4-H Leaders Council. 10. Youth must submit auction cards to MSU Extension staff no later than by 12:00pm Friday. Writing on the auction card must be legible, and in ink, so the auctioneer can read the card. 11. A sales commission of 4% of the sale price of each animal sold, plus USDA Pork Promotion Investment fees (.0040 of gross market value) and Michigan Beef Industry fees ($1 per head), and hauling fees, will be deducted from each livestock member animal s sale price. The money will be used to cover program expenses. 12. The member will be responsible for sending a thank-you note to the buyer and deliver the plaque within two weeks after plaque availability and prior to receiving their check for the market sale. Checks will be available for mailing after buyer invoices have been paid and confirmation of thank you and plaques have been made by calling the 4-H office. 13. Grievances will follow Antrim County Fair rules as stated in their Fair Book: Any exhibitor may file a complaint regarding conflict of interest of judge, disqualification of an exhibit or exhibitor, behavior of exhibitor, leader or superintendent or eligibility of an exhibit to Antrim County Fair Board postmarked within 10 days of last day of fair. Fair Board will call a special meeting to deal with said complaint and notify exhibitor of findings within two weeks of receipt. Classes and Awards 1. Showmanship: Age of member is the age he/she will be on of the current 4-H program year. 2. Showmanship is required for all 4-H market animals. a. Senior Showmanship Member age = 14 and over b. Junior Showmanship Member age = 9-13 c. If game birds are entered, exhibitors must participate in showmanship in a poultry class; all other market exhibitors must complete showmanship for the specie they are marketing. d. Showmanship classes may be altered at the discretion of the superintendent e. Trophies awarded for 1st Place in Showmanship classes 2017-2018 Market Livestock Guidelines, revised and approved November 14, 2017 Page 6