Sawgrass Tidings. From the General Manager. A Note from the PRO P A W L E Y S P L A N T A T I O N G O L F A N D C O U N T R Y C L U B.

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Doris Warren
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1 P A W L E Y S P L A N T A T I O N G O L F A N D C O U N T R Y C L U B March 2014 Sawgrass Tidings From the General Manager March Event Schedule Member Mixer 3/7 PTH St. Patrick s Day Scramble Myrtlewood 3/17 Chef s Night 3/25 April Event Schedule Member Mixer 4/4 Greetings! Many thanks to all who attended our Valentine s Day Dinner on February 14th! We had quite the turn out, fantastic food provided by Chef Leon and his team, and a good time was had by all. We hope to continue this momentum into the Spring, as the weather warms and our golf swings shake off the chilling effects of the winter ice storms. In this edition of the newsletter, I would like to draw your attention to our featured F&B events in March and April (pages 2/3), as well as the beginning of our Golf Tournament Season (pages 4/5). Make sure to Save the Date for both the Men s and Ladies Member Guests! Keep your eye out for the GM s Friday Four-Ball to be hosted on the 3rd Friday of each month. More details coming soon! Respectfully Yours, Sean Zaharakes Bunny Hop 4/19 Easter Brunch 4/20 A Note from the PRO Save The Date: Bunny Hop 4/19 Ladies Member/Guest 5/19 thru 5/21 Memorial Day Mixer 5/26 Men s Member/Guest 6/20 thru 6/22 Hopefully we can enjoy some spring-like weather very soon! Please remember that Daylight Savings Time will be March 9th! MGA and LGA group play will change to the PM tee times as of Monday March 10th. We have some great merchandise specials in the Golf Shop - Dunning Golf / Gear / Vantage are currently 50% off, just to name a few. We have already received some of our spring merchandise order, and it will be available shortly! Our first tournament of the year will be the Bunny Hop on April 19th. We are hoping to once again have great participation for this fun event! The Bunny Hop will be open to all Golf Members, Social Members and Guests. Sign up sheet is available in the Golf Shop. For anyone looking to receive a spring tune up lesson or work on any specific areas of their game, Jon Boston, Grant Bolin and Cody Dodridge will be available for all your lesson needs. Regards, Kevin McGuire

Page 2 S a w g r a s s Easter Brunch April 20th March Drink Special Mixologist Pam presents Irish Gold 2 parts Irish Whiskey 2 parts Ginger ale 1/2 part Peach Schnapps Splash of

2 Page 2 S a w g r a s s Easter Brunch April 20th March Drink Special Mixologist Pam presents Irish Gold 2 parts Irish Whiskey 2 parts Ginger ale 1/2 part Peach Schnapps Splash of Orange Juice For a quick prep tutorial, or to try the drink of the month, stop by the Palmetto Pub! Reservations Required Call today for seating times and additional details. T i d i n g s

S a w g r a s s T i d i n g s P a g e 3 Member Mixer Friday, March 7th Join us at 6:00pm for Cocktails Dinner served at 7:00pm Menu Items to Include: Corn beef & Cabbage Roasted chicken with sautéed

3 S a w g r a s s T i d i n g s P a g e 3 Member Mixer Friday, March 7th Join us at 6:00pm for Cocktails Dinner served at 7:00pm Menu Items to Include: Corn beef & Cabbage Roasted chicken with sautéed spinach Brussels Sprouts Roasted Red Bliss Potatoes with Carrots Mixed Green Salads Dinner Rolls Irish Desserts In order to assist with maintaining the value of Member Mixer Fridays, the House and Entertainment Committee has established a minimal charge to each attending member. Costs are as follows: Full Golf Members - $5.00 / Social Members - $10.00 These charges will be billed directly to each member account, based on attendance sign in sheets. In addition, House Guests of any member may attend and will be responsible for associated fees, ranging from $ $20.00 (based on menu pricing). In an effort to better serve the membership, please RSVP to our Member Mixer on 3/7 Please call (843) Chef s Night Tuesday, March 25th Prime Rib Carving Station Sweet Chili Chicken Breast Blackened Mahi Mahi Mashed Potatoes Baby Glazed Carrots Peking Sweet Peas Spinach and Berry Salad Tuna Salad Pasta Salad Assorted Desserts $ (20% Member Discount available) Dinner Buffet seating available from 5:30 8:30pm. Reservations Required (843) Open to the Public Congratulations to Chef Leon Nesbitt for his recent performance at the 38th Annual Hotel, Motel and Restaurant Supply Show of the Southeast. Chef Leon placed 3rd out of 130 participants in the Chef Challenge presented by the American Culinary Federation Myrtle Beach Chapter. Way to go Chef!

P a g e 4 S a w g r a s s T i d i n g s February MGA / LGA Results MGA 2/24 Low Net LGA 2/3 Kolman Memorial 2 Evens / 3 Odds 2/18 Valentine s Day Dance Paul Caissie Roy Oberg Jim York Jerry Goodrich

4 P a g e 4 S a w g r a s s T i d i n g s February MGA / LGA Results MGA 2/24 Low Net LGA 2/3 Kolman Memorial 2 Evens / 3 Odds 2/18 Valentine s Day Dance Paul Caissie Roy Oberg Jim York Jerry Goodrich Hal Freemen Joe Fox Chuck Buck Bob Irby Waltz B. Nemeth K. Sullivan D. Kwiatkowski Congrats to all our weekly winners! 2/7 2 Low Net Chuck Muravnick Bill Curtis Bacil Dickert Dick Haney Larry Judge Brian Haas Chuck Prince Dennis Wahl Gene Nemeth Jerry Goodrich Tony Parks Marshall Coulter Byron Chinn Roy Oberg Roland Boehm Ralph Riccioni Larry Bertolucci Chuck Prince Tom Long Overall Low Gross 2/10 Larry Judge (80) 2/17 Ron Handley (84) 2/24 Hal Freeman (84) S. Cross S. Hood L. Wenchell G. Skubish C. Humphreys C. Neally C. Fox J. Armbrister N. Arkin 2/25 3 Blind Mice 1st Flight Low Gross K. Judge & J. Parsons 1st Flight Low Net M. Yonker & M. Clay 2/ Waltz Garry Callender Chuck Prince *Reminder* 2nd Flight Low Gross N. Rutter & S. Lacourciere 2nd Flight Low Net B. LoCascio & C. Finley Roy Oberg Guido Ianiero Daylight Savings Time begins on Sunday, March 9th Byron Chinn Mike Sacco Bill Cross Norm Elder Starting Times for both MGA and LGA play will revert to afternoon blocks beginning March 10th. Tom Long Jeff Allison Paul Caissie Please contact the Golf Shop if you have any questions

5 S a w g r a s s T i d i n g s P a g e 5 Upcoming Golf Events Bunny Hop April 19th Ladies Member/Guest PAR-TEE! Men s Member/Guest June Format 4-player Scramble (Captain s Choice) May Format 4-player Teams Format 2-player Teams Round 1 & 2 Best Ball (Net) 9AM Shotgun Start $30 Entry Fee per player includes post-round lunch and prizes Flights will be based on the number of entries received, as well as USGA Handicap Index. Sign up in the Golf Shop both team and individual registrations are encouraged. Participation open to ALL Members and Guests For more details, please contact the golf shop. (2 Members / 2 Guests or 1 Member / 3 Guests) Round 1 Scramble Round 2 2 Best Ball (Net) Practice Rounds available between 5/11 thru 5/19 5/19 PAR-TEE (6-8pm) 5/20 8:30AM Shotgun 5/21 8:30AM Shotgun $150 Entry Fee per player Flights will be based on the number of entries received, as well as USGA Handicap Index. Sign up in the Golf Shop. Practice Rounds available between 6/13 thru 6/20 6/20 Pairings Party and Putting Contest (6-8pm) 6/21 8:30AM Shotgun 6/22 8:30AM Shotgun 6/22 2:00PM Shoot-Out $400 Entry Fee per team Flights will be based on the number of entries received, as well as USGA Handicap Index. Sign up in the Golf Shop. More details regarding Men s / Ladies Member Guest s coming soon! On the Course On the heels of our most recent ice storm, Dan and his team continue to clean up debris, restoring our golf course conditions to normal. The tee box renovations on Hole 13 are reaching a close, as the new sod continues to knit. Use of regular tee boxes will return in early March. To all private cart owners Please be reminded that use of private carts on Pawleys Plantation Golf Course property is strictly prohibited. The use of private carts is not covered under our insurance policy, and remains a liability. Should you choose to ride your golf cart to the club house, please allow our outside operations team to assist you with the trans- fer of golf bags / personal belongings to one of our fleet carts for use at the practice tee and/or on the course. Personal golf carts should remain in the parking lot of the club house until use of the facility is completed. We greatly appreciate your attention to this matter.

P a w l e y s P l a n t a t i o n G o l f a n d C o u n t r y C l u b Pawleys Plantation 70 Tanglewood Drive Pawleys Island, SC 29585 2014-15 Board of Governors Ron Talbert, President Owen Wright,

6 P a w l e y s P l a n t a t i o n G o l f a n d C o u n t r y C l u b Pawleys Plantation 70 Tanglewood Drive Pawleys Island, SC Board of Governors Ron Talbert, President Owen Wright, Vice President Janet Parsons, Secretary Mike Finley, Kathy Judge, Nickie Rutter, Tom Hood, Charles Holland, Tom Riley Pawleys Plantation Staff Administration Sean Zaharakes, General Manager Darcie Hoffer, Administrative Assistant Yuani Valentine, Catering Director Kim Berbary, Group Sales Manager Jan Petzold, Food & Beverage Manager Chantell Dowell, Asst. Food & Beverage Mgr Leon Nesbitt, Executive Chef Kevin McGuire, Head Golf Professional Golf Shop Mel Sole Golf School Visit us on the web Dining Palmetto Pub Sawgrass Dining Room Other - Front Gate Mel Sole Golf School It's beginning to look a lot like... Spring! We've been glad to see male and female Members filling up Mel's group clinics recently. These are ers. Cost is $35 per person. Focus is usually full swing plus one part of the short game. Are you having putting woes? Think about taking Mel's special Vector Putting Clinic on Monday, March 3rd or Thursday, April 24th at 1:30pm. Mel is a certified teacher with this amazing system that scheduled most Monday afternoons at 1:30pm & are 1-2 hours, depending upon number of golftakes the mystery out of green reading, and frees you up to make a smooth stroke. Booklets are included, and cost is $50 per person. It is important that you call to register for these clinics ( ) as we take only 6 golfers maximum for the regular clinics, and 10 maximum for the Vector Putting. See you on the tee! Mel and Rosemary

Sawgrass Tidings. From the General Manager P A W L E Y S P L A N T A T I O N G O L F A N D C O U N T R Y C L U B. March / April 2015

Sawgrass Tidings. From the General Manager P A W L E Y S P L A N T A T I O N G O L F A N D C O U N T R Y C L U B. March / April 2015 P A W L E Y S P L A N T A T I O N G O L F A N D C O U N T R Y C L U B March / April 2015 Sawgrass Tidings From the General Manager April Event Schedule Member Mixer 4/2 Bunny Hop 4/4 Easter Brunch 4/5