ACF Columbus Chapter 2017 Annual Culinary Competition

Transcription

1 C O M P E T I T I O N I N F O R M A T I O N COMPETITION DETAILS ACF Columbus Chapter 2017 Annual Culinary Competition DAY ONE SATURDAY, OCTOBER 28, :00 AM Doors Open at 6:00 AM FREE Parking CATEGORIES COMPETING SA, SB, SC, SD SK1-9 SP1-2 F1-5 FMH DAY TW O SUNDAY, OCTOBER 29, :00 AM Doors Open at 6:00 AM FREE Parking CATEGORIES COMPETING A1-6 D1-4 F1-5 FP1-2 FMH H1 KC KP1-2 SHOW SITE Columbus Culinary Institute at Bradford School 2435 Stelzer Road. Columbus, OH phone toll fax CONTACTS SHOW CHAIR Chef Thomas P. Hunt, CEC, AAC cell chefhunt@yahoo.com WORLDCHEFS Sanctioned SHOW CO-CHAIR Chef Drew Patterson, CEC, CCA cell drew.patterson@osumc.edu LEAD JUDGE Chef Roland E. Schaeffer, CEC, AAC, HOF roland.schaeffer@comcast.net

2 COMPETITION SITE ADDRESS Columbus Culinary Institute at Bradford School 2435 Stelzer Road Columbus, OH phone toll fax DRIVING DIRECTIONS D R I V I N G D I R E C T I O N S The Columbus Culinary Institute is conveniently located minutes from Easton Town Center and the Port Columbus International Airport. COMING FROM THE NORTH Coming From Route 23 North Take Route 23 South to 270 East. Coming From 77 North Take 77 South to 70 West. Take 70 West to 270 North. Coming From 71 North Take 71 South to 270 East. Coming From Route 161 Take Route 161 to 270 South. COMING FROM THE SOUTH Coming From 23 South Take 23 North to 270 East. Coming From 71 South Take 71 North to 270 East.

3 COMING FROM THE EAST D R I V I N G D I R E C T I O N S. continued Coming From 33 East Take 33 West to 270 North. Coming From 70 East Take 70 West to 270 North. Take the Easton Exit (exit number 33). COMING FROM THE WEST Coming From Route 33 West Take Route 33 East to 270 East. Coming From 70 West Take 70 East to 270 South.

4 BLOCK OF ROOMS RESERVED Hilton Garden Inn Columbus Airport 4265 Sawyer Road Columbus, OH phone fax RATE C O M P E T I T O R S H O T E L $119 per night including a full breakfast Check In: 4:00 PM Check Out: 12:00 PM AMENTITIES Located ¼ mile from the Port Columbus International Airport Complimentary business shuttle within a 5-mile radius and 24-hour airport shuttle Full-service restaurant on the property 24-hour Pavilion Pantry Market 24-hour Business Center Automated Teller (ATM) Complimentary Wi-Fi Fitness Room & Pool

5 REMINDER Application Fees are Non-Refundable After October 7, FORM FOR ALL COMPETITORS PARTICIPATING IN THE ACF SANCTIONED COMPETITION ON OCTOBER 28-29, 2017 PLEASE PRINT IN BLUE OR BLACK INK ONLY COMPETITOR S INFORMATION Competitor s Name Participant s: Thank you for completing the information below. This document is necessary to support and verify certification requirements. The ACF Culinary Competition Manual can be viewed at First Middle Initial Last ACF Member # Are you a Member of the ACF? Yes No Mailing Address Street Address Telephone City State Zip Code Fax Work Establishment or School Name Type of Work Establishment Restaurant Hotel Club Other Student CATEGORIES COMPETING IN Professional & Student Categories: Please check the categories you are participating in. Categories A-D: If you are participating in A-D, please write in the number. PROFESSIONAL Categories A (Specify 1-6) D (Specify 1-4) F (Specify 1-5 or FMH) H1 KC KP (Specify 1-2) FP (Specify 1-2) STUDENT Categories SA - SD (Specify A, B, C or D) SK (Specify 1-9) SP (Specify 1-2) COMPETITION CATEGORY FEES Online Registration: REGISTRATION DEADLINE: Saturday, October 7, 2017 Payment is non-refundable after October 7, 2017 PROFESSIONAL # OF CATEGORIES TOTAL AMOUNT DUE Fee Per Category Professional $125 X Number of Categories Entering TOTAL $ Fee Per Mystery Box F Professional $150 (Only 10 Spots Available 10/28/17) TOTAL $ Fee Per Mystery Box F5 Professional $300 (Only 10 Spots Available 10/29/17) TOTAL $ STUDENT Fee Per Category Student $65 X Number of Categories Entering TOTAL $ NON-ACF MEMBERS Fee Per Category Non-ACF Members $50 X Number of Categories Entering TOTAL $ *Add $50 Per Category Entering* GRAND TOTAL $ PARTICIPANT S SIGNATURE ACF Columbus Chapter Contact: Chef Tom Hunt, CEC, AAC, Show Chair Cell chefhunt@yahoo.com Competition Form Mailing Address: Attention Chef Tom Hunt, CEC, AAC, Show Chair Columbus Culinary Institute at Bradford School 2435 Stelzer Road Columbus, OH Payment MUST BE PAYED IN ADVANCE and is non-refundable after October 7, The undersigned, do herby pledge myself to observe the rules and regulations of the ACF Columbus Chapter competition and the guidelines as established in the 2016 ACF Culinary Competition Manual (available at and to abide by the decision of the judges. I acknowledge that the ACF and the ACF Columbus Chapter and their agents are not responsible for breakage or loss of property, before, during or after the ACF Columbus Annual Culinary Competition. **Note all smallware / equipment must be supplied by the competitors.** Participant s Signature TO BE COMPLETED BY SHOW CHAIR ACF Columbus Chapter Annual Culinary Competition Location: Columbus Culinary Institute at Bradford School 2435 Stelzer Road Columbus, OH Toll FREE Parking Date Name of Competition ACF Columbus Chapter Annual Culinary Competition (Competition is Subject to Change.) Date & Time of Competition Saturday, October 28, :00 AM Student Categories: SA, SB, SC, SD, SK & SP1 / Professional Category: F1-5 Sunday, October 29, :00 AM Professional Categories: A, D, F5, FP1-2, H1, KC & KP Location of Competition Columbus Culinary Institute at Bradford School 2435 Stelzer Road Columbus, OH Show Chair s Signature Date For additional information, please download the ACF Culinary Competition Manual at